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Vegan Chocolate Mocha Cake Recipes
Enjoy our collection of vegan chocolate mocha cake recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for vegan chocolate mocha cake recipes.
SL: 183
Mocha-frosted Chocolate Cake
Combine biscuit mix, cocoa, sugar, eggs, milk, butter or margarine and vanilla in large bowl.
Beat on low speed with electric mixer 1/2 minute to blend ingredients.
Increase the speed to medium and beat for 4 minutes.
Scrape the bowl often with a rubber... - 38.4771
Dark Chocolate Cake With Mocha–milk Chocolate Frosting
Directions for cake
1. Preheat the oven to 350°F. Grease the bottoms and sides of the cake pan with nonstick cooking spray or butter.
2. Over a bowl or piece of parchment, sift the flour, cocoa powder, baking soda, and baking powder together in a sifter... - 39.5099
Dark Mocha Chocolate Cake
It is so good that you will instantly fall in love with this Dar Mocha Chocolate cake recipe. If you were hunting for the ultimate chocolate cake, you can perhaps give this Dark mocha chocolate cake a try. It will make you hungry! - 31.9226
Mocha Drenched Chocolate Cake
GETTING READY
1) Preheat oven to temperature of 350 degrees.
MAKING
2) In a medium bowl, beat the egg yolks with an electric mixer set on -€˜high-€™ for about 6 minutes, or till the yolks are thick and lemon colored.
3) Add the vanilla and water and... - 48.7283
Dark Mocha Chocolate Cake
GETTING READY
1. Grease two 8-inch cakepans with 1 tablespoon butter, sprinkle breadcrumbs on bottom and sides of pans and set aside.
2. Preheat the oven at 350°.
MAKING
3. In top of a double boiler combine chocolate, water and coffee granules and bring... - 48.0142
Dark Mocha Chocolate Cake
Grease two 8-inch cake pans with 1 tablespoon butter; sprinkle breadcrumbs on bottom and sides of pans.
Set aside.
Combine chocolate, water, and coffee granules in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate... - 37.084
Chocolate Mocha Cake
GETTING READY
1. Pre-heat the oven to 350°F.
2. Take a 9- or 10-inch tube pan, spray with PAM and dust with flour, tapping out any extra flour. Keep aside.
3. In a bowl mix the cocoa and coffee with the boiling water.
4. Add the margarine and stir until it... - 49.7975
Chocolate Mayonnaise Cake With Mocha Topping
GETTING READY
1. Grease two (8 or 9-inch) round layer cake tins. Dredge them with flour and keep aside.
2. Preheat the oven to 350 °F before baking the cakes.
MAKING
3. In a stand mixer bowl (or use a large bowl and electric hand beater) empty cake mix... - 44.6396
Mocha Chocolate Truffle Cake
Here is a heavenly dessert that would make you happy as ever. See this video where Betty demonstrates how to make mocha chocolate truffle cake. The video is presented in such a simple and interesting manner that you would be able to prepare the same in your... - 31.8545
Chocolate Angel Food Cake With Mocha Topping
Mix sugar, coffee, syrup and water, cook to hard crack (285-290 degrees).
Remove from heat and add soda stirring vigorously until well blended and pulls away from the sides of the pan.
Pour into 9"x9" pan, don't spread.
Let cool.
Crush topping (which has... - 34.5972
Dutch Mocha Chocolate Cake
Combine cocoa, 1/2 cup sugar and hot coffee; let cool.
Cream butter and 1 1/2 cups sugar until light and fluffy.
Add cocoa mixture, sour cream and vanilla.
Add dry ingredients which have been sifted together; mix until smooth.
Beat egg whites with 3/4 cup... - 42.2771
Mocha Ring Cake
Grease and flour a 10-inch (25-cm) fluted Bundt or tube pan.
Preheat oven to 350°F (175°C).
To make cake, prepare cake mix with eggs and oil, if required, according to package instructions, adding prepared coffee with enough water to make up amount... - 43.2296
Vegan Chocolate Cake
The video starts with some clippings of renown personalities. Fast forward to the end of the video to watch this vegan chocolate cake being made - 58.9384
Vegan Chocolate Cake
Want a vegan dessert recipe that is so yummy that it will compel everyone to turn vegan? Then you need to watch this video. Learn to make a vegan chocolate cake that will knock everyone's socks off! - 99.5288
Easy Vegan Chocolate Cake
If you want to try a different variant of cake, Vegan Chocolate cake would be an ideal dessert for you on any occasion. Easy to make and delicious, it tops the choice of being everyone's favorite. With Camilla stir in the right ingredients and bake a healthy... - 98.5584
Vegan Chocolate Chip And Banana Cake
Are you vegan and missing your chocolate chip and banana cake? Well, your search is over, as our chef has an easy vegan Chocolate Chip and Banana Cake that is free of eggs and dairy products. The cake is delicious enough for the non-vegetarian friends as... - 138.613
Vegan Festive Chocolate Sponge Cake
GETTING READY
1. Mix all the dry ingredients.
2. Mix oil and water.
3. Pre-heat the oven at 350°F/180°C (Gas Mark 4).
4. Oil the sandwich tins.
MAKING
5. Stir in the dry ingredients into the oil and water mixture. Beat it until it is of a smooth... - 46.0235
Moist Vegan Chocolate Cake
As there are not many vegan desserts, this Moist Vegan Chocolate Cake is a really cool dessert for all the vegans out there. You can watch this video to learn this quick and easy recipe and try it out at home, or prepare for someone's birthday. Happy Cooking! - 142.194
Mocha Almond Cake
Empty cake mix into a bowl.
Add coffee, egg, and almond extract.
Beat for 4 to 5 minutes or until creamy.
Fold in toasted almonds.
Transfer to 8 in. (20 cm) greased cake pan.
Bake at 350°F (175°C) for 20 to 25 minutes.
Allow cake to cool; then remove from... - 31.0059
Mocha Spice Cake
Mix flour, soda, cinnamon, baking powder and salt.
Combine sour cream, water, coffee and vanilla.
Cream butter.
Gradually beat in sugar; beat until light and fluffy.
Add eggs, one at a time, beating thoroughly after each.
Blend in chocolate.
Alternately add... - 46.7774
Delicious Mocha Cake
Cream sugar and shortening; add egg, cocoa and va- nilla.
Beat well.
Sift dry ingredients together; add to cocoa mixture.
Add coffee; beat thoroughly.
Pour into greased tube pan.
Bake at 350 degrees for 45 minutes.
