Washington Salt Recipes

This Washington Nut Pie is terrific ! If you want to taste some of the tastiest walnut dishes, surely try this out.. Your suggestions for this Washington Nut Pie are welcome. - 27.484

Washington Cherry Nut Muffins is a yummy treat for your guests. Try this excellent Washington Cherry Nut Muffins recipe at home! - 36.2195

Wish to surprise your guests with something extraordinary?. Well, this Washington Chowder is all set to perk-up the meal this time. Equally popular with children and adults, this Washington Chowder is simply irresistable to make them go drooling! - 42.7628

This Washington State Pear and Beef Salad tastes unique ! Try this delicious fruit and vegetable medley with pasta or meat for your next meal and let me know if you like it ! Your suggestions for this Washington State Pear are welcome ! - 41.3874

If you are looking for a delicious, classic and interesting desserts entry for the party, this Washington Cream Pie has it all! Flavored with vanilla, this Washington Cream Pie can be one of those all-time favorite pie slices for all. Give it a try and let me... - 38.293

Cream together the shortening and sugar. Beat in the eggs. Sift together the flour, baking powder and salt and add to the creamed mixture alternately with the milk. Beat in the vanilla essence and walnuts. Divide the mixture between two 18 cm/7 inch greased... - 43.7091

Cook mushrooms in butter, about 5 minutes. Blend in flour; stir in cream. Add seasonings; cook and stir till mixture is very thick. Stir in cheese; cook over very low heat, stirring, till cheese melts. Turn into pie plate. Cover; chill 1 hour. Cut firm cheese... - 44.0957

Washington Waldorf Salad combines the richness of asparagus, apples and cide vinegar. I prefer serving this Washington Waldorf Salad on lettuce leaves. Just give this yummy and juicy Washington Waldorf Salad a try. - 39.3896

Chef Andrew Lanier takes his penchant for combining modern cuisine with cocktails to a different level with this recipe. In the third part of Geoduck and Gin, Chef Andrew Lanier demonstrates how to prepare the geoduck and plates the final dish along side the... - 106.182

Yummy cherries in an all new form. Try this simple and easy martha washington pudding recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 44.9709

Martha Washington's Great Cake is a very tempting recipe that you must try out. Martha Washington's Great Cake tastes good with many other desserts. Prepare Martha Washington's Great Cake effort in a jiffy and let us know after you've enjoyed it ! - 45.6461

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and 3 tablespoons butter to warm (105°€”115°F). 2 Combine yeast mixture, flour, milk mixture, and egg. Knead on lightly floured surface until smooth€”about 10... - 37.8835

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, butter, salt, and sugar to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, and egg. Mix thoroughly. 3 Add enough remaining flour to make a soft dough. Knead on... - 42.4062

For the rice: 1. Rinse the rice until the water runs clear, soak in warm water for 10 minutes. 2.Add the rice in a pot filled with boiling salted water.Cook until tender, takes about 6-10 minutes. 3.Meanwhile, melt the butter with the curry paste, cardamom,... - 41.6922

1.Heat oil and add green chillies and onions.Stir fry till golden brown.Add little salt. 2.Add turmeric,jeera,chili powder and tomato puree.Cook on a medium heat until oil separates.This takes about 15-20 minutes. 3.Add mint leaves and cook it for 10... - 36.3895

Kids will love this noodles and this is the best way to make kids eat the vegetables. Best part is its easy and wont take long. - 41.6309

This is one of my Mom's best dish. Best results will be seen when cooked in a mud pot. Nothing can beat this dish when we have this with hot hot Dosa or Idly. - 46.3275

1. In a wok coat it with oil, saute the onions, garlic,green chili,carrots and zucchini. 2.Mix the soysauce,honey,balsamic vinegar,chill paste, to cover. Add it to the wok and check for seasoning and bring to a simmer. 3. Add the chicken and cook until... - 37.4056

Like to have this for a light dinner. Can make it in no time - 37.6911

1.Soak the black-eyed beans in warm water for half an hour and pressure cook up to one whistle.Stain and set aside. 2.In a wok, heat the oil for tempering. Add the gram; as it turns golden, add the mustard. Lower the flame and add the red chilies. As they... - 31.7858

I used to travel frequently to Bangalore by road with my family,we never miss a particular eat out place called Naidu Hotel on Bangalore Highway.They serve an amazing chicken fry which is so good with hot plain rice.I tried the same thing at home and the... - 32.5167

Come discover the flavors of a combo of rich ingredients that go in to make a culinary delight. A combination of Parma ham and fresh crunchy salad leaf marinated with maltaise sauce is a wonderful appetizer. Get creative with your food and embark on a... - 54.2789

