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Turmeric Rice With Onions Recipes
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Kashmiri Turmeric Fried Rice With Sardines
Try this variation of a traditional Kashmiri dish! Kashmiri Turmeric Fried Rice with Sardines is a healthy and tasty dish. Serve it hot on a wide plate with cucumbers, onions, tomatoes and coriander leaves. - 115.109
Yellow Turmeric Rice
1) In a large saucepan, stir butter until melted over moderate-low heat.
2) Now add the onion and cook, mixing once in a while until the onion start to brown.
3) Add the cardamom and cook further for 1-2 minutes, mixing once in a while.
4) Now add the... - 41.4724
Yellow Rice Pilaf
Add onion to hot butter in a large heavy saucepan; cook until onion is soft.
Add rice gradually to onion in saucepan, stirring constantly.
Cook 2 to 3 minutes.
Mix in chicken broth, salt, and turmeric.
Bring to boiling.
Remove from heat and turn into a... - 31.0036
Coconut Turmeric White Fish
Here is a nice change for cooking white fish. This is quick and easy and is loaded with health benefits. Turmeric has been found to fight cancer, is a great antioxidant and anti-inflammatory. It also tastes great. Enjoy! - 0
1 In a large skillet, bring the chicken broth, garlic, turmeric and black pepper to a boil over medium-high heat. Add the rice, reduce the heat to medium-low, cover and simmer for 15 minutes.
2 Meanwhile, shell and devein the shrimp. Cut the shrimp into... - 32.4902
Pork With Rice Onions And Tomatoes
Blanch the salt-pork lardons in boiling water for 10 minutes.
Drain, dry and brown them lightly with the olive oil in a skillet over medium heat.
Drain the lardons and place them in a 3-quart [3-liter] enameled iron casserole.
Make sure that the cubes of pork... - 45.304
Heat oil in a pan,when it is hot add mustards seeds and when it starts to pop, add channa dal, urad dal fry till the dals turn into golden brown and add green chillies, curry leaves and onions. Sauté onions till soft and transparent add turmeric,... - 35.5072
Biryani With Caramelized Onions
1) In a large saucepan, put the lentils, spices, rice, bay leaf, onion, cauliflower, carrot, peas and sultanas in a large saucepan, add the salt and pepper to taste and mix together.
2) Stir in the stock, allow to the boil, then simmer covered for 15... - 44.6839
Biryani With Onions
1) Cut the veggies, as desired
2) In a large pan, combine rice, lentils, spices, onion, bay leafs, carrot, peas, cauliflower and raisins.
3) Season the mixture with salt and pepper and stir in stock.
4) Boil the stock and keep on low... - 46.0737
Lite Vegetable Biryani
Lite Vegetable Biryani is a dish made of less masalas and more vegetables & nuts to give lots of taste. Try out and enjoy!! - 54.8007
Organic Golden Rice Casserole
Organic Golden Rice Casserole can serve as a great main dish or side dish, especially with enchiladas. This Organic Golden Rice Casserole is one which is near and dear to my heart. Well worth your effort! - 28.3994
Combine onion and butter in a 3-quart casserole.
Cover with heavy-duty plastic wrap, and microwave at HIGH for 3 minutes.
Stir in remaining ingredients; cover and microwave at HIGH for 5 minutes.
Cover and microwave at MEDIUM (50% power) for 20... - 32.3612
Fish Fried Rice
Fish Fried Rice - This irresistibly seasoned rice garnished with chunks of crispy fish is a thoroughly mouthwatering fare ! Just try this Fish Fried Rice and let me know if you share my passion ! - 46.8954
Woodstock Wild Rice
1. In medium saucepan bring chicken broth and water to boil over medium heat. Add wild rice. Simmer, covered, over low heat for 25 minutes.
2. Uncover. Add white rice, mushrooms, garlic, salt, and saffron. Bring to boil again. Cover. Simmer 20 minutes or... - 35.5444
Rice Sevai Usli / Rice Noodles Upma
In a large vessel, take water and bring it to a boil. Add rice vermicelli in it and cook till soft. Drain excess water and keep aside.
Heat oil in a pan, add mustard. When they splutter, add cumin seeds, urad dal and chana dal, saute till the dal are golden... - 42.0844
Khatta Puda Or Pudla - Rice Flour Dosa (soury Rice Flour Pan Cakes)
To all those who are keen on trying different types of Indian snacks will enjoy this. This is a sour dosa and very easy to make. The sesame seeds make the dosa more crunchier. This can be made really quickly, so do try making it when you are in a hurry. Watch... - 107.614
1.Take a suacepan, boil the chicken broth into it and once done add rice and turmeric to it.
2.Cook for 20 minutes after lowering the flame and putting the lid on.
3.Add green onions, pistachios and mandarin orange segmants to it and mix using a... - 31.8182
Fried Rice With Herbs
1) Chop the onion into thin slices and fry them in a little oil till they are tender.
2) Add the chopped herbs, rice and seasoning.
3) Serve hot with tamari.
2 teaspoons of turmeric can be added for extra color. - 34.0851
Bacon Fried Rice
Here is a classic fried rice recipe with a little twist! The chef here showcases instructions to make bacon mixed fried rice with low sodium soy sauce and basic spices. Definitely an easy recipe that would be nice on its own or as a side dish. - 86.6937
In a small saucepan melt the butter over gentle heat and cook the onion in it for 5 minutes.