Frost with chocolate frosting, if desired. - 41.0184
Chocolate Mocha Souffle Roll
In most of the cases, people find it quite difficult to resist my chocolate mocha souffle roll. Oh my goodness, my chocolate mocha souffle rolls do look and taste amazing for sure! Try it! - 37.1943
Chocolate Mocha Frosting
Chocolate Mocha Frosting gives a yummy taste to cakes. Chocolate Mocha Frosting gets its desired taste from cocoa mixed with coffee flavored with vanilla extracts. - 21.7201
Mocha Chocolate Bavarian Cream
GETTING READY
1) In a bowl, combine gelatin and water to stir and let it stand for some time.
2) In the blender, add milk and 1/2 cup sugar to blend well.
MAKING
3) Place broker chocolate into a cup and pour in the milk mixture.
4) Heat the mixture for 2... - 48.9987
No-bake Tortilla Cake With Mocha Filling
A unique way of using up flour tortillas is to build up a delicious cake. Watch the video to know more about the recipe as demonstrated by Robin. All Mexican folks will be awed by how the flour tortillas are converted into a fine dessert. - 134.352
Mocha Chocolate Cheesecake Squares
The party season is here and everyone is looking for dessert ideas to put out on their buffet table. These coffee chocolate cheesecake squares are a real crowd pleaser. Coffee, chocolate and cheesecake is a foolproof combination. These are rich and decadent... - 140.839
Mocha Cake
Mix ingredients.
Bake at 350° for 30 minutes. - 35.0269
Belgian Mocha Cake
Combine 1/2 cup sugar, water, and chocolate in a heavy saucepan; cook over low heat, stirring until chocolate melts.
Remove from heat; cool.
Cream butter; gradually add sugar, beating well at medium speed of an electric mixer.
Stir in vanilla.
Add egg yolks,... - 41.2122
Mocha Cake
Melt chocolate and stir in hot water; cool.
Cream butter, sugar, and vanilla.
Add eggs, one at a time, beating thoroughly after each addition.
Add chocolate mixture; blend.
Add sifted dry ingredients alternately with milk; beat until smooth.
Pour into three... - 44.6122
Mocha Cake
Melt chocolate and stir in hot water; cool.
Cream butter, sugar, and vanilla.
Add eggs, one at a time, beating thoroughly after each addition.
Add chocolate mixture; blend.
Add sifted dry ingredients alternately with milk; beat until smooth.
Pour into three... - 44.9513
Double Mocha Cake
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. In a bowl cream shortening gradually add sugar beating well.
3. In a bowl beat egg yolks, add to creamed mixture and beat well.
4. In a bowl combine flour, cocoa, soda and salt and add to creamed mixture... - 48.6979
Mocha Cup Cakes
1. Put the water and sugar in a saucepan and heat gently, stirring, until the sugar has dissolved. Stir in the butter, cocoa powder, bicarbonate of soda and coffee granules and bring to the boil, simmer for 5 minutes, remove from the heat and set aside to... - 34.4008
Mocha Brownie Cake
Preheat oven to 350°.
Grease 13 x 9-inch baking pan.
Combine brownie mix, 1/3 cup of water, eggs and coffee.
Beat 1 minute at medium speed, scraping sides and bottom of bowl frequently.
Add remaining 1/3 cup of water and beat 1 minute.
Pour batter into pan... - 28.8262
Mocha Angel Food Cake
1. Place the oven rack in the lower third of the oven; preheat to 325°F. Set a 10 x 4-inch straight-sided tube pan nearby.
2. Chop the chocolate into small pieces with a sharp heavy knife, none larger than 1/4 inch. (There will be smaller chips and crumbs;... - 37.9987
Mocha Pudding Cake
Prepare cake mix according to package directions.
Turn into greased and floured 9x9x2-inch baking pan.
Stir instant coffee powder into cold water; gradually add to pudding mix; blend well.
Pour pudding mixture evenly over cake batter.
Bake in 350° oven about... - 24.0378
Belgian Mocha Cake
GETTING READY
1. Preheat the oven at 350°.
MAKING
2. In a heavy saucepan cook combining 1/2 cup sugar, water and chocolate over low heat, stirring until chocolate melts.
3. Remove from heat and let it cool.
4. Cream butter, gradually add sugar, beating well... - 48.7944
Brownies And Mocha Frosting
Melt chocolate in 1-quart batter bowl, using MEDIUM heat for 2-3 minutes.
Add butter and sugar.
Stir well.
Microwave on 50% power 1-2 minutes, or until mixture is smooth.
Add eggs and vanilla, and beat until smooth.
Stir together flour, baking powder and... - 43.32
Sicilian Cheese And Chocolate Cake
Prepare Sponge Cake.
Beat ricotta cheese, sugar, milk, liqueur and salt in small mixer bowl until smooth, 2 to 3 minutes.
Stir in chocolate chips and candied fruit.
Cut cake into 4 rectangles, 10 1/2 x 3 3/4 inches.
Alternate layers of cake and ricotta... - 33.6714
Mocha Pound Cake
Mocha pound cake is a rich and delicious cake made with coffee and chocolate. Baked with flouir like a pound cake, the vanilla adds a mellow note to the rich and full bodied flavor of the mocha pound cake. This cake can be a great winter dessert. - 28.7104
Mocha Cake
Mocha Cake has a exciting taste. Mocha Cake gets its taste from sponge cake mixed with cream and flavored with coffee beans. Mocha Cake is inspired by many cafeterias around the world. - 41.4445
Mocha Roulade
This mocha roulade describes one thing clearly, home cooking is not about perfect presentations, it is more about good taste, texture and the amount of love going into the dish. Watch this video recipe to see how you can impress your family and friends with... - 92.9725
Mocha Brownies
In a bowl, combine the first six ingredients and mix well by hand.
Spread into a greased 13-in.x 9-in.x 2-in.baking pan.
Bake at 350° for 30-35 minutes or until brownies test done with a wooden pick.
Meanwhile, in a small mixing bowl, cream butter and sugar... - 41.7774
Frozen Mocha Cheesecake
Combine crumbs, margarine and sugar; press firmly on bottom and up side of 8- or 9-inch springform pan or 13x9-inch baking pan.
In large mixer bowl, beat cheese until fluffy.
Gradually beat in sweetened condensed milk and syrup until smooth.
Dissolve coffee... - 43.4974
Fudge Brownies With Mocha Frosting
1. Preheat oven to 350°F (180°C).
2. In the top of a double boiler, over simmering water, melt chocolate and butter. Set aside to cool for about 10 minutes.
3. In a bowl, combine sugar, flour and baking powder. Make a well in the center. Add eggs, vanilla... - 32.527
Fruit Crowned Chocolate Mocha Cream Torte
Heat oven to 350°.
Line bottom and sides of 4 (8-inch) round cake pans with aluminum foil leaving 2-inch edge of aluminum foil; grease and flour bottoms only.
