Simple Baked Chicken
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Weight Watcher Baked Chicken Recipes
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Weight Watchers Fat-free Chicken Tetrazzini
Heat oven to 350°F.
Blend liquid Butter Buds, flour, and seasonings over low heat in a saucepan.
Stir and cook until bubbly.
Remove from heat.
Stir in broth and skim milk.
Heat to boiling, stirring constantly.
Boil and stir one minute.
Stir in wine,... - 40.9553
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Yogurt Baked Chicken
Dry chicken pieces and rub with cut garlic clove.
Place in shallow baking pan.
Bake at 350°F.
for 45 minutes or until tender.
Combine remaining ingredients in a small bowl; spoon over chicken.
Bake at 275°F.
for 20 minutes or until sauce is hot and... - 39.5755
Pineapple Chicken And Rice Bake
Place chicken pieces, onion, and red pepper into a large plastic bag set in a deep bowl.
In a small mixing bowl stir together undrained pineapple, orange juice concentrate, soy sauce, and cloves.
Pour pineapple mixture over chicken mixture in bag.
Seal... - 40.7194
Foil Baked Chicken Rolls
Pound chicken breasts until they are about 1/4 inch thick.
Season with salt and pepper.
Place each breast on a 12x12-inch piece of aluminum foil.
Combine remaining ingredients in a small bowl.
Divide evenly and spread over each chicken breast.
Roll chicken... - 44.3583
Baked Buttermilk Chicken
1. Preheat oven to 325°F.
2. In 13-by-9-inch glass baking dish, combine all ingredients except chicken until blended. Add chicken and turn each piece several times to coat. Bake, turning chicken twice, until cooked through, about 45 minutes. - 27.6873
Baked Curried Chicken And Rice
In a medium saucepan stir together water, undrained tomatoes, rice, apricots, raisins, lemon juice, curry powder, bouillon granules, cinnamon, salt, garlic, and bay leaf.
Heat to boiling.
Stir in chicken or turkey.
Pour the hot chicken mixture into a 1 1/2... - 35.3352
Chicken And Barley Bake
In a medium saucepan combine onion, carrots, water, barley, bouillon granules, poultry seasoning, and garlic.
Heat mixture to boiling.
Pour hot mixture into a 1 1/2 quart casserole.
Arrange chicken thighs atop mixture.
Bake, covered, in a 350° oven for 1... - 34.9174
Nutty Chicken Fingers
In a shallow dish combine cornflake crumbs, pecans, parsley, salt, and garlic powder.
Dip chicken in milk, then roll in crumb mixture.
Place in a 15x10x1 inch baking pan.
Bake in a 400° oven for 7 to 9 minutes or till chicken is tender and no longer pink. - 27.8427
Asian Fried Chicken
Remove skin from the chicken breasts. Rinse chicken; pat dry with paper towels.
Finely crush the cornflakes. (You should have 1 cup.) Stir together cornflake crumbs and sage, marjoram, or basil; set aside.
If desired, season chicken with salt and pepper.... - 26.4386
Roast Dijon Lemon Chicken
1. Preheat oven to 350°.
2. Place bread in a food processor; pulse 5 times or until coarse crumbs measure 1/2 cup. Set aside.
3. Place chicken on a baking sheet coated with cooking spray. Combine mustard and next 4 ingredients; spread mixture evenly over... - 34.4601
Poached Chicken In Sauce
Combine Basic White Sauce, nutmeg, and Worcestershire; set aside.
In an ovenproof serving dish arrange broccoli and chicken.
Pour sauce over chicken and top with cheese.
Bake at 400°F.
for approximately 15 minutes or until chicken and sauce are hot and... - 33.2642