Traditional Christmas Cake Recipes

Traditional Christmas cake is prepared in all parts of the world during the Christmas season. These are usually prepared in the beginning of December so that they are fresh and delicious around Christmas as these can ... More »
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Traditional Christmas Cake

I am sharing a Traditional Christmas Cake Recipe with you. I got this Traditional Christmas Cake Recipe from one of my friend's mother. She is a very good cook. She claims that she has been baking it for 30 years. I have also tried this cake recipe many... - 47.0903

Traditional Christmas Cake

GETTING READY 1) Preheat slow oven hot to 300°F, 150°C or Gas No. 2. 2) Rinse cherries in warm water and remove the outer sugary coating. 3) Pat dry with paper towels and cut into quarters. MAKING 4) In a large bowl sieve together flour, spice and salt.... - 47.306

Traditional Christmas Almond Cake

Preheat the oven to Gas 2, 300°F, 150°C, 10 mins before baking. Grease and line a 9 in/23 cm round cake tin with four layers of greaseproof paper. Cream the fat and sugar until light and fluffy, then beat in the eggs, adding 1 tbsp of flour after each... - 41.6034

Grans Traditional Christmas Cake

Preheat oven to 325°F (160°C). Cream butter and sugar until smooth. Add eggs one at a time and beat mixture for 5 minutes. Add fruits, allspice, rum, vanilla and milk. Lastly add flour sifted together with baking powder and blend. Spoon mixture into a 9... - 42.2929

Traditional Christmas Pudding - Part 1: Ingredients And Preparation

Christmas really does not feel like christmas unless there is a rich and delicious christmas pudding served as a dessert, right? Worried that the cooking is too time consuming and cumbersome? Well, not any more! Watch part 1 of the 2 part video series on... - 132.452

Traditional Dundee Cake

GETTING READY 1 Preheat the oven. 2 Lightly grease a cake tin. MAKING 3 In a mixing bowl, put the butter and sugar. 4 With a wooden spoon, beat the mixture until light and fluffy,or use an electric mixer to do this quickly. 5 In another bowl, whisk... - 43.373

Old Fashioned Gingerbread Cake

In large bowl of mixer, blend soup and eggs. Add gingerbread mix. Blend at low speed until thoroughly moistened; beat 2 minutes on medium speed. Fold in raisins and walnuts. Pour into well-greased 10-inch tube pan. Bake at 325°F. for 1 hour 15 minutes or... - 31.843

English Trifle

Spread half of sponge cake slices with preserves, cover with remainder of slices, and arrange alternately with macaroons in a glass dish. Soak cake thoroughly with wine. Sprinkle with lemon rind; add almonds, and cover with custard sauce. Combine cream and... - 34.999

Traditional Christmas Pudding - Part 2: Steaming And Decorating

Part 2 of the video series explains how to perfectly steam and decorate the christmas pudding. Sue McMohan's amazingly detailed descriptions in the video make things so simple that you would want to make this rich pudding for almost every dessert! - 130.352

New-fangled Fruitcake

Sights and sounds of Christmas and a recipe for you to print out for a fruitcake that's actually edible. New-Fangled Fruitcake is a rich pound cake, studded with chocolate. - 37.1772

Traditional Christmas Fudge

Traditional Christmas Fudge has a lovely taste. Traditional Christmas Fudge gets its taste from evaporated milk mixed with butter and topped with walnuts. - 36.2574

Traditional Christmas Pudding

Sift the flour, salt, nutmeg, cinnamon and cloves into a mixing bowl. Add the breadcrumbs, suet, sugar, currants, sultanas, raisins, candied peel, cherries and almonds. Mix well, then stir in the apples and lemon and orange rinds. Lightly beat the eggs, milk,... - 45.9914

Traditional Christmas Pudding

1. Place fruits in a large bowl, snipping dates or figs into small pieces (a). Drizzle with brandy or rum, cover and soak overnight. 2. Cream butter, grated citrus rind and brown sugar until light and fluffy. Gradually add beaten eggs, beating well after each... - 42.5284

Traditional Christmas Pinwheel Cookie

Truly delicious by themselves or served with ice cream or chocolate mousse, pinwheel cookie are nothing less than a delight. Make it a part of your holiday platter this Christmas with this sumptuous recipe. Lovely and delicious, Betty's version of this... - 102.986

Traditional Christmas Pudding

Grease a 4 pint/2.25 litre round Christmas pudding mould. Alternatively, use a pudding cloth. In a large basin, mix together the breadcrumbs, oatmeal, flour, salt, suet and sugar. Add spice then the dried fruit and mix lightly. Stir in the treacle, lemon rind... - 42.5712

Traditional Italian Waffle Christmas Cookies

Pizzelles are destined to be a part of your Italian Christmas buffet table. Watch the video to learn how to make these traditional waffle- like, thin, buttery crisp Italian cookies. The only hard party about this recipe is that you will need a pizzelle iron. - 74.918

Buche De Noel

1. Grease a 15x10x1-inch jelly roll pan; line with wax paper; grease. 2. Sift flour, cocoa, baking powder and salt onto wax paper. 3. Beat eggs until thick and creamy in small bowl of electric mixer at high speed; beat in granulated sugar, 1 tablespoon at a... - 39.8751

Homemade Stollen

Stollen is a sweet German Christmas traditional bread. Full of currants, cherries, fruits and nuts, this sweet bread is apt for celebrating the forthcoming occasion. Try this Stollen and tell me if you like it. - 43.6893

Homemade Christmas Fruitcake

If anyone in your family isn't to keen on having store-bought fruitcake, this could be the ideal homemade fruitcake recipe you've been looking for. Betty demonstrates how to make Christmas Fruitcake Moist fruit and a crunchy sugary topping mean it's... - 115.931

Kent Yuletide Cake

Cream the butter and brown sugar until light. Add the eggs, one at a time, beating well at each addition. Add the molasses and beat. In a large bowl mix the seedless raisins, mixed peel, candied cherries, currants, muscat raisins, almonds, allspice, salt and... - 45.3372

Christmas Eve Salad

Place oranges, bananas, beets, pineapple and jimaca in bowl. Mix reserved beet liquid and pineapple juice, the lemon juice, 2 tablespoons sugar and the salt; pour over fruit. Let stand 10 minutes; drain. Arrange fruit on shredded lettuce. Garnish with lime,... - 36.6146

Traditional Pound Cake

Grease a 10 inch tube pan and coat lightly with flour. Sift together flour, salt, baking powder, and mace. Set aside. Cream butter until soft, then work in sugar a little at a time, and continue creaming until mixture is smooth. Beat egg yolks thoroughly and... - 38.4193

Traditional Fruit Cake

Traditional Fruit Cake is an amazingly easy baked dessert which cannot just escape your guest's attention in any party. Serve this delicious Fruit Cake to them, I bet everyone will praise for your creativity. - 45.7675

Traditional Wedding Cake

Grease a 10-inch (25-cm) cake pan. Line pan with waxed paper; grease paper thoroughly. Preheat oven to 275°F (135°C). To make cake, beat butter and sugar in a very large bowl until pale and fluffy. Beat in eggs one at a time with lemon pee! and juice and... - 45.9126