In large mixer bowl beat eggs at medium high speed until light and foamy (2 to 3 minutes).
Add 1... - 42.532
Mocha Chocolate Trifle
Preheat oven to 350°.
Combine first 5 ingredients in a large bowl; beat at medium speed of a mixer until well blended.
Spoon batter into a 13- x 9-inch baking pan coated with cooking spray.
Bake at 350° for 25 minutes or until a wooden pick inserted in... - 40.7029
Mocha Angel Cake
Cut angel food cake into 3 layers.
Blend chocolate pudding mix, cream, milk and instant coffee; beat for 1 minute or until thick enough to spread.
Fill cake layers; garnish with chocolate shot or curls.
Freeze until ready to serve. - 27.554
Mystery Mocha Cake
Sift 3/4 cup sugar, flour, baking powder and salt together.
Melt chocolate and butter in saucepan; add milk and vanilla.
Add to flour mixture; mix well.
Pour into greased pan.
Combine 1/4 cup sugar, brown sugar and cocoa; sprinkle over batter.
Pour coffee... - 39.3751
Double Mocha Cake
You will turn out to be a huge fan of Doble Mocha cake once you try out this recipe. Spread out the mocha frosting between the layers of the double mocha cake and it is going to taste awesome. It is really a piece of cake to prepare! - 45.2358
Mocha Chiffon Cake
Dissolve instant coffee in hot water; cool.
Sift flour, sugar, baking powder, and salt in to mixing bowl; make a well in dry ingredients.
In this order, add: salad oil, egg yolks, coffee, and vanilla.
Beat until satin smooth.
Stir in chocolate.
Combine egg... - 39.9065
Mocha Chocolate Roll Up
Spray a 15 x 10 x 1 in. (37 x 25 x 3 cm) jelly-roll pan; line the bottom with wax paper; spray the paper.
Sift the flour, cocoa, and baking powder together.
With an electric mixer, beat the eggs in a medium bowl until thick and creamy and light in... - 38.7551
Chocolate Mocha Cream Roll
Grease a 15- x 10- x 1-inch jellyroll pan with vegetable oil, and line with waxed paper.
Grease waxed paper lightly; set aside.
Beat egg yolks in a large bowl, and beat until foamy at high speed of electric mixer; gradually add 1/2 cup sugar, beating until... - 28.3538
Chocolate Mocha Cream Roll
GETTING READY
To prepare the pan :
1. Take a 15- x 10- x 1-inch jellyroll pan, grease with vegetable oil and line with waxed paper.
2. Grease waxed paper lightly and set aside.
3. Preheat the oven at 375°.
MAKING
4. In a large bowl, using an electric mixer... - 44.9591
Mocha Cake
Place cake mix in mixing bowl.
Add cinnamon to cake mix.
Add 1/3 c. (90 mL) of the coffee to the mixture.
Beat on high for 3 minutes.
Add remaining coffee and continue beating for 3 more minutes.
Transfer to an 8 in. (20 cm) wax paper lined or greased and... - 31.8509
Mocha Streusel Coffee Cake
GETTING READY
1) Preheat oven hot to 350°F.
MAKING
2) Using a cooking spray grease angel food (tube cake) pan.
3) In food processor bowl add brown sugar, 2 tablespoons flour and the instant coffee.
4) Cover and process with on-and-off pulses until... - 47.9962
Mocha Marble Pound Cake
In small bowl, combine flour, baking powder, baking soda and salt; set aside.
In large bowl, with electric mixer at medium speed, beat sugar, margarine and vanilla until creamy.
Add Egg Beaters; beat until smooth.
With mixer at low speed, add yogurt... - 48.7111
Party Mocha Torte
Melt chocolate in coffee.
Cream butter and sugar; add egg yolks, one at a time, beating constantly.
Add cooled chocolate.
Sift dry ingredients; add alter- nately with beaten egg whites to chocolate mixture.
Bake in 2 buttered and floured cake pans at 350... - 36.3339
Double Mocha Cake
Cream shortening; gradually add sugar, beating well.
Beat egg yolks; add to creamed mixture, and beat well.
Combine flour, cocoa, soda, and salt; add to creamed mixture alternately with buttermilk, beginning and ending with flour mixture.
Stir in coffee and... - 36.0715
Mocha Cake
Preheat the oven to 375°.
Dissolve coffee in 1 tbsp water in large bowl over pan of hot water.
Add eggs, sugar and pinch of salt and beat till very thick.
Remove bowl from pan.
Sift flour and fold in alternately with melted butter.
Pour into greased and... - 47.8834
Mocha Icing
The rich and beautiful mocha icing lends a refreshingly delicious flavor to the cake topping. A must try for all coffee land chocolate lovers! - 24.3132
Mocha Hazelnut Cream Filled Cake
GETTING READY
1) Preheat oven to 350°F. If using dark or nonstick pans, heat oven to 325°F.
MAKING
2) Grease bottoms of two 9-inch round pans with shortening.
3) In a large bowl, add cake mix, water, butter, eggs and coffee granules. Beat with electric... - 42.8247
Belgian Mocha Cake
Combine 1/2 cup sugar, water, and chocolate in a heavy saucepan; cook over low heat, stirring until chocolate melts.
Remove from heat; cool.
Cream butter; gradually add sugar, beating well.
Stir in vanilla.
Add egg yolks, one at a time, beating well after... - 36.9654
Mocha Mousse Cake
1. Line sides of 9-inch (23-cm) spring-form pan with waxed paper. In small bowl, mix 1/2 cup (125 ml) of the cookie crumbs with melted butter. Press crumbs into bottom of pan. Set aside.
2. In bowl set over hot, not boiling, water, melt chocolate. Add butter;... - 20.753
Mocha Cup Cakes
A rich fudgy frosting and syrup in the cake mixture keep these cakes deliciously moist. Bake each paper-easeful in a bun tin to keep its shape. In a large pan, gently heat together the coffee essence, water, butter, caster sugar and syrup, stirring until the... - 31.7202
Magic Mocha Cake
GETTING READY
1) Preheat oven to 350F.
2) Lightly grease and flour two 8-by-8-by-2-inch layer-cake pans.
3) In a bowl, make cake mix according to package directions, add cinnamon to mix.
4) Bake the cake as per the package directions.
5) Take the cake out of... - 45.4349
Italian Mocha Cake
Whip the egg yolks, beat in the sugar, lemon juice and rind.
Dissolve the coffee in the hot water, then add to the egg yolks.
Sift together the flour, baking powder and salt.
Fold into the egg mixture.
Beat the egg whites until soft peaks form.
Fold into... - 47.532
French Canadian Mocha Cake
Grease and line the bottoms of two deep 8-inch layer-cake pans with circles of greased waxed paper.
