Vegetable Paneer Recipes

Enjoy our collection of vegetable paneer recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for vegetable paneer recipes.
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Classic Vegetable And Paneer Biryani

Why should the vegetarians be deprived of Biryani, the classic Indian rice dish? Watch chef Sanjay prepare the vegetarian version of the traditional festive dish. It is so rich, flavorful and aromatic, even the most hardcore non-vegetarians will want to eat... - 124.667

Cottage Cheese Mushroom Biryani

Paneer or Cottage cheese and mushroom are a different combination that turn out well when well seasoned and cooked. Here is a recipe to make the interesting Paneer Mushroom Biryani with basmati rice along with cottage cheese and mushrooms. Spicy and colorful... - 123.102

Cottage Cheese Harvest

Paneer or the Indian cottage cheese turns out in its best form when combined and cooked with vegetables. Chef Madhura shows how to make Paneer Hariyali or Paneer Harvest a specialty dish from North India with paneer, green vegetables and spices. Ideal to... - 117.163

Cottage Cheese Mushroom With Spicemix

Paneer and mushroom in a creamy gravy is fulfilling with rotis, naans or parathas. Watch chef Madhura showing how to make Paneer Mushroom Masala or Cottage Cheese with Spicemix in a deep colored gravy. Paratha and roti eating experience truly great! - 115.464

Khathi Rolls - Vegetable Frankie (start To Finish)

Have you ever tried making khathi rolls? Chef Bhavna shows how to make paneer khathi rolls. This is an Indian snack. It's really delicious and you can always choose your own filling. Some people call it frankie as well. Watch the video for the recipe as it... - 111.127

Paneer Vegetable Jalfrezi Or Paneer Korma

Indian cuisine lovers will really like this dish. In India it's called Vegetable Jalfrezi. Chef Bhavna explains how to make this dish so well. You can use any vegetables you like even tofu can be used instead of cottage cheese. So don't forget to check out... - 101.342

Kadai Paneer

Usually this curry is served hot in small kadai (Deep curved pan). Kadai are very common in India. You can serve it in a kadai to give a restaurant touch. - 52.7297

Paneer Chilli Pakoda

1) Shred the panner. 2) Heat 1 tsp oil in a pan saute the onions. 3) Add shreded paneer . 4) Add turmeric powder and amchur powder and salt to taste. 5) Remove from fire and corriander mix well. 6) Slit the chillies and deseed them . 7) Stuff chillies with... - 51.5953

Matar Paneer By Chef Sonali

Matar Paneer is an Indian dish consisting of cheese and peas in a sweet and spicy red sauce. - 51.5418

Palak Paneer

palk paneer is a very common and tasty dish in indian cuisine.there are lots of ways to prepare it. I am keeping the recipe very simple yet very tasty. - 50.0817

Matar Paneer Masala

One of the tasty preparations with Paneer, goes well wth rice or roti. - 49.6299

Palak Paneer

Cut paneer into cubes. Chop the onions. Peel and dice tomatoes. Heat little water and cook palak till it shrinks. Allow to cool and grind to a smooth paste. Grind cashews and poppy seeds to a smooth paste by adding little water. Heat rest of the oil and fry... - 48.9527

Cubed Paneer & Veg Sizzler

Cubed Paneer & Veg Sizzler is simply by far the most delicious dish that I have had. This dish is a perfect appetizer for your dinner parties! I am sure you will your guests will love the Cubed Paneer & Veg Sizzler! - 48.3417

Matar Paneer

Very common paneer dish. It can be made as low fat or as rich as possible. Either way the taste is fabulous.Enjoyed with rice or naan or puri. Very versatile. - 47.8069

Paneer (tofu) Bhurji

Paneer (Tofu) bhurji can be made very easily and tastes amazing. After being cooked, the look itself is so good that your appetite will double. - 47.6604

Florentine Of Soy Paneer

MAKING 1)Cut paneer into pieces. 2)In a pan, heat butter and saute chopped ginger garlic paste, green chilli, fine spinach paste and salt. Cook for 8 to 10 minutes over reduced heat. 3)Into a baking dish, trasfer the contents of pan. 4)In a separate pan,... - 47.1602

Paneer Kofta Curry

For Panir Koftas 1. Boil milk. Add curds. Set aside. 2. When the milk separates strain in muslin cloth. Keep aside the whey. Tie up the muslin and hang it till all moisture is removed. 3. Knead on a marble slab to smooth out. 4. Add minced (or finely chopped)... - 46.922

Methi Paneer

MAKING 1 Cut the paneer into small cubes. . 2 In a pan, heat the ghee. 3 Add in the paneer pieces and fry till golden brown. 4 Remove with a slotted spoon and keep aside. 5 Clean and wash the methi leaves. 6 In a pan, boil the methi leaves in... - 46.8803

Chilli Paneer

An Indo-Chinese treat is what the chilli paneer recipe is all about. A hot and spicy side dish that would add to the taste of your entire meal. This is a real treat especially for all you veggies out there. - 46.8211

Palak Paneer

Recipe a combination of Paalak and Paneer - 46.5961

Paneer And Vegetable Samosas

Cook the potatoes and carrots in boiling salted water, until cooked but not mushy. Drain and set aside. Heat 3 tablespoons of the oil in a heavy-based saucepan until hot and fry the onion and onion seeds for 2 minutes. Lower the heat, add the potatoes,... - 45.758

Baked Palak Paneer

My friend gave me this Baked Palak Paneer Recipe. This is a simple and easy vegetable recipe. It is included as a main dish in Indian lunch and dinner menu. Baked Palak Paneer goes well with pulao, but it can also be eaten with paratha or poori. It is a good... - 45.0709