Traditional Date Cake

Place dates in a bowl. Bring water to a boil in a saucepan, add soda, stir until dissolved, pour over dates, cool. Cream together butter and sugar. Add eggs, one at a time; beat well. Sift flour with baking powder, cinnamon, and salt, and add to creamed... - 44.0031

Christmas Tree Poke Cake

PREPARE 1 cake mix as directed on package. Pour batter into greased and floured 9-inch square pan. Bake at 325° for 50 to 55 minutes or until cake tester inserted in center comes out clean. Cool 10 minutes. Remove from pan; finish cooling on rack. Repeat... - 40.9195

Christmas Tree Poke Cake

Place cake layers, top sides up, in two clean 9-inch square cake pans. Pierce cakes with large fork at 1/4-inch intervals.Dissolve each flavor of gelatin separately in 1 cup of the boiling water. Carefully pour strawberry flavor gelatin over one cake layer... - 44.2074

Festive Light Christmas Cake

Line a 9-inch (23-cm) cake pan with waxed paper; grease paper. Preheat oven to 300°F (150°C). To make cake, beat butter, sugar, vanilla, salt and rum in a large bowl until pale and creamy. Beat in eggs one at a time. If mixture curdles, add 1 tablespoon... - 45.6697

Christmas Tree Bubble Coffee Cake

Celebrate Christmas with this Christmas Tree Bubble Cake. This cake decorated Candied cherries is a favorite with young and old alike. Making it is very easy too. Try this Christmas Tree Bubble Cake and let me know if you like it. - 44.1749

Easy Non-microwave Chocolate Cake

This Chocolate Cake is yummy, chocolatee.. and soft. - 55.9327

Christmas Fruit Cake

Place pears and water in a saucepan. Cover and simmer for 1/2 hour. Puree. Place apricots and water in a saucepan. Cover and simmer 1/2 hour. Chop. Combine flour and salt. Rub the oil into the flour by hand. Add the pear puree, chopped apricots, walnuts,... - 45.369

Apple Barley Pudding

a wonderful traditional irish pudding for everyone to enjoy - 37.653

Traditional Rice Cake Soup

Whether you are looking for a healthy snack or something to kick start your feast, rice cake soup will make for a viable choice. Anna Kim shows you how you can whomp up this traditional Korean Lunar New Year soup that comprises of pillow-soft rice cakes and... - 96.4044

Traditional Ale-8 One Cake

Kentucky Ale-8-One Cake is a traditional Southern favorite cake. Betty's recipe of this Kentucky special cake is super easy to make and super sumptuous to eat. All you need to do is stream the video recipe to learn how to make this delectable cake right... - 102.665

Traditional Funnel Cake

If you have some left over pancake batter and don’t want to make any more pancakes, make a funnel cake! Watch this video to learn how to make country style funnel cakes that are light and fluffy. These are so delicious you can have them for breakfast. And... - 101.519

Traditional Devil's Food Cake

1. Preheat oven to moderate (350° F.). Grease the bottoms of two nine-inch layer cake pans, line with waxed paper and grease the paper. 2. Sift together in a large bowl or the bowl of an electric mixer the flour, sugar, cocoa, soda and salt. Add the... - 31.5576

Traditional Cottage Cheese Cake

Preheat oven to 325° F. Mix crust ingredients and pat firmly over the bottom and up the sides of a 9" spring form pan. Puree cottage cheese in an electric blender 1-2 minutes at high speed until smooth or press through a fine sieve; set aside. Beat egg yolks... - 43.9218

Traditional Date Cake

GETTING READY 1) Preheat oven to 350 degrees. MAKING 2) In a bowl, combine dates, soda and water. Keep the bowl aside to stand. 3) Add ingredients to the bowl and combine all. 4) Use greased pan to place the batter. 5) Sprinkle the top with 1/2 cup chopped... - 46.884

Traditional Devil's Food Cake

Set Power Select at MEDIUM. With electric mixer, cream sugar and butter; add egg and water. Stir in remaining ingredients and blend until smooth. Into greased round 8 or 9-inch baking dish, pour batter. Heat 7 1/2 to 9 minutes; let STAND, covered, 10... - 39.3643

Traditional Dutch Apple Cake

Heat oven to 400 degrees. Grease 13 x 9 1/2 x 2-inch baking pan. Sift flour, baking powder, salt and 1/4 cup sugar into mixing bowl. Add 1/2 cup butter and cut in with pastry blender or 2 knives. Stir in lemon rind with fork. Add eggs to milk and beat... - 42.8153

Traditional Lady Baltimore Cake

1. Grease bottoms of two 9x1 1/2-inch round layer-cake pans; line pans with wax paper; grease and flour paper; tap out excess. 2. Combine flour, sugar, baking powder, salt, shortening, 3/4 cup of the milk, and vanilla in a large bowl. Beat at low speed with... - 42.913

Traditional Buckwheat Cakes

GETTING READY 1. Dissolve yeast and sugar in warm water. pour into large bowl and add flour and salt. MAKING 2. In a large mixing bowl, combine yeast, flour and salt. 3. Gradually add luke warm milk, whisking to form a smooth batter. 4. Set in a warm place... - 44.4422

Light Christmas Cake

1. Prepare 3 Christmas tins or 4 loaf tins. Grease, then line bottom and sides with heavy brown paper. Grease. 2. In a medium bowl, combine the 1/2 c. flour with the raisins, candied pineapple, cherries and almonds, and coat well. Set aside. 3. In a large... - 46.7907

Christmas Cutout Cake

Cut out holiday figures to fit dimensions of cake. Arrange on cake layer in attractive design. Dust top of cake with powdered sugar. Remove designs. Cover cake until serving time, to prevent dryness. - 24.1407

Christmas Cake

Some hours before making the cake the following preparations are necessary. Halve the cherries. Put all the fruits and nuts into a casserole. Mix them well together with your hands, so that the different species are well distributed. Cover loosely with paper... - 47.1851

Unbaked Christmas Cake

Line loaf pan (9x5x3) with 2 strips of foil. Extend about 3 inches above side of pan. Place nuts in large mixing bowl; add graham cracker crumbs with raisins, dates, candied fruits and cherries. In top of double boiler combine marshmallows and remaining... - 40.8552

Simple Christmas Tree Bubble Coffee Cake

This Christmas Tree Bubble Coffee Cake is absolutely yummy ! Try this creamy fruity cheese for the coming Christmas. Your suggestions for this Christmas Tree Bubble Coffee Cake are welcome. - 43.0396

Christmas Eve Cake

Mix together water, raisins, walnuts and almonds in a saucepan and bring to a boil. Reduce heat and simmer for five minutes. Cool. Cream together butter or margarine and sugar until light and fluffy. Add egg and beat well. Add vanilla. Sift together the... - 42.4799