Mix water and coffee together in a small saucepan and add the butter.
Heat and stir until butter melts.
Add the vanilla and set aside to cool.
Beat egg whites... - 37.8517
Nut Cake With Mocha Frosting
Grease and flour two 9-inch round cake pans; line with wax paper.
Combine eggs and sugar in blender; blend until light and fluffy.
Add nuts; blend until finely chopped.
Add flour and baking powder; blend until just mixed.
Pour into prepared pans.
Bake 20 to... - 45.8132
Mocha Bundt Cake
Preheat oven to 350°F.
Grease and flour bundt cake pan, shaking out excess.
Combine first 7 ingredients in large bowl and beat thoroughly.
Pour into pan.
Bake until tester inserted in center comes out clean, about 50 to 60 minutes.
Let cool 5 minutes in pan,... - 41.0045
Rum Mocha Cheesecake
Rum Mocha Cheesecake has a great taste. Rum Mocha Cheesecake gets its taste from cream cheese mixed with eggs and flavored with dark rum. Rum Mocha Cheesecake inspired by many food chains worldwide. - 44.7625
Mocha Cream Torte
Heat oven to 350°F.
Grease and flour three 8 or 9-inch round cake pans.
In large bowl, combine all crunch layer ingredients until crumbly.
Firmly press one-third crunch mixture (about 1 cup) into each prepared pan.
In same bowl, blend all cake ingredients... - 41.733
Mocha Alaska
Just before dinner beat the egg whites and cream of tartar together until fluffy, then beat in the sugar and coffee until stiff and shiny.
Remove a frozen brownie layer from its aluminum package and set on the bottom of an inverted cake pan, pie plate or foil... - 27.2238
Mile-high Mocha Alaska
Mile high mocha alaska is a chcolate and coffe dessert made with a ice cream sandwiched between a brownie layer base and meringue and baked to a brown perfection. Mile high mocha alaska is a very indulgent and creamy dessert, that brings together the rich... - 34.8892
Mocha Butterscotch Sauce
Mocha butterscotch sauce is a rich and heavy dessert sauce with strong notes of coffee blended with butter. The mocha buttersauce is a cooked sauce, prepared with cornstarch, sugar and water along with walnuts. The walnuts give the mocha butterscotch sauce a... - 32.5348
Mocha Velvety Sauce
In heavy saucepan or microwave oven on medium for 2 to 3 minutes, melt broken chocolate with corn syrup, coffee and liqueur.
Stir until smooth.
Cool or serve warm.
Serve over ice cream or chocolate cake. - 25.9221
Mocha Or Cocoa Whipped Cream
Sift sugar with cocoa into bowl.
Gradually stir in cream and instant coffee.
Chill for at least 1 hour.
Whip cream mixture with vanilla.
This cream may also be used to fill or frost your favorite chocolate cake or to top many other desserts. - 27.4538
Vegan Chocolate Cupcakes
On a vegan diet but craving for chocolate? This recipe suits you just fine. Watch the video to learn this fabulous, mouth watering Vegan Chocolate Cupcakes recipe. This one is sure to bag you a lot of compliments. - 17.3528
Mocha Flapjacks
Mocha Flapjacks is coffee flavored cake. Mocha Flapjacks gets its taste from coffee and chocolate topped with walnuts. Mocha Flapjacks is loved by kids across the world. - 32.8059
Chocolate Or Espresso Dream Layers
Slightly soften frozen yogurt and ice creams at room temperature for 10 minutes.
Press alternating layers of frozen yogurt and ice cream flavors into 6-cup ring mold, fluted mold or springform pan.
Freeze until firm (about 30 minutes).
To unmold, briefly dip... - 27.3233
Vegan Banana Birthday Cake
This birthday, deviate from the regular cake and bake your special someone a vegan banana birthday cake. Light and fluffy, this unpretentious cake enveloped with a generous coating of creamy chocolaty frosting truly promises to make your celebrations an... - 95.1418
Viennese Mocha Torte
Preheat oven to 375°F.
Mix dry ingredients in large bowl.
Cut in margarine with pastry blender.
When about size of dried peas, add wine gradually while tossing lightly with fork.
Form into three equal balls.
Turn three 8 inch layer cake pans upside... - 36.2494
Simple Mocha Torte
Blend dry cake mix, cinnamon and cloves in large mixing bowl.
Prepare cake according to package directions.
Divide batter among 3(8-inch) round cake dishes.
One at a time.
MICROWAVE 4 MINUTES, 30 SECONDS to 5 MINUTES on '6', or until wooden pick inserted in... - 33.7941
Mocha Blitz Torte
GETTING READY
1. Preheat the oven to 350°.
2. Prepare dessert topping mix following package directions.
MAKING
3. In a pan prepare cake mix as per package directions, adding coffee powder to batter.
4. Into 2 greased and paper-lined 9-inch round cake pans,... - 38.8655
Mocha Velvet Torte
MAKING
1) Horizontally slice the cake in 4 layers.
2) To make the frosting, combine together the dessert topping mix, pudding mix, instant coffee powder and milk in a mixing bowl.
3) Beat the ingredients till the mixture is fluffy and of spreding... - 38.0401
Quick Mocha Sauce
Puree chocolate bits, coffee, and vanilla in an electric blender at medium speed until chocolate melts and sauce is smooth.
Serve at once over vanilla ice cream or sliced pound cake.
This sauce can be stored, covered, in the refrigerator for several days.
If... - 24.6204
Mocha Brownie Torte
Lightly grease two 8-inch round cake-pans; line with wax paper, and grease again.
Set aside.
Combine brownie mix, eggs, and water; mix well.
Stir in pecans.
Spread batter in pans.
Bake at 350° for 15 to 18 minutes.
Cool 5 minutes; remove layers from pans,... - 34.8694
Mocha Alaska
Just before dinner beat the egg whites and cream of tartare together until fluffy, then beat in the sugar and coffee until stiff and shiny.
Remove a frozen brownie layer from its aluminum package and set on the bottom of an inverted cake pan, pie plate or... - 33.2639
Mocha Fondue
MAKING
1. In a bowl or a container, mix chocolate after grating with coffee powder.
2. In a fondue pot add cream, chocolate/coffee mixture and blend.
3. On gentle heat gently stir the mixture such that melted.
4. Optionally add tia maria and... - 33.8262
Mocha Fondue
In a heavy saucepan, melt the chocolate chips, butter, cream, coffee and salt.
Stir 1/2 cup into egg yolks; return all to the pan.
Cook and stir until mixture reaches 160°.
Transfer to a fondue pot and keep warm.
