Tomato Soup Recipes

Tomato Soup is a creamy and yummy soup prepared with tomatoes, onion, garlic, celery, carrot, vegetable/chicken broth and basil leaves. The very basic preparation of the tomato soup includes adding sauteed onions and ... More »
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Double Tomato Soup

Tomato soup is a super simple all time favorite dish. Look at this impressive video that shares an easy recipe for tomato soup that uses sundried tomatoes as well as fresh organic tomatoes. Try out this simple healthy option for an appetizer either cold or... - 120.886

Tomato Soup With Mixed Vegetables

You make awesome tomato soup it is not a big deal, but bringing change to the original taste definitely is. Watch this video, if you want to make the old fashioned tomato soup into an interesting one. - 119.604

Creamy Mashed Potato And Tomato Soup

Robin whips up a simple mashed potato soup which has been flavored with some tomato pulp, for her friend. Its easy and worth trying especially with grated Parmesan on top. So, bring out your soup pots as you have an irresistible recipe coming your way. - 119.169

Fragrant Cream Of Tomato Soup

Not just for holidays and banquets, this dense, creamy, flavorful and highly aromatic tomato soup will add a dash of color and flavor to any gathering. This soup is so simple to make that you will thank Chef Keith Snow for this aromatic and soulful tomato... - 115.919

Spicy Sweet Raw Tomato Soup

Is there anything better than Tomato Soup in the Winter? This is such a comfort food and it's full of health benefits making it a great medicinal food for a winter cold! Try this fresh-made thick and hearty spicy tomato soup that is raw-some! This recipe... - 106.225

Mothers Day Special Tomato Soup

You don't have to wait until the tomatoes are ripe and juicy to make the tastiest tomato soup ever. Betty's recipe of this lip-smacking tomato soup is so intense and fruity that you will drown in its charm. Stream the video recipe to learn how to make... - 105.696

Low-carb Tomato And Capsicum Soup

Wondering which soup to prepare today? Help is at hand! Try this Low-carb Tomato and Capsicum Soup! This red colored appetizing soup is low in carbohydrates as well as delicious to taste! - 105.135

Tomato Soup

This video is a creation of keithsnow. You can visit keithsnow for complete recipes, and more videos. - 103.858

Creamy Tomato Soup

Here is a simple soup to keep yourself warm. This Creamy tomato soup is a healthy and filling appetizer, which can be had either for lunch or dinner. A few sips of this soup a day is guaranteed to keep chills away. - 99.5939

Raw And Organic Chilled Tomato Soup

Summer is the time for light, fresh, nutritious foods that require little or no cooking. At this time of the year, most of us have lots of ripe tomatoes in the back garden that are just waiting to be eaten. This all raw, vegan chilled tomato soup was the... - 98.6892

Quick Tomato Soup

If you're looking for a quick soup recipe, especially when you get back from work, then look no further. The tomato soup can be made in 10 minutes. It's so delicious as it has an Indian twist to it. Check out the video as chef Bhavna shares this super easy... - 95.3395

Tomato Soup

For recipe directions, please refer to the video - 94.1669

Red Pepper And Tomato Soup

Your menu is incomplete without an appetizer? This Red Pepper and Tomato Soup recipe is a must try for you. The great blend of flavors make this soup truly impeccable. Treat your family to this delicacy today. - 83.5144

Anti Aging Vegan Tomato Soup

Having trouble getting your kids to eat healthy? Then watch this video and learn to make a 100% vegan and healthy tomato soup that is guaranteed to keep the immune system strong. What's more, it's so tasty that no one will be able to resist it! - 82.7902

Fresh And Healthy Tomato Soup

Fresh Tomato Soup are appetizing and comforting during winters. Here, Chef has his own version which he makes pretty easily and quickly with all the goodness. There is no hard and fast rules for the recipe, however alerting the ingredients to great extent may... - 80.9929

Refreshing Raw Cucumber And Tomato Soup - Part 1: Ingredients

On sweltering summer evenings, when gorging on elaborate meals seems like a task, something as cooling, refreshing and 'raw' like cucumber and tomato soup won't just satiate your gut, but will also boost your health. Light on the gut and extremely simple to... - 65.4522

