Coconut Rice is one of the most popular food items in South India. It is in fact the most preferred one, since coconuts are a staple and are used in almost all dishes is some form or the other. If you are a coconut lover, try this delicious traditional style... - 88.3738

Chicken soup in summer? While in most other cultures it isn’t common to eat hot chicken soup in summer, the Koreans love to differ in this regards. The goodness of chicken, ginseng, dates, chestnuts and rice helps to recover energy and strength that is... - 137.497

Yukgaejang is a traditional beef dish that is quite spicy. A soup-like dish, you can serve it to keep yourself warm on a winter night. Learn how to make this Korean delicacy with this video. - 94.7189

This spicy stew is filled with exotic flavors, perfect for warming up on a cold night, hearty though to stick to your ribs, and spicy enough to unblock your sinuses! Indulge in the savory and smooth textures of the extra soft tofu and have your senses... - 152.098

Hoddeok is to Koreans as donuts are to Americans and sticky buns are to Chinese. These delicious deep fried sweet stuffed pancakes are crispy on the outside and gooey and sugary on the inside. This recipe is of the traditional Hoddeok. Aeri shows us how to... - 110.173

Korean cuisine is not only about kimchi, this festive season try a traditional Korean sweet. Your favorite chef Maangchi is showing the best technique of preparing Korean sweet balls. Sweet red bean filling in pastry and boiled looks appealing. She makes... - 89.4682

Maangchi has a traditional Korean beverage recipe, Sujeonggwa using lots of cinnamon and ginger. So, now you can have a Korean beverage for a Korean meal. The preparation process is pretty simple which is mainly boiling and cooling of the decoction. Maangchi... - 78.4329

When you think of Korean food what is the first thing that comes to mind? Obviously it is Kimchi (Gimchi or Kimchee). Infact the Koreans eat so much kimchi, they say “Kimchi” instead of “Cheese” when clicking photographs! I think Napa cabbage kimchi... - 143.691

This spinach dish called "Si geum Chi na mool" is one of side dishes that koreans eat with rice. It'll be good recipe for vegetarians. - 38.3536

Sprinkle carrot, celery cabbage and cauliflowerets with 2 teaspoons salt; toss. Let stand 20 minutes; rinse with cold water and drain. Toss drained vegetables with remaining ingredients. Cover tightly and refrigerate at least 48 hours but no longer than 4... - 32.5097

Whether you are looking for a healthy snack or something to kick start your feast, rice cake soup will make for a viable choice. Anna Kim shows you how you can whomp up this traditional Korean Lunar New Year soup that comprises of pillow-soft rice cakes and... - 96.4044

Want a delicious noodle recipe from Korean cuisine? Maangchi shows the recipe for Japchae or Korean stir fried noodles and vegetables with great interest for all her viewers. One by one she prepares the vegetables in a pan and adds them to the noodles. Looks... - 92.762

This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 127.377

Chef Scott is keeping up his promise of showing us restaurant quality meals and as a part of his effort we have this video on Traditional spinach madeline and steamed baby carrots. Both these side dishes just go great with almost all the main dishes that we... - 117.873

If you are looking for a traditional Indian dessert recipe, then here is a nice option. Purnam burelu is a popular sweet treat in Southern part of India, which is served mostly as a sacred offering to God. This particular dessert brings a flavor of authentic... - 145.935

This rather uncommon but authentic and traditional halwa is commonly prepared by south Indian Hindus during fasts and for puja’s. This is a really simple recipe, using ordinary boiled potatoes. You can substitute them with sweet potatoes if you like. This... - 125.686

Enchilada Casserole is a unique and winning meat preparation that is perfect for your dinner parties. Surprise your guests with this exquisite dish. I am sure they will love Enchilada Casserole. - 39.4919

Mash potatoes are a classic. With all the due respect, there is nothing like preparing it in the tradition method. That is why we have this Traditional Homestyle Mashed Potatoes recipe video. Happy Cooking! - 115.756

Here's one easy to make, no-cook dessert recipe that is sure to blow away your mind. A little tart, a little tangy, this Brazilian delight uses fresh passion fruit as its base and is a great dessert option for anyone who don't like their after-dinner dessert... - 109.466

A Korean traditional drink and a meal goes hand in hand. After showing some incredible Korean main dishes, Maangchi has come up with a traditional Korean rice drink using barley malt powder. With her step by step instructions one can make the drink easily and... - 94.39

The Paniyaram/appam is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice using a cast iron mold (Aebelskiver of India) . These can be made sweet or savoury but no matter which way they are so... - 47.9665