Dark Christmas Fruit Cake

1. Line 10-inch tube pan or six 5 3/4" by 3 1/4" loaf pans with foil. In large bowl, combine first 9 ingredients, and toss lightly with 1 cup flour until fruits and nuts are evenly coated. 2. In another large bowl, with mixer at high speed, beat egg whites... - 38.1587

Stollen - Christmas Bread

Stollen is a loaf-shaped cake with dried fruit and marzipan. Stollen is usually made with chopped candied fruit and/or dried fruit, nuts and spices.It is a traditional German cake, usually eaten during the Christmas season, fantastic addition to any Christmas... - 49.3765

Dark Christmas Cake

Well, this is the Christmas Cake I made last time and this time too everyone at home wants me to try the same. A very rich and delicious dessert with a lot of raisins, cherries, candied fruits, nuts and more, this Dark Christmas Cake is simply great a treat!... - 50.5907

Christmas Fruit Cake

With the festive season here, this Christmas fruitcake is just what I need to ring in the Christmas spirit. Time to put on those mittens and start with baking the Christmas goodies. Try it!! - 48.255

Decorated Christmas Cake

Decorated Christmas Cake is an irresistible mouth-watering dessert recipe. An easy to prepare recipe, Decorated Christmas Cake is a dessert that you would surely love to try. - 41.8051

Coconut Christmas Cake

Bake as fruit cake. - 31.9571

Christmas Fruity Cake

Combine almonds and fruits. Sift flour with spices, soda and baking powder. Combine 1/2 cup dry ingredients with fruits and nuts. Cream butter, add sugar then eggs one at a time beating well after each addition. Blend in dry ingredients and orange juice. Fold... - 41.8424

Merry Christmas Present Cake

Prepare Marzipan, tinting with red food coloring; set aside. Preheat oven to 350°F. Grease and flour 13x9-inch baking pan. Combine cake mix, water, oil, eggs, cocoa and vanilla in large bowl. Beat with electric mixer at low speed until blended; beat at... - 43.1623

Christmas Cake

This christmas cake is prepared with spices and dates along with candies fruits and nuts. Festive and very fiesty, this christmas cake is a must for dessert at leat once, every christmas, at our place. Baked with flour, buttermilk, dates and fruits spiced... - 42.5561

Christmas Fruity Cake

Your Christmas celebration will remain incomplete, without a perfect fruit cake. You must have tried several recipes of fruit cake, this time you should try this particular one. It has a rich combination of dry fruits and spices, which is going the make the... - 119.599

Christmas Dundee Cake

Mix together raisins, currants, peels, ground almond, rind and juice. Keep covered for 15-20 minutes. Sieve flour and baking powder together. Beat butter and sugar till creamy in a large mixing bowl. Break eggs and beat well. Put half of the flour and half of... - 45.8675

Christmas Tree Coffee Cake

GETTING READY 1) Preheat oven hot to 375°F. MAKING 2) Open out dough into 2 long rectangles. 3) Press firmly the tears to seal. 4) Cut the rectangles lengthwise into 4 strips. 5) Twist the dough strips several times. 6) On ungreased cookie sheet, arrange... - 45.036

Traditional Party Mix

This tradiional party mix is a baked medley of pretzel sticks, nuts and cereal. Prepared butter and a dash of worcestershire for flavor, the traditional party mix is baked to a crispy finish. - 34.1419

Traditional Mince Pie

GETTING READY 1. Preheat oven to 425° Fahrenheit. 2. Place a rack in the lower half of the oven. MAKING 3. Following directions on the package, prepare pastry for double crust pie. 4. In a 9 inch, pastry pie plate, line with one pastry roll and spread mince... - 37.8463

Traditional British Bread Sauce

Don't commit a crime by using a packet of ready-mix bread sauce when you have a such an easy recipe of a creamy, delectable homemade bread sauce such as this. This traditional British sauce is the classic and medieval accompaniment to your Christmas roast... - 95.1772

Traditional Holiday Cookie Tree

Christmas tree made up of edible almond cookie, sounds great isn't it. Watch this spectacular video that is outstanding and shows a recipe for traditional cookie tree that is popular during Christmas holidays. The recipe is step-wise and the chef demonstrates... - 153.186

Traditional Pralines

MAKING 1. In a saucepan, add water, brown sugar and granulated sugar and boil until sugars are dissolved, continue to cook without stirring to 238 degrees fahrenheit on candy thermometer or ball consistency. remove from heat. 2. Add pecans halves and stir... - 31.7378

Traditional Kourabiedes

Cream butter until light, beating for 15 minutes. Beat in sugar, egg yolks, flavoring, and nuts. Sift baking powder and flour and carefully blend into butter mixture. Shape into small crescents. Place on baking sheets and bake in a 425 degree oven for 15 to... - 37.9683

Traditional Pumpkin Pie

Place rack in lowest position in oven; preheat oven to 425°F. In large mixer bowl, combine all ingredients except pastry shell; mix well. Pour into pastry shell. Bake 15 minutes. Reduce oven temperature to 350°F; bake 35 to 40 minutes longer or until knife... - 40.4008

Traditional Cornbread Dressing

Cook celery and onion in butter in a large skillet over medium heat, stirring constantly, until tender. Combine vegetable mixture, cornbread, and remaining ingredients in a large bowl; stir well. Spoon mixture into a lightly greased 13- x 9- x 2-inch baking... - 32.1683

Traditional Coconut Biscuits

Cream together the butter and sugar in a mixing bowl. In a smaller bowl beat together the eggs with the vanilla. Slowly beat the eggs into the creamed mixture until it has all been used up. Fold in the sifted flour and baking powder, then finally the... - 39.5132

The Non Traditional Pfeffernusse

GETTING READY 1. Collect and measure the required ingredients. 2. Into a large basin, sift together the flour with baking soda, salt and all the spices. Set aside until required. 3. Line 2-3 baking sheets with wax paper. 4. Preheat the oven to 350°F before... - 46.5001

Traditional Krumkake

In a bowl, beat eggs with sugar, the 6 tablespoons butter, lemon extract, and cardamom (if used). Add flour and stir until mixture is smooth. Place a seasoned krumkake iron (5 or 6 inches in diameter) directly over medium-high heat. Alternately heat both... - 38.6753

Traditional Bread Stuffing

GETTING READY 1. Preheat oven to 375°F. MAKING 2. Crumb bread and keep aside in a large container. 3. Using a knife blade fitted to a mixer bowl, chop parsley coarsely. 4. Mix with bread crumbs. 5. Take a disc fitted with mixer bowl with slicing side... - 42.1543

Traditional Crumb Crust Baked Ham

You may have to order this uncooked ham or search it out. Most supermarkets stock only precooked or partially cooked hams. Soak ham in cold water to cover (optional, as most hams are not as salty today as home-salted and cured ones used to be). Place ham on a... - 38.3045

Traditional Galatopita

Pies in any form are much loved. Here, the Greek gourmand shares his grandmothers recipe of a traditional Greek pie which he relished as a child. It’s a simple recipe which works with very few ingredients and whose flavor leaves you asking for more. - 129.925