Refreshing Raw Cucumber And Tomato Soup - Part 2: Preparation

If you are bored of eating the ready-to-eat canned soups and looking for a refreshing change, the cucumber and tomato soup would tot up as an extremely delish starter. Simple to make, this soup can be stirred up using the most basic pantry ingredients without... - 65.0772

Red Pepper-plum Tomato Soup With Dill

Heat water, broth, or wine in a large, heavy soup pot over medium heat. Add onion, red pepper, and celery. Cook and stir for 3 minutes. Stir in garlic. Cook for 2 more minutes. Add more liquid during this process if necessary. Add tomatoes, tomato puree,... - 49.7644

Herb Broth Tomato Soup

For those who want a quick and easy soup base, throw all the broth ingredients into a saucepan with 1.2 litres (2 pt) water and bring to the boil. Simmer for 10-15 minutes, strain and use. To make the soup, use a heavy-bottomed soup pot to fry the onion and... - 49.5546

Cream Of Tomato Soup

In 1-quart casserole, combine butter and onion. Microwave at High for 2 minutes. Stir in flour, salt, sugar, marjoram and pepper. Blend in tomatoes. Microwave at High for 3 to 6 minutes, or until mixture thickens and bubbles, stirring twice. Set aside. Place... - 49.2784

Tomato Soup

The most loved and most prepared soup, this Tomato Soup is a winner hands down. Simple to make and easy to cook, this Tomato Soup is sure to be savored by your family and friends. - 49.0287

Tomato And Ridge Gourd Soup

Heat oil in a large pan over moderate heat. Add onions and saute for 2-5 minutes till honey-coloured. Add garlic, oregano and coriander powder and stir for 1 minute to draw out flavours. Stir in tomatoes and ridgegourd, cover pan and simmer over very low heat... - 48.9528

Spicy Tomato Soup

If you like your soup hot, Spicy Tomato Soup is just the right choice. Add more sugar if you want a sweet and spicy taste. - 48.8805

Fresh Tomato Soup

GETTING READY 1) Remove the skin off the onions and chop. Place aside. 2) Wash the celery and chop. Place aside. 3) In a bowl, place the tomatoes and pour boiling water to cover. 4) Drain after counting 10, and peel off the skins. Cut into quarters and keep... - 48.8693

Fresh Cream Of Tomato Soup

MAKING 1) Take a blender jar and add soft butter to it before blending it for 3 seconds. 2) Add the flour and blend it again for 20 minutes. 3) Add the scalded consommé with the other ingredients being added one by one in a continuous manner. 4) Blend the... - 48.855

Summer Tomato Soup

MAKING 1. In a large saucepan, heat the oil over a medium flame. 2. Add the onions, carrots, celery and garlic and sauté for 5 minutes, stirring occasionally. 3. Add the tomatoes and cook for 15 minutes until pulpy. 4. Pour in the chicken stock and stir in... - 48.6617

Fez Style Tomato Soup

MAKING 1. In a large heavy pot, heat oil over medium-low heat. 2. Cook the onions for 5 minutes until just softened; stir occasionally. 3. Add garlic and cook for another 5 minutes to soften. 4. Crush tomatoes and add to the pot along with their juices. 5.... - 48.3464

Roasted Tomato Soup

GETTING READY 1. Preheat your oven to a temperature of 500°F MAKING 2. Halve the tomatoes lengthwise and place them in a large bowl and spray some cooking spray on top; toss to coat them all 3. Add the Italian dressing, pepper and garlic and toss again 4.... - 48.2386

Tamatar Ka Soup

MAKING 1)In a saucepan, melt butter and roast corn flour light brown on low heat. 2)Add water and stir and then add next 4 ingredients. Mix well. 3)Let it simmer for 20 minutes on medium heat or until tomatoes are soft and tender. 4)Turn off heat and strain... - 48.2179