1) WASH A BOWL , NEATELY WIPE IT , ADD ALL INGREDIENTS ONE BY ONE AND MIX WITH A HELP OF RUNNER SPATULA UNTIL IT IS WELL MIXED 2)YOU CAN ADD PICKELED VEGETABLES , ICE BERG LETTUCE ( CRISPY) , ROMANE LETTUCE AND GARLIC COUTONS . - 31.287

ITS A VERY NICE FUSSION OF DIFFERENT CUSINES ( ARABIC , GREEK AND AMERICAN ). EVERY BODY LOVES PITA BUT U ALL WILL LOVE TO EAT A GRILLED PITA BREAD WITH A AROMA OF BURNT BUTTER WITH FUSSION OF PITA , AND A DIP ITSELF ONLY MADE FOR PITA . - 54.3747

Korean BiBimBap is a good way to use up leftover rice and vegetables and make a no- meat main dish that is great for a cold winter day. This hot and spicy bowl with the spinach, carrot and mushrooms over the rice is a great combination of tastes, textures and... - 110.673

If you like pickles then here is a Korean way of pickling broccoli. Maangchi's broccoli pickle recipe is so easy to make and looks mouth watering. Watching her cook and prepare the dish is so much fun and the background music is like icing to the cake. She... - 110.211

Sweet sticky rice cakes are a must-have for the Lunar New Year in Korea. Watch this video to learn how to turn the traditional Korean dessert into a modernized sticky rice cake. These chewy, sticky rice cakes are bejeweled with walnuts and coated with cake... - 148.097

Want a healthy and low fat finger food in less than ten minutes? Maangchi is making Korean breaded cod filets with batter and eggs. She is using very little oil for cooking and yet it is very tasty. A little chilli adds zing to the fillets. If you want to... - 97.8726

Long day at work got you down? Brighten up your evening with this lip smacking Korean delight. Usually eaten as an after meal snack or with beer, the crackly, crusty Korean chicken spiced and flavored with honey, pepper, garlic and sake truly makes for a... - 111.444

Beef Bulgogi, is marinated beef and is believed to be the national dish of Korea. Beef Bulgogi is a fantastic example of how meat extracts its flavors from the marinade and how a marinade can be converted into a sauce, adding character to the dish. A... - 52.7639

Give your daily meal an Asian twist with Korean favorite cucumber kimchi. A delicious variation of the regular spicy, fermented vegetable dish, cucumber kimchi can be best savored as a yummy side dish. Zesty, snappy, and full of flavors, this dish can be... - 107.429

A visit to the farmer’s market in the summer months and you are bound to find great abundance of fresh tender and cool cucumbers. In fact the word cucumber is associated with the words “summer”, “cool” and “refreshing”. Watch this video to learn... - 149.848

Those of you who mostly eat Indian cuisine will find the recipe of dal very useful. In most of the house holds of India dal is prepared daily. The chef prepares the dal in gujarati style. This dish can be served with hot rice or roti. You can impress your... - 133.194

Sop Buntut, is the traditional soup of Indonesia, though there are many versions of this soup throughout the world, like the oxtail potjie in South Africa, kare-kare in Philippines, but this tops them all in terms of flavor and richness. It is a meal in... - 52.2145

Looking to make a traditional favorite this New Year? Go fro hoppin john — a unique Southern dish that combines rice and black-eyed peas together to create an exotic burst of flavor and texture. Healthy, nutritious, and tasty, this dish barely takes any... - 128.376

If you have never tried Southern biscuits with Sausage gravy, you should be watching this video. Scott is making this recipe as it he received maximum number of requests for this particular recipe. It is a dish with two simple dishes, biscuits and sausage... - 106.84

Chef Scott is going back to where his forte is and making a very traditional Southern Louisiana style dish that is Supreme of Trout with Crabmeat Sauce. This recipe was first developed by a restaurant which no longer exists but thankfully Scott has it with a... - 123.231

Chef Scott is from South America and therefore he has numerous Louisiana recipes learnt from his grandmother. Louisiana Shrimp Creole is his favorite and that's the reason he wants to share it with his viewers. While he prepares the dish, he shares his... - 125.991

The Exotic famous Shikampuri Kebab which means ‘belly-full’ referring to the stuffing in the centre of the kebab is made out of boneless pieces of mutton leg. - 44.3065

Peel avocado and remove seed. Mash pulp completely. Add lemon juice and mix well. Add chili powder, garlic, and mayonnaise. Season. - 23.6719

