- » Turkey Roaster
Turkey Roaster Recipes
Enjoy our collection of turkey roaster recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for turkey roaster recipes.
Oven Fried Turkey
Sprinkle turkey pieces with salt and pepper.
Dip in butter; roll in crushed herb-stuffing.
Place pieces skin side up in jelly-roll pan.
Drizzle half of remaining butter over turkey; sprinkle with rest of crumbs.
Bake at 350° 1 hour and 40 minutes or till... - 28.779
Fried Turkey Cutups
Combine flour and seasonings.
Rub into turkey pieces.
Dry on rack.
Slowly brown a few pieces at a time in 1/2 inch hot fat in large skillet—takes 15 to 20 minutes for each batch.
Return all browned pieces to skillet, reduce heat and cover tightly.
Cook... - 33.252
Charcoal Grilled Turkey Quarters
1)Start the grill fire. Allow the charcoal briquets to turn into hot embers covered by fine white ash.
2)On the grill, place the turkey quarters skin side up after brushing butter or margarine on them.
3)The turkey maybe be seasoned with... - 33.7913
Thaw turkey if frozen.
Preheat oven to 425Â° F.
Remove giblets and discard.
Save the neck for making stock.
Rinse turkey and pat dry.
Gently loosen skin from meat on breast and legs by breaking the membrane that holds the skin to the meat and sliding your... - 39.1217
Turkey In The Straw
Thoroughly combine butter and salad-dressing mix; with spatula, spread over turkey pieces.
Roll in stuffing crumbs to coat; sprinkle with paprika.
Place pieces skin side up (not touching) in greased jelly-roll pans or other shallow pans.
Cover pans with... - 23.5418
Coat turkey pieces well with seasoned flour.
Put, skin side down, in a large skillet of heated shortening (about 1/2 inch deep).
Cook, turning to brown evenly on all sides.
Reduce heat, add water, and cover skillet tightly.
Cook slowly 50 to 60 minutes, or... - 29.1565
New Style Baked Turkey
New Style Baked Turkey is a very easy to prepare delicious recipe. Enjoy this amazingly mouth watering New Style Baked Turkey; I am sure you would love to share your experience with me. - 35.3523
1. Fill dressed, cleaned bird, then truss.
2. Start oven, set at 350° F., or Moderate.
3. Place the bird on its side on a rack in the roaster; rub it well on all sides with salt and a light sprinkle of pepper. Cream the 1/3 cup of butter or margarine; stir... - 35.0539
Smoked Turkey In Cherry Sauce
Place the turkey in a roaster, cover and bake for 1 hour in a preheated 350°F (180°C) oven.
Remove, slice and reserve hot.
While the turkey is roasting combine the remaining ingredients except the cornstarch in a food processor, process into a... - 34.3252
Smoked Turkey Sour Cream Cheese Sauce
Place the turkey in a roaster, bake in a preheated 350°F (180°C) oven for 1 hour.
Remove, carve and reserve hot.
Melt the butter in a sauce pan; add the flour and cook for 2 minutes over low heat.
Pour in the chicken stock, and simmer for 5 minutes.
Whip in... - 36.0719
Pack body cavity loosely with stuffing.
Tie string around body and wings to hold wings close to body.
Skewer skin together to hold stuffing inside.
Tie legs to tail.
Place on rack in roaster.
Cover with lid or foil.
If you prefer, leave uncovered in which... - 33.5071
Prepare turkey as for roasting and place pieces of salt pork over breast and legs.
In a covered roaster spread the vegetables and remaining salt pork and place turkey breast up in the mixture.
Cover tightly and cook in moderate oven (350 F.) until tender,... - 32.2697
Amish Vegetable And Noodle Soup
1. Into a large stockpot or Dutch oven over high heat boil carcass pieces, celery, carrots, onion and broth in enough water to cover carcass, skimming off foam.
2. Then lowering the heat add parsley, salt, thyme, bay leaf and peppercorns and let it... - 46.5169
Corn Bread Dressing
Crumble bread and toast.
Add all ingredients together.
Use some of this and stuff your turkey or chicken, including the craw.
Sew the bird together.
Do not over-stuff.
The rest of the stuffing is to be placed in a roaster and baked at 325 degrees until... - 42.0781
Use large turkey size roaster.
Cut carrots in half and place in roaster.
Cut onions into wedges.
Cut potatoes in half.
Parsnips cook quicker so needn't be cut as small as carrots.
Place all vegetables in roaster, grouping each kind together.
Pour water into... - 40.0322
Divide the cereals, nuts and Cheese Tid-Bits into 4 equal parts in 4 large turkey roaster pans avoiding crumbs in bottom of packages; set aside.
In a saucepan, melt oleo/butter (butter for flavor and oleo or charring resistance) and add all seasonings.
Stir... - 42.3797
Roast Duck With Cranberry Compote
1. On a meat board and using a kitchen scissors, trim all excess skin and fat from inside and outside of the ducks.
2. Prick the ducks legs with a prick or skewer, taking care not to pierce the flesh below the layer of fat.
3. In a large stock... - 46.1083
Combine giblets neck, onion, celery, and salt in a saucepan.
Cover with water.
Bring to a boil; cover, reduce heat, and simmer 45 minutes or until giblets are fork tender.
Add liver, and simmer an additional 10 minutes.
Drain, reserving broth.
Remove meat... - 38.6561
Rice Dressing With Mushrooms
Boil giblets and liver in wine and 2 cups water.
Saute onions, green onions, celery, bell pepper, and parsley in bacon drippings until onions are clear.
When juicy enough, add garlic.
Chop giblets and liver up fine.
Blend all ingredients together and then add... - 37.5318
Light Chicken Cordon Bleu
Microwave Directions: In shallow bowl, combine first four ingredients.
On each chicken breast slice, place 1 slice Swiss cheese and 2 overlapping slices ham; roll up, jelly-roll style, and secure with toothpick.
Dip rolls in egg white, then coat with bread... - 37.609
Chicken And Dressing Bake
Microwave chopped onion, celery and butter in CORNING WAREÂ® open roaster (101/4 x 8 5/8-inches) 5 to 5 1/2 minutes or until onion is tender, stirring once.
Stir in stuffing.
Top with mushrooms, meat and pimiento.
Combine milk, egg, soup and parsley; pour... - 39.3166