White Bean And Tomato Soup

Place the broth in a medium saucepan over medium-high heat. Place the parsley sprigs, bay leaves, peppercorns, and thyme in a square of cheesecloth. Tie with kitchen string and add to the saucepan. Bring to a boil. Reduce the heat to medium-low and simmer for... - 48.1892

Tomato Soup Cake

This Tomato Soup Cake tastes unconventional ! I never knew that such delicious sweet dishes could be made using tomato soup which people generally tend to have as hot and savory. Just try this Tomato Soup Cake and let me know if you like it ! - 48.1667

Tomato Soup

GETTING READY 1. Finely dice carrots, onion and leeks. MAKING 2. Into a saucepan of water, crumble stock cube, add diced vegetables and basil; bring mixture to a boil and simmer for 10 minutes. 3. Stir in tomato juice and tomato puree; simmer for another 10... - 48.1533

Potato Tomato Soup With Bell Peppers And Chili

Place the potatoes in a large, heavy pot with 5 cups of the water. Bring to a boil, cover, reduce heat, and simmer for 15 minutes. While the potatoes are cooking, heat the remaining 1/4 cup of water in a skillet over medium heat. Add onion, garlic, and green... - 48.0728

Cream Of Tomato Soup

Cream Of Tomato Soup is a classic appetizer which is certainly an all time hit. When in doubt while choosing your menu, include this easy Cream Of Tomato Soup Recipe in it and your guests will love it. The ingredients are easily available in your very own... - 47.9117

Cream Of Fresh Tomato Soup

The Cream Of Fresh Tomato Soup has an exquisite and rich taste that I just cant get enough of! Follow this fantastic Cream Of Fresh Tomato Soup recipe and put together a tasty appetizer in minutes! - 47.7938

Cream Of Tomato Soup

When it comes to enhancing your mood, this Cream of Tomato Soup recipe beats chocolate hands down. - 47.7405

Saturday Night Tomato Soup

MAKING 1. In a medium saucepan, melt the butter over a medium flame. 2. When the butter starts to foam, stir in the flour and sauté for 2 minutes. 3. Taking pan off the heat, gradually pour in the water and stirring continuously, blend to a smooth... - 47.4146

Summer Tomato Soup With Basil Cream

Summer Tomato Soup With Basil Cream is a perfect appetizer for an elaborate weekday dinner. This tasty dish is my husbands favorite and it is not so difficult to put together. Try this excellent Summer Tomato Soup With Basil Cream recipe at home! - 47.4075

Butter Bean And Tomato Soup

GETTING READY 1) Pour the water from the beans and rinse in cold water 2) In a saucepan, melt the butter and sauté the onion until soft. MAKING 3) Stir in tomatoes and sauté until 2 minutes. 4) Add the beans to the pan with bay leaf, stock or water and... - 47.2987

Tomato Soup Cake

GETTING READY 1) Preheat oven to 350 degrees. 2) Grease and flour a 9-inch pan. MAKING 3) In a large bowl, sift dry ingredients together. 4) Add shortening to rub in. 5) Pour in 1/2 can soup to beat until smooth. 6) Stir in remaining soup and eggs. 7) Beat... - 47.2799

Cream Of Tomato Soup

MAKING 1) In a 2-quart saucepan, combine together the sugar, bay leaf, salt and pepper. 2) Gently simmer the contents for about 10 minutes and then sieve the mixture. 3) In a saucepan, melt the butter over low heat to make the white sauce. 4) Blend in the... - 47.2484

Barley Tomato Soup

GETTING READY 1. Wash and cut the carrots, peppers and tomatoes into similar size small dices. MAKING 2. In a large heavy bottomed saucepan or a stock pot, heat the oil over a lot flame. 3. When the oil is hot, add the spices sauté for 2 minutes. 4. Add... - 47.2024

Microwave Tomato Soup

MAKING 1) In a deep casserole, melt butter. 2) Add in the chopped bacon, onions and carrots. Cover the casserole and cook for about 5 minutes. 3) Next, add in the chopped tomatoes, chicken stock, salt, black pepper, sugar, lemon juice and tomato puree. Stir... - 47.2024

Tomato Soup

This Tomato Soup is the most commonly made soup and also a hot favourite for many. - 47.1863