Looking for energizing and healthy desserts using almond, here are recipes you can make use of. Check out the Chinese chef Marie wong making two different almond based puddings - Soy milk almond pudding and Coconut milk almond pudding in simple and easy... - 58.2855

Brown veal in non-stick skillet. Add seasonings (next 6 ingredients) and cook 5 minutes. Lift veal out of skillet. Toast bread lightly. Spread meat mixture over one-half of the slice, fold and hold in place with toothpicks. Combine lettuce and 1 tablespoon... - 34.3822

If time permits, combine garlic and oil and let stand for several hours. In a frying pan over medium heat, brown croutons in 2 tablespoons of the garlic-flavored oil, stirring frequently; set aside. Place romaine in a salad bowl; sprinkle with salt and pepper... - 38.9083

Sort and rinse beans; place in a 4-quart pot. Add water to a level 3 inches above beans. Bring beans and water to a boil. Boil 2 minutes. Remove from heat. Cover and let stand 1 hour. Drain beans, discarding water. Return beans to pot. Add 2 quarts water,... - 42.4654

How about some sweet dish or dessert from Korean cuisine? Maangchi is making a festive dish, Songpyeon or sweet balls with two types of filling, one with sesame seed powder and another with mung bean. Pine needles is a very interesting ingredient used to... - 88.8265

Maangchi is making Miyuk Guk or sea plant soup that is especially made on birthdays in Korea. It’s also enjoyed all through the year as its extremely delicious. So, being a Korean you should be serving this to you children on their birthday. But if you are... - 87.7399

If you are looking for a easy and satisfying main course Korean dish, try Maangchi's Gamjatang or Korean pork bone soup. She is making this delicious full meal with about a little chopping and preparation, rest of the cooking is taken care by the low flames... - 119.88

Spicy Pork Bone Soup is Very Delicious and traditional Korean Food. - 40.9443

GOSHT DUM BIRYANI - 47.4077

A bright red hued kimchi, it has a striking smell that is sure to remain in your memory with the very first instance. This recipe gets an enriched flavor from the inclusion of baby brine shrimp and fish sauce. Catch up with Squishy Monster as she prepares... - 98.0939

Have you ever tasted Tteokbokki, or Korean rice cakes. Well, if not, then it is a right time to do so. Delicious and creamy these rice cakes are cooked in spicy sauce along with anchovies and are usually eaten as snacks. Watch the video to now how you can... -

Maangchi is showing a very traditional recipe Dakkangjung or sweet and crispy chicken wings. She first deep fries them in oil and then tosses those crispy chicken in sweet sauce. The whole process of cooking can make one drool and drool for this dish. With... - 85.1823

If another cuisine entices you, try the Korean Classic dish of the bulgogi! Robust and sweet flavor cooked quickly on high heat! See Mark do this version of the bulgogi! - 81.0689

Tteokbokki is a very traditional and authentic Korean dish, which can be served as wonderful snack. It is a braised dish of sliced rice cake, meat, eggs, and seasoning. Check the recipe video. -

Add an oriental kick to your dessert with this luscious Japanese cake. The glutinous mochi sweet rice cake often comes stuffed with sweet, flavorful filling. Try replicating this dish at home as prepared by Anna Kim and we bet you will be stuck to this... - 95.5656

It is not everyday that you get to see how one of the world's most popular dish is made. Maria shows how to cook bibimbap at home; it is among the top 50 most popular dishes of the world. So are you in for an Asian rendezvous? Watch the video for the easy... - 116.082

A delicious traditional salsa for every occasion - 39.3909

Idli is an amazing South Indian sort of dumpling. steamed rice cake. It is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice — into patties, usually two to three inches in diameter, using a mold. Most often... - 62.6166

Thuviyal or Thogayal is the Tamil word for ‘chutney’ or spread. It ranges from any combination of greens, or vegetables or totally herbal. The below recipe is of a herb which is called Solanum trilobatum, a common plant in South India known for its... - 45.4203

Payasam, a traditional dish in the Indian subcontinent, is a rice pudding typically made by boiling rice with milk and sugar. It is often flavored with cardamoms, saffron, pistachios or almonds that have been soaked overnight and made into fine paste. - 47.6739

Now you can make great huancaina papas by following this recipe. It is a traditional south american dish which is usually served as a starter . Once you try preparing this huancaina papas, I am sure you will be making it again! - 46.6591

