Tostada Chips Dip Recipes

Enjoy our collection of Tostada Chips Dip recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Tostada Chips Dip recipes.
CC - SEF: 17
Tostada Dip

Cook ground beef and onion until meat is browned, stirring to crumble; drain well. Stir in next 5 ingredients; cover, reduce heat, and simmer 1 hour, stirring occasionally. Transfer mixture to a chafing dish; sprinkle with cheese. Serve with tortilla chips. - 26.9473

Tostada Dip

MAKING 1) In a saucepan, add ground beef and onion and cook till meat is browned. 2) Stir and crumble, then drain well. 3) Mix in the next 5 ingredients. 4) Place a lid over. Lower heat, and simmer for 1 hour, stirring occasionally. 5) Transfer the mix to a... - 39.1274

Guacamole Tostadas

To prepare beans either cover with water and soak overnight, or cover with water and bring to boil; boil 2 minutes and allow to sit in water for 1 hour. After soaking beans drain off soaking water. Cover beans with fresh water and cover pot. Bring to... - 38.364

Chicken And Mango Tostadas With Milestone Chardonnay

MAKING 1. In a bowl mix the sour cream and salsa well Fill it nto a piping bag and set aside. 2. In a larger bowl add the chicken and mangoes along with red onions, lime juice, cilantro, olive oil. Season with kosher salt and pepper to taste. Mix well till... - 114.702

Party Style Tostadas

In a large skillet, brown beef, stirring with a fork to crumble. Pour off drippings. Stir in taco seasoning mix and water; simmer about 10 minutes. Preheat oven to 350°F (175°C). Spread meat mixture over bottom of a 9-inch square baking pan or 9-inch pie... - 40.179

Hot Chili Dip

Heat butter in saucepan over medium heat. Add onion and green pepper; cook until tender but not brown. Blend in flour. Stir in tomatoes. Add kidney beans and remaining ingredients. Cook, stirring constantly, until mixture thickens and comes to a boil. Reduce... - 36.3835

Sombrero Dip

MAKING 1. Heat a skillet over a medium flame. 2. Add meat and half the onions and sauté until meat is brown and cooked. 3. Stir in catsup, chili powder, and salt. 4. Add beans and liquid. 5. Using the back of the spoon, mash beans in the... - 43.3682

Black Bean Dip

MAKING 1. Drain beans, reserving 2 tablespoons liquid and add both to a liquidizer or food processor jar. 2. Add spices and seasonings. 3. Blend into a smooth paste. 4. Remove into a serving bowl. 5. In a small nonstick skillet, add onion and garlic 6. On... - 44.8486

Ahi Tuna Steak Tartare

Looking for an easy tartare recipe that will go well with almost everything? Then you must watch this video. Learn to make the perfect ahi tuna tartare that is amazingly yummy! - 102.771

Salsa With Canned Tomatoes

Do you wish to make some tomato salsa for dinner and tomatoes are either expensive or not so good in quality, then you can opt for canned tomatoes. Just like the chef in this video. The chef very cleverly has chosen the canned tomatoes to make the very simple... - 108.383

Corn And Tomato Salsa With Lime

Do you think making salsa is tough work? Well, watch this video and change your mind! This is going to encourage you to make this more often than you think. A great combination of tomatoes and corn, this not only looks tempting, but seems delicious too! - 108.811

Chilies Con Queso

GETTING READY 1) In a medium-size saucepan boil 750 ml of wtaer and blanch the courgette for 1 minute. 2) Drain courgettes in colander and rinse under cold water. 3) Wrap n paper towel and kee in refrigerator until used. 4) Seed and cut the chipotle or... - 45.3707

Chili Con Queso With Mixed Cheese

MAKING 1. In a heavy bottomed saucepan, melt butter over medium flame. 2. Add the soup mix and flour in the butter and stir to combine. 3. Further pour in the cream stirring continuously until well blended. 4. Bring the sauce to a boil, stirring often, then... - 43.0101

Guacamole

Peel avocados and mash pulp, leaving a few small lumps throughout. Peel and chop tomato and add to mashed avocado. Add onion, lemon juice, salt, and chili powder to taste. If not serving immediately, refrigerate in covered bowl, with avocado pits immersed in... - 26.7026

Fresh Pico De Gallo

In a medium mixing bowl, combine all ingredients and stir to blend well. Refrigerate until serving. Serve with fresh grilled meat, burritos, tostadas, poached chicken, or simply as a dipping sauce for freshly made tortilla chips. - 28.6582

Salsa Cruda

Combine all ingredients in a medium bowl. Mix well. Cover and refrigerate. This sauce may serve as a dip for tortilla chips. It also works as a topping for Mexican dishes such as Beef Tostadas - 28.7459

Homemade Smokey Mexican Salsa

Chips, Nachos, Burritos or Tacos, this Homemade Smokey Mexican Salsa compliments everything just perfectly. The blend of tomatoes with jalapeno peppers and cilantro, gives this sauce a flavorful twist. Watch the video and learn this easy recipe today. - 108.056

Quantcast