Traditional Canadian Recipes

Boil potatoes until tender, about 20 minutes, in the boiling water and first tsp salt. Drain. Shake dry a few seconds over the heat, remove. Cool. Peel and dice. Combine with the rest of the salad ingredients. Blend together the dressing ingredients. Stir... - 48.1524

Dissolve the yeast and the 1 tsp sugar in potato water. Let stand 10 minutes. Combine mashed potatoes, butter, sugar, salt, and scalded milk in a large mixing bowl. Stir well. Set aside until lukewarm. Add the yeast mixture and egg to the mashed potato... - 46.2299

Place the cucumbers in a 2-gallon crock. Slice the onions. Cut the pepper into rings or strips. Place both in the crock, add the salt, and cover with a thick layer of ice cubes. Let stand overnight. Drain thoroughly. Combine the rest of the ingredients, bring... - 45.3976

Scald the tomatoes with boiling water. Skin and chop them coarsely into a large preserving pot. Peel and chop the onions medium-fine. Remove the membrane and seeds from the sweet peppers. Chop medium-fine. Very carefully chop the hot red pepper. Wash your... - 44.4637

Prepare turkey by pulling out any remaining pin feathers with tweezers and removing the oil sac at the base of the tail. Wipe the interior and neck cavities with a damp cloth. Salt cavities lightly with 1 tsp salt. To prepare the stuffing, place bread cubes... - 44.2332