Pupusa is a tortilla made of corn flour (masa) stuffed with various things like cheese, pork, and beans. The pupusa is stuffed while forming the tortilla. It is a culinary artform, and not everyone can make them. It takes skill and practice to be able to make... - 39.4376

Chile is indeed a paradise for culinary fans of seafood. Chileans use their ocean bounty in so many ways and this simple fisherman's stew made with red conger eel, is one of the many favorites. Join James in his kitchen to learn how to make this delicious... - 105.236

Emeril Lagasse starts a chowder with a traditional mirepoix and finishes it with sweet corn, clams and cream at the 2007 Classic in Aspen For more information, please visit Foodandwine.com - 11.876

A savory, traditional 16th century Yucatan soup topped with crispy strips of corn tortilla. - 83.5816

Tomato rasam is an integral part of a south Indian meal. In fact no South Indian meal is complete without this spicy, watery soup that could be eaten at the beginning of the meal as an appetizer, with rice as a side dish or at the end of the meal as a... - 94.9454

Want to try an exceptional dessert preparation from India? Watch this video to learn the cooking procedure for most authentic Indian puran poli, a delicious dessert preparation. It is quite easy and quick and your kids are going to love this. - 150.589

The traditional Indian chicken curry that is a favorite in South India. The kozhi vartha curry is chicken cooked in traditional Indian spices. The aroma itself is enough to advertise your culinary skills. Try the chicken curry that is a real treat for your... - 48.992

Though this video on Southern Red Beans and Rice, Scott wants to show us how to prepare good quality meals for ourselves, our family and friends. The dish is as simple as it sounds and its delicious. Definitely this is a must try recipe when you have guests... - 125.182

This is a traditional South African recipe, which comes from the great culinary tradition of the Cape Malays -- originally brought in as slaves in the 17th century. It's easy and plain, but great with meats like venison, corned beef tongue or any meat with... - 37.6612

1 Preheat oven to 350°F. 2 Sift flour with baking powder and salt. 3 Cream lard with 1 1/2 cups sugar and aniseeds by hand or with an electric mixer at medium speed. Beat eggs until light and fluffy; add to the creamed mixture. Add flour mixture and brandy... - 38.5755

1 Combine dry ingredients, then cut in the lard (butter will not yield as tender tortillas nor as traditional a flavor) with a pastry blender or your fingers. 2 Add the warm water, a few drops at a time, and work dough with your hands until manageable. 3... - 25.6366

Craving for tacos - no issues, you can prepare restaurant-like beef tacos at your home, in most authentic style. To learn the method, you have to watch the recipe video. Follow these easy steps to prepare amazing Mexican beef tacos for you and your family. - 126.097

Love soups but are tired of the everyday recipe? Then try the classic Mexican recipe detailed in this video. This is a very versatile soup that promises to taste great and you will definitely fall in love! - 90.3591

If you are among the millions of dessert-lovers, then this recipe is going to satisfy your sweet tooth. You can easily prepare this at home, without spending your money on high calorie dessert foods from outside. Watch the video to learn, how hot crispy bread... - 155.368

Chess pie can be described as anything but mouth-wateringly marvelous. In this video, Betty demonstrates how to make this Southern style pie. This sugary dessert is a doddle to make if you master a few techniques. Stream the video recipe to get learning more... - 111.327

This recipe has lot of variations and a traditional south indian recipe.It can be had just as a snack with lot of ghee/clarified butter or with rice.It can also be had as a side dish with rice and rasam - 31.4649

One of thousands of Jerk Marinades, the Chipotle adds a nice Smokey Flavor to the Marinade. I used Splenda, but Brown Sugar would make this more Authentic - 37.5078

Prepare a marinade with refined flour, rice flour, ginger garlic paste, eggs, lemon juice, red chili powder, salt. Add some water to adjust the consistency of the marinade (The marinade should have a thick coating consistency. Marinate the fish fillets with... - 37.8047

Thecha is a maharashtrian dish - a spicy chutney as the main ingredients being chillies and garlic. It is traditionally made in a mortar-pestle. - 44.5815

Rava Idilis has a grand taste. The yoghurt and baking soda with cashewnuts gives the Rava Idilis a royal taste. Must catch it. - 45.6748

Quick Ladyfinger Shortcake has a different taste. Quick Ladyfinger Shortcake gets its taste from ladyfinger mixed with pineapples and cream, flavored with rum. - 34.0238

The aromatic lemon rice can be an ideal meal for your lunch or dinner. All of you, who have tasted this rice preparation, must be knowing, how fabulous it is. You can easily recreate the similar lemon rice with the perfect guidance of chef Sanjay. Go through... - 148.853