Its Healthy! One has to try it! - 36.5421

Buttermilk is helps to cool down the stomach and helps stimulate the immune system.Those with digestive problems are often advised to drik buttermilk, as it is more quickly digested. So drink up for your health! - 34.7346

For Tomato Sauce: 1.Heat the oil in a large pan. Add the onion and cook until golden brown. Add the garlic ,red pepper and cayenne pepper and cook for 1 minute. 2.Add the tomatoes, bring to a boil and cook, stirring occasionally, until thickened, about 25... - 40.9858

1.Heat Oil in a large pot.Add Onion,Celery and cook stirring until vegetable are soft 2.Add garlic,cumin,coriander powder and cayenne pepper 3.Add turkey and cook until the meat is no longer pink 4.Add the broth and cook stirring occasionally for 15 minutes... - 33.1192

A quick and easy hummus recipe that you can make in your blender with Lentils...a great source of protien and other nutrients. - 28.2497

My husband and I have been looking for a GOOD Italian restaurant.After reading few reviews we went to this restaurant called TROPEA RISTORANTE ITALIANO.Great find for an authentic Italian food.Everything tasted so good and the quantity was enormous.Our main... - 43.7949

This is so fast and easy to make,you won't believe how good it tastes.Just follow the simple steps.Its best when the gravy is watery and dipped in hot idly(prefer calling it the indian short cake). The idly just melts in the mouth with the juicy gravy. - 44.3608

This is a great pumpkin cake for any occasion for people who like pumpkin recipes. It can also be a good holiday dessert for a potluck or family gathering when you have to bring a dish. It is very moist and it just falls apart in your mouth and with the mix... - 43.9533

My mom used to make this stuffing with Karalla.I like to have it with curd rice or chappatis too. - 34.4692

1.Slit the chillies lengthwise and deep fry it. 2.Dry roast sesame seeds ,coriander seeds,cumin seeds and red chilies.Make a paste along with roasted peanuts and ginger-garlic paste. 3.Heat oil,add mustard seeds,curry leaves and onions.Cook until onions turn... - 35.5547

This recipe is as simple to make as it's rich and hearty to eat. - 30.2709

Chicken Pepper Fry will be good with Hot chapattis or Hot hot Rasam rice. - 38.1598

Bang bang chicken is originally called as Bon Bon Chicken, this popular Szechwan dish is made with Sesame and Peanut Butter. The name was supposed to be raised by the sound made by street wanders while cutting the chicken into pieces. - 44.009

Sprinkle 1/2 t. Salt and 1/2 t. basil inside cavity of two chickens. Rub 1/2 t. Salt and 1/2 t. basil on outside of chickens, then rub with onion halves. Place 1 onion and 1 celery top inside each chicken. Truss chicken by tying legs together and then to the... - 32.1259

With a sharp knife, trim the leeks and cut into 1-inch slices on the diagonal. Heat 3 tablespoons of the oil in a large skillet. When hot, add the leeks and mush rooms and cook over medium heat, until lightly browned. Stir in the wine, scraping the bottom of... - 36.1279

Rinse chicken and pat dry. If chicken is not to be stuffed sprinkle inside with salt and pepper and truss bird by folding wings under back and tying the drum sticks together close to the body or, stuff the body and neck cavities about 3/4 full with the... - 27.325

Sprinkle chicken quarters with 1 1/2 t. salt. Place skin side up in shallow 3 quart casserole. Brush with melted butter or margarine. Bake in moderate oven, 375° F. for 45 minutes. While chicken is baking, prepare sauce. Drain syrup from pineapple and yams... - 42.2946

Remove stems and large ribs from spinach; tear up larger leaves. Wash and drain. Place in large covered saucepan; steam for 1 to 2 minutes or just until slightly wilted. Drain off any liquid. Combine spinach, apples and onion in salad bowl. Combine remaining... - 29.9548

1. Preheat oven to 325°F. Butter and flour a 9-by-13-inch pan. 2. To prepare the cake, beat both sugars and oil in a mixing bowl until very well blended. Add eggs one at a time, beating well after each addition. Sift together flour, baking soda, cinnamon,... - 38.4141

Rinse and pat dry broiler/fryer pieces. Dip in slightly beaten egg with water and salt. Then dip chicken in pretzel crumbs. Coat shallow 15 1/2 x 10 1/2 x 1 inch pan with oil. Heat oven to 350° F. Melt butter. Place chicken in pan, skin side down; bake for... - 32.0051

Salt and pepper the chicken on both sides and brown it well in the oil in a large skillet. Take it out of the skillet, then add the garlic and onion. Cook gently for a couple of minutes, then sprinkle it with flour and broth powder. Add water, white wine and... - 38.3783

Place chicken pieces, skin side up, in shallow baking pan. Pour water around chicken. Tuck onion slices in and around the chicken and sprinkle with hickory-smoked salt and pepper. Bake, uncovered, at 370° F. for 30 minutes. Pour barbecue sauce over chicken... - 26.5528

