Turkey Ball, also known as Turkey meat ball, is a savory food made of ground turkey mixed with spices and shaped into balls. These balls are popular in different world cuisines and are prepared in different ways. ... More »
1. If using dried tangerine peel, soak it in warm water to cover for 30 minutes; drain and mince. Combine all the ingredients except the watercress and dipping sauce in a medium bowl; mix well. With wet hands, shape the mixture into 20 meatballs, each... - 30.2773
GETTING READY
1) Preheat the oven until it’s warmed up
MAKING
2) Thaw the frozen turkey roll and bake it
3) In a large bowl, combine the ingredients except butter and make 1 ½-inch balls
4) Grease a shallow baking pan with butter and neatly arrange the... - 45.0235
This Oyster-Turkey Balls is a great treat for the mid-day break, be it morning or in the evening! And also, surprisingly easy to make, I have this Oyster-Turkey Balls right there on my table for almost all the parties on short notice. So here's the recipe and... - 43.9633
Soak bread in water to cover for 5 minutes; squeeze very dry and crumble into bowl with turkey, sausage, eggs, Gruyere, parsley, nutmeg and pepper.
Shape mixture into 10 balls, using about 1/4 cup mixture for each ball.
Arrange on rack in jelly roll pan or... - 28.0428
Turkey Cocktail Balls - exclusive for those who love meatballs. The Turkey Cocktail Balls is pretty easy recipe and don’t require much preparation time. Give this Turkey Cocktail Balls a try, I am sure you will love it. - 43.3968
In a medium bowl combine egg white, bread crumbs, water chestnuts, onion, and 1 tablespoon of the teriyaki sauce.
Add ground turkey; mix well.
Shape into thirty-two 1-inch meatballs.
Place meatballs in a 15x10x1-inch baking pan. - 28.0512
GETTING READY
1. Heat fat before frying.
MAKING
2. Add oysters to little water and heat for some time till oysters turn just tender. Take out oysters and reserve 1 tbsp liquid.
3. Pass turkey and oysters through a food chopper and grind them. Add ground... - 45.0722
MAKING
1) In a large mixing bowl, mix first four ingredients.
2) Divide and shape into 32 small balls.
3) Dredge in Parmesan cheese and chill.
4) Place a toothpick in each.
SERVING
5) Serve frozen. - 30.969
GETTING READY
1. Chop the garlic, parsley and onion keep in separate bowls.
MAKING
2. In a large bowl combine the turkey meat, breadcrumbs, parmesan cheese, garlic, parsley fennel seeds, eggs and salt and pepper,
3. Once mixed well make small meatballs and... - 0
GETTING READY
1. Finely chop the garlic and snip the parsley leaves, chop the onion, dice the tomatoes, keep it aside.
2. In a large bowl combine the turkey meat, Parmesan cheese, Italian breadcrumbs, fennel seeds, garlic, eggs, salt and pepper.
3. Prepare... - 116.276
Thanksgiving is over and wondering what to do with leftover turkey, then take a look at this wonderful turkey burger recipe. The chef here shows how to combine remaining turkey with your favorite burger toppings and some basic ingredients to make a perfect... - 107.231
In small mixing bowl, blend all ingredients, except turkey and melon balls.
Add turkey.
Stir to coat.
Cover.
Chill for at least 2 hours.
To assemble place one turkey cube and one melon ball on each wooden pick.
Arrange on roasting rack.
Microwave at 70% ( - 31.7247
Turkey meatballs is everyone's favorite and combine it with spinach soup to make excellent platter. Bhal Dave shows quick non vegetarian recipe of this exquisite dish. Now you no more have to worry if there is a party at home! - 73.3723
Toss papaya with juice, vinegar, and sugar in a bowl.
Add raisins, ginger, and onions.
Mix together turkey, egg whites, bread crumbs, onion, and spices.
Shape into 1 1/ 2-inch balls and set on a plate.
Chill for 30 minutes.
Thread skewers with turkey balls,... - 37.0843
GETTING READY
1 Grease a baking pan.
MAKING
2 In a bowl, mix the chopped turkey, celery, onions, and seasonings.
3 Add in cream, just enough to moisten and bind the mixture together.
4 Press into the greased pan.
5 Place in the refrigerator and... - 44.8548
Bring the broth to a boil and add the turkey balls, celery, ginger, soy sauce, and chili oil.
Reduce the heat and simmer for 30 minutes.
Then add the bok choy and simmer for an additional 5 minutes.
Adjust the flavor with additional soy sauce and chili... - 35.1168
Melt butter in a skillet.
Cook shallot over low heat until translucent.
