Velvety Recipes

Melt in your mouth, tasty yummy velvety recipes. Fine smooth texture, great taste and absolutely divine looks is what the Velvety recipes have to offer. A pleasure to the senses, Velvety recipes are a must try. Meet ... More »
Chocolate Coffee Cake

Here is a trendy cousin of our favorite Velvet Crumb Cake. You'll love indulging in the rich chocolate and coffee

Three-pepper Pasta

What a vibrant, low-calorie main dish. Bow-tie pasta cradles a sauce of tomatoes and colorful bell peppers.

Black Russian Cake

This is an extremely moist and delicious cake. The coffee liqueur gives it an exceptionally rich and unique flavor. It is wonderfully complemented when served with coffee drinks as an after-dinner

Pistou Of Spring Vegetables

Pistou of Spring Vegetables Blanching is a process that involves submerging food (usually vegetables or fruits) briefly in boiling water, then plunging it into ice water to stop the cooking and preserve the color. The immersion in boiling water does not ..

Ceci Bean Soup

Ceci beans (Italian for “chickpeas”) are a popular ingredient in Mediterranean cooking. This hearty legume, which has a mild, nutlike flavor, is often used to make soups and stews as well as salads.

Homemade Bittersweet Chocolate Pudding

Decadent, easy chocolate old fashioned

Green Olive And Cream Cheese Potato Mash

Really easy and convenient, mashed potatoes with a twist - you can make them ahead, plus they incorporate green olives and cream cheese so

Easy Leek And Cheese Pie

This beautiful pie is redolent with the three onion types featured - shallots, garlic and leeks - a wonderful quiche for a hot summer

Orange-fennel Salad W/citrus Vinaigrette

This is a delicious orange-fennel salad that is both aromatic as it is delicious. The orange slices lend some citrusy sweetness, while the fennel adds a licorice like complexity to it. The vinaigrette is a light and tangy salad dressing that brings all the ..

Rajasthani Pulao

If the rice needs washing, wash well in several changes of cold water and leave to soak for 1 hour. Then drain in a colander for at least 30 minutes. Heat ghee or oil in a large, heavy saucepan and fry the sliced onion with the cinnamon, cardamoms, black ..

Patra

A very tasty snack when you have some

Traditional Ricotta Pudding

Sweet little molded ricotta puddings, dressed up with blueberry and apricot sauce - easy and so

Three Mushroom Soup

Simple, delicious mushroom soup - use any combination of wild and cultivated mushrooms. Easy, fast and oh so

Tres Leches

This dessert is Nicaraguan in origin, although it is served throughout Central America and

Individual Beef Wellingtons

A very impressive preparation - elegant packages with layers of spinach, marinated portabella mushrooms, blue cheese, carmelized onions and filet mignon all encased in a delicate puff

Silk Cake

1> carefully melt the butter and dark chocolate together over a double boiler. 2> mix them together in a bowl using a whisk to cool the mixture down. 3> gradually add in the eggs and essence whisking continuously all the time. pour the mixture into a baking ..

Tania's Pork Curry

This is a mouth watering pork recipe that has a very tangy and yet spicy taste. An amazing dish you will love to cook and

Cucumber Salad With Peanut Powder

A quick cucumber salad with peanuts

Kolambicha Lonacha

Clean the prawns, salt them and keep aside. Heat Oil in a pan, add fenugreek seeds, allow them to heat up. Add crushed garlic, chilli powder, turmeric powder and prawns. Cover it and let it cook till the prawns are done. (Prawns get cooked in 5 mins, if ..

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