Serve with cake and fruit. - 30.2408
Vegan Black Velvet Cake
Sweet and tangy, this wonderful black velvet cake can add life to special days. A quick and easy recipe for a complete dessert delight! - 51.139
Mocha Roll
Place eggs and salt in blender container; blend till frothy.
Add sugar and vanilla; blend till smooth and thick.
Add pancake mix; blend to combine.
Spread in greased and floured 15 1/2x 10 1.21 x 1-inch pan.
Bake at 400° for 8 to 10 minutes.
Loosen sides;... - 47.6103
French Mocha Frosting
Mix chocolate, coffee and water in a small beater bowl.
Beat in icing sugar and eggs, then add butter, 2 tablespoons at a time, and continue beating until mixture is thick.
Chill until a spready consistency.
Fill and frost an 8-or 9-inch layer cake.
Chill... - 28.5796
Double Layer Chocolate Cake With Cherries
Want to treat yourself or your dear ones with a delightful vegan chocolate dessert, here is a recipe just right for you. Check out Alia making Vegan Chocolate Cake using healthy and organic ingredients including cherries. Reassuringly healthy treat! - 111.136
Uncooked Mocha Filling
Cream butter until very soft.
Then add the confectioners' sugar gradually, blending each addition of sugar thoroughly with the butter.
Add melted chocolate, vanilla and strong coffee until mixture is of right consistency to spread.
Spread between cake layers... - 23.676
Mocha Torte
Beat egg-yolks and sugar until pale and creamy.
Melt chopped chocolate over hot water, allow to cool slightly; add to egg-yolk mixture, mixing well.
Stir coffee into water, add to chocolate mixture.
Gently fold in sifted flour and lightly beaten... - 36.3795
French Mocha Frosting
Mix chocolate, coffee and water in small beater bowl.
Beat in sugar and eggs; add butter or margarine, 2 tablespoons at a time, and continue beating until mixture is thick.
Chill to spready consistency.
Fill and frost an 8- or 9-inch layer cake.
Chill until... - 28.4127
Mocha Angel Dessert
Follow recipe for Angel Food Cake.
Substitute four 9-inch layer cake pans for tubed pan.
Lightly grease bottoms and line with waxed paper.
Divide batter equally among the pans.
Bake at 325°F 25 to 30 minutes, or until cake tests done.
Meanwhile, prepare... - 30.2024
Mocha Torte
Blend dry cake mix, cinnamon and cloves in large mixing bowl.
Prepare cake according to package directions.
Divide batter among 3 (8-inch) round cake dishes.
One at a time, Microwave 4 minutes, 30 seconds to 5 minutes on '6', or until wooden pick inserted in... - 25.8005
Mocha-rum Cheesecake
The mocha rum cheesecake is a richly flavored cheesecake that can be served for dessert. Made with crushed oatmeal cookie crumbs, the mocha rum cheesecake is prepared with cream cheese, whipped cream, eggs and flavored with coffee, chocolate and vanilla.... - 45.8168
Hazelnut Roulade With Mocha Cream
GETTING READY
1 For cake:Place a rack in the center of the oven and heat to 350 degrees farenheit.
2 Lightly butter a 15 1/2 X 10 1/2 X 1-inch jelly-roll pan.
3 Line the bottom of the pan with parchment paper and butter the paper. Coat the pan with... - 46.2122
Mocha Rum Cheesecake
In a mixing bowl toss together crushed cookies and butter or margarine till well combined.
Press onto the bottom and 1 1/2 inches up the sides of a 9-inch springform pan.
Stir together rum and coffee crystals.
In a large mixer bowl beat cream cheese, sugar,... - 46.0489
Mocha Almond Cheesecake
GETTING READY
1. Spray a 9-inch springform pan with nonstick cooking spray.
2. In a small bowl, combine the bead crumbs, cocoa, and sweetener
3. Sprinkle the bottom and sides of the pan with the mixture such that they stick to the coated walls and bottom of... - 47.1668
Mocha Meringue Torte
Mocha Meringue Torte is prepared with eggs, cream of tartar, instant-coffee powder, egg yolks, chocolate and cream. Made in no time Mocha Meringue Torte is a yummy tea-break or mid-day pick. Learn how to make Mocha Meringue Torte by following this easy... - 38.317
Mocha Swirl Cheesecake
Heat oven to 350°F.
Grease 10-inch springform pan or 12x8-inch baking dish.
Dissolve 1 tablespoon coffee in 1 tablespoon milk.
In large bowl, combine cake mix, margarine, egg and coffee mixture at low speed until soft dough forms.
Press in bottom and up... - 43.5509
Mocha Cheesecake
Combine wafer crumbs, walnuts and melted butter.
Press crumb mix into base of 9 inch (22 cm) spring-form cake pan.
Bake at 375°F (190°C) for 10 minutes then chill.
Whip cream.
Cream egg yolks together with cream cheese.
Blend in sugar, coffee and hot water... - 43.6936
Mocha-pecan Torte
Line the bottom of 4 (8-inch) round cakepans with waxed paper.
Grease and flour waxed paper, set aside.
Combine egg yolks, sugar, and baking powder, beat at high speed of an electric mixer 2 to 3 minutes or until mixture is thick and lemon colored.
Combine... - 40.8446
Wacky Chocolate Cake
Ever heard of a wacky cake? Well this might be a first for many of you! To know why its “wacky”, you will have to watch the video!! This cake is prepared completely dairy-free, but you would never be able to tell the difference! Watch and learn! - 102.052
Mocha Chip Fluff
Combine frosting mix and instant coffee.
Prepare frosting according to package directions.
Fold in chocolate pieces.
