Turnover Dough Recipes

1. Measure flour and sugar into a medium-size bowl. 2. Cut in butter or margarine with a pastry blender until mixture is crumbly. Add sour cream. 3. Mix lightly with a fork until dough clings together and starts to leave side of bowl. Gather dough together... - 27.4896

Follow the general directions for phyllo dough. Spread out one large sheet, coat with butter-flavored non-stick vegetable cooking spray. Fold the dough into thirds the long way. Spray again. Put 1/4 cup (60 mL) filling on the dough about 2 inches (5 cm) from... - 26.23

1. In medium-sized bowl, with hand knead cream cheese, 1 1/2 cups flour, and 1/2 cup butter or margarine (1 stick) until smooth. Shape dough into ball; wrap with plastic wrap or foil; refrigerate until chilled, about 1 hour. 2. Meanwhile, in 10-inch skillet... - 30.1417

Place the bread dough in a warm place and allow to rise. Mix all the filling ingredients together. When the bread dough has risen, roll out on a floured board to 1/4 in (6 mm) thickness and cut into 4 in (10 cm) squares. Place a tablespoon of filling on each... - 37.0251

In a large frying pan, melt the butter over medium-high heat; add mushrooms and saute, stirring occasionally, until liquid has evaporated. In a small dish, stir together the sour cream, flour, salt, and sage; stir into mushrooms in pan and cook, stirring,... - 36.5354

To prepare the filling, in a heavy skillet saute the meat with the onions about fifteen minutes, using a little oil, if necessary. Remove from heat and stir in the salt and spices. In a separate pan bring the water to a boil, stir in the rice, and reduce... - 40.3765

Cherry Turnovers has a amazing taste. Cherry Turnovers gets its taste from eggs mixed with dough. Cherry Turnovers is loved by many around the world. - 33.3116

These tiny turnovers are fried turnovers made with dough kneaded with white wine. Filled with a mix of marmalade with almonds, the tiny turnovers are prefect for parties are snacky desserts or dessert snacks! I love serving them with a drizzle of cinnamon... - 38.5485

Heat oven to 375°F. Saute" mushrooms, parsley and onion in 2 tablespoons margarine, stirring occasionally. Cool; drain if necessary. Separate dough into 4 rectangles. Firmly press perforations to seal. Cut each rectangle crosswise in half forming 8... - 36.0822

For pastry, combine flour and salt in a bowl. Mix in oil and ice cold water. Gather dough into a ball and roll out very thin between 2 sheets of waxed paper. Cut out 3 inch rounds with cookie cutter or inverted glass. Slightly off center on round, place 3... - 37.4884

Preheat oven to 375 degrees. On a lightly floured surface, roll out each sheet of dough, still folded,into a rectangle about 10 x 14 inches. Cut each rectangle into quarters to form 8 small rectangles. Combine cherries, flour, sugar and lemon juice. Toss to... - 34.687

1. Preheat oven to hot (450° F.). 2. Melt butter; add onion and flour and stir until smooth. Add the seasonings. Slowly add the milk, stirring constantly, and cook until thickened. Add the turkey; adjust the seasonings. Let mixture cool. 3. Meanwhile, roll... - 30.1208

Sift flour and salt into mixing bowl. Cut in shortening with pastry cutter or 2 knives. Stir in enough water to make a firm dough that can be gathered together. - 20.7397

Chuckwagon turnovers are meat filled dough pastries that can be served as a meal with some herbed potato salad. The meat is cooked with onions and combined with cheese, parsley and red pepper sauce and filled in the filled in the pastry and baked. - 42.3759

Combine cheese and eggs in a bowl and whip until smooth. Add mint and mix in butter. Set aside while making pastry. Roll out dough on a floured board as thinly as possible. Cut dough into 3 inch rounds. Place 1 heaping tablespoon of filling on each round,... - 37.955

Prepare Crusty Dough. While it rises, prepare filling. Heat 3 tablespoons of the oil in a wide frying pan over medium heat. Add onion, garlic, mushrooms, green pepper, and carrot. Cook, stirring, until vegetables are soft . Stir in tomato sauce, olives,... - 44.9668

For filling, in a mixing bowl combine chicken, spinach or broccoli (cut up any large pieces of broccoli), cheese, onion, oregano, garlic salt, and pepper. Set aside. In a mixing bowl, stir together biscuit mix and flour. Stir in milk just till moistened. Turn... - 37.9328

These are fried pockets of sinful goodness. This calzone-like Italian snack is simply a pocket of pizza dough filled with lots of cheese and salami and deep-fried. A nice non-mess alternative to pizza slices, that makes a great hand held snack for kid's and... - 129.856

GETTING READY 1. In a mixing bowl combine flour and butter using a pastry cutter combine the flour, butter and salt, gradually add the cold water as needed. 2. Once the dough combine keep in the refrigerator until needed. 3. Preheat heat the oven to 375... - 0

In a large bowl, combine eggs, water, oil, sugar and salt. Stir in flour 1 cup at a time, to make a stiff dough. Let dough rest 5 minutes. Knead until smooth, 8 to 10 minutes. Divide dough into 3 equal balls. Place balls in a plastic bag; let rest 1 hour. On... - 40.851

Cut the butter into the flour and salt with 2 knives. The mixture will be slightly lumpy. Mix the yeast in a beaten egg until all yeast is dissolved. Add this to the flour mixture. Knead thoroughly with your hands. Roll out the dough on a floured board. Cut... - 34.1359

1. Mix the cream cheese and the butter thoroughly. Add the flour and work with the fingers or pastry blender until smooth. Chill well, for at least thirty minutes. 2. Preheat oven to hot (450° F.). 3. Roll the dough to one-eighth-inch thickness on a lightly... - 23.4697

Blend cornstarch and water. Add to Strawberry Topping. Cook over low heat until very thick. Roll pie dough thin. Cut into eight 4 in. (10 cm) squares. Place 1 1/2 tsp (7 mL) of the strawberry mixture into center of each square. Fold each square into a... - 29.601

Dissolve yeast in warm water. Stir in sugar, oil, salt and enough flour to make dough easy to handle; turn onto floured surface. Knead until smooth and elastic, about 5 minutes. Place in greased bowl; turn greased side up. Cover; let rise until double, about... - 34.1346

In medium skillet, cook onion in margarine until tender. Add sausage and sauerkraut; cook over low heat for 10 minutes, stirring occasionally. Stir in cheese and caraway seed. Cool while preparing dough. Heat oven to 375°F. Separate dough into 10 biscuits;... - 36.5405

Turn over a new way to eat pizza! Your family will love it! - 32.4314

Apple Cheddar Turnovers has a yummy taste. Apple Cheddar Turnovers gets its lovely taste from dry yeast and flour mixed with cheese and cream. Apple Cheddar Turnovers is loved by many people. - 42.9053