Washington Flour Recipes

Washington Cherry Nut Muffins is a yummy treat for your guests. Try this excellent Washington Cherry Nut Muffins recipe at home! - 36.2195

This Washington Nut Bars is a tried and tested cookie bar recipe for your family. To the basic cookie mix I had added dark corn syrup and chopped nuts and have given it vanilla flavor and that makes all the difference here. Give this Washington Nut Bars a try... - 37.667

Cook mushrooms in butter, about 5 minutes. Blend in flour; stir in cream. Add seasonings; cook and stir till mixture is very thick. Stir in cheese; cook over very low heat, stirring, till cheese melts. Turn into pie plate. Cover; chill 1 hour. Cut firm cheese... - 44.0957

If you are looking for a delicious, classic and interesting desserts entry for the party, this Washington Cream Pie has it all! Flavored with vanilla, this Washington Cream Pie can be one of those all-time favorite pie slices for all. Give it a try and let me... - 38.293

Cream together the shortening and sugar. Beat in the eggs. Sift together the flour, baking powder and salt and add to the creamed mixture alternately with the milk. Beat in the vanilla essence and walnuts. Divide the mixture between two 18 cm/7 inch greased... - 43.7091

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, sugar, salt, and 3 tablespoons butter to warm (105°€”115°F). 2 Combine yeast mixture, flour, milk mixture, and egg. Knead on lightly floured surface until smooth€”about 10... - 37.8835

Pick over raisins and currants and soak them in water overnight. Chop orange and lemon peel quite fine; do the same with the citron, angelica, and both kinds of cherries. Pour brandy over fruit, cover, and allow to stand overnight. The following day, sift... - 43.1345

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, butter, salt, and sugar to warm (105°-115°F). 2 Combine 1 1/2 cups flour, yeast mixture, milk mixture, and egg. Mix thoroughly. 3 Add enough remaining flour to make a soft dough. Knead on... - 42.4062

Yummy cherries in an all new form. Try this simple and easy martha washington pudding recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 44.9709

MAKING 1.First, scald milk. 2.Then add sugar and flour to beaten egg yolks. 3.Add to scalded milk and cook over hot water until eggs are done. 4.Remove from heat. 5.Add gelatin which has been soaked in the cold water. 6.Chill in the refrigerator. 7.Add... - 41.4836

Martha Washington's Great Cake is a very tempting recipe that you must try out. Martha Washington's Great Cake tastes good with many other desserts. Prepare Martha Washington's Great Cake effort in a jiffy and let us know after you've enjoyed it ! - 45.6461

This is a great pumpkin cake for any occasion for people who like pumpkin recipes. It can also be a good holiday dessert for a potluck or family gathering when you have to bring a dish. It is very moist and it just falls apart in your mouth and with the mix... - 43.9533

For Tomato Sauce: 1.Heat the oil in a large pan. Add the onion and cook until golden brown. Add the garlic ,red pepper and cayenne pepper and cook for 1 minute. 2.Add the tomatoes, bring to a boil and cook, stirring occasionally, until thickened, about 25... - 40.9858

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.Add lemon rind, juice and 1/2 cup sugar to yolks; beat until thick and lemon colored. 3.Sift 1/4 of flour plus salt over mixture and fold in; repeat until all flour is folded in. 4.Beat... - 41.2277

Coat chicken pieces thoroughly with flour; brown slowly in hot oil. Meanwhile, drain mushrooms, reserving liquid. Combine mushroom liquid with tomatoes, soy sauce and garlic. Add to chicken with onion, then stir to combine. Cover and simmer 45 minutes, or... - 36.8459

Dredge chicken in flour. Heat butter and oil in large skillet; brown chicken on all sides. Add onion, garlic, parsley, thyme, paprika, salt, pepper and wine. Cover. Simmer gently for 30 to 45 minutes or until tender, turning pieces occasionally. Remove... - 41.7449

Dip cut up chicken in flour. Blend egg with peanut butter, either smooth or chunky, salt and pepper. Gradually add milk, beating with a fork to blend. Dip floured chicken in peanut butter mixture, then dry bread crumbs. Place chicken on oiled flat baking pan... - 37.8213

Rinse and pat dry chicken breasts. Split, bone and skin them. Mix flour, paprika, and salt. Thoroughly coat the chicken with this mixture. Brown in butter and oil. Add sherry and broth. Cover and simmer 30 minutes or until tender. Remove chicken to serving... - 41.9723

Buttermilk Marinade: Combine 2 c. buttermilk with 1/2 tsp. onion salt, 1/2 tsp. Worcestershire sauce and 1 tsp. crushed tarragon. Set aside. Rinse chickens, pat dry and place in a large, fairly deep mixing bowl. Add marinade, turning chicken pieces to coat... - 34.5681