Frosts top and sides of one 10 inch tube cake. - 19.2463
Dark Chocolate And Orange Cake
A vegan treat all the way ! This video shows a wonderful way to make a chocolate and orange cake for the vegans out there. It has all the normal ingredients of the classic chocolate cake but adds to that the zest and spice of tangy orange. The taste of it is... - 139.327
Raw Chocolate Cupcakes
Wondered if there were healthy alternates to cupcakes? Here is a recipe to show just that. Health chef Kathy shows how to make raw Chocolate Cup Cakes with walnuts and Medjool dates as the key ingredients. Great with fudge topping! - 99.7586
One Pan Chocolate Cake
If you intend to make a cake without messing your kitchen, try this One-Pan Chocolate Cake recipe. This recipe uses the baking pan itself to mix the ingredients thus saving time and effort. What is more the end product is very tasty and delicious too! - 32.1452
Homemade Eggless Chocolate Cake
Those who enjoy eating cakes will surely like this recipe. It's an eggless chocolate cake. Vegetarians can try this one out. It's simple and easy to make. Moreover, it is made in the pressure cooker. - 135.986
Chocolate Birthday Cake
What is a birthday without a little chocolaty treat? This video presents a deep confection topped with a fudgy chocolate frosting that is just ideal for special occasions like birthdays. Be it an 8th birthday or 88th one, treat your birthday boy/girl to this... - 107.952
Eggless And Dairy-free Chocolate Mini Cakes
All you need is twenty-two minutes and seven ingredients from your kitchen is all you need to make the world’s most delicious, chocolaty and moist vegan chocolate cakes. You have to try this recipe to believe how velvety, smooth and rich these cakes are. It... - 99.1855
Chocolate Cake With Raw Cacao, Walnuts And Dates
This one here is a chocolate cake which is healthy and great. Yes, you heard it right. The vegan chefs show how a few raw ingredients can be skillfully combined to recreate a decadent chocolate experience for you. Vegan or otherwise, it is a treat. - 17.4571
Raw Almond Date And Banana Chocolate Cake
Ever heard of a rich but healthy cake? Here is one recipe you must try if you are a cake lover on a diet! This video shows you how to prepare a vegan and raw cake with almonds, dates and banana. It is not only truly delicious but actually very healthy. Now... - 115.011
Mocha Rum Torte
Crumble cake into crumbs.
Place sugar, butter, and milk in saucepan.
Stir over low heat until sugar dissolves and butter melts.
Bring to boiling point, stir in instant coffee.
Pour on to cake crumbs.
Soak gelatine in water, then place over hot water to... - 38.1219
Mocha Almond Roll
Line a 15 1/2 X 10 X 1/2-inch jelly-roll pan with parchment or waxed paper; thoroughly grease with shortening.
Combine flour, baking powder and salt; reserve.
Beat eggs at high speed until foamy, about 3 to 5 minutes.
Gradually beat in granulated sugar.
On... - 43.3286
Walnut Mocha Torte
1. Grease and lightly flour two 8 x 1 1/2-inch round baking pans; set aside. In a medium bowl combine the walnuts or pecans, flour, and baking powder. In a food processor bowl or blender container process or blend eggs and sugar till smooth. Add nut mixture;... - 30.8686
Mocha Fondue
In a medium saucepan over low heat, stirring constantly, melt butter or margarine and chocolate pieces.
Stir in evaporated milk and coffee powder.
Pour into fondue pot; place over heat.
With fondue forks or long skewers, dip marshmallows, cake or fruits into... - 30.3451
Mocha Brownie Torte
Preheat oven to 350° F.
Cream butter and sugar; add egg yolks and beat until light and fluffy.
Thoroughly blend in grated chocolate.
Beat egg whites to soft peaks.
Gently fold into chocolate mixture along with ground almonds.
Sift flour and baking powder... - 36.126
Mocha Torte
Beat the egg yolks and sugar together until pale.
Gradually beat in the melted chocolate, coffee powder and water.
Quickly fold in the flour, then the egg whites.
Divide between three well-greased 20 cm./ 8 in.sandwich tins and put into the oven preheated to... - 38.799
Mocha Velvet Torte
Slice cake horizontally in 4 layers.
For frosting, combine pudding mix, instant coffee powder, dessert topping mix, and milk in mixing bowl.
Beat till fluffy and of spreading consistency.
Spread three layers of cake with frosting; stack together and top with... - 33.1398
Mocha Fruit Nut Drops
Use a vegetable spray to lightly grease the cookie sheets.
Dissolve the coffee powder in the water.
Combine the coffee water and chocolate cake mix in a small mixing bowl.
Beat to blend.
Fold in nuts and dates.
Drop from a teaspoon about 2 in.
(5 cm) apart... - 31.2196
Mocha Alaska
Bake brownies as directed on package.
Cool thoroughly.
Cover baking sheet with aluminum foil.
Place brownie square on baking sheet Place ice cream on cake.
Leaving 1-inch edge, trim cake around ice cream.
Place in freezer while preparing meringue.
Heat oven... - 37.342
Mocha Log
GETTING READY
1) Preheat the oven to 350°F.
2) Lightly grease 15X10X1-inch jelly-roll pan and line with wax paper.
MAKING
3) In a bowl, beat eggs until foamy and gradually add in sugar until mixture is thick.
4) Add the vanilla in the egg mixture.
5) Fold... - 42.7972
Mocha Mallow Sauce
This Mocha Mallow Sauce tastes absolutely yummy ! Try out this irresistible spread over your cakes, puddings and ice cream. Your suggestions for this Mocha Mallow Sauce are welcome ! - 26.3697
Mocha Filling
MAKING
1.In a pot, pour the hot milk over the coffee and let stand where it will keep hot for 10 minutes
2.In a strainer, strain it
3.In a double boiler, mix cornstarch, salt and sugar
4.Then add the egg yolks, well beaten, stir in the coffee infusion... - 36.6859
Coconut Mocha Macaroons
1. Preheat oven to 350°.
2. Combine water and coffee granules, stirring until granules dissolve. Beat coffee mixture, cake mix, and cocoa with a mixer at medium speed for 2 minutes. Fold in coconut. Drop mixture by level tablespoonfuls 3 inches apart onto... - 35.2745
Mocha Fudge Marble Delight
Preheat oven to 350°F.
Grease and flour two 8- or 9-inch round cake pans.
For Cake, empty cake mix into large bowl.
Add coffee crystals and cinnamon, if desired.
Add egg whites, water and oil.
Prepare, bake and cool cake following package directions for No... - 40.369
Mocha Almond Fudge Torte
1. Toast almonds in a small nonstick frying pan over medium heat until golden (3 to 5 minutes); stir often. Transfer almonds to a bowl; set aside.
2. In a food processor or a large bowl, combine the 8-ounce (230-g) package cream cheese, 1/4 cup (30 g) of the... - 31.1262
Mocha Cream Roll
1. Preheat oven to 400°F. Grease 15 1/2 by 10 1/2 jelly-roll pan; line bottom of pan with waxed paper; grease paper. Dust greased waxed paper with cocoa.
2. In large bowl, with mixer at high speed, beat egg whites until soft peaks form. Beating at high... - 32.233
Bean-walnut Chocolate Chip Brownies
How about a great walnut brownie with beans??? That’s right BEANS!! Prepared using red beans, These brownies can be quite gooey! These brownies are also prepared dairy-free, so watch the video and get prepared to bake brownies with a difference! - 119.409
Chocolate Fantasy Cake
1. Heat oven to 350°. Grease bottoms and sides of 3 round pans, 8 or 9x 1 1/2 inches, with shortening; lightly flour. Beat cake mix, water, oil, coffee and eggs in large bowl with electric mixer on low speed 1 minute, scraping bowl constantly. Pour into... - 28.9856
Easy Banana Chocolate Chips Muffins
Now you can enjoy vegetarian cooking with easy recipes that are nutritious and tasty. And you can make it under 10 mins! As a mother's day special you can try to woo her with vegan banana chocolate chips muffins. Its tastes great and you can just prepare it... - 84.6412
Chocolate Brownies
Rich and chocolaty, brownies make for a real sinful indulgence. Sarah shows you how to prepare quick-and-easy brownies at home. Follow this recipe and make perfect chocolate brownies at home. - 93.4272
Chocolate Party Cake
In a large mixing bowl, combine the first six ingredients; beat on low speed for 30 seconds.