Christmas Tree Croquettes

GETTING READY 1) Preheat the oven to 365°F. MAKING 2) In a saucepan, melt butter. 3) Stir in flour and seasonings. 4) Cook over medium heat, stirring frequently, until mixture begins to bubble. 5) Gradually add milk. 6) Stir rapidly until the sauce is... - 47.4883

Traditional Yorkshire Parkin

Watch Sylvia show you how to make a traditional English Yorkshire Parkin in your kitchen. It is soft, gingery, sweet with molasses and moist with lard and butter. Not exactly very good for your arteries but this recipe is over 100 years old and they didn't... - 75.3939

Traditional Pavlova

Prepare the Basic Meringue. Trace a 12 in. (30 cm) circle on the inside of a clean brown paper grocery bag or a piece of parchment paper. Put the paper on an ungreased cookie sheet. Spoon the meringue into the circle. Spread so it is evenly distributed. Bake... - 35.9142

Star Design Christmas Cake Part 1 - Preparation

Want to decorate your christmas cake with an attractive and appealing design? How about pretty stars of various shapes? It is definintely every bit as amazing as it sounds! Here is the first part (preparation) of a 2-part video on making a star design for a... - 115.986

Star Design Christmas Cake Part 1 - Decoration

Now that the stars have been made, we move on to the second step, the decoration. Here is part 2 of the interesting video that makes decorating a christmas cake with a star design simple and fun! - 104.786

How To Decorate A Christmas Cake

Confused about how to make your christmas cake more attractive and asthetically appealing? Sue McMohan has just made things very easy for you in this video. Watch the video and know how to turn an ordinary christmas cake into a treat-for-the-eyes with simple,... - 131.008

Christmas Gingerbread Cake

When it comes to Christmas desserts, most of us run out of new and festive ideas for the perfect end to meal. If you’re looking for a new addition to your holiday dessert table, give this a try. This Gingerbread cake with it’s glistening lemon glaze... - 127.102

Cranberry Christmas Cake

This is my favorite Cranberry Christmas Cake recipe. It is absolutely delicious as a holiday dessert. This dish makes your Christmas celebrations more enjoyable.Try this Cranberry Christmas Cake recipe and bring joy to your home. - 52.6782

Christmas Gumdrop Cake

This Christmas Gumdrop Cake is what you'd love to make not only for Christmas but for all your special occasions once you taste it. So please do try this spicy nuts and delicious gumdrop medley and let me know if you like it. your suggestions for this... - 41.7001

Christmas Fridge Cake

Want to bribe Santa Clause and his elves so that you are granted all your wishes this Christmas? Well here is a sweet treat that is sure please Father Christmas and have him deliver you great presents on Christmas day. Watch Barry & cute little Phoebe dressed... - 123.894

Christmas Cake

MAKING 1) Mix all ingredients in order given and beat them nicely. 2) Take a well-lined, greased 9-inch (23 cm) cake tin and pour the batter in it. 3) Bake for 2 hours at 300 degrees and then decrease heat to 250 degrees. Cover the cake with greaseproof... - 39.9509

Simple Christmas Cake

Grease and line a 7-in cake-tin. Warm the butter but do not allow it to oil. Sift the flour into a bowl, add the sugar, ginger and chopped raisins. Mix well, then stir in the butter, cream, treacle and well-beaten eggs. Beat for a few minutes. Pour the... - 42.2884

Little Christmas Cakes

Mix sugar, shortening and raisins, boiling water, spices, cocoa, and salt. Boil for 2 minutes; add vanilla. Let mixture cool and stir in soda which has been dissolved in small amount of water, and the flour. Beat well by hand -not on electric mixer - then add... - 46.0035

Christmas Cake

Line an 8-in cake-tin with greaseproof paper. Cream fat and sugar until white; add gravy browning. Sift together flour, salt, mixed spice and baking-powder. Add egg and flour alternately to the creamed fat, beating well between each addition. Stir in the... - 44.3958

Christmas Ring Cake

GETTING READY 1) Preheat the oven to 350F. 2) Grease an 8-inch ring mould. MAKING 3) In a warm bowl, add in pieces of margarine. 4) Next, add in sugar, honey, eggs, flour, baking powder and milk. Beat well for a minute to get a smooth mixture. 5) Transfer... - 45.7436

Christmas Cake

In a large bowl, mix together raisins, currants, glace cherries, peel, and nuts. Pour in rum and let soak overnight. The next day, mix together flour, salt, cinnamon, nutmeg, and cloves. Stir flour mixture into soaked fruit. In a mixing bowl, cream together... - 41.8951

Rich Christmas Cake

Mix all the fruits, put in rum and keep over night. Sieve flour, baking powder and all spices together. Heat water. Put butter and sugar. Cook on low heat till butter melts. Add soda bicarb and cool slightly. Add all the fruits to it. Add the flour mixture to... - 45.1507

Refrigerator Christmas Cake

Soften gelatin in 1/2 cup milk. Scald remaining milk and pour onto beaten egg yolks. Add sugar, salt and softened gelatin; return to double boiler; cook until mixture coats a spoon. Cool. Add cherries, juice and vanilla. Chill until mixture begins to... - 46.1669

Dark Rich Christmas Cake

Place the raisins, candied cherries, currants, mixed citrus peel and candied pineapple in a large bowl and toss with a few tablespoons of flour. Beat the butter until creamy in a huge mixing bowl; beat in the brown sugar. Mix in the eggs, lemon juice and... - 39.77

Christmas Fig Cake

One day ahead, in saucepan, bring whisky port, liqueur, Agua Ardente and honey to boil. Add figs, raisins, candied fruit and walnuts; simmer for 5 minutes. Let cool completely. Cover and let stand for 24 hours. Grease 10-inch (4 L) tube pan; line base with... - 44.7167

Christmas Cake

Prepare a 9 in. round tin at least 3 in deep. Line the sides and bottom with a double layer of greased grease-proof paper and tie a deep band of brown paper round the outside of the tin, standing 1 to 2 in. above the top of the tin. Beat the butter, sugar,... - 39.9417

Fig And Honey Christmas Cake

MAKING 1. Toss the beef in seasoned flour and shake off any excess flour. 2. In a large pan, heat oil 3. Fry the beef in batches until brown all over. 4. Set aside in a plate 5. To the same frying pan, add onions and cook for 3 minutes. 6. Add potatoes and... - 48.5951

Christmas Yule Log Cake

GETTING READY 1. Grease a 9 1/2 –inch X 13 1/2 -inch jelly roll or Swiss roll pan with butter and dust with. 2. Sift 3/4 cup flour and cornstarch. Keep aside 3. Before baking the cake, preheat oven to 350°F. MAKING 4. In a large mixing bowl of an electric... - 47.2114

Christmas Cake

GETTING READY 1. Wash sultanas, raisins and currants. Dry thoroughly. 2. Finely chop the raisins. 3. In a bowl, add the sultanas, chopped raisins, currants and the coarsely chopped glace fruits. 4. Pour a little brandy on the top and let it soak overnight.... - 47.2321

