Vegan Gluten Free Recipes

Look at this gluten free, eggless version of a classic coffee cake. Watch this excellent video that shows a recipe for a moist and buttery crumb cake with a scrumptious crumb topping. The video also shares some great information regarding food allergies and... - 143.422

Are you looking for a vegan recipe for apple crumble that is gluten free too? Look at this impressive video that would surely end your search and make you happy. This amazingly easy and delicious vegan dessert will be a hit with everyone at your next dinner... - 139.065

This breakfast recipe is meant for vegans, those allergic to gluten, diabetics and those on a low carb- and low-fat diet. Ragi Puttu, a dish of Kerala, is made of “ragi" popularly called finger millet and a fantastic source of amino acid methionine,... - 133.908

We all know that daily consumption of oatmeal helps lower cholesterol. But eating it every day for breakfast is just so boring. How about an oatmeal cookie? Who doesn’t like cookies? Here is a healthier alternative to the regular so called healthy oatmeal... - 132.805

Pumpkin can be a healthy indulgence besides being a holiday affair. Watch Clare showing how to make a healthy, low calorie and delicious no-bake pumpkin pie in just a few simple steps. Good for health and great in taste perhaps to treat kids as well! - 130.367

Are you on a gluten free diet? Here is an amazing video that shows you how to make a gluten free Moroccan peanut cookie. The original recipe has flour, but is a flourless version for the people who are following a gluten free diet. Try out this super easy... - 129.751

Whitney shows how to make Vegan Gluten-Free French Toast. Besides it is soy-free and sugar-free. This is really nice and healthy. So, don't forget to check out the video. - 129.332

GETTING READY 1. Preheat the oven to 355 degrees F (180 degrees C). MAKING 2. In a grease proof baking tray or casserole dish, line up the carrots at the bottom. Sprinkle the muscovado sugar on top of the carrots and pour the maple syrup in. 3. Bake this... - 127.339

MAKING 1. In a saucepan, toast the margarine, herbs and spices for a minute or two on a medium heat 2. Add the garbanzo/chickpea flour and toast, stirring constantly for about 4 minutes or until the flour starts to become a deeper color and is fragrant. Keep... - 126.663

MAKING 1. In a food processor, add all the steamed vegetables, cilantro, onion, yellow mustard, garlic, cumin powder, paprika, soy sauce and salt. Blend well until the mixture is smooth. 2. Add in the flour and blend again. The texture should look like a... - 126.145

Are you gluten-intolerant but love grains? Try this raw and gluten-free tabbouleh recipe! Madeline shows us a wonderful recipe where she substitutes quinoa for bulgur wheat in this delicious Mediterranean, North African classic. Quinoa is such a wonder... - 123.662

This recipe converts the authentic South Vietnamese Style Pho into a vegan, gluten-free and raw one consisting of a comforting, hearty, richly seasoned broth ladled over zucchini, yam, or kelp noodles. Whether you are a vegan, raw foodie or gluten-allergic or... - 123.44

In this video, Brock makes a surprise Valentine's Day Breakfast for his wife Marta. It is vegan, gluten-free, and decadent. This is simple but delicious recipe will impress anyone! Watch and learn, how to make these Valentine's Day Vegan & Gluten-Free... - 122.503

GETTING READY 1. On a chopping board, slice the eggplant into 2 centimeter thickness. 2. On a plate, place some paper towels and put the eggplant slices on top of the paper towels. Sprinkle the slices with salt and let the eggplant drain off its bitterness.... - 121.649

Watch as the Sexy Vegan dishes out a unique vegan pizza- with roasted butternut squash and a gluten-free pizza base. This pizza with a twist is sure to delight your taste buds and might actually make you forget about the conventional pizza. - 117.231

Your typical peanut butter cookie recipe calls for a whole bunch of flour, sugar and eggs, which really weighs down the cookie, and certainly isn’t all that healthy. With this contemporary spin, using puréed banana instead of eggs and no flour, the true... - 116.225

Raw diet need not be all about bland, boring, and blah foods, a little creativity and the sky is a limit for the options available. Not convinced? then just check out this video and see how the chef prepares a fresh and scrumptious raw pizza. Oh yea and you... - 115.512

Frostings are so good although not enjoyable by some people due to their allergic tendencies with glutens and lactose. Chef KC Pomering shows how to make a Gluten and Dairy Free Frosting using healthy and delicious substitutes along with vanilla flavor. Good... - 114.982

Upma is a popular Indian breakfast favorite but since it is usually made from cream of wheat or semolina. People who are gluten allergic have to give it up. This is a great variation and gluten-free alternative to the traditional wheat based upma. Bhavna... - 113.631

So in this video, Marta decides to take on a real challenge and makes Fig Newtons! Despite an argument with the dough, the cookies turn out PERFECT and are organic and vegan! You won't be able to stop with just one. Watch and learn, folks! Enjoy! - 111.024

Craving to eat cereals but are allergic to gluten or at the end of a 30 day raw food diet? Check out this gluten-free vegan quinoa salad recipe, perfect as a summer salad or main dish recipe, with fresh herbs and veggies. It is super fresh and colorful. - 110.562

Marta and Brock get back into the swing of things with a healthy cookie recipe. These are healthier than the usual ones and are just perfect for the Holidays. Watch and learn how to make these cookies from this video. Enjoy! - 110.237

In this video, you'll see Brock and Marta having a guest Victoria Yeh, author of the gluten-free cook book "Where Do I Start?" on their show. Victoria shares recipes for gluten-free waffles and Vietnamese spring rolls, and "veganizes" the recipes especially... - 109.204