The pork quesadillas are a spicy and meaty take on the traditional cheese and tortilla quesadillas. Prepared with pork sausage, cheese, tortillas and jalapeno peppers, the pork quesadillas are spiced with chili powder, red pepper and is served with salsa. - 40.4382

Traditional Caesar salad is tossed with sliced black olives, diced tomatoes and thin sliced red onions then topped with smoked salmon. - 25.4682

Guacamole is a traditional Mexican dip, which is really popular.The main ingredient in Guacamole is avocados. Try this easy Guacamole recipe at home and have your guests asking for more. - 43.7065

Craving for a delicious Guacamole but following a vegan diet? Don't worry because the solution is right here. Watch this video to learn the vegan style of preparing this classic Mexican dip with fresh avocados step by step. - 100.811

Tacos is a traditional Mexican delicacy which can be prepared with a variety of fillings. In this video, watch Kim Shields modify this dish to suit the vegan diet. Watch the video and enjoy the recipe. - 102.694

Thanksgiving is gone and probably you are among many of those women who are left with lot of turkey and other dishes you prepared. Watch this nice video which has a recipe on turkey chipotle tortilla soup. Enjoy the video. - 142.627

In a mood to make a dip that would go best with your appetizers. Check out the video of this yummy Guacamole Dip. The chef shows us how to prepare it, the best part is that it is very simple and easy to prepare. It doesn't even take up much time preparing it. - 104.594

A popular south indian rice noodle made using an extruder in a traditional way. Sevai is often flavoured with Lemon, Tamarind, Tomato, Coconut, etc. and tastes best when served warm. Popular accompaniments for plain sevai are sweetened coconut milk,... - 34.7636

Tomato rasam is a traditional South Indian dish. During the British rule in India, rasam was adopted into British cuisine and evolved into Mulligatawny (the literal translation is "pepper water") soup which is a popular soup even today in England. - 43.0509

This is a healthy dish made out of drumstick leaves. Moringa oleifera, commonly referred to simply as Moringa, is the most widely cultivated variety of the genus Moringa. The leaves are highly nutritious, being a significant source of beta-carotene, Vitamin... - 44.712

Soak 50 gms each of Hesaru beLe' and Kadale' beLe' separately for one hour. Grate the coconut to provide one handful of turi (grated material). Drain the water from hesaru beLe' and kadale' beLe'. Peel one cucumber and cut it into small pieces of the size of... - 31.5143

Traditional tamales get a new wrap--golden corn muffin mix bakes in the slow cooker on top of the tamale filling. - 36.6683

Its a traditional maharashtrian dish.Known as kaandaa poha(kaanda=onion) (poha=beaten rice).There are several variations to this recipe! - 44.2825

Are you looking for simple way to make Mughlai Chicken? This recipe is perfect for you. This is a traditional recipe from Mughlai Cuisine. Mughlai Chicken is the most delicious non-vegetarian Indian dish . It is included as a main dish in Indian lunch and... - 51.8133

My friends love this Prawns Curry Recipe. I try this Prawns Curry recipe whenever friends visit my home. Prawns Curry is a very delicious Indian curry. It is generally eaten during Christmas. It is included as a main dish in Indian lunch and dinner menu.... - 39.5709

This is a wonderful healthy winter vegetable soup! Two meals one cooking-chunky the first night and cream soup the next night. - 48.9931

Basically deemed as a cross between corn bread and soufflé, this delightful pud like dish can make for an indulgent side. In this video, Betty reveals how to make perfect Southern style spoonbread without much toil. It’s so good that you can’t stop... - 98.8022

When you need an easy, healthy catfish dinner, this recipe could be life-saving? Betty whomps up a healthy and delicious broiled catfish recipe that is light, flaky and absolutely delightful. A great dinner time treat indeed! - 93.7939

The traditional Caesar salad now in a new and exciting role- the Caesar salad wraps. This combination of yummy ingredients all in a wrap is an absolute mouth-watering delight. Enjoy a delicious meal and chill out on your holiday. - 40.433

Enjoy the taste of the clssic, traditional Caesar salad with this simple and easy recipe. Learn the secrets from the experts to make a tasty treat. - 48.9461

Traditional Mexican Chicken Enchilada recipe.It's an absolutely delight to eat that you would want to make again & again.I am not good at making Chicken enchiladas,this is my friend's recipe that I am sharing with you. - 36.5953

Who said you can’t have taco salad and low carb at the same time? Lowcarb4life has a low carb taco salad recipe which is just like what you get at taco bells and still its low carb. As she says, the recipe is simple, just follow her instructions for making... - 110.811