Golden Christmas Cake

GETTING READY 1) Preheat slow oven hot to 300°F, 150°C or Gas No. 2. 2) Rinse crystallized pineapple and glace cherries in warm water and remove the outer sugary coating. 3) Pat dry with paper towels and cut pineapple into cubes and cut cherries into... - 46.7419

Christmas Wreath & 'small Cake'

Preheat the oven to Gas 1, 275°F, 140°C. Grease an 8 in/20.5 cm round cake tin, then line with a double layer of greaseproof paper. Spoon the prepared cake mixture into the tin, then bake for 4-4 1/2 hrs, or until a skewer inserted in the centre comes out... - 38.8778

Basic Christmas Cake

Sieve flour into a mixing bowl. In a separate large mixing bowl, cream the fat and sugar until light and fluffy. Gradually add the eggs and beat well. If mixture begins to curdle, add a little flour. Fold in flour and spices, then stir in remaining... - 43.3242

Christmas Cake Cookies

GETTING READY 1. Preheat oven to 375F. 2. Lightly grease cookie sheets. MAKING 3. In a medium bowl, tip in the dates, pineapple, cherries, almonds, Brazil nuts and sherry and mix well. Let this stand at room temperature for one hour 4. In another bowl, sift... - 45.7849

Basic Christmas Fruit Cake

If you want to reproduce the gorgeous Christmas fruit cake in your own oven, then you should watch this video. Top chef Sanjay describes in details the basic tricks of baking a perfect fruit cake. Once you learn these tricks, you can surely fulfill your dream... - 152.419

Indian Christmas Plum Cake

You can’t think of Christmas without a fruit cake can you? Watch this video to learn an easy recipe to make plum cake at home this year instead of buying it off the shelf from your corner bakery. Loaded with dried fruits, steeped in alcohol, not too sweet... - 118.119

Christmas Fruit Cake

GETTING READY 1) Preheat the oven to 300°F. Butter an angel food pan and line with a wax paper. MAKING 2) In a large bowl, add eggs, condensed milk and mix well. Add in the sifted flour and baking powder. 3) Gently fold in the mincemeat, candied fruit and... - 40.0897

Christmas Cake

GETTING READY 1. Combine the flour, salt, mixed spice, fruits, peel, and almonds. 2. Preheat a conventional oven using top and bottom heat to about 350 degree F 3. Grease an 8-inch cake tin and line the base with wax paper. MAKING 4. In a large mixing bowl,... - 47.7337

New Orleans Double Chocolate Christmas Praline Fudge Cake

Cook first 3 ingredients in a saucepan over low heat, stirring constantly, until butter melts and mixture is smooth; remove from heat. Cool. Beat buttermilk, 2 eggs, baking soda, and vanilla at medium speed with an electric mixer until smooth. Add butter... - 45.315

Christmas Cake

GETTING READY 1) Use double thickness of greased greaseproof paper to line a cake tin which is 8-inches in diameter. MAKING 2) Sieve the flour, salt and spice together. 3) Cream together the butter and sugar till the mixture is light and then beat in the... - 44.132

White Christmas Cake

GETTING READY 1) Preheat the oven to 300°F. 2) Line a cake pan with butter paper. 3) In a bowl, add raisins, cherries, mixed fruit and crushed pineapple. Let the bowl rest untouched overnight. 4) Dust the rested nuts and fruit with 1/4 cup flour to coat... - 47.3799

Christmas Nut Cake

GETTING READY 1. Preheat the oven to 300° F 2. Grease a large tube pan with butter and line the base with grease proof paper. MAKING 3. Into a large bowl, sift the flour along with nutmeg. Keep aside 4. Combine the raisins, nuts and cherries and toss them... - 45.6063

Easy Christmas Cherry Cake

GETTING READY 1) Preheat oven to 300F. 2) Grease a 10-inch tube pan. 3) Line bottom and side with brown paper; grease paper. MAKING 4) In large bowl, with electric mixer at medium speed, beat butter with sugar and almond extract until light and fluffy. 5)... - 44.7836

White Christmas Fruit Cake

GETTING READY 1) Preheat the oven to 275°F. 2) Lightly grease the bottom of 8-inch tube pan and line with parchment paper and grease paper. MAKING 3) In a bowl, mix together candied fruits, coconut, raisins, almonds and orange rind. 4) Over the fruits... - 46.1623

Eggless Christmas Cake

1. Place the sultanas, raisins, currants, cherries and peel in a bowl and stir in the apple juice. Cover and leave to soak overnight. 2. Preheat the oven to 150°C/300°F/ Gas 2. Grease and line an 18 cm / 7 in square cake tin. 3. Add the hazelnuts, pumpkin... - 40.5422

Christmas Nut Cake

GETTING READY 1) In a bowl, combine fruit and whiskey. Let the fruit soak overnight. 2) Next day, preheat the oven to 250 degrees. MAKING 3) In a bowl, cream butter and sugar well. 4) To this, add eggs slowly, beating well after each addition. 5) Stir in the... - 47.6076

Light Christmas Cake

GETTING READY 1. Grease and line 10-in. round tin 2. Preheat the oven to 350°F, 180°C, Gas Mark 4 MAKING 3. In a large bowl, tip in the butter and sugar and cream well till light and fluffy. 4. Crack each egg into the pan while beating well till all of the... - 46.8485

Mary's Christmas Cake

GETTING READY 1) Preheat the oven. Line 5 loaf pans with parchment paper and lightly grease the bottom. MAKING 2) In a large bowl, mixed together glazed fruits, pineapple, maraschino, cherries, raisins, dates almonds and walnuts. 3) Add in 2 cups of flour... - 45.3031

White Christmas Fruit Cake

MAKING 1. Take an 8-inch tube pan grease the bottom and side of and line bottom with greased wax paper. 2. In a large bowl combine candied fruits, coconut, raisins, almonds and orange peel. 3. Sift flour, baking powder and salt over the fruit and mix well. 4.... - 49.0987

Lakeland Christmas Breads And Cake

Prepare the yeast batter: mix 2 cups flour, 1 teaspoon sugar, and the compressed or dry yeast together in a large bowl. Add the boiling water to the milk and mix well into the yeast mixture. Cover and set aside until frothy, about 20 minutes in a warm place... - 42.5663

Semolina Christmas Cake

Amazingly delicious christmas cookies guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 37.9404

Original Moravian Christmas Cakes

Cream butter and sugar, add flour and molasses with mixed spices (in molasses). Mix all together, using the hands. Add lemon peel and brandy and last the soda dissolved in milk. This should make a stiff dough. If more flour is needed to stiffen dough, use... - 35.8034

Moravian White Christmas Cakes

Cream butter with sugar, add eggs, cream, soda, and flour. Add nutmeg and vanilla. Make into roll, keep in icebox for several days and roll very thin. Cut into cookies, bake. - 26.2975

Light Christmas Cake

Wash the cherries if syrupy and dry them well, then quarter. Mix all the fruit well together with 3 x 15 ml spoons (3 tablespoons) of the plain flour. Cream the fat with the lemon and orange rinds, then add the sugar and continue to cream until light and... - 31.519