Stir in flour.
Gradually add chicken broth, blending until smooth.
Remove from heat and beat in 2 egg yolks.
Add turkey, parsley, salt, and pepper; mix well.
Spread mixture on a platter... - 41.1711
Combine turkey, crushed seasoned cubes, and garlic powder.
Form into balls.
Spray large skillet with non-fat cooking spray.
Brown turkey balls on all sides.
Remove and drain on paper towels to remove the fat.
In the same skillet cook the onions until tender... - 36.5081
GETTING READY
1) Cut chestnut skins.
2) Preheat oven moderately.
MAKING
3) In a saucepan, boil chestnut skins in water for 10 to 15 minutes.
4) Put along with stock and simmer until tender.
5) Mash the chestnuts well.
6) Add chopped bacon, breadcrumbs,... - 44.9444
Slice the onion.
Heat the oil in a pan and fry the onion until softened.
Mix in the flour and cook for 1-2 minutes, without allowing it to brown.
Gradually add the stock, stirring until the mixture boils.
Stir in the sliced mushrooms, crushed garlic and... - 42.0468
GETTING READY
1. For making the sauce, in a small mixing bowl, whisk the yogurt with the cilantro, sugar, lime juice, salt and cayenne until well blended. Keep aside.
2. In a bowl, combine the minced turkey with the bread crumbs, scallions, zest, cilantro,... - 45.8751
In a small bowl, combine butter and paprika; set aside.
Preheat oven to 400°F (205°C).
In a medium bowl, combine turkey, mayonnaise, onion, egg, breadcrumbs, celery, salt and pepper.
Shape into 1-inch balls.
Roll in butter mixture.
Arrange in a 13" x 9"... - 35.6978
1. Cut the bread into small cubes and put into a mixing bowl. Sprinkle over the milk and leave to soak for 5 minutes.
2. Add the garlic clove, caraway seeds, turkey and seasoning to the bread. Mix together well.
3. Whisk the egg white until stiff, then fold,... - 41.2132
1. Preheat oven to 350°F.
2. In large nonstick skillet, heat margarine; add celery and onion. Cook, stirring occasionally, until onion is translucent, about 3 minutes. Stir in flour; cook, stirring constantly, 1 minute longer. Slowly pour in milk and cook,... - 32.99
This Turkey kofta korma is perfect for those who are avoiding red meat or want a healthier alternative. The Indian Chef uses turkey mince to make spicy koftas (meatballs) and adds them to a creamy korma sauce turning the otherwise lean and bland turkey meat... - 108.101
Combine turkey, celery, grapes, and mayonnaise. Season to taste. Toss lightly. Serve in melon halves or circles. May be served on salad greens with melon balls or cubes for garnish. - 16.9095
Stuff the turkey with seasoned sausage meat, truss for boiling.
Place in a large pan, cover with boiling stock or water; add large pieces of onion, carrot, turnip, the bouquet garni and a little salt.
Cover, boil gently until tender— about 2 1/2 hr for... - 34.5776
Preheat the oven to 350°.
Lightly spray a cookie sheet with no-stick spray and set aside.
In a medium bowl, stir together the cream cheese, condensed soup, milk, salt and pepper until smooth.
Add the turkey, onions and pimientos, if desired.
Mix until well... - 45.0738
In a bowl, combine the salad dressing with the Worcestershire, onion, parsley, lemon juice, salt, and pepper.
Stir in the cooked rice and the turkey meat.
Chill for several hours.
To shape the croquettes, press about 1/4 cup of the mixture at a time with your... - 31.6031
Day 1: Combine the seasoning mix ingredients in a small bowl.
Pour the oil into a nonstick 10-inch skillet and heat to 400° over high heat, about 4 minutes.
Add the onions and ginger, sprinkle with 1 tablespoon of the seasoning mix, and stir.
Saute until the... - 42.9644
You will not be disappointed once you try this Turkey Meatballs With Lemon Sauce. Turkey Meatballs With Lemon Sauce has everything you need to please you. Please yourself! - 37.2561
I'm into turkey meatballs, so I'm going to show you how you can make some awesome, yummy organic meatballs which are packed full of protein, nutrients, and fresh, whole ingredients. We are not putting in any preservatives, and we will use all natural spices... - 131.204
In a bowl, combine turkey, egg, cracker crumbs, cheese, onion, ginger and 3 tablespoons mustard.
Form into 30 balls, 1 in each.
Place in a greased 13-in x 9-in.x 2-in. baking dish.
Bake, uncovered, at 350° for 20-25 minutes or until juices run clear.