Marinate chicken pieces for 1 hour in mixture of lemon juice and Tabasco. In shallow dish mix flour, cornmeal, cheese, salt, lemon rind, basil and oregano. In large skillet, heat oil to 350° F. Coat chicken on both sides with flour mixture; place skin side... - 35.3783

Cream butter, honey and molasses with an electric blender. In medium bowl, combine flours, cornmeal, baking soda and salt. Add flour mixture to butter mixture alternately with buttermilk, mixing well after each addition. Stir in apples. Pour batter into 2... - 39.9498

This is the recipe that was featured at the Taste of Washington, by Purple Beet Catering founder, Lirit Maslan. - 24.6255

1. Preheat oven to 350°F. 2. Combine all ingredients in a large bowl. Mix with a wooden spoon until combined; dough will be very stiff.Spread in a buttered 9-by-13-inch pan. 3. Bake for 35 minutes, or until a toothpick inserted in the center comes out... - 32.279

It's BBQ, It's a Cookie, ITS A BBQ COOKIE! Inspired by the Pulled Pork Cupcake at Michael Mina's Bourbon Steak in Washington DC. It's not a joke! It'a a real recipe and it rocks! BBQ Pulled Pork Cookies! It's not exactly a chocolate chip cookie that you would... - 95.5231

Rinse and pat dry chicken pieces. Beat egg lightly, add milk and combine well. Combine flour, baking powder, salt, paprika, pepper, pecans, and sesame seeds. Dip chicken into milk mixture then into flour mixture. Melt butter in a shallow baking pan in a hot... - 40.4574

Rinse chicken and pat dry. Combine eggs, mayonnaise, and water; stir smooth. Measure flour, salt and pepper into shallow dish. Dip chicken pieces in egg mixture, then in seasoned flour, shaking off excess. Let chicken stand 15 minutes on wire rack to set... - 37.8404

Rinse chicken and pat dry. Combine flour and seasonings in paper or plastic bag. Shake chicken pieces, 2 or 3 at a time, to coat lightly. Heat enough shortening or oil to make 1/4 inch depth in skillet. Place chicken, skin side up, in hot skillet (375° in... - 37.9567

Salt and pepper the chicken on both sides and brown it well in the oil in a large skillet. Take it out of the skillet, then add the garlic and onion. Cook gently for a couple of minutes, then sprinkle it with flour and broth powder. Add water, white wine and... - 38.3783

Place chicken in shallow glass dish. Pour Italian dressing over chicken. Cover tightly. Refrigerate at least 5 hours, turning chicken occasionally. Drain, reserving marinade. Mix parmesan cheese, flour, parsley flakes, salt and onion salt. Coat the chicken... - 37.9959

Skin, bone and grind chicken using fine blade. Chop mushrooms, mince pimiento, add to ground chicken. Add parsley, salt, melted butter and pepper to mixture. Handling lightly, form into 6 patties. Put flour in a pie plate, turn patties until coated. Melt 1 T.... - 39.7299

Halloween parties are characteristic with succulent and fresh pumpkins and what better way to celebrate making pies out of them. Check out chef Tamra making flavorful pumpkin pie engaging kids while doing so. Crispy on the top with delicious filling, a great... - 109.446

To make the cake: Sift together flour, baking powder, and salt. Set aside. Work butter and vanilla together until creamy, then work in sugar, a little at a time, until smooth. Beat in eggs one at a time, beating hard after each addition. Stir in milk and... - 40.9822

1. Preheat oven to 325°F. Butter and flour a 9-by-13-inch pan. 2. To prepare the cake, beat both sugars and oil in a mixing bowl until very well blended. Add eggs one at a time, beating well after each addition. Sift together flour, baking soda, cinnamon,... - 38.4141

Got a dinner party and want to make something special to impress your guest? Then take a look at this Rabbit Pie recipe. Watch the video to see how the chef combines rabbit meat with spices and bacon to make a scrumptious dish. Seems like a nicest rabbit dish... - 117.343

An apple pie with a difference!! Wagoim Wheel Apple Pie takes a little more effort but is a guaranteed pleaser! A sweet and yummy snack, this works well the kids too. - 49.7665

Chef Robert Wiedmaier, from Brasserie Beck in Washington DC, makes Beef Carbonnade. - 110.585

Cut rolled dough into shapes of pumpkins, cat faces, and crescents.(Use cooky cutters or make patterns from cardboard, place on dough, and cut out with knife.) Decorate with strips of gumdrops, small candies, or chocolate chips and bake as directed. Or bake... - 43.945

Using my extra rich Yeasted Sweet Dough recipe, I show you a trick I learned while baking for the Washington State Jewish Historical Society's Cookbook launch. A circle of dough is rolled into a jam-raisin-cinnamon-sugar bliss-filled crescent. Yum! - 118.213

Enjoy a relaxing holiday with delicious pot pie filled with turkey and plenty of vegetables. Watch this video where Chef Walter Staib makes a turkey pot pie. He also shares information about the rich history of the ingredients and their importance in colonial... - 143.693