Next stir in the rice and the spices.
When everything is well coated with the butter add the stock and a seasoning of salt and pepper.
Stir once, bring to the boil,... - 34.104
Rice With Cheese, Nuts And Vegetables
Enclose the cheese in cheesecloth and form into a rectangle.
Place the cheese between two small cheese or bread boards and put a light weight on top.
Let sit for about 1 hour to condense the cheese and squeeze excess moisture from it.
Then cut the cheese into... - 43.0852
Put the hot stock and the remaining ingredients into the Slo cooker.
Stir and cook for the recommended time.
Serve hot as a vegetable.
To serve cold as a salad, or with cold meat, rinse well in a sieve under running cold water, drain and dry thoroughly on a... - 31.3594
Spiced Up Leftover Rice
After a party you are left with loads of white rice and you don’t know how to use them; can't throw them either. Of course you wouldn't want to spend a lot of time cooking on the very next day of the party. So, here is a very easy and delicious way of using... - 120.397
1. For the basic fried rice: Heat a wok over medium heat and pour in the peanut oil.
2. Add the onion and garlic to the oil. Keep stirring.
3. Season with sea salt and pepper.
4. Add the chopped carrot and stir everything together. Remove to the side... - 111.044
Firstly, drain the soaked and washed rice and keep aside.
Heat ghee in a large saucepan. once the ghee is hot add all the whole garam masalas(cloves + cardamom + bay leaf+ cinnamon) and saute for half a min. Add the ginger garlic and stir for some more time.... - 36.3659
Crispy Onion Pakoras
Crispy Onion Fritters to enjoy on a rainy day with a cup of chai! Onion bhajis are a delicious and spicy pakora, perfect with a red or green chutney. This is a simple recipe to make your own mouth watering onion bhajis at home. They also make a wonderful... - 123.935
Sayal Onion And Tomato Curry
Sayal Onion and Tomato Curry is an addiction. What I call a typical fusion fare with inclusion of macaroni, this curry rich in seasonings will make a mind-blowing mate to your rice or Indian bread dishes. This Sayal Onion and Tomato Curry is a must try dish... - 45.0874
Crunchy Okra With Onions
If you are fond of having okra, you must try this recipe. The chef tells how to make spicy and crunchy okra with onions. The dish can pair with breads or curries and can be relished as a full course meal. - 105.279
Keema With Fried Onions
Halve the onion rings and separate.
Heat the oil in a heavy-bottomed 10-12-inch skillet over medium heat.
When hot, add the halved onion rings and fry them for about 5 minutes until they are dark brown but not burned.
Remove with a slotted spoon and spread on... - 44.1554
Garlic And Onion Free Lentil With Tempering
In India it is a practice adopted by some people to stay away from tamasic vegetables like onion and garlic. Check out this recipe by Madhura to make protein rich Indian Dal Tadka without garlic and with healthy Indian herbal seasonings. A great vegan treat! - 117.836
Cubed Lamb With Onions And Raisins
Trim fat off the cubes of lamb.
Pat dry with paper towels.
Heat 5 tablespoons of oil in a large-bottomed pot.
When oil is very hot, fry 7 or 8"pieces of meat at a time, browning well on all sides, and then remove with a slotted spoon to a bowl.
When all the... - 44.5949
Green Beans With Onion Paste
Wash the beans.
Trim the ends.
Slice them into fine rounds about 1/8 to 1/4 inch thick.
(This takes a while, so it is best to sit down somewhere with chopping board and sharp knife and do about 8 beans at a time.) Put the onion, garlic, ginger, tomato, and... - 46.62
Crispy Onion Pakodas
Onion crispy pakodas are favourite for all indians. The onion's sweetness and crispiness makes us crunching and crunching!!! Enjoy!! - 40.7125
Cabbage With Onions
Trim away the outer damaged leaves of the cabbage, wash it, and cut it in quarters.
Remove the stem and hard core and shred cabbage lengthwise as finely as you can.
Peel 2 of the onions and cut them each into half, lengthwise.
Now slice finely into... - 46.5439
Rice Pilaf With Dates And Almonds
In a large heavy skillet, heat the butter and oil.
Saute the onions and garlic on medium heat until just tender.
Finely chop the bell pepper, and add it to the sauteing onions.
Stir in the turmeric, cinnamon, and allspice or nutmeg.
Finely chop the dates, and... - 39.9366
Onion Bhajias And Vegetables In A Yogurt And Gram Flour Sauce
To make the bhajia batter, mix the gram flour, chilli powder, salt, bicarbonate of soda, onion slices, green chillies, fresh coriander and water together in a medium-size bowl.
Prepare the yogurt gram flour sauce; in a large bowl, whisk the yogurt with the... - 45.1181
Uttapam With Onion
SAMBAR MASALA :
1. Dry roast the masalas separately.
2. Roast the dal until it gives a cooked aroma and turns slightly brown. Remove it.
3. Then stir in red dry chillies and allow them to turn deep red.
4. Mix all these roasted items, allow them to cool and... - 40.9227
Spiced Rice With Currants And Carrots
1 ln a medium-size saucepan, heat the oil over moderate heat.
Add the rice, cumin, curry powder, and turmeric and cook, stirring constantly, for 2 to 3 minutes or until the spices are fragrant and the rice is coated.
2 Stirin the water, onion, garlic, and... - 34.8358