In a... - 37.694
Preheat the oven to Gas 4, 350°F, 180°C.
Wash and dry turkey, calculate the cooking time.
Beat together the fat and orange rind.
Spread mixture under skin, to flavour the meat.
Season cavity of the turkey, place the fresh herbs inside.
Truss, then place in... - 40.551
Preheat oven to 350° F.
Lightly spray a broiler pan with vegetable oil.
In a small saucepan over medium heat, warm milk.
Tear bread into pieces into a small bowl.
Pour warm milk over bread.
Let soak about 10 minutes, then squeeze out excess milk.
In a bowl,... - 39.2744
MAKING
1) Chill the broth and skim off fat from the surface.
2) In a large bowl, mix the flour, turkey, eggs, onion, milk, salt and pepper together and shape the mixture into 36 small size balls.
3) In a stock pot, allow the broth to boil, add the meatballs... - 48.1658
In a large pot, cook the spaghetti in boiling water for 10 to 12 minutes, or until tender; drain well.
While the spaghetti is cooking, prepare the meatballs.
In a large bowl, mix together the turkey, bread crumbs, parsley, oregano, Parmesan, egg white and... - 30.3423
GETTING READY
1. Take a food processor.
2. Scrap zucchini and carrot.
3. In a slow cooker, place a metal rack.
MAKING
4.. In a large bowl, put turkey.
5. Add bread crumbs, eggs, pine nuts, onions, horse radish, mustard, Worcestershire sauce, salt and... - 46.2485
Heat butter in a chafing dish blazer pan or skillet over direct heat.
Add the mushrooms and onion.
Cook, stirring frequently, until onion is soft and mushrooms are tender and lightly browned.
With a slotted spoon remove mushrooms, allowing butter to drain... - 37.6123
Heat garlic oil in a nonstick skillet.
Add onion and garlic and saute until onions are golden.
Mix all other ingredients (except walnut oil) together in a bowl.
Add onions and garlic and shape into eight balls.
Flatten balls into patties.
Heat walnut oil in... - 38.4136
Its thanksgiving week and the kids get to make turkey meatballs! The kids are enjoying the squishing if the meat and forming them into the balls! A delish dish for the occasion! See the video for more! - 96.1756
For filling, combine cooked turkey or chicken, mayonnaise or salad dressing, chutney, chopped pepper, and curry powder. Cover and chill for several hours.
Meanwhile, to make the buns, prepare the hot roll mix according to package directions. Shape dough into... - 32.5545
When it comes to the warmer months there's nothing quite like being able to just rustle up a quick and tasty recipe at the drop of a hat, without having to spend hours slaving over a hot stove. Apart from having confidence to try cooking from scratch, the... - 0
In a large bowl, break up ground turkey.
Mix in chili peppers, gingerroot, onion, garlic, cinnamon, cumin, black pepper, salt and eggs.
Stir in 1/4 cup of bread crumbs.
Thawed frozen ground turkey may contain extra moisture requiring additional bread crumbs... - 41.253
MAKING
1) Finely chop the basil leaves in a food processor or blender.
2) Take a large bowl and mix basil leaves with turkey, Parmesan cheese, bread crumbs, garlic, egg, salt and pepper with fork (be careful not to mix with hands as the meat will become... - 40.7535
Graziella cooks up a savory soup reminiscent of Italian wedding soup, but better, with turkey & sage meatballs, lots of veggies, and love, perfect for the cold weather days. Don't miss her Lucille Ball moment at the end of the episode! ;) - 0
Heat wok over medium-high heat; add 1 tablespoon oil.
Cook turkey in hot oil till done, stirring constantly to break meat into fine pieces; drain off fat.
In 1-quart saucepan melt 3 tablespoons butter or margarine; stir in 1/4 cup flour.