Upside Down Christmas Wreath Cake

Microwave 1/4 cup butter in a 10-inch round glass dish at HIGH 1/2 to 1 minute. Add brown sugar and corn syrup; stir well. Spread mixture evenly in pan. Arrange pear slices, rounded side down, in a spoke design over brown sugar mixture. Alternately add red... - 42.5342

Laurine's Christmas Cake

Work the shortening with the back of a spoon until light and fluffy. Add the brown sugar gradually while continuing to work with the back of a spoon until fluffy. Add the beaten egg yolks and fruit juice, and mix well. Dissolve the soda in the heated... - 40.6499

Christmas Gingerbread Cake

This is such a wonderful way to get that great holiday aroma of ginger, cinnamon, nutmeg, and cloves in your kitchen and because the recipe yields a nice, big cake it's perfect for your Christmas breakfast. Watch Angie show you how to make this wonderfully... - 114.646

Christmas Meal - Part 5: Dressing Of Cake For Serving

Your Christmas dessert cake is almost ready but you can’t serve it yet. It still needs some decorations on it. In this part of the video, the chef prepares the cake and dresses it up with chocolate cream to be ready to be served. - 76.8003

Christmas Cake- Part 1 -preparing Batter

This is part 1 of a 2 part video series. In this video you will learn about the ingredients used to prepare a Christmas cake and start with the batter. Watch part 2 for the finished cake. - 70.5355

Christmas Cake - Part 2 - Baking

This is part 2 of a 2 part video series. In this video you will learn how to prepare the batter and bake the cake. Looks like a decent cake to have this Christmas. Watch the video and find out for yourself. - 74.9105

White Chocolate Coated And Cookie Jeweled Christmas Fruit Cake

This pretty one is the easiest Christmas cake ever, and your will for sure get rave reviews and people asking you for the recipe. White chocolate, banana, rum and raisin along with pretty little sugar cookies is a win win combination ! It’s pink and very... -

Kentucky Bourbon And Pecan Christmas Cake

This Kentucky Bourbon and Pecan Christmas Cake is worth trying this season. It is a defining cake for Christmas in Kentucky. The real twist comes from the bourbon soaked fruits. It is a little complicated recipe but comes along well if you go step by step.... - 145.811

Nutty Christmas Fruit Cake

In a shallow dish, pour a small amount of boiling water over diced pineapple to barely cover it. Soak pineapple until soft, about 1 hour. Drain thoroughly. In a very large bowl, combine fruits, nuts, and peels. Toss with the coconut, using a wooden spoon or... - 45.0086

Christmas Fruit Cake

GETTING READY 1.Start by preheating the oven to 300F degrees MAKING 1.In a bowl, cream butter, gradually add sugar and cream until fluffy 2.Now sift dry ingredients together; mix with fruit 3.Add eggs in thirds to creamed mixture, beating well 4.Stir in fruit... - 45.2504

Christmas Date Cake

1. Grease square dish, 8x8x2 inches. Mix date mix and hot water in small bowl. Stir in crumb mix, eggs, baking powder, walnuts and raisins. Spread in dish. 2. Microwave uncovered on high 6 to 8 minutes, rotating dish 1/4 turn every 2 minutes, until top... - 26.2452

Christmas Fruit Cake

Put fruit in saucepan with peel, sugar, syrup, butter and 1 cup water. Bring to a boil, then simmer for 3 minutes. Turn into a bowl and cool. Preheat the oven to 325°. Sift flours, soda and spice three times, then add to fruit mixture. Beat in eggs. Place in... - 48.3864

Christmas Fruit Cake

1. Put the sultanas, raisins, cranberries, currants, orange rind and juice and half the whisky into a large bowl. Leave to marinate overnight. 2. Cream the butter and sugar together until pale and light. Beat in the eggs, one at a time, beating well after... - 37.109

Italian Nutella Christmas Cake

Nutella is a nutritious energizing low fat ingredient and here is a recipe which exudes its flavor to the fullest. Check out Debi and Gabriele making Christmas cake using nutella as the key flavor along with hazelnuts, chocolate and other ingredients. Great... - 113.703

Christmas Morning Coffee Cake

Cream the shortening with sugar and vanilla in a bowl. Add the eggs, one at a time, beating well after each addition. Sift the flour, baking powder and soda together and add to creamed mixture alternately with sour cream. Blend the butter, brown sugar,... - 38.961

Christmas Fruit Cake Cookies

Cream sugars and shortening. Add eggs: mix well. Combine flour, baking powder, salt and spices. Add oats. Mix dry ingredients with fruits and nuts. Add to creamed mixture. Mix well. Drop by teaspoonsful onto greased cookie sheets. Bake at 350° for about 12... - 39.8655

Christmas Plum Coffee Cake

Heat together granulated sugar, butter, and milk. Cool. Add yeast from roll mix; stir to dissolve. Add eggs and roll mix; stir till smooth. Knead 3 to 5 minutes; place in greased bowl. Cover; let rise till double. Punch down; let rest 10 minutes. Divide in... - 41.1306

Christmas Fruit Cake Candy

Preheat oven to 300° F. Grease and flour a 9-inch spring-form pan; set aside. In a large bowl mix walnuts, almonds, figs, orange peel, lemon peel, citron, pineapple, cocoa, flour, cinnamon and cloves. In a medium saucepan combine honey and sugar. Bring to a... - 43.4752

Christmas Fruit Cake Cookies

GETTING READY 1. Preheat the oven to 325 degrees MAKING 2. In a large bowl, place the oleo, butter and brown sugar. Cream well 3. Add the eggs, cinnamon, cloves, allspice, soda and milk and mix well 4. Add the flour while alternating with the whiskey 5. Add... - 48.2072

Christmas Cake Cognac Cocktail

Make this Christmas really special with a Christmas cake cognac cocktail. Look at this incredible video that shares a recipe that is inspired by Christmas cake. The host here uses cherries, raisins, spices, almonds and of course a generous dash of cognac ... - 120.593

Christmas Carrot Cake

1. Soak the sultanas in the whisky for 1 hour or more. 2. Line a loose bottomed 20 cm (8 inch) cake tin with non-stick silicone, or greased and floured greaseproof paper. 3. Beat together the oil and sugar, adding the eggs one at a time. (At this stage the... - 37.2287

Christmas Special Lobster Stuffed With Crab Cakes

Rarely do we come across a Christmas recipe that uses seafood as the main ingredient. This is one video to watch if you want to try out a seafood dominated recipe for Christmas which is elegant as well as easy to prepare. Chef Russel demonstrates the recipe... - 132.648

Australian Christmas Cake

Line a 3 lb. Christmas tin with 3 thicknesses of wax paper. Cream butter and sugar until fluffy. Beat eggs well and gradually add to mixture. Gradually add the rum. Fold in the sifted flour, baking powder and spice alternately with the fruit. Place in... - 39.9507

White Fruit Cake Christmas Gift!