Beaton medium for 4 minutes.
Pour cake batter into a greased and floured 10-in. fluted tube pan.
Bake at 350 degree for 35-40 minutes or until a toothpick inserted... - 39.6488
Layered Chocolate Dessert Cake
Line bottom of 13 x 8 x 2-inch baking pan with waxed paper; grease and flour the waxed paper.
Place 1 cup milk, chocolate, and 1/2 cup sugar in top of double boiler.
Place over boiling water; cook, stirring constantly, until chocolate is melted.
Remove from... - 41.0216
Double Chocolate Bundt Cake
This Double Chocolate Bundt Cake is sheer temptation ! My salivary glands are bleeding already out of a longing for these extremely delicious Mocha Glazed treats ! Try this Double Chocolate Bundt Cake and let me know if you share my passion ! - 46.2333
Grandma's Chocolate Cake
Cream butter; gradually add sugar, beating until light and fluffy.
Add egg yolks and beat until light.
Blend in cooled chocolate.
Dissolve dry yeast in 1/4 cup warm water (105°F.to 115°F.).
Add to chocolate mixture with sifted flour and salt.
Beat whites... - 47.2635
Buttermilk Chocolate Cake
Grease and lightly flour three 8x1 1/2-inch round baking pans; set aside.
In saucepan combine water and chocolate; stir over low heat till chocolate melts.
Remove from heat; set aside.
Stir together flour, soda, and salt.
In mixer bowl beat shortening on... - 42.132
Cupcakes For Kids - Part 1: Ingredients
Kids can't resist yummy confections, which is why we bring to you a cupcake recipe that your little ones will just love. Birthdays, holidays or vacations, cute cupcakes dressed up in fineries makes for delectable indulgence. This video recipe introduces you... - 63.9522
Cupcakes For Kids - Part 3: Preparation Cont.
If you believe that cupcakes are timeless treats, then baking some at home will surely give you and your kids yummy excuses to devour them time and again. This miniature cakes taste refreshingly delicious and is quite a child's play to make, which is why we... - 64.7772
Cupcakes For Kids - Part 2: Preparation
Fun times with kids call for bright, colorful, and scrumptious cupcakes. Easier to serve and good to eat, cupcakes require no slicing, no plates, and no forks, which means every child gets his/her fair share of icing. This recipe video takes you down the... - 64.4022
Cupcakes For Kids - Part 4: Serving
Whether or not it's his birthday, your child will simply love this treat. Easy to bake and great to eat, these miniature tips can be embellished with garden-fresh fruits, creamy whipped toppings or fondants for a really toothsome indulgence. Don't surprise... - 65.1522
Grand Tiara Cake
Beat egg yolks with 1/2 cup sugar and vanilla for 2 minutes on high until creamy colored.
Blend cocoa with water; beat into egg yolk mixture.
Sift flour with baking powder and baking soda; gradually add to cocoa mixture, mixing until smooth.
Beat egg whites... - 43.5684
Spirited Marble Cake
1. Grease a 10-inch angel cake tube pan; dust lightly with flour; tap out any excess.
2. Sift flour, baking powder and salt onto wax paper.
3. Beat butter or margarine until soft in large bowl of electric mixer at high speed. Beat in sugar until fluffy. Beat... - 37.3468
Healthy Dairy-free Chocolate Mousse
There is no better time than dessert time! And imagine a chocolate dessert which is healthy!? Yes doesn’t is seem like an oxymoron? This recipe uses tofu to make a delicious mousse. Well that may be a little scary for a few, but this tasty dessert has a... -
Dairy Free Chocolate Glaze
MAKING
1) In a saucepan, stir the margarine and cocoa powder together over a low heat, blend well.
2) Stir in the vanilla and sugar until the mixture is crumbly.
3) Gradually stir in the required water until the glaze acquires a pouring... - 28.0001
Winning Fudge Cake
Melt chocolate in a heavy saucepan over low heat; set aside to cool.
Cream butter in a large mixing bowl; gradually add sugar,beating well at medium speed of an electric mixer.
Add eggs, one at a time, beating well after each addition.
Add chocolate and... - 39.4457
Coffee Pecan Torte
Line base of 9-in (2.5 ML) springform cake pan with waxed or parchment paper; grease sides of pan.
Set aside.
Chop pecans finely; set aside.
Mocha Layer: In medium bowl set over saucepan of hot water, melt butter; stir in sugar, cocoa, instant coffee... - 39.6315
Steamed Jam Sponge Cakes
Be it for breakfast or for evening snack, you can now make the dining table more attractive to your family with these pretty jam sponges! Watch this video to learn how to make these tiny and delicious jam sponge cakes that would be loved by both the kids and... - 98.4197
Chocolate Nut Loaf
Heat oven to 350 degrees.
Grease and flour two 9 x 5 x 3-inch loaf pans.
Cream butter until fluffy.
Add sugar gradually, beating constantly.
Beat in eggs.
Stir in nuts, chocolate and vanilla.
Sift flour, salt and soda together and add alternately with milk,... - 37.9379
Chocolate Dessert Superbe A La Belgique
Chocolate Dessert Superbe A La Belgique brings back such wonderful memories. Chocolate Dessert Superbe A La Belgique is perfect way to finish your dinner parties. Try it! - 44.6343
Devil's Food Cake
Sift the cocoa, flour, baking soda and salt together 3 times.
Cream the butter and sugar together until very light.
Add the eggs one at a time.
Add the chocolate.
Incorporate the flour and buttermilk in thirds.
Pour into 2 - 8" (20 cm) round greased floured... - 43.4482
Favorite Birthday Cake
GETTING READY
1 Preheat the oven to 350F.
2 Grease three 8-by-1 1/2-inch layer-cake pans and dust with flour.
MAKING
3 For the Devil's food cake, In a pan, melt chocolate over hot, not boiling, water.
4 Allow to cool.
5 In a bowl, sift flour with... - 44.9412
Chocolate Peanut Butter Cupcakes
How about a dessert from a favorite cookbook? Well this video shares a recipe from a well known cook book and the girls come out with some sinful cupcakes. See the video on more for these indulgent chocolate cuppy cakes. - 80.4157
Almond Filled Petits Fours
1. Prepare pound-cake mix as label directs; pour batter into greased 15 1/2".by lO'/fe" jelly-roll pan. Bake cake 40 minutes or until toothpick inserted in center of cake comes out clean. Cool cake in pan on wire rack 10 minutes. Invert cake from pan onto... - 33.5281
Food Reform Cakelets
MAKING
1) Combine all the dry ingredients and add the fat.
