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Walnut Chew Recipes
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1. Measure Special K; then crush to 1 1/2 cups. Set aside.
2. Sift together flour, soda and salt. Set aside.
3. Beat butter and sugar until light and fluffy. Add eggs; beat well. Add dry ingredients, nuts and Special K; mix thoroughly. Drop by level... - 28.2026
Press in pan 8"xl2".
Beat egg whites stiff, add 1 cup brown sugar and 1 cup walnuts chopped fine.
Mix and place on top, and bake 30 minutes at 325° F. - 28.1097
Apple Walnut Salad With Chutney Yogurt Dressing
The dressing you choose is definitely what that makes the dish looks appetizeing and this Apple Walnut Salad With Chutney Yogurt Dressing is just an awesome deal to try! What's more inviting is that I have used low fat yogurt making it a gilt-free salad to... - 32.1148
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Brown Sugar Chews
Brown Sugar Chews is one of my favorites and I savor it as an anytime snack. Quite easy to prepare, the Brown Sugar Chews is rich with the flavors of vanila, chopped walnuts and seasonings. Give this chewy Brown Sugar Chews a try. - 28.5162
Chinese Chews has a fine taste. The flour with dates and walnuts gives the Chinese Chews a great taste. Chinese Chews is served as dessert. - 37.6376
Apricot Bran Chews
Combine bran cereal and water in a small bowl; set aside.
In large bowl of an electric mixer, beat butter and sugar until creamy; add egg and beat until fluffy.
Mix in honey, vanilla, and cereal mixture.
In another bowl, stir together flour, baking powder,... - 39.2806
Chinese chews are date and nut snacks that can also be served as desserts after a meal. Made with a prepared batter of flour with sugar, eggs, walnuts and dates, the chinese chews are slow baked and can be rolled in fruit sugar. - 33.8251
The chinese chews are prepared with nuts, fruits and spiced with ginger. Prepared with a batter of fruit sugar, flour, butter and the fruit and nut goodies like walnuts, cherries, pineapple and dates, the baked chews may be rolled in fruit sugar too. - 43.2876
Sift together cake flour, baking powder, sugar replacement, and salt.
Add dates and walnuts.
Slowly add water and stir to make a soft dough.
Spread in well greased 8 in. (20 cm) sq. pan.
Bake at 350°F (175°C) for about 40 minutes.
Score into 1 in. (2.5 cm)... - 32.589
Sugary Chinese Chews
Heat oven to 350 degrees.
Grease a 13 x 9 1/2 x 2-inch oblong pan.
Beat eggs and sugar well.
Add walnuts, dates and vanilla.
Blend in flour and baking powder, sifted together.
Spread in prepared pan.
Bake about 20 minutes or until top springs back when... - 35.3234
Original Chinese Chews
Mix sugar, butter, eggs, milk and vanilla.
Mix in flour with salt, baking powder, and blend well.
Add dates and nuts.
Spread in greased 8x8 inch cake pan and bake at 375Â°F for 20 minutes. - 35.0844
Combine eggs, brown sugar, dates, rice krispies, walnuts and milk in large heavy skillet.
Set over medium low heat and cook slowly, stirring often, until very thick, about 25 minutes.
Remove from heat.
Stir in vanilla and almond extract.
Cool to... - 44.3727
Date Nut Chews
1. Sift flour, granulated sugar, baking powder and salt onto waxed paper.
2. Combine dates and walnuts in medium-size bowl; add dry ingredients; mix well.
3. Beat eggs until light in bowl; stir into date-nut mixture; spread thinly in well-buttered... - 30.4101
Preheat oven to 350° F.
Sift dry ingredients together and mix in dates and walnuts.
Fold in eggs and, if you like, add vanilla.
Spread evenly in a greased and floured 15 1/2"X10 1/2"X 1" jelly-roll pan (it will seem at first as though there isn't enough... - 40.55