"These aren't traditional egg rolls! Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until golden brown." - 33.9926

My friends love this Mutton Badsahi recipe. This is a traditional recipe from Mughlai Cuisine. Mutton Badsahi is the most delicious non-vegetarian Indian dish . It is also a very popular marriage party dish in India. It is included as a main dish in Indian... - 45.3542

The peel of orange has its place in the cuisine of food in traditional indian dishes, and one such dish is the Orange Peel Chutney. But before that let us go step by step. How to dry orange peel:- Peel 2 fresh oranges with a vegetable peeler, taking care not... - 50.5939

Rava Saffron Kesari is a traditional sweet. - 44.8502

This a traditional recipe made from the Petha, a form of sweet that is made from Ash-Pumpkins. - 44.9252

If you want to recreate the magical taste of popular Indian snacks - dahi vada, then you must watch this video. You can prepare the lentil dumplings in advance to serve the snacks on the table, real quick. Blending of the spicy yogurt and tempering the dish,... - 154.138

Here's a vegan breakfast idea for you. The dish is nice and healthy for the first meal of the day although it can be a little tedious to prepare in the mornings. It has the wholesomeness of tofu along with vegetables which can energize you throughout the day. - 113.322

The best way to keep you healthy during festivals is to serve healthy food. Therefore, Chef Kelly decides to make Low Carb Green Bean Casserole for the upcoming Thanksgiving. She uses French beans, mushrooms, onions and lot of other creams and come up with a... - 129.477

Sweet Plantains Maduros (page 206) is a traditional South American side dish of ripe plantains sliced into bite-size pieces and panfried until golden brown, honey sweet, and creamy tender. Rich with just a hint of caramel-y sweetness, I tap the flavor of... - 40.2314

Traditional Latin American dish consisting of rice, sofrito and chicken. - 39.0053

Murraba or murrabo is a savoury pickle or achar originating in the Gujarat region of India. It is traditionally sweet, prepared with raw mangoes, sugar, and spices, and resembles a fruit preserve, such as apricot conserve or orange marmalade, more than the... - 35.4878

For those who don't like pine nuts, this version of Salsa Verde is a perfect alternative. This rustic mild and nutty sauce is so versatile that you can use it to toss pasta, top grilled fish and even use it to make delicious creamy soup. Now that is a... - 141.162

This Indian eggplant tomato curry is an authentic eggplant preparation, which you should try to bring a variation in your regular menu. Eggplant is a versatile vegetable which can be used in various ways. The gravy is extremely delicious and can be served on... - 156.132

It is a dish made by marinating a chicken overnight in a yoghurt and spice mixture usually including garam masala, ginger, lemon or lime, pepper, coriander, cumin, turmeric, chilli, methi and garlic. It is in some ways similar to chicken tikka masala. The... - 61.5851

Spanish Tortilla In Spain, a tortilla is an omelette of potatoes, eggs, salt and olive oil. Sometimes other ingredients such as asparagus, spinach, onions, red or green peppers, tuna, anchovies, artichokes, and mushrooms are also used even cheese. This is... - 44.6536

looking for a complete meal that comes with meat and vegetables? try this healthy dish from the Philippines! it's rich in tomato sauce which is known to have lycopene---a phytochemical. recent human clinical trials and clinical studies suggests that lycopene... - 46.064

Don’t know what to do with your Thanksgiving leftover turkey? Well, this not those usual recipe that you have been making for years now, it’s totally a new one or fusion with Korean cuisine. Tammy is using her leftover turkey to make Turkey Rice with... - 109.649

Want a spicy finger food for the next super bowl party? This season try your buffalo wings with a Korean twist or rather the spicy version of your regular buffalo wings. This video has step by step instructions from the chef so you can make an out of the... - 115.91

Now since you have the dough and filling ready, this video will guide you to assemble and finalize the traditional Indian Puran Poli. You can choose to roast or fry the Poli after it is stuffed with the prepared dal filling called Puran. Watch the video and... - 97.1309

How about a spicy kimchi pizza? Our very innovative chef is making another fusion dish that is Chuncheon kimchi pizza using Kimchi and Dak galbi sauce as a base. Now ditch that store bought pizza sauce and try Dak galbi, you will fall for it forever.... - 117.371

Exotic dishes like guacamole are always popular and if the recipe comes from Chef Patrico's award winning restaurant, there has to be something special about it. Watch this video to follow his secret to the best Mexican guacamole in New York. - 102.721

