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Vegan Lemon Tart Recipes
Enjoy our collection of vegan lemon tart recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for vegan lemon tart recipes.
Jam And Lemon Tarts
If you are ready with a pre-made lemon curd and some store bought jam, you can make a quick dessert at home. This video shows you how to fill your tart pastry cases with the lemon curd and jam and then bake them desserts to perfection. Unfortunately, the... - 76.5556
Tart Apple Butter
1. Sterilize 2 large preserve jars or bottles with tight fitting lids
2. Wash apples well.
3. Without coring or peeling, slice the apples thinly.
4. Place apple slices in a heavy bottomed saucepan and add water.
5. Place pan on medium... - 39.5848
1) Combine together tart apples, currants, onion, granulated sugar, lemon juice and rind.
2) Use as required. - 29.0909
Cinnamon Apple Snack
1. In a bowl, place the apple slices, squeeze lemon juice over it and dust with a pinch of cinnamon
2. Serve as required - 25.8626
Perfect Apple Pie
If apples lack tartness, sprinkle with about 1 tablespoon lemon juice.
Combine sugar, flour, cinnamon, nutmeg, and dash salt; mix with apples.
Line 9-inch pie plate with pastry.
Fill with apple mixture; dot with butter.
Adjust top crust, cutting slits for... - 33.6489
Cinnamon Apple Salad
Pare and core apples.
Cook candies in water till dissolved.
Add apples and cook slowly, uncovered, till just tender, about 15 to 20 minutes.
Turn once during cooking.
Chill in syrup several hours; turn once while chilling.
Blend cream cheese, milk, and lemon... - 42.5436
Apple And Apricot Chutney
In a saucepan, bring apricots to a boil in water to cover and simmer until soft.
Add apples, cover pan and simmer until apples are soft.
Add lime or lemon slices, garlic and spices.
Continue to cook for a minute or two.
Add cashew nuts and cool.
Serve at room... - 36.9464
Molded Apple Salad
Pour boiling water on gelatin in 2-quart bowl; stir until gelatin is dissolved.
Stir in cranberry juice and lemon juice.
Refrigerate until cool.
Fold in remaining ingredients.
Pour into 3 1/2-cup mold.
Refrigerate until firm, at least 4 hours but no longer... - 38.4731
Fresh Peach Lemonade: Mother's Day Brunch
I can't think of too many things as refreshing as a ice cold glass of homemade peach lemonade. Made with nothing but sweet peaches, tart lemons, sugar and water. This fresh peach lemonade recipe comes together quick and easy using homemade peach syrup, no... - 0
Essential Cranberry Chutney
In a saucepan, combine the cranberries, sugar, water, salt, cinnamon and cloves.
Bring to a boil; reduce heat.
Simmer, uncovered, for 10 minutes.
Add the onion, apple and pear; cook for 5 minutes.
Remove from the heat; stir in raisins, lemon juice and... - 44.3184
Apple Pie Filling
1. Thoroughly wash apples with water; peel them and cut into thin slices.
2. Line a 8 ½ inch round pan with a large sheet of foil.
3. In a large bowl, place the apples and sprinkle with lemon juice.
4. In another mixing bowl, combine... - 39.7626
Homemade Baby Food Apple Puree
Learn how to make homemade apple puree for infants without any added flavors or preservatives. Perfect for weaning, apple is nutritious for your baby. Feeding baby apple puree is a great introduction to solid food. Enjoy this apple puree recipe. - 106.24
Tamarind And Dates Chutney
This complex, tart chutney may be served as a relish with fries, papads or pakoras.It is also used to add tangy flavor to chaat or Indian street foods or Indian tea time snacks. - 44.6547
Easy Steamed Artichokes With Tangy Dipping Sauce
Do you choke at the thought of artichoke? Many people avoid buying artichokes because they are not sure how to cook them, which is a shame because artichokes are incredibly tasty and also extremely good for you. They have no fat or cholesterol, lots of... - 128.221
Creamy Caramelized Onion Apple And Fennel Soup
In preparation for the holiday menus, Chef Ellie Espo creates a delicious vegetarian caramelized onion soup using winter produce such as sweet onions, leeks, apples, fennel and thyme. This thick creamy, slightly sweet soup is really easy to make and... - 131.749
Plum And Ginger Jam
The plum and ginger jam is great for breakfast, tarts or even to serve with cheese... the freshness of ginger enhances the flavor of plums and leaves a spicy, lemon aftertaste! - 134.231
Grilled Tamari Glazed Brussels Sprouts
You've never had them so good. Toni turns the boring brussels sprout into a sweetly tart super side that's healthy, and delicious. You'll be popping these in your mouth right off the grill. - 119.341