Place fruit and nuts in a bowl and roll with about 1 cup of the flour. Set aside. This may be done the day before. Cream butter; add sugar, and then the two whole eggs. Add a small amount of liquid (water, milk, or fruit juice). Sift mace and baking powder... - 36.7419

Christmas Night Gateau

Prepare Beaten Sponge Cake and cut into 3 layers. To make filling and topping, combine cocoa powder, boiling water and rum in a medium bowl; cool. Warm cranberry jelly; cool slightly. Dissolve gelatin in 3 tablespoons water over low heat. Whip cream with... - 45.5843

Traditional New York Cheesecake

New York Cheesecake is a traditional American cake. These are creamy, smooth and rich. This authentic creamy dessert will add a taste of New York to any dining table. -

Traditional Kerala Kappa Puttu

Tapioca is called kappa in Malayalam and is very popular and an all time favorite of Keralites. This recipe of Kappa Puttu is a traditional Kerala breakfast item and a rather unique recipe of cooking Tapioca. Kappa Puttu is made by adding grated coconut to... - 101.636

Traditional Waffles

In a bowl, combine flour and baking powder. Mix eggs, milk and oil; stir into dry ingredients just until combined. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. - 22.1196

Traditional Bubble And Squeak

Mix the potatoes, cabbage and seasoning in a bowl. Melt the fat in a large frying pan. Put the potato mixture into the pan and press it down well. Fry for about 4 minutes on each side until it is lightly browned and heated through. Slide onto a warm serving... - 24.9238

Traditional Lemon Cheesecake

Heat oven to 300°. Mix thoroughly graham cracker crumbs, sugar and butter. Reserve 1/3 cup crumb mixture. Press remaining mixture evenly in bottom of square pan, 9x9x2 inches. Prepare frosting mix as directed on package. Blend cream cheese and sour cream in... - 38.4106

Christmas Coffee Can Loaf

This Christmas Coffee Can Loaf is something that you simply cannot do without this Christmas. Revel in joy with this coffee cake on the special day. Try this Christmas Coffee Can Loaf and tell me if you like it. - 44.3027

Christmas Brioche

Mix yeast with warm water and set aside to soften. With a mixer, cream the butter, sugar, vanilla, orange peel,and salt until fluffy. Beat in eggs and yolks, a few at a time, blending well. Then add yeast and milk and gradually mix in 4 1/2 cups of the flour;... - 43.573

Queen Victoria's Christmas Trifles

Queen Victoria's Christmas Trifles is a wonderfully delicious and delightful dessert that you can prepare for your Christmas dinners. It is a s-splendid finishing touch for your dinner! Try this Queen Victoria's Christmas Trifles recipe for yourself! - 43.4463

Christmas Star

1. Dust your work surface with icing sugar and thinly roll out 100 g (3 1/2 oz) of the icing. Use the larger cutter to cut out plenty of star shapes. Cut out the centre of each star with the small cutter and transfer the stars to a lined baking sheet. Leave... - 40.0204

Old-fashioned Spice Cake

This Old-Fashioned Spice Cake surprises you with the flavors packed into it. For those who loves the strong taste of the spices in dessert, this is defintely the dish for you. Try this Old-Fashioned Spice Cake for once, I bet, you will get a lot of... - 46.6712

Old-fashioned Cake Roll

Sift flour, baking powder, and salt together. Beat eggs in large bowl with sturdy egg beater or at high speed of electric mixer. Add sugar gradually and beat until mixture becomes fluffy, thick, and light-colored. Gradually fold in flour; then vanilla. Pour... - 36.0401

Old Time Nut Cake

1. Grease a 9-inch tube pan or 12-cup fluted tube pan; dust lightly with flour; tap out any excess. 2. Sift flour, baking powder and salt onto wax paper. 3. Beat butter or margarine, sugar and eggs in the large bowl of electric mixer at high speed 3 minutes.... - 41.482

Old Fashioned Marble Cake

Cream butter, add sugar and cream together. Measure sifted flour and sift" again with soda and cream Of tartar. Add to creamed mixture alternately with the milk. Beat well and fold in beaten egg whites. Cream butter, add sugar and molasses or maple syrup and... - 43.0815

Dundee Cake

1. Grease well two 6-cup tube molds; ,dust with flour; tap out excess. Or use two 9x5x3-inch loaf pans. 2. Combine raisins, currants and mixed fruits in a large bowl. Grate lemon rind and add to fruits; squeeze lemon for juice and reserve. 3. Sift flour,... - 42.7834

Gingerbread Bundt Cake

I love this Gingerbread Bundt Cake recipe.This is a kid friendly recipe.My grand mother used to make this whenever I visited her. This reminds me of sweet memories of childhood. As you know that Gingerbread Bundt Cake is a common dessert cake served at many... - 54.7663

Red Velvet Cake

There are many of you who will make serving this cake, all-time favorite, a tradition for birthdays and other special occasions. - 44.3489

Christmas Stollen

1. Heat oven to 350°. Scald milk. Mix together scalded milk, sugar, salt, and butter. Cool. 2. Crumble in yeast, and then add 2 cups of the flour and mix. Let rise 2 hours. 3. Add the rest of the flour, and then the eggs, raisins, almonds, candied fruit,... - 37.8602

Christmas Log

GETTING READY 1) Take a small bowl to beat all the ingredients for the filling. Thoroughly beat to form soft peaks. Cover the bowl and place inside the refrigerator to chill. 2) Take a saucepan for preparing icing. Place all the ingredients for icing in the... - 46.622

Fruity Christmas Stollen

1. Sprinkle yeast into very warm water in a 1-cup measure. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir in 1/4 teaspoon of the sugar. Stir until yeast dissolves. Let stand until bubbly and double in volume, about 10 minutes. 2.... - 44.1277

Christmas Meal - Part 4: Cooking Of Dessert

Watch the video to know how the dessert exactly comes out and how to prepare the cake for the dessert. The chef gives all the details in this part of the video. - 77.5045

Mom's Christmas Mincemeat Cheesecake

Mom's Christmas Mincemeat Cheesecake is an easy to prepare dessert recipe which you will simply love. I bet, you will surely get a huge fan following for this Mom's Christmas Mincemeat Cheesecake recipe! - 43.9002

Christmas Fruitcake With Cinnamon

In a large bowl, combine the fruitcake mix, pineapple wedges, red cherries, green cherries, dried apples, dates, raisins, almonds, and walnuts. Pour the bourbon over the mixture and let it soak for 3 hours, stirring occasionally. Grease and flour two 6-cup... - 47.1189

Christmas Caramel Pineapple Pudding

This light and flavorful, fruity custard pudding from South India is a great way to end your festive meal. The pudding is very light with no overwhelming sweetness. The tartness of the pineapple chunks with the sweet caramel against the pudding works really... - 113.289

Microwave Christmas Plum Pudding

MAKING 1)On a board, chop the suet finely and mix with 1/2 cup flour. 2)Dust the raisins and dates with the flour too, and add these to suet as well. 3)Now toss in the breadcrumbs. 4)In a bowl, grate the rinds of Orange and Lemon and squeeze the juice. 5)In a... - 48.8474