Crush basil, garlic and tomato in mortar and transfer to soup tureen. Blend in cheese and gradually add olive oil, beating constantly. Remove one-third to a small serving bowl. Traditional Old World soups abound in the New World, but the Americas have... - 26.3075

This delicious winter berry yogurt drink is a variation on a Lassi – a traditional Indian yogurt drink. It contains Spanish raspberries, from the Jerte Valley in south-western Spain, which are in season from October until December. Spanish raspberries are... - 18.5079

Love seafood? You will surely like this recipe of Fried Flounder. This traditional dish of South America is a simple and tasty dish. Serve it with salad and dips. - 68.7689

For all the Mexican food lovers, this chili relleno is simply the best in its category as it is easily made with a few ingredients, but has a mix of textures and flavors which will simply change the way you felt about rellenos before. Best of all, this... - 89.9073

Here is an easy to prepare sweet jalebi recipe that is sure to brighten up your festive days!These crispy fried sweet jalebis are so delicious to bite on, that everyone will keep coming back for more. - 54.9486

Coconut Milk Rassam is a dish that can be eaten as a soup or as a curry, and is very traditional for keralaites celebrating Onam. Originally rassam is a south indian soup, flavored with tamarind juices and steamed lentils, but this recipe is all about the... - 53.7564

A yummy Chettinadu Style Tomato dip - 42.6924

I always thought ceviche is only a restaurant dish until I happened to watch this scallop ceviche recipe by award winning Chef Patrico. In this video he shows how easy it is to make ceviche and how you can surprise your pop in guests within minutes with this... - 111.06

A delightful and festive appetizer for any meal. Make ahead annd cook at the last minute before serving. - 38.7484

Wash baby eggplants & slit them in the center as in a cross-section but do not cut them in halves Fry eggplants in 2 tbs oil in a shallow pan until they soften a little bit & keep them aside. Roast groundnuts, sesame seeds, red & green chillies. Grind all... - 48.1341

Hot meat curry in traditional south Indian style - 44.515

Paramannam (meaning Food of God) is a delicious dessert made of Rice simmered in Milk and mixed with jaggery/panela, topped with raisins and cashews. This traditional dessert is offered as 'prasad' to the deity in most South-Indian Temples and homes during... - 28.9554

Pongal is a traditional South-Indian Dish made with Rice and Moong Dal and then mixed with some roasted cashews, finely chopped ginger, green chillies and freshly ground black peppercorns. Pongal is of two types. The Sweet Pongal and Salt Pongal. Both are... - 41.6622

A TRADITIONAL SOUTH INDIAN BREAKFAST VERMICILI UPMA - 36.737

Kids at home love this Hoppin' John - guess the name too play a part in making this their favorite. This Hoppin' John is pretty easy to prepare too - just give it a try this weekend. - 26.6791

Brunswick stew is a traditional dish from American south. It is mostly made with beef, pork, chicken or rabbit. this dish originated in Germany. Brunswick stew can be served with rice. This stew makes a delicious meal speicaly in winters. - 48.1042

Coconut rice is a favorite South Indian preparation, which can be served alone or with any side dish of your choice. The fresh taste of coconut makes the rice more flavorful. Watch this video to cook up a great menu for your dinner tonight. - 119.168

A traditional pie dish, with a filling of cream, nuts, eggs and spices. Serve this as a side dish during the holidays! Chef David takes you through the recipe in this video! See for more details! - 112.26

If you don’t have the time or inclination to make this delicious Kerala dessert in the traditional way but still want to treat your family to their favorite payasam on festive days try this recipe. Instead of slow cooking the rice in the milk on a low... - 110.723

Sweet Potato Recipe made with Lemon & Vanilla. This is a simple and easy Pie recipe with Sweet Potato. - 43.4851

The classic combo of pork, ham, cheese and mustard makes Cuban sandwich so very lip-smacking. In this recipe, Juan Montalvo trims down the excess fat in the rather conventional recipe by replacing Cuban bread with whole wheat roll and grills it to perfection... - 93.9939

Sheer Korma or Sheer Khurma, in Urdu, literally means "Milk with Dates". This is a very special festival sweet or vermicelli pudding, necessarily made on the auspicious occasion of Eid ul Fitr by Muslims in South Asian countries especially in India, Pakistan... - 55.9021

Fish tacos are always popular, but have you ever thought what your family will feel when you will serve them the best fish tacos in New York. In this video Chef Patrico shares his secret of the easiest and the best fish tacos in New York. Watch it and... - 105.158