Aloo Paneer Kofta Curry

To make the koftas: Boil potatoes, mash while still hot. Mash the paneer & mix well with the mashed potatoes. Add dhaniya powder, black pepper powder, juice of lime, salt & egg (optional). Mix well. Add cornflour, mix & make small balls of the batter. Each... - 44.5942

Paneer & Peas Kurma

Can use Fried baby potatoes instead of cottage cheese. very less oil needed. - 44.5524

Paneer And Vegetable Rogan Josh

Heat the oil in a karahi or 'deep frying pan, add the panir cubes and fry until it has some colour, making it lightly crisp and golden on the outside. Remove with a slotted spoon and drain on absorbent kitchen paper. Whisk the yogurt, add the almonds, garam... - 44.1887

Paneer Makhani

This is not a curry you should try to make if you're counting calories. Lightening this curry will not give you the same taste. The flavor of this dish comes from the rich ingredients used, you will not get the same results if you substitute cream with milk... - 44.1371

Vegetable Paneer Kofta

1. Shred all vegetables into thin long strips. 2. Heat 1 1/2 tbsp oil in a karahi. Add onions. Cook for a few seconds. 3. Add capsicum. Fry for a few seconds. 4. Add cabbage & carrot. Stir fry for 1 minute. 5. Add salt and pepper to taste. 6. Remove from... - 43.5798

Balti Vegetables In A Spicy Sauce With Paneer

Heat the corn oil in a karahi or wok, add the mustard seeds and cook for about 30 seconds. Lower the heat. Whisk the tomato puree with the water. Add the ginger, garlic, ground coriander, garam masala, salt and brown sugar. Pour into the karahai or wok, and... - 43.0595

Shahi Paneer

Hot and Spicy - 42.5019

Paneer Fried Rice

Utterly Butterly Tasty - Fried Rice Recipe - 42.4295

Subz Paneer

A delicious vegetable and paneer platter that is full of health. This subz paneer is juicy and crunchy and makes a wonderful accompaniment with piping hot rice. Enjoy!! - 41.6292

Paneer Palak

Chop the onion, ginger and chillies finely. Chop the spinach finely, add 1 teacup of water and a pinch of soda bi-carb and cook. When cooked, blend in a liquidiser. Cut the paneer into small pieces and deep fry in hot ghee. Heat the ghee in a vessel and fry... - 41.2306

Methi Paneer

1. Chop fenugreek leaves after removing root and part of stem attached to root. 2. Wash and apply 2 tsp. salt and keep aside for an hour. 3. Squeeze out water from the leaves and wash them thoroughly (3-4 washings). 4. Grind fenugreek leaves. 5. Heat fat (50... - 40.7618

Aloo Paneer Khorma

1. Wash and dice potatoes and boil. Grind together ginger, chillies, coriander leaves, fennel and half the onions. 2. Roast and powder cardamom, cloves and cinnamon. Grate coconut and extract milk. 3. Heat fat and fry remaining onions. Add the powdered spices... - 38.4003

Paneer Khurchan

Heat the oil in a tava on a high flame. Add the cumin seeds and fry for a few seconds. When they become brown, add the onion and fry again for a while. Add the paneer and tomatoes and cook for two minutes. While cooking, add the turmeric, chilli powder and... - 38.3744

Home-made Paneer

it's useful - 37.6275

Lotus Roots Stuffed With Nuts And Paneer

Cut the lotus roots into 3" pieces. Wash thoroughly after scraping off the brown skin and drain in a sieve. Slit the pieces gently, vertically from one side, till half-way through the roots. Mix the paneer and fine salt with ground nuts and fill into the... - 37.4942

Paneer And Vegetable Skewers

1. Puree all of the marinade ingredients until smooth, then place in a non-metallic bowl. Add the paneer and vegetables, then allow them to soak up the flavours for at least 30-40 mins or longer in the fridge. 2. Heat the grill to a high setting. Place a... - 37.3151

Jaipuri Paneer

Taste Ultimate - 37.3124

Paneer Corn Vegetable Balls

1. Mash the boiled potatoes. 2. Grind the bread slices. 3. Mix vegetables, corn, salt, chillies and ginger paste in mashed potatoes. 4. Add grated paneer and pepper powder to the above ingredients and mix properly. 5. Form small balls. 6. Bake them. - 36.7474

Paneer Kofta

The paneer kofta recipe is an innovative way to cook the paneer. Yummy koftas made of paneer and cooked in a gravy with the traditional Indian spices. Come discover the magic of the Indian flavors. - 36.1293

Palak Paneer (spinach & Cheese)

This Indian dish contains fresh spinach and cheese in a creamy curry. Use paneer if you can get it! It is absolutely wonderful with rice or chapati (Indian flat bread). - 34.5728

Paneer Pakodas

1. Prepare a smooth batter with salt, chilli powder, gram flour, oil and water (pouring consistency). 2. Dip panir cubes and fry in hot oil. Serve piping hot with chutney. - 34.517

Paneer Delight

Wrap the yogurt in cheesecloth and hang for a few hours to drain off the excess water. In a bowl mix ½ tsp. salt, ½ tsp. black pepper, 1 tbsp. refined flour, 1 tbsp. corn flour, ½ cup water to make a paste (add a little more water if you feel it is... - 33.8653

Paneer Capsicum Kabab

Mix together beaten curd, salt, garam masala powder, chili powder, coriander powder, crushed capsicum, coriander leaves, and mint leaves together till the mixture forms a paste. Marinate the paneer cubes in this mixture for 3-4 hours. Grill or bake in a hot... - 32.5311

Paneer Hariyali

In a little hot ghee fry the ground green masala for a few minutes. Add salt, chaat masala, and paneer cubes. Saute well till mixed. Just before removing from fire add tomato slices. Saute and serve hot. - 32.4525

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