Add 3/4 cup milk all... - 41.7227
Turkey & Red Pepper Calzone - turkey, red pepper, green beans, and hot salsa combines to brew this juicy mix! The flavor of this Turkey & Red Pepper Calzone alone is enough for my kids to go drool. Give this Turkey & Red Pepper Calzone a try and you will be... - 46.9893
Crunchy mexican turkey tidbits are prepared with ground turkey. Spiced and flavored with chili powder, cumin and garlic, the turkey tidbits are shaped into small meatballs and coated with crushed tortilla chips. Baked and served with a salsa-sour cream dip,... - 44.3744
Olive And Prune Turkey Fries will please the olive lovers for sure - am one and is pleased!!! This dish requires just a handful of ingredients and you can prepare it in a jiffy. Just give this yummy Olive And Prune Turkey Fries a try. - 36.5608
Have you been looking for a perfect turkey meatball recipe? This video is sure going to come handy. Watch the chef share her simple recipe to prepare these yummy turkey meatballs that come with endless serving possibilities. Do give it a try. - 139.393
Fun Fact: Did you know that Morocco was one of the first nations to recognize the U.S. as an independent country in 1777? July 4th is the American independence day - it's a holiday here in the U.S. People go to parks with family and friends, barbecue, have a... - 127.552
Meatballs are an universal favorite, and turkey meatballs hold a special place among food lovers. Never mind if you don't know how to make turkey meatballs at home. With this easy-to-follow, detailed recipe on the same you will be able to pull up a feat in... - 95.5704
Eat healthy and be active! This is the mantra that our chef sticks to making the delicious Turkey wraps. Using low calorie ingredients and no oil he makes delicious wraps that you would savor for long. Try it and taste goodness of turkey and health! - 86.0422
MAKING
1. In a medium skillet, heat butter to saute onion, celery and garlic until golden brown.
2. In a bowl, place turkey and add onion mixture along with the leftover ingredients.
3. Use a fork to mix well.
4. Shape the mixture into 1-inch balls and saute... - 39.3572
1 To prepare the meatballs: In a medium-size bowl, soak the bread in the milk for 3 minutes or until soft. Mash the bread with a fork, then stir in the turkey, parsley, egg white, salt, sage, and red pepper sauce; mix well. With moistened hands, form the... - 31.3379
How to make the famous Turkey Vegetable Pie, a savory veggie and turkey recipe! Try this Turkey Vegetable Pie for once; I bet, your friends and family will be asking for more! - 38.7646
In a bowl, combine turkey, egg, the 1/3 cup chopped onions, soy, sherry, bread crumbs, and water chestnuts.
Mix well; cover and refrigerate for 2 hours or until firm enough to shape.
Shape into 1-inch balls and place about 1 1/2 inches apart on 2 greased... - 37.916
MAKING
1. Make the meatballs by mixing the mince with one teaspoon of the curry paste and the seasoning.
2. Shape the meat mixture into walnut sized balls set aside to chill
3. In a non-stick frying pan, heat the oil and fry the meatballs for five minutes... - 45.3852
Turkey burgers are a delicious change of pace from the high fat beef burgers. The Indian chef in this video makes American-style turkey burgers, adding Indian flavors to it. A burger for Indian flavor and spice lovers! - 97.9409
1. In large bowl, mix first 4 ingredients and 1 teaspoon salt; shape into 1-inch meatballs.
2. In 12-inch skillet over medium-high heat, in hot butter or margarine, cook meatballs, a few at a time, until well browned; remove to bowl. Pour off all but 2... - 26.3894
Mix all of the ingredients together and roll into bite-sized balls.
Place meatballs on top of a broiler pan so any fat will fall through.
Bake at 375°F for about 15-20 minutes. - 25.724
This is a low fat recipe as the Meatballs are baked and not fried. Besides The Chef shows a simple recipe to make the sauce. You can always substitute the turkey with chicken or any meat. - 99.9089
In a bowl, combine the first four ingredients.
Stir in turkey, vegetables, salt and pepper.
Spoon into a greased 11-in.x 7-in.x 2-in.baking dish.
For crust, combine potato flakes, flour and Parmesan in a bowl; cut in butter until crumbly.
Add water, 1... - 42.4887
1. Preheat the oven to 190°C/ 375°F/Gas Mark 5. Put all the ingredients for the meatballs in a bowl, except the oil and mix well. Season to taste with salt and pepper. Shape into 20 balls, about the size of walnuts.
2. Put on a tray, cover lightly and chill... - 42.7089
GETTING READY
1) Preheat the oven to 425°F.
2) In a large bowl, sift the flour, baking powder, salt and dry mustard together.
MAKING
3) Cut in the shortening with a pastry blender or 2 knives, until the mixture resembles coarse cornmeal.
4) Add the caraway... - 45.9776
1. To prepare turkey meatballs, in a bowl, mix the turkey, rice, flour, water, and cumin. Shape mixture into 1- to 1'/2-inch (2.5- to 3.5-cm) balls and place, slightly apart, in a 10- by 15-inch (25- by 38-cm) rimmed baking pan. Bake in a 450°F (230°C) oven... - 33.4106
Make the croquettes: In a small saucepan cook the onion in the butter over moderately low heat, stirring, for 5 minutes, stir in 1/4 cup of the flour, and cook the roux mixture over low heat, stirring, for 3 minutes.
