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Vanilla Pudding Salad Recipes
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Pudding Glaze For Mixed Fruit Salad
1) Combine vanilla pudding mix and milk in a casserole (1 1/2 - quart).
2) Add orange juice and water and stir in well.
3) Microwave the contents for about 4 to 5 minutes at high temperature, till the mixture boils and thickens a little (stir at least... - 38.1516
Vegan Vanilla Sauce
Combine the sugar, cornstarch, and salt in a saucepan.
Add the boiling water gradually, stirring constantly.
Simmer over low heat for 5 min., or until clear and thickened, while stirring constantly.
Then stir in remaining ingredients.
Serve hot with Cottage... - 30.9826
Classic Orange Cream Fruit Salad
In large bowl combine pineapple chunks, peaches, orange sections, bananas, and apples; set aside.
In small bowl combine dry pudding mix, milk, and orange juice concentrate.
Beat with rotary beater 1 to 2 minutes or till well blended.
Beat in sour cream.
Fold... - 36.0643
The brownie pudding is a favorite with our family. The brownie pudding recipe contains no eggs and is prepared with a batter of flour, sugar and cocoa. Combined with milk and walnuts with a dash of vanilla, the brownie pudding is a sumptious and delightful... - 40.5761
This fruit salad is a mixed fruit salad prepared. Tossed together with added tang for flavor and strawberries or kiwifruit for garnish, this fruit salad tastes best when chilled. - 32.6288
Mandarin Orange Salad
Drain pineapple and oranges, reserving juices; set fruit aside.
Add water to juices to equal 3 cups; pour into a saucepan.
Add pudding mixes; cook over medium-high heat, stirring constantly until thickened and bubbly, 5-10 minutes.
Remove from the heat;... - 31.0126
Black Rice Pudding
1) In a large saucepan, add in rice, vanilla pod, vanilla seeds and boiling water. Let the mixture come to a boil, stirring in between.
2) Cover the saucepan, turn down the flame and cook the rice till it is done.
3) Remove the saucepan from... - 49.1347
Meringue Custard Bread Pudding
Add the bread crumbs to the scalded milk.
Beat the 2 eggs and 2 egg yolks slightly; add 1/4 c sugar and the salt, and mix thoroughly.
Add milk and bread-crumb mixture, vanilla, and melted butter, and mix well.
Pour into 8 greased or oiled individual custard... - 37.8553
Mauna Loa Desserts
1. Prepare the orange by cutting off the top 1/3 of the orange
2. Scoop out the pulp
3. Preheat the oven to 450°F., 3 to 5 minutes.
4. In a large bowl, mix the cooled stars and the softened ice cream
5. Fill the scooped out oranges... - 41.8246
Fruit And Orange Fluff
The fruit and orange fluff is a beautiful salad made with mixed fruits and sour cream. Combined together with vanilla pudding mix and milk to moisten, the fruit and orange fluff is blended and chilled for a lovely salad that is perfect for the summer. - 31.9397
Sift together first 5 ingredients.
Add milk, salad oil, and vanilla; mix till smooth.
Stir in nuts.
Pour into greased 8x8x2-inch pan.
Mix together brown sugar and 1/4 cup cocoa; sprinkle over batter.
Pour hot water over entire batter.
Bake in moderate oven... - 37.3888
Custard Bread Pudding
Add the bread crumbs to the milk.
Beat the eggs slightly, add the sugar and salt and mix thoroughly.
Gradually stir in the scalded milk mixture, vanilla, nutmeg, and butter.
Pour into a greased or oiled 1 1/2 qt baking dish, set in a pan of warm water; bake... - 29.9153
Fruit And Pudding Parfaits
Mix pudding and pie filling and milk in small mixer bowl on low speed until smooth.
Add whipping cream and extract; beat on medium speed until soft peaks form, 2 to 3 minutes.
Alternate layers of fruit and pudding, beginning and ending with fruit, in parfait... - 28.9786
Speedy Fruit Salad
Are you in a rush and need something sweet and delicious to serve on to your guest, then this is one salad recipe you should certainly consider. Watch this very helpful video to make a scrumptious and colorful salad with fruits made with instant pudding,... - 110.599
Fruit Salad Supreme
Drain peaches, oranges, apricots and pineapple very well.
Pat dry on paper toweling.
Place fruit in bowl and add 2 packages of thawed strawberries; do not drain.
Add box of instant vanilla pudding.
Stir together and place in refrigerator overnight. - 31.6234
Orange Cream Fruit Salad
In a large salad bowl, combine fruits; set aside.
In a small mixing bowl, beat pudding mix, milk and orange juice concentrate for 2 minutes.
Add sour cream; mix well.
Spoon over fruit; toss to coat.
Cover and refrigerate for 2 hours. - 34.354
Tapioca Fruit Salad
Drain and reserve all juices except from orange and cherries.
You need 4 cups of juice (add water if necessary) Cook pudding only and fruit juice until it comes to a boil.
Cool and pour over the fruit.
Chill. - 37.2927
Special Fruit Salad
Drain one can of oranges and pineapple.
Use the juice and add enough water to make 3 cups of liquid.
Cook puddings and orange juice with the liquid until thickened.
Cool slightly and add to drained fruit. - 32.2132
Saucy Fruit Salad
1) In a bowl, combine the oranges, pineapples, bananas and apples. Keep aside.
2) In a large pan, add the pudding mix, milk, orange juice concentrate and banana yoghurt. Whip well to form a smooth mixture with no lumps.
