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Turkish Pudding Recipes
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Turkish Barley Pudding
1. Wash barley. Place in a saucepan with cold water and salt. Bring to a boil; then simmer, covered, 1 hour.
2. Transfer cooked barley to the top of a double boiler. Add sugar and milk; cook 3 hours more over low heat.
3. Blanch walnuts and Chop coarsely. Add... - 25.9192
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