An apple pie with a difference!! Wagoim Wheel Apple Pie takes a little more effort but is a guaranteed pleaser! A sweet and yummy snack, this works well the kids too. - 49.7665

Melt margarine in large skillet over medium heat. Set aside 1/4 c. melted margarine. Sprinkle chicken with salt, pepper and paprika. Brown chicken in margarine or butter. Drain on absorbent paper. Place chicken in large (3 qt.) casserole. Add peas and... - 41.5887

Cream butter, honey and molasses with an electric blender. In medium bowl, combine flours, cornmeal, baking soda and salt. Add flour mixture to butter mixture alternately with buttermilk, mixing well after each addition. Stir in apples. Pour batter into 2... - 39.9498

Prepare chicken, sprinkle with salt. In skillet or wok, stir fry chicken in oil over medium to high heat, until tender. Remove from skillet. To skillet add onions, pea pods OR peas, mushrooms, pimiento and stir fry 1 minute. Sprinkle with cornstarch. Stir in... - 36.5761

Rinse and pat dry chicken breasts. Split, bone and skin them. Mix flour, paprika, and salt. Thoroughly coat the chicken with this mixture. Brown in butter and oil. Add sherry and broth. Cover and simmer 30 minutes or until tender. Remove chicken to serving... - 41.9723

Skin, bone and grind chicken using fine blade. Chop mushrooms, mince pimiento, add to ground chicken. Add parsley, salt, melted butter and pepper to mixture. Handling lightly, form into 6 patties. Put flour in a pie plate, turn patties until coated. Melt 1 T.... - 39.7299

This Apple Dip Trio not only looks enticing but tastes truly like heaven!! Does that sound too good to believe? Well, you should try it to see just how incredible the dip tastes!! No way, you are not wasting any more time when heaven is so close-by!!! - 48.7206

Got a dinner party and want to make something special to impress your guest? Then take a look at this Rabbit Pie recipe. Watch the video to see how the chef combines rabbit meat with spices and bacon to make a scrumptious dish. Seems like a nicest rabbit dish... - 117.343

Combine lime juice, tarragon, onion and oil. Rub chicken pieces with salt and pepper. Place chicken in marinade. Allow to marinate overnight or all day. Broil slowly, 6 inches from heat, until tender or 45 minutes to one hour. Turn often and baste. - 29.6682

Dip cut up chicken in flour. Blend egg with peanut butter, either smooth or chunky, salt and pepper. Gradually add milk, beating with a fork to blend. Dip floured chicken in peanut butter mixture, then dry bread crumbs. Place chicken on oiled flat baking pan... - 37.8213

Combine corn meal and pancake mix, instant minced onion, salt, white pepper, and parsley flakes in a medium-sized bowl. Dip fryer pieces in slightly beaten eggs and then in corn meal mixture. Brown breaded chicken on all sides in 1/2 inch hot shortening in... - 31.9319

Rinse and pat dry chicken pieces. Melt butter or margarine. Crush stuffing mix or croutons to make 2 cups. Mix crumbs with salt and pepper. Dip chicken in melted butter then into seasoned crumb mixture. Place in 15 1/2 x10 1/2 inch jelly roll pan. Bake at... - 33.3271

Brown cut up fryer in butter. Add onion, green pepper, mushrooms, wine, salt, pepper, basil, oregano, sage, thyme and rosemary. Cover and cook over low to medium heat for 25 minutes, turning chicken once. Add tomato and cook 5 minutes - 32.643

This cold tomato ketchup is a cooked tomato ketchup made at home. Spiced with allspice and cloves along with garlic, the cold tomato ketchup can be used as a condiment at home or for preparing meals. - 38.6706

In a large bowl, mix together all ingredients except chicken to make sauce. Marinate the chicken, covered, at least 2 hours or overnight in sauce. Reserve the marinade. Place chicken quarters on grill, skin side up, about 8 inches from heat. Grill about 1... - 34.2183

This crunchy apple salsa with grilled chicken is personally one of the favorite ones in my recipe book. And when I say crunchy apple salsa with grilled chicken remains a favorite, it means not only with me, but among my friends and family too. Get its taste... - 22.8627

1. Preheat oven to 350°F. 2. Combine all ingredients in a large bowl. Mix with a wooden spoon until combined; dough will be very stiff.Spread in a buttered 9-by-13-inch pan. 3. Bake for 35 minutes, or until a toothpick inserted in the center comes out... - 32.279

Place chicken in shallow glass dish. Pour Italian dressing over chicken. Cover tightly. Refrigerate at least 5 hours, turning chicken occasionally. Drain, reserving marinade. Mix parmesan cheese, flour, parsley flakes, salt and onion salt. Coat the chicken... - 37.9959