2) Now, add lemon juice until the mixture is well incorporated.
3) Shape into small balls and coat them in ground nuts. Keep aside to set.
SERVING
4) Serve food reform cakelets to kids and adults... - 39.1712
Wacky Cake
Sift dry ingredients into an ungreased 8 inch (2L) square pan.
Make three holes equally spaced in the mixture.
Pour vanilla into one vinegar into another and salad oil in the third.
Pour water over the top and stir well.
Bake at 325F (160C) for 45 to 50... - 36.5236
Chocolate Almond Torta
Chocolate Almond Torta is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Chocolate Almond Torta! - 43.9884
Chocolate Pecan Drops
Sift flour, salt, and soda together.
Cream shortening and sugar together until light and fluffy.
Add egg, vanilla, and chocolate; blend well.
Add dry ingredients alternately with milk, stirring well after each addition.
Stir in chopped nuts.
Drop by heaping... - 40.9516
Chocolate Whipped-cream Filling And Frosting
Combine all ingredients in medium bowl.
Re- frigerate, covered, 30 minutes.
With portable electric mixer at high speed, or rotary beater, beat mixture until stiff.
Refrigerate until ready to use.
Makes enough to fill and frost an angel-food or chiffon cake... - 24.0118
Triple Chocolate Pretzels
Triple Chocolate Pretzels is a delicious addition to your birthday party spread. Who doesn€™t like pretzels and esecially those that are coated with chocolate!! Yumm..Try this Triple Chocolate Pretzels! - 41.3664
Chocolate Torte
Blend the almonds, cocoa, and cinnamon.
Divide into 4 portions by marking with a spatula; set aside.
Cream butter with extract.
Gradually add 2/3 cup sugar, creaming until fluffy.
Add the beaten egg yolks in thirds, beating thoroughly after each... - 41.5091
Chocolate Ice Cream Loaf And Cream Filled Cupcakes
In top of double boiler, combine chocolate, half the milk, granulated sugar and 1 egg yolk.
Over boiling water, cook, stirring frequently, until chocolate melts and mixture thickens slightly.
Let cool to room temperature.
Combine flour, baking soda and... - 45.4218
Spice Cake
GETTING READY
1. Preheat oven moderate to 375°.
MAKING
2. In a bowl add 2 tblsp milk, lard and vanilla. Whip the mixture to cream.
3. Alternately whip the mixer for 2 minutes at medium speed.
4. Stir in sifted dry ingredients along with 2/3 milk.
5. Beat in... - 45.5009
Coffee Chiffon Cake
GETTING READY
1) Preheat the oven to 325°F.
2) In a bowl, sift together flour, 1 cup of the sugar, baking powder, and salt.
Mocha Glaze
3) In a saucepan, melt butter and chocolate over very low heat.
4) Stir the butter mixture until well blended.
5) Take... - 45.0752
Coffee Layer Cake
Cream the fat and sugar until very light and add the eggs one at a time with a dessertsp. of flour— beat well.
Sift the flour, baking-powder and coffee powder and fold lightly into the mixture with the milk.
Pour into 2 greased sandwich tins and spread... - 39.4049
Holiday Cake
Mix flour, baking powder and salt.
Beat eggs in large bowl.
Gradually beat in 3/4 cup sugar; beat until fluffy and light in color.
Gradually fold in flour mixture.
Melt chocolate in saucepan over very low heat, stirring constantly until smooth.
Immediately... - 48.8552
Quick Mix Devil's Food Cake
Sift flour, measure and resift 3 times with sugar and salt.
The last time sift directly into large mixing bowl.
Add shortening (room temperature), eggs, and 1/2 cup of the milk.
Stir with a spoon to blend.
Beat with an electric mixer using low speed or by... - 37.5587
Cake And Fruit Kabobs
In a small bowl, combine apples and banana; add lemon juice and toss gently.
Thread fruit and cake alternately onto eight wooden skewers.
For the sauce, in a microwave-safe bowl, combine the chocolate chips and milk.
Microwave, uncovered, on high for 1... - 34.8306
Tia Maria Gateau
1. Preheat the oven to 190°C/375°F/Gas 5. Grease and line a 20 cm / 8 in deep round cake tin. Sift the flour and coffee powder together on to a sheet of greaseproof paper.
2. Whisk the eggs and sugar in a bowl with a hand-held electric whisk until thick and... - 41.9061
Root Beer Float Cupcakes
When I was but a wee tot, and my parents still exercised the authority to regulate my intake of sweets, I remember the harshest restrictions were placed upon soda. It was only once a year, on New Year’s Eve that I would be allowed a glass of the bubbly... - 37.5234
Gluten Free, Dairy Free & Corn Free Vanilla Frosting
Frostings are so good although not enjoyable by some people due to their allergic tendencies with glutens and lactose. Chef KC Pomering shows how to make a Gluten and Dairy Free Frosting using healthy and delicious substitutes along with vanilla flavor. Good... - 114.513
Citrus Candy
Use a knife or a citrus peeler to score the peels of four oranges into quarters. Peel the oranges carefully, trying to keep the peels intact as much as possible. Set the peeled oranges aside and reserve for another use.
Using a sharp knife, cut away the... - 28.175
Graham Cracker Log
Cream shortening and sugar together.
Add eggs and beat well.
Sift dry ingredients together and add alternately to creamed mixture with the milk and crumbs.
Grease and line a jelly-roll pan with waxed paper.
Spread batter in the pan and bake at 350F for 20... - 32.821
Hungarian Dobosch Torte
Oil a 10 1/2 x l5 1/2-inch jelly-roll pan and line bottom only with greased waxed paper.
Beat egg whites and salt in a small beater bowl until moist peaks form, then beat in the sugar gradually.
Beat until stiff.
Scrape egg-white meringue into a larger bowl,... - 37.8913
Viennese Coffee Roll
Viennese Coffee Roll has a beautiful taste. Viennese Coffee Roll get its taste from cornstarch mixed with coffee and cream. Viennese Coffee Roll is inspired by many food chains all over the world. - 39.0264
Christmas Log
Christmas Log has delicious taste. Christmas Log gets its taste from cherry jam mixed with cream and flavored with rum. Christmas Log is a special occasion recipe, made during Christmas. - 39.6174