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Flaky Pastry With Vanaspati
1. In a large pan, combine the butter and the margarine with shortening till well mixed and then divide into four halves.
2. Sift the flour with salt into a cool bowl and rub in one portion of the fat. Add water with lime juice a little at a time to... - 37.5809
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Combine all the ingredients in a bowl.
Add enough water to make a soft dough.
Make balls about 2/3 inch in diameter.
Fry till brown in hot vanaspati. - 29.0562
Chocolate Coated Katni
Prepare katni as directed in the recipe, but do not add cardamom and do not garnish with silver foil.
Combine icing sugar and cocoa in a bowl.
Melt vanaspati in a thick bottom pan on low heat.
Remove from heat when it is melted.
Gradually, add sugar mixture,... - 33.1939
Sift together flour, soda and salt.
Add rest of the ingredients except cheese cubes and prepare thick batter.
Dip cheese cubes in the batter and fry pakoras in hot vanaspati till light brown.
The cheese cubes should be properly coated with batter otherwise... - 34.7512
Cut bread slices into small cubes.
Sprinkle about one cup water on them and let soak for 1/2 hour or so.
Squeeze bread cubes and remove excess water.
Add soaked and squeezed bread cubes and rest of the ingredients except flour.
Make... - 33.8685
Are you looking for simple way to make Jalebi Paratha? This recipe is perfect for you. My friends love this recipe .Jalebi Paratha is a delicious flatbread Indian dish. During Ramadan, Muslims from the Indian subcontinent (India, Pakistan, Bangladesh), often... - 39.8626
Dar Nl Pom
Ã¢-‚¬¢ Place the ghee in a large round thala and stir it round and round with the palm of your hand till it liquefies. Slowly allow the rice flour and salt to trickle into the ghee and keep turning the mixture with your palm till it is well melted.... - 14.876
Boil and mash potatoes.
Add flour, salt and seasoning.
Gradually, add warm water to make a stiff dough.
Divide into balls.
Roll as for puries.
Heat fat in a frying pan, and fry puries golden brown on both sides. - 33.9324
Combine mashed potato with rest of the ingredients and make balls of 1/2 inch diameter.
Deep fry the balls till brown.
If the balls break while frying, add more flour or dust the balls with flour and fry. - 27.8135
Sift together flour, salt and soda.
Rub in fat.
Add cardamom, curds and enough water to make a stiff dough.
Divide dough into 12 portions.
Make balls and flatten between two palms, so as to have the centre thinner than the edges.
Pierce a toothpick in the... - 41.6177
Cut cottage cheese into 1 1/2 inch long and 3/4 inch wide pieces.
Fry cottage cheese pieces in vanaspati till light brown.
Heat ghee in a pan and fry onion till light brown.
Add ground masala and half of the garam masala.
Fry for five to seven minutes,... - 43.4607