Dredge chicken in flour. Heat butter and oil in large skillet; brown chicken on all sides. Add onion, garlic, parsley, thyme, paprika, salt, pepper and wine. Cover. Simmer gently for 30 to 45 minutes or until tender, turning pieces occasionally. Remove... - 41.7449

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.Add lemon rind, juice and 1/2 cup sugar to yolks; beat until thick and lemon colored. 3.Sift 1/4 of flour plus salt over mixture and fold in; repeat until all flour is folded in. 4.Beat... - 41.2277

Combine bread crumbs, onion, green pepper and celery in a bowl. Blend salt, ginger, soy, melted butter, orange and hot water; stir through bread mixture. Pack stuffing loosely into bird and truss. Place breast side up on wire rack in shallow baking pan. Brush... - 36.1651

Prepare chicken. Unroll crescent dough into 8 triangles; press into lightly oiled 12 inch pizza pan, sealing perforations. In fry pan heat oil to medium, add chicken, onion, green pepper, mushrooms and olives. Cook, stirring, about 5 minutes or until fork can... - 43.3938

Buttermilk Marinade: Combine 2 c. buttermilk with 1/2 tsp. onion salt, 1/2 tsp. Worcestershire sauce and 1 tsp. crushed tarragon. Set aside. Rinse chickens, pat dry and place in a large, fairly deep mixing bowl. Add marinade, turning chicken pieces to coat... - 34.5681

In skillet, melt butter. Saute onion in butter until it begins to brown. Stir in mushrooms and saute for 3 to 4 minutes. Add chicken livers and saute quickly until they have lost all pinkness. Combine soy sauce, chili sauce, sour cream and wine. Stir into... - 40.1375

Rinse and pat dry chicken quarters. Place in baking dish and pour the wine over pieces. Allow to marinate at least one hour, turning occasionally. Drain marinade into saucepan. Broil chicken until golden brown on both sides; then place it in baking dish. Heat... - 39.744

Heat oil in fry pan over medium heat. Add chicken cubes and brown on all sides. Add onions, green pepper, garlic, chili powder, cumin, oregano, MSG, salt and pepper. Stir to blend ingredients. Add peeled tomatoes with liquid. Cover and simmer on low heat... - 40.8163

Rinse chicken and pat dry. Combine eggs, mayonnaise, and water; stir smooth. Measure flour, salt and pepper into shallow dish. Dip chicken pieces in egg mixture, then in seasoned flour, shaking off excess. Let chicken stand 15 minutes on wire rack to set... - 37.8404

Place chicken breasts in 10 x 6 x1 1/2 inch baking dish. Combine mushrooms, tomatoes, green pepper, onion, wine, garlic, oregano, salt and pepper; pour over chicken. Cook, covered, at MEDIUM HIGH for 20 minutes, giving dish half turn after 10 minutes. Remove... - 37.5283

Marinate chicken pieces for 1 hour in mixture of lemon juice and Tabasco. In shallow dish mix flour, cornmeal, cheese, salt, lemon rind, basil and oregano. In large skillet, heat oil to 350° F. Coat chicken on both sides with flour mixture; place skin side... - 35.3783

Halve, skin and bone chicken breasts. Cut chicken_,ihto 3/4 cubes. Combine water, cornstarch, butter and onion in 1 1/2 qt. ovenproof glass baking dish with lid. Cover and cook with full power in microwave oven 2 minutes, stirring once. Add chicken, curry... - 40.2956

Rinse and pat dry chicken pieces. Beat egg lightly, add milk and combine well. Combine flour, baking powder, salt, paprika, pepper, pecans, and sesame seeds. Dip chicken into milk mixture then into flour mixture. Melt butter in a shallow baking pan in a hot... - 40.4574

For those who want to enjoy pork in its most tender form, here is the right one for you. While the dish cooks, know interesting information about travelling in Washington DC from her. With few flavors and pork, make this simple dish and serve with sides to... - 110.506

Halloween parties are characteristic with succulent and fresh pumpkins and what better way to celebrate making pies out of them. Check out chef Tamra making flavorful pumpkin pie engaging kids while doing so. Crispy on the top with delicious filling, a great... - 109.446

If you love the idea of street or fair food, but hate the fat and calories associated with such foods, then youâre going to love what Toni does in this show. âSoysageâ and Peppers, and a tasting trip to the âDosa manâ in Washington Square Park make this... - 119.275

Rinse chicken and pat dry. Combine flour and seasonings in paper or plastic bag. Shake chicken pieces, 2 or 3 at a time, to coat lightly. Heat enough shortening or oil to make 1/4 inch depth in skillet. Place chicken, skin side up, in hot skillet (375° in... - 37.9567