3) Pour the pudding-yoghurt... - 41.3184
Fruit Salad is a simple fruit dish which is very easy to make. The explosion of the lovely flavors makes this dish a personal favorite. Try this Fruit Salad recipe and you will understand what I am talking about! - 49.5639
Layered Cranberry Salad
Combine first 3 ingredients in a saucepan, cook over medium heat, stirring constantly, until gelatin dissolves.
Stir in lemon juice.
Chill until consistency of unbeaten egg white.
Dissolve raspberry gelatin in 1 cup boiling water.
Stir in cranberry sauce,... - 41.1756
Dreamy Fruit Salad
Drain fruits, reserving 11/2 cups of combined juices.
Prepare pudding as directed, substituting fruit juice for milk.
Cool pudding thoroughly.
Blend in prepared topping, fruit cock tail, pineapple, oranges and marshmallows.
Add bananas just before... - 31.5413
Whisk together and put in refrigerator 2-3 minutes, then add: Add cookies right before serving.
Top with mandarin orange or crumbled cookies. - 21.2378
Easy Overnight Fruit Salad Dessert
Place pudding mix in 4-cup measure or 1 1/2-qt mixing bowl.
Stir in about 1/3 cup milk until smooth, then add remaining milk.
Microwave at High 3 minutes; stir.
Microwave 1 to 4 minutes, stirring every minute, or until mixture boils.
Refrigerate until... - 38.3875
Orange Cream Fruit Salad
Combine the pineapple, peaches, mandarin oranges, bananas and apples in a large bowl.
Combine the dry pudding mix, milk and orange juice in a mixing bowl and beat until smooth.
Beat in the sour cream.
Fold the sour cream mixture into the fruit mixture.
Chill,... - 35.1304
Cook puddings together with 3 cups liquid.
Cool slightly then add fruits.
Refrigerate. - 21.6982
Candy Bar Apple Salad
In a large bowl, whisk the milk and vanilla pudding mix for 2 minutes.
Let stand for 2 minutes or until soft-set.
Fold in whipped topping.
Fold in the apples and candy bars.
Refrigerate salad until serving. - 26.6826
Lemon Waldorf Salad
Dissolve gelatin in boiling water.
Stir in cold water.
Chill till partially set.
In mixing bowl mix chilled gelatin and pudding.
Beat 2 minutes at medium speed of electric mixer.
Chill till mixture mounds.
Fold in apple, celery, and walnuts.
Pour into 7 or... - 41.562
Fruit Cocktail Salad
Blend buttermilk into pudding mix using mediumspeed of mixer.
When smooth, blend in Cool Whip.
If consistency of mixture seems too thick, add a little more buttermilk.
Fold in fruit cocktail and mandarin oranges, reserving half a can of oranges for... - 31.7946
Fruit N Cheese Dessert Salad
In a saucepan, combine dry pudding, reserved pineapple juice and orange juice to make fruit glaze.
Cook over medium heat, stirring constantly, about 1 minute or until thickened.
Gently toss fruit glaze with pineapple chunks and fresh fruit chunks.
C - 27.1776
Cranberry Ribbon Salad
1. Add enough water to reserved pineapple juice to make 2 1/2 cups liquid. Place in 2-quart casserole. Heat, covered, on Full Power for 6 to 9 minutes, or until boiling.
2. Stir in strawberry flavored gelatin, until dissolved. Add drained pineapple, cranberry... - 35.3061
Frosty Fruit Cubes
Prepare instant pudding mix according to package directions.
Stir in dessert topping, mayonnaise or salad dressing, and lemon juice.
Combine pineapple, bananas, and almonds.
Fold into pudding mixture.
Turn mixture into 11 x7x1 1/2 inch pan.
Cover and freeze... - 32.6032
Rum Or Sherry Wine Cake
Mix all ingredients at one time and blend well.
Bake in greased small angel or tube pan for 50 minutes at 350°.
Needs no icing unless desired, then just a thin glaze. - 31.7006
Quick Wine Cake
Mix all ingredients together; blend then beat at medium speed for 5 to 6 minutes.
Pour batter into angel food tube pan which has been greased and floured lightly.
Bake at 350 Â° for 45 minutes.
Let set in pan for 5 minutes before putting on rack to cool. - 26.3838
German Cheese Cake
to make dough:
1. 125 gramm butter, take out of fridge 1 hour before use
2. 200 gramm sieved flour
3. 1 tsp sieved baking powder
4. 1 egg
5. 75 gramm sugar
6. pinch of salt
mix it all together with hand, knead into a soft dough, keep in fridge for 30... - 47.5009
Homemade Walbanger Cake
1) Mix all the prescribed ingredients for the cake together. Beat well for about 3 minutes.
2) Into a greased and floured bread or cake pan, pour the batter. Ensure that you choose a pan which will easily fit into your slow cooker. Cover the pan.
3)... - 45.5311
Hot Fruit Compote
Heat oven to 350Â°.
Slice banana; dip into corn syrup.
Arrange all fruit in ungreased baking pan, 13 X 9 X 2 inches.
Sprinkle with sugar; dot with but ter.
Bake 20 minutes.
For a topping, mix 1 cup canned vanilla pudding and 2 tablespoons water. - 27.9365
Ice Cream Sauce
Whip the cream until stiff.
If light cream is used whip as in Whipped Light Cream, Method I.
Beat the egg until light; add the sugar and salt, and beat well; add the melted butter gradually, beating constantly; add vanilla.
Fold egg mixture into the whipped... - 27.3221
Fried Cream Squares
Line bottom and sides of 9x9x2-inch pan with foil.
In saucepan combine sugar, cornstarch, and dash salt.
Stir in cream and milk.
Cook over medium heat, stirring constantly, till mixture is thickened and bubbly.
Stir small amount of hot mixture into egg... - 41.5976