Wraps are simple forms of sandwiches prepared by stuffing vegetables, meat, fish, etc, with carrots, celery or lettuce. Tuna wraps are prepared by marinating tuna with mayonnaise, salt and pepper and then mixing it with carrots, tomatoes, creamy Italian dressing, basil leaves or lettuce and wrapping them in a flour tortilla or flat bread.
These wraps are then cut into halves or diagonally and served with sauces, fruits or salads. Some tuna wrap recipes are bacon wrapped tuna, tuna cheeseburgers, hot tuna rolls, etc.
