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Vegetable Batter Recipes
Enjoy our collection of vegetable batter recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for vegetable batter recipes.
Pumpkin Cake With Cream Cheese Icing Part 1 - Making The Batter
Pumpkins need not be confined to just Halloween and can be enjoyed in preparations any time of the year. Check out chef Rula showing how to make Pumpkin Cake beginning with the making of the mixture or the batter for the cake. Watch the following video to ... - 94.9104
Crispy Deep-fried Sweet Banana Peppers In Thin Batter
Wonder why is banana called an aphrodisiac? Well, then you got to try Betty’s fancy fried sweet banana peppers to understand its yummy effect on your senses. This unconventional banana treat may not be very sparing on calories, but makes for a quick evening... - 87.06
Batter Fried Zucchini Flowers
The best way to do a favor is to cook something special for that friend! Dennis's shows how to get these zucchini flowers fried to perfection, a dish he picked up from a friend. See the video for more! - 64.0157
Being a true-dosa fan, you must be knowing how difficult it is to prepare this at home. But your problem will be solved by using the non-stick griddle. Watch the video to learn the tricks and enjoy crispy homemade dosa, everyday. - 59.635
Batter Fried Stuffed Mushrooms
Clean mushrooms by wiping with a damp paper towel.
Remove stems; chop stems finely and transfer to large bowl.
Finely chop pork, water chestnuts, onions, red pepper and celery with cleaver or food processor.
Add to chopped mushroom stems.
Add cornstarch,... - 44.6409
Batter Fried Dandelion Blossoms
Loaded with taste, these Dandelion Blossoms are a plateful of temptation! Made with ingredients which are easy to procure from any grocery store. Get all set to serve these as a Side Dish today! - 41.5473
Batter Fried Fiddleheads
Boil fiddleheads in 1 qt.salted water 10 minutes.
Dram on paper towels.
Sprinkle with pepper and lemon juice.
Sift together flour, sugar, salt and baking powder.
Combine eggs and milk, then gradually add to dry ingredients while stirring batter smooth.
Stir... - 40.4512
Batter Fried Okra
1. Place orka pods on a paper towel and pat to dry well.
2. In a deep fat fryer or a wok, heat fat.
3. In the mean while, in a mixing bowl, sift together flour and salt.
4. Gradually whisk in milk to make a smooth batter.
5. Add egg... - 39.0694
Cauliflower In Batter
Remove leaves from cauliflower.
Slice cauliflower in half.
Fill a large saucepan two-thirds full with salted water.
Bring water to a boil.
Cook over high heat 15 to 20 minutes or until tender.
Drain on paper towels; cool.
Put 1-1/2 cups water... - 38.1345
Zucchini In Batter
Wash and dry zucchini.
Cut zucchini into sticks 2 inches long and 1/2 inch thick.
Put water in a medium bowl.
Gradually sift flour into water, beating constantly.
Batter should have the consistency of mayonnaise.
If too thin, add a little more... - 35.217
Cauliflower Fried In Parmesan Cheese Batter
The batter is a very basic batter other than the fact that it uses shredded Parmesan cheese as one of it's ingredients.
This cheese adds a nuttiness to the end product, and it is far superior to other cheeses for this method. Why? It doesn't get rubbery or... - 33.5486
Vegetable Fritter Batter
Sift flour, baking powder, and salt together into a bowl.
Slowly add milk and beat until smooth.
Add egg and beat well.
Use for dipping vegetables that are to be deep-fat-fried. - 30.0765
Peel and thinly slice onion; separate into rings.
Com- bine beer with enough flour to make a thin batter.
Dip onion rings into batter; drain off excess batter.
Fry in deep fat at 375 degrees until golden brown and crisp; drain on absorbent towels.
Sprinkle... - 28.1685
Beat together well with spoon.
Add more club soda if too thick.
Chill until needed.
Have vegetables on individual plates or in larger bowls.
Serve with a fondue fork to spear vegetable, dip in batter and cook in oil.
Also give everyone a dinner fork to eat... - 22.5966
Vegetable Batter Recipes By Category
Vegetable Batter Ingredient: