Vegetarian Jambalaya Recipes

Pre-heat oven to 300°. Heat oil in pan, add mushrooms; saute a few minutes. (If small mushrooms are used, leave them whole; if larger ones, cut into halves or quarters.) Combine rice, mushrooms, green pepper, onion, celery, pimiento and tomatoes. Add salt... - 42.2751

Use your leftover rice with amount of eggs you want. In olive oil, saute onions and mushrooms in a large frying pan. Add garlic. Beat eggs with soy sauce and pour over onions. Add rice and cook, stirring until eggs are done as you like them. - 35.3491

Spray a large skillet with nonstick spray coating. Add onion, green pepper, celery, and garlic. Cook over medium heat till vegetables are tender. Add ham, undrained tomatoes, chicken broth, thyme, red pepper, and bay leaf. Bring to boiling; stir in... - 33.2337

Place cubed eggplant on a plate and sprinkle generously with salt. Let stand at least 15 minutes. Meanwhile, cut vegetarian sausages into thirds, reserving liquid from can. Heat 2 tablespoons of the vegetable oil in a 6-quart pot and gently saute vegetarian... - 30.0528