A healthy and nutricious Indian pancake made from whole moong dal and served with a delicious coconut chutney. - 42.7858

Subtle mango flavoured dry pickle which uses minimal amount of oil. This tempered pickle is mostly had with curd rice. But since it is low on calories, it can also be had as an accompaniment to rotis/ brown bread etc when on a diet. - 45.7822

Here is a traditional south Louisiana side dish, combined with the flavors of Vidalia onion, red bell peppers and chicken broth along with rich heavy cream which gives it a an excellently flavorful and superbly delicious taste. Watch the video to see step by... - 104.702

I thought fajitas were the best Mexican dish until I made these Mexican tampiquena at my home. This video shows how Chef Patrico make this easy dish in his award winning restaurant and gives the tips for a perfect tampiquena. So take a look for the directions... - 103.51

Lamb Korma, a classic Indian Non-vegetarian Dish is tender pieces of lamb cooked in thick tomato gravy. The flavor of this dish is further enhanced by using Mint and Cilantro and squeezing a dash of lime just before serving. Lamb Korma is a great... - 48.9205

Kondai kadalai kulambu, a traditional dish is a spicy pepper curry which is healthy and tasty for all. Enjoy!! - 52.1003

Bouillabaisse is a tradition fish soup. Bouillabaisse gets its taste from fish mixed with tomatoes and flavored with sherry. Bouillabaisse is inspired by many restaurants worldwide. - 43.0373

Looking for an awesome and healthy dish which goes well with rice? Try this Aviyal. This is a traditional recipe from India and uses vegetables and coconut with Indian spices to prepare an interesting and tasty dish. It tastes best when served hot. - 109.985

To all those who are looking for this famous recipe, will find this video very useful. This is a traditional recipe. In India we call it Puran Poli. This is very tasty and easy to make. Before serving you can add clarified butter over the roti. This dish is... - 130.354

Ikan Bumbu Bali, as it is lovingly known by the people of Bali which is considered to be heaven on earth. It is a traditional Indonesian dish which is quite centric to their age old methods of cooking food, using a base of sauce and then cooking the meat into... - 52.7012

Make a dough of All Purpose Flour/ Maida with water & oil. The dough should be supple & the batter should not stick to your palms. Cover & keep aside for 1 hour. Pressure Cook Channa Dal with water at least 3 inches above the level of Dal, until 4 whistles... - 34.6914

This Best Italian Cioppino recipe is my favorite. This is a traditional recipe. I am a professional chef and my friends really enjoy the dish I cook. Whenever there is a gathering of my friends at my home, most of the time they ask me to cook this delicious... - 45.0704

An easy sambhar recipe that is sure to make cooking this popular South Indian dish very simple. Sambhar is a combination of lentils and vegetables cooked with the traditional Indian condiments and spices. The sambhar is the perfect accompaniment for your... - 31.1531

The distinctive texture and flavor of preserved lemons is essential to not only traditional Moroccan cooking, but also to the contemporary cooking of some of the best chefs in the South of France, Spain, England, and the USA. As Paula Wolfert - the world... - 39.217

If you like Bihar you will love this Balushahi recipe. This recipe is just the way it is prepared in Bihari homes. It is an unique and traditional dessert. It is extensively used during rakshabandhan and diwali. Try this balushahi recipe and enjoy. - 47.3988

Most of us have tasted the garlic flavored mayonnaise-based sauce and dip called aioli, served in fast food restaurants but few of us may have tasted the “real” aioli. The classic Italian “Aglio Olio” which simple means “garlic oil” is what chef... - 137.281

Someone who is not from Kerala is sure to ask “What is so special about Kerala Sambar?” The answer you are likely to get from someone who is from Kerala is “It’s different from the from the typical Sambars made in the other South Indian states.”... - 121.062

* In a big pan pour 4 cups water and after it starts boiling, stop the stove and put the soya chunks in it. Leave it for 3 mins. Drain the water and squeeze all the water from the soya. Be careful since it will be very hot. So cool it a little and squeeze. Do... - 53.5397

Hello everybody...I've been going through soooo many wonderful recipes on this website since the last few weeks and today i finally decided to post a recipe myself.Its a famous Hyderabadi dish called "Haleem" which is usually prepared during the holy month of... - 86.335

All of you, who have enjoyed the opportunity to taste this famous Indian recipe, you know how exotic it is. To prepare this exquisite Indian rice dish at home, you should watch this video. It is not at all an easy preparation, but with the step-by-step... - 170.616