Easy Christmas Cheesecake

Topped with glazed berries, this cheesecake is a feast for the eyes and palate. Moist and smooth, they make great desserts to celebrate Christmas. Catch up with this video as it teaches you the entire process in a simple and easy to understand way! - 99.4772

Christmas Star

Preheat oven to Gas 6, 400°F, 200°C. Roll out half the pastry on a lightly floured surface to a 1/4 in/6 mm thickness. Cut out a four-pointed star shape. Place on a dampened baking sheet, brush edge with egg. Roll out remaining pastry and cut out another... - 35.0059

Old Fashioned Molasses Cookies

In medium bowl, combine flour, baking soda, spices and salt. In large bowl, mix molasses, shortening, butter and water. Add flour mixture to molasses mixture; blend well. Cover; refrigerate until firm, about 2 hours. Roll out dough 1/4 inch thick on... - 41.1412

English Plum Pudding

Mix flour, spices, baking soda and salt. Stir in fruit, walnuts and bread crumbs. Mix suet, brown sugar, eggs and 1 tablespoon brandy; stir into flour-fruit mixture. Pour into well-greased 4-cup mold; cover with aluminum foil. Place mold on rack in Dutch... - 38.4014

Pound Cake

I made this Pound Cake last weekend when I had some guests-visit; believe me, it was dead simple and was a great hit too. Try this Pound Cake for once, I bet, you will love it! - 41.1206

Buttermilk Pound Cake

Cream shortening, sugar and eggs. Add next 3 ingredients. Add buttermilk, vanilla and lemon extract. Stir until batter is fairly smooth. Pour batter into well-greased and floured tube or Bundt pan. Bake in a preheated 325° oven for 45 minutes or until... - 37.5706

Old Fashioned Fudge Cake

This Old Fashioned Fudge Cake is a desire ! Try this creamy sweet bake for your next dessert . Your suggestions for this Old Fashioned Fudge Cake are welcome. - 40.0699

Coconut Pound Cake

1. Preheat oven to 350°F. Grease and flour 10-inch tube pan. 2. In large bowl, with mixer at low speed, beat sugar and butter or margarine just until blended. Increase speed to high; beat until light and fluffy. Reduce speed to low; add flour and remaining... - 35.4865

Old-fashioned Two-egg Cake

Sift flour, baking powder, and salt together. Cream shortening thoroughly. Add sugar gradually and cream together until light and fluffy. Add eggs, one at a time, beating well after each. Then add flour alternately with milk, beating after each addition until... - 40.0417

Annette's Chocolate Cake

Melt the chocolate over very low heat in a heavy metal saucepan. Add 1/2 cup (125 mL) of the milk and stir until thick. Remove from heat. Add the butter and stir until melted. Add the sugar, mix and stir in the egg yolks. Mix thoroughly at mat stage. Stir the... - 38.788

Gyung Dan

Korean cuisine is not only about kimchi, this festive season try a traditional Korean sweet. Your favorite chef Maangchi is showing the best technique of preparing Korean sweet balls. Sweet red bean filling in pastry and boiled looks appealing. She makes... - 89.4682

Madeleines

Beat eggs and salt at high speed of an electric mixer until foamy. Gradually add sugar; beat at high speed 15 minutes or until thick. Combine flour and lemon rind; fold in 2 tablespoons at a time. Fold in butter, 1 tablespoon at a time. Spoon 1 tablespoon... - 35.8041

Vegan Fruit Cake

This eggless and butterless cake brings a sigh of relief to those minding their waist. Vegans can also now enjoy a traditional style fruit cake. Indulge your sweet tooth for the first time with no worries of fat or calorie issues! - 54.2002

Vegan Banana Cake

Are you a cake lover but vegan too. Well here is a treat for you…a delicious vegan banana cake. Easily made at home, this cake is surely a treat for all vegan foodies. - 141.097

Lemon Cake

This is a cake which is absolutely moist and splendidly flavorful! Try this version of the lemon cake and see how it turns out! See the video for more! - 97.1051

German Plum Cake

Prepare pastry. Place plum halves cut sides down and overlapping slightly in pastry-lined pan. Mix sugar, flour and cinnamon; sprinkle over plums. Sprinkle with almonds. Bake in 375° oven until pastry is golden brown and plums are bubbly, 35 to 45 minutes. - 27.4899

German Gold Pound Cake

The German Gold Pound Cake has been a dessert delight for many generations. Whether you're searching for a recipe to make your very first German Gold Pound Cake or, you're a seasoned home baker who wants to find some unique German Gold Pound Cake recipe. . .... - 34.2743

Old Fashioned Cocoa Cake

This Old fashioned Cocoa Cake tastes incredible ! Try this delicious bake rich in cocoa and a luxuriant frosting of chocolate for a casual or party dessert ! Let me know if you can live without this Old fashioned Cocoa Cake ! - 45.2534

Homemade Chocolate Cake With Double Frosting

Indulge yourself with Betty’s heavenly moist and fudgy chocolate cake - perfect for celebrations - birthdays, weddings, christenings - any excuse! Chocolate and cake are a match made in heaven and Betty surely knows it. In this video, you learn how to... - 117.067

Irish Pound Cake

A wonderful fruity irish cake that's sure to make you smile - 47.1174

French Cream Puff Cake

Prepare Vanilla-Cream Filling. Cut margarine into flour and salt until particles are size of small peas. Sprinkle in 2 to 4 teaspoons water, 1 teaspoon at a time, tossing with fork until all flour is moistened and pastry almost cleans side of bowl (1 to 2... - 41.2485

White Icing For Cake

Who wouldn't love to have a white, creamy cake for birthday, weddings or anniversaries? Betty helps you whip up the perfect frosting that will make for the ideal icing on your cake. Sumptuous and decadent, you will be surprised to know what a doddle it is to... - 94.576

Classic Bibingka

Would you like to treat your family to a classic Filipino dessert? This video is just right for you. Watch it now to learn this fabulous Bibingka recipe. You are sure to love it. - 112.053

Madeleines

Madeleines is a traditional French cake. Madeleines gets its rich flavor from jam or cream or coconut. Madeleines is inspired by many restaurants across the globe. - 26.9027

Old English Cheesecake

This Old English Cheesecake is a desire ! Try this fruit, cheese and nut filled cake for your next dessert. Tell me if you've liked this Old English Cheesecake. - 42.8902

Traditional Rye Bread

Dissolve yeast in 4 cups warm water; add sugar, salt, shortening and molasses. Add 1/2 of the flour and 1/2 of the rye flour; beat until smooth. Stir in re- maining rye flour; add enough remaining flour to make soft dough. Knead until smooth; let rise in warm... - 37.9531

Trifle (traditional English)

Trifle (Traditional English) is an easy to prepare dessert recipe which cannot just escape your guest's attention. Try this amazingly delicious Trifle, you will surely love to talk about with us. - 38.4692

Traditional Fruit Loaf

To make starter dough, combine milk, 1/3 cup (100 ml) water and oil in a small saucepan; bring to a boil. Cool until lukewarm. Stir sugar into 3 tablespoons warm water and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to... - 41.3026

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