Stir in the milk and the broth, cook the... - 37.6306
GETTING READY
1. Using a small paring knife, pit the plumped prunes, catching the liquid in a bowl. Reserve.
2. Chop the pitted prunes finely. Keep aside.
3. Preheat the oven to 325° F
4. Cut a large piece of double aluminum foil to pack the... - 36.6123
MAKING
1) In a large skillet, bring a mixture of sauce ingredients to a boil and uncover and simmer gently for 5-10 minutes to allow the flavors to blend.
2) Mix the ingredients for meatball and figure them into 1-inch balls.
3) Put the balls at once into the... - 41.3221
GETTING READY
1. Take a small bowl, add turkey, egg white, chopped onion and rice and mix well.
2. Make balls of 1 inch diameter using 1 tablespoon mixture.
3. Keep aside till required.
MAKING
4. Take a 4 quart pot and add broth, tomato sauce, water, tomato,... - 43.9266
In a medium bowl, combine the turkey, bread, egg white and garlic.
Shape into 1" balls.
Coat a Dutch oven or large frying pan with no-stick spray.
Heat over medium heat, add the meatballs, and brown on all sides.
Remove to a platter and set aside.
Add the... - 46.2797
GETTING READY
1. Preheat the oven to 400°F.
2. Drain canned pineapple and reserve the juice in a measuring cup. Keep aside until required.
MAKING
3. In a large mixing bowl, combine 1/4 cup of the pineapple juice, bell pepper, ginger root, turkey, onion,... - 40.224
MAKING
1. Take a medium bowl and combine turkey, egg white, garlic, and bread together.
2. Shape them into 1″ balls.
3. Take a Dutch oven or a large frying pan and coat the pan with no-stick spray.
4. Heat over medium flame, add the meatballs, and brown the... - 48.7572
MAKING
1.Combine egg, meat, onion and the seasonings.
2. Form small balls of the mixture about 1/4 of a water chestnut in size.
3. In a non stick skillet, brown the mixture balls.
4. In a large saucepan, combine chili sauce, grape jelly and heat.
5. Add in... - 42.2952
GETTING READY
1) In a bowl, mix together turkey meat, sausages meat, onion, crumbs, pepper sauce and egg.
2) Mix the meat mixture well and incorporate completely.
3) Shape the meat mixture into about 1 inch balls.
4) In a non-stick wok, heat the oil and brown... - 42.8604
Mix turkey, ham, Bechamel sauce (medium white sauce made with half milk, half chicken broth), salt, pepper, nutmeg, and 1/2 cup fine dry bread crumbs.
Shape into 8 balls; roll in bread crumbs and fry in very hot oil.
Serve each egg in a nest of spinach.
Makes... - 33.0618
Great Everyday Meals can be done with simple ingredients and basic cooking techniques. Let Momma Cuisine show you how!
Watch the Momma Cuisine series of videos:
LIVE w/ Momma Cuisine - a LIVE cooking talkshow featuring recipes, guests and lifestyle... - 0
Combine turkey, bread crumbs, 1/4 cup mustard, 1/4 cup green onions, egg, ginger and black pepper in large bowl. Shape into 32 (1-inch) balls. Place in greased 13x9x2-inch baking dish. Bake at 350°F for 20 minutes.
Combine pineapple chunks with juice, sugar,... - 32.2332
1. Preheat oven to 500°. Shape thawed bread dough into balls. On floured board, using rolling pin, roll out to 3- or 4-inch circles, or pat out with your hands. Coat 2 baking sheets with cooking spray. Place 4 circles of dough on each sheet. Spread each... - 34.0162
Meaty meatballs. This is a wonderful video of a truly Italian variety of meatball with turkey,pepperoni,olives and cheese. The inclusion of cooking cream with the herbs gives an amusing flavor. It is bound to be a hit with your friends and family when they... - 109.365
MAKING
1) In a large nonstick saucepan, heat the oil over medium-high heat. Add half of the garlic and cook for about a minute. Add the tomatoes and basil and bring the mixture to a boil. Bring the heat down and cook gently over low heat for about 25 minutes... - 36.4502
GETTING READY
1. In a cup or small bowl, dissolve yeast and sugar in warm water and let stand for 10 minutes to activate yeast.
2. In a medium bowl combine the flours and salt.
3. Add oil and yeast mixture and bind into a soft dough
4. Turn out onto a floured... - 49.1824
1. Marinara Sauce: In large saucepan combine onion, chicken broth, garlic, paprika, basil, salt, oregano, pepper, and fennel seeds. Cook over medium heat 10 minutes or until broth is reduced by half.
2. Add crushed tomatoes and whole tomatoes with their... - 40.9372