In this video, Marta makes some delicious vegan muffins. She also attempts icing for the first time. The muffins turned out to be amazing. Watch and learn how to make these muffins from this video. - 108.27

GETTING READY 1. Preheat the oven at 350 degrees. MAKING 2. Mix all the wet ingredients in a bowl. 3. In another bowl, mix all the dry ingredients. 4. Add the wet ingredient mixture to the dry ingredient mixture and mix well. 5. Line a baking tray with... - 106.774

Gluten Free Pad Thai with Vegetables is one of the best ways to try out Asian flavors. This dish is healthy and delicious. The fresh vegetables add a nice crunch to this dish making it more desirable. Take a look at this video for the directions and try it... - 104.788

MAKING 1. In a food processing jar, take almonds, walnuts and sunflower seeds, and coarsely grind these ingredients. 2. Add in cinnamon and prunes. Coarsely grind again all the ingredients. SERVING 3. Serve Gluten Free Granolas with cashew yogurt and your... - 103.55

Who said raw equals to salads and shakes? You can enjoy the most loved treats the healthy way! This is an awesome way to create a raw pizza. Watch Santiago from RawFoodMuscle make his version of a raw, vegan and gluten-free taco base pizza made from scratch.... - 101.799

Looking for a vegan version of the classic pumpkin pie? Then this is the video for you. Watch as the chef shares a recipe to make gluten free and non dairy version of the traditional pie. - 100.942

Whip a pudding which is vegan and gluten free and using raw food! This is for all those looking for recipes which are specific to the gluten, eco, vegan world! See the video for more on this easy pudding! - 98.5008

If you eat gluten free, then Tabouleh is not the dish for you as it contains wheat. Therefore, Trish the gluten free chef makes it by replacing wheat with Quinoa. With chopped onions, tomatoes, parsley and lemon juice, this is a delicious side dish for any... - 97.1186

For vegans, this is an interesting nut based dish. Pistas are shelled and simply mixed with honey to make a thick paste. This moldable paste is then simply eaten as a cookie or a bar. Who says that making a dessert is difficult? This dish is super easy and... - 95.5405

Delectable and moist gluten-free and vegan muffins! Yes all of that in one, it is indeed possible. Vegan and gluten-free are two words that have often taken the connotation of being bad tasting, dry and of being nothing similar to their traditional... - 94.5059

MAKING 1. Slice cucumbers thick enough that they can hold some weight. 2. In a large bowl, add chickpeas and lemon juice. Mix well. Mash chickpeas with a potato masher or back of a spoon. They do not have to be fully mashed, just spreadable. 3. In another... - 94.4864

For recipe directions, please refer to the video - 91.8653

MAKING 1. In a blender, add the frozen bananas. 2. Drop the honey and soy milk in it. 3. Add the cinnamon and nutmeg. 4. Pulse it to a smooth consistency. SERVING 5. Spoon into an ice-cream cup, drizzle with honey and serve immediately. - 91.5503

 Gluten free pancakes often don't taste so nice, or contain many ingredients in them, making them a huge pain in the neck to make, and not an easy quick meal. Or they contain really expensive ingredients, or premade gluten free flour mixtures that are not... - 89.9391

This banana bread is vegan and gluten free and yet wonderfully moist and dense. It is difficult to believe but it is true! It has amazing flavors, from the sweetness of the ripe bananas and brown sugar and is fortified with a super food; flax seeds. So the... - 89.4688

Having a normal meal like pasta can be quite difficult for those allergic to gluten. This recipe for Vegan and Gluten Free Pasta Mold is not only delicious but it also looks exotic. Try it out when craving for pasta next time. Bon Appétit! - 86.3662

Whether you got celiac disease or you are intolerant to gluten, this gluten-free pumpkin pie will ensure that you don't miss a bite of your favorite pie this holiday season. Ruth shows how to prepare gluten-free pumpkin pie at home by making a few healthy... - 81.2025

Gluten free recipes taste good and healthy for all of us. Check out this video for healthy and delicious recipe. - 79.3178

For recipe directions, please refer to the video - 77.5751

Missing classics like mac and cheese now that you've turned vegan? Then watch this video and get ready to be amazed! You can actually cook vegan mac and cheese. This version of the dish tastes just as good as the regular one and is much healthier. The recipe... - 73.5185

Shockingly delicious gluten-free, vegan cupcakes made by Emily Joy, Outpost's food ambassador. - 71.5576

Falafel is one of my favorite and yummy recipe. Gluten free falafel taste very good. Give a shot to this recipe. - 57.3781

Not only will you be wearing a costume this Halloween, but you can dress up your dinner too! Trick your family into believing they are indulging in a rich and creamy ice-cream dessert with this gluten-free, dairy-free gelato recipe. This... - 47.3291

GETTING READY 1. Dice the zucchini, crookneck squash and orange bell pepper, chop the onions, mince the garlic, and keep everything aside in separate bowls. 2. Rinse and drain the black beans, keep it aside MAKING 3. In pot of boiling water, cook the pasta... - 0

GETTING READY 1. Preheat the oven to 350 degrees F. Line a baking sheet with silpat and set aside. MAKING 2. In a large mixing bowl, add in the vegan butter and sugar. Cream together with hand mixer, for 2 – 3 minutes, in between scrape down the mixture.... - 0

Graziella the Fit Foodie, takes cookies to the next level- they're raw, vegan, full of protein and gluten free.. best of all, they're scrumptious too! Unleash your inner- cookie monster! - 0

These tasty little hamantaschen cookies are a classic treat for purim. Made with almond flour, they are perfect for anyone following a paleo lifestyle, or who are gluten intolerant. - 0

Brock makes a vegan and gluten-free pancake recipe in the Blendtec Total Blender. - 0