Tomato Tarragon Recipes

MAKING 1.Steam the snap beans on a steamer rack over gently boiling water, until tender but still bright colored, about 10 minutes. 2.Then rinse with cold running water to stop cooking and yet retain the color.Keep aside. 3.Work in batches - place each kind... - 46.8512

In medium mixing bowl, combine 2 tablespoons butter, garlic and tarragon. Cover with plastic wrap. Microwave at High for 3 to 4 minutes, or until butter melts and garlic is lightly browned. Stir in tomatoes, sugar, salt and pepper. Re-cover. Microwave at - 34.2399

MAKING 1) Take a skillet and heat oil. 2) Add garlic and saute for 2 minutes. 3) Add the remaining ingredients and cook on low heat. SERVING 4) Serve the sauce warm. - 32.7163

In a 4-quart or larger electric slow cooker, combine shallots, garlic, tomatoes, and dry tarragon. With poultry shears or a knife, split hens lengthwise through breastboneand along one side of backbone. Rinse hen halves, pat dry, and sprinkle with salt and... - 42.4108

1. Preheat the oven to 400°F. Place the fish fillet in a buttered 8"x8"x2" baking dish. If the fillet is very thin, fold it in half. 2. In a small bowl, combine the tomatoes, onion, green pepper, tarragon, and salt. Sprinkle the mixture over the fish, then... - 27.1388

1. Combine first 8 ingredients in a small bowl. Stir to blend and set aside. 2. Sprinkle both sides of fillets with blackened seasoning. 3. Place a large nonstick skillet over medium-high heat until hot. Coat pan with cooking spray; add fillets, and cook 3 to... - 31.1032

GETTING READY 1) Remove excess fat from chops. MAKING 2) Take a large skillet and coat it with cooking spray. 3) Place over medium-high heat until hot. 4) Add chops, and cook 4 minutes on each side or until browned. 5) Remove chops from skillet, and drain... - 44.2686

Saute garlic in oil in a heavy skillet for 2 minutes. Reduce heat to medium; stir in remaining ingredients. Cook, stirring constantly, until sauce is thoroughly heated. - 17.9946

To make sauce, place chopped tomatoes in a colander and drain for 5 minutes, then transfer to a bowl. Mix in olive oil, lemon juice, 1 tablespoon tarragon, salt, and pepper. Cover tightly and refrigerate until serving time. Just before serving, toss... - 40.8633

Arrange tomatoes on serving plate or in container, pour Dressing over, sprinkle with shallots. Creamy Tarragon Dressing: Combine all ingredients in jar, shake well. - 30.4247

1. Combine first 4 ingredients in a bowl, stirring well. Arrange the tomatoes on a platter. Sprinkle tomatoes evenly with salt and black pepper; drizzle with shallot mixture. - 31.7749