You have just got out of bed and need something quick. How about a cheese omelette. Does'nt it sound good. This is a quick breakfast dish. Any one can make it. Even if you have never cooked anything in your life you can easily cook this dish of beaten ..
Cut the spinach into small pieces after washing.Cut the onions,and coriander leaves into small pieces.Cut the potato,cabbage and gourd into small pieces.Add 6 cups of water to the pressure cooker and boil the potatoes,cabbage and gourd.When cool blend in the ..
The exotic flavors of Indian cuisine all wrapped into one. A popular Indian dish, the Tandoori Pomfret is all about the Indian condiments and spices that make your fish real delicious. Savor the subtle flavor and juicy taste of the Tandoori pomfret marinated ..
I love to experiment with new recipes and continuously strive to find yet another fantastic new recipe. Here is a classic and unique recipe! And surprisingly it is also quite easy to make. I just loved this recipe and it is now going to be a regular at my ..
My friend, who is a professional chef at a famous five star hotel, gave me this mushroom pulao recipe. Mushroom Pulao is a delicious Indian pulao .It is a very popular wedding dish in India. It is included as a main dish in Indian lunch and dinner menu . It ..
Cut eggplants into cubes & soak them in salt water for 3 minutes. Keep aside.
Heat 4 tbs oil in a skillet. Add mustard seeds & allow them to splutter. Add cumin seeds, onions, green chillies, ginger garlic paste, turmeric powder & curry leaves. Saute until ..
Try this Punjabi paneer dish. Carefully combined spices ranging from ajwain to shahjeera, make this a real culinary treat. According to the wikipedia Ajwain are traditionally known as a digestive aid and an antiemetic (An anti-emetic is a drug that is ..
Hetal and Anuja show you how to make Masala Papad, a delightful and colorful Indian appetizer. Though papad is generally eaten as an accompaniment to the main course, the masala papad can be eaten by itself with it’s rich flavor and beautiful ..
This Lassi recipe is your answer to a sweetened refreshing yogurt drink that is ready in no time. A popular beverage in Northern India, this brings with it the vibrant and delicious flavors that are so typical of Indian cuisine.
This spicy Hyderabadi delight is sure a great way to pamper your taste buds. The Patthar ka gosht was an integral part of the Hyderabadi cuisine in the days of royalty and continues to hold pride of place. Cook this delicious meal all for yourself and enjoy ..
Hara (green) Bhara (full/complete) Prawns literally means shrimp/prawn cooked and simmered in thick green gravy of pureed mint and cilantro and spices. Comments/Suggestions/Feedback on this Hara Bhara Prawns Recipe