Herbed Fresh Tomato Soup

In a large saucepan cook onion in hot oil till tender. Stir in water, tomatoes, tomato paste, basil, thyme, bouillon granules, sugar, salt, pepper, and hot pepper sauce. Bring to boiling; reduce the heat. Cover and simmer for 40 minutes. Place about one-third... - 46.7508

Tomato Egg Flower Soup

Tomato Egg Flower Soup is a unique and winning vegetable soup that is perfect for your dinner parties. Surprise your guests with this irresistible soup. I am sure they will love the Tomato Egg Flower Soup! - 46.7205

Savory Tomato Soup

MAKING 1) In a soup kettle, add beef knuckle, brisket, water, onion, parsley, celery, carrots, salt, peppercorns, red peppers, mace and bay leaf. 2) Cover, let it boil, then reduce heat and allow it to simmer slowly for 5 hours. 3) Stir in tomatoes, garlic,... - 46.6797

Cream Of Tomato Soup

GETTING READY 1) Arrange the ingredients. MAKING 2) In 1 1/2 to 2-qt casserole place tomatoes, onion, sugar and bay leaf, combine well 3) Cover the casserole. 4) Microwave at High 7 to 10 minutes, or until tomatoes soften and flavors blend, stirring once or... - 46.6575

Summer Tomato Soup

MAKING 1) In a large saucepan, saute the onions, carrots, celery and garlic over a medium heat for 5 minutes, stirring occasionally. 2) Stir in the tomatoes and saute for 15 minutes. 3) Stir in the chicken stock, chervil and basil; simmer for 10 minutes. 4)... - 46.5405

Celery And Tomato Soup

Celery And Tomato Soup is a very filling Appetizer when served with crackers. - 46.5321

Aunt Amelia's Tomato Soup

GETTING READY 1. Quarter the unpeeled tomatoes. MAKING 2. Take a heavy metal saucepan and add butter, sugar, onion, celery, bay leaves, and basil. 3. Cover and cook over low heat for about half an hour. Do not add any water to this mixture. 4. Pass the... - 46.5315

Tomato Soup

GETTING READY 1) Preheat browning dish on power for 4 minutes and on the last minute add oil. MAKING 2) Fry onion on power for 1-1/2 minutes or until tender. 3) Take a large bowl and transfer onion to it. 4) Mix in tomato puree, Worcestershire sauce,... - 46.3789

Curried Green Pea And Tomato Soup

Curried Green Pea And Tomato Soup is a unique and winning vegetable soup that is perfect for your dinner parties. I served it for a part last night and you wouldn’t believe the number of compliments I received. The secret lies in this simple and... - 46.3613

Tomato Soup With Basil

MAKING 1) Spray the cooking spray in a Dutch oven and keep over medium heat. 2) Put the tomatoes, onion and celery. Sauté for 5 minutes. 3) Add the remaining ingredients except the basil to Dutch oven and bring it to boil. 4) Cover and reduce the heat. ... - 46.3562

Spiced Cream Of Tomato Soup

GETTING READY 1) Seed the tomatoes 2) In a blender, put the seeded tomatoes along with garlic and herbs. 3) Process the ingredients to a smooth mixture blending at a low speed. MAKING 4) Place a saucepan over medium heat and boil the ingredients in it,... - 46.3175

Classic Tomato Soup Spice Cake

Preheat oven to 350°F. Grease and flour two 8-inch round cake pans. In large bowl, combine flour, sugar, baking powder, allspice, baking soda, cinnamon, cloves, soup, shortening, eggs and water. With mixer at low speed, beat until well mixed, constantly... - 46.2757

Country Tomato Soup With Basil Cream

GETTING READY 1. Chop the tomatoes finely. Keep aside. MAKING 2. In large saucepan add bacon and cook until crisp. 3. Drain out the bacon and keep aside. 4. Drain the bacon drippings and reserve 1 tablespoon. 5. In the pan add bacon drippings. Add onion and... - 46.2304

Herbed Fresh Tomato Soup

In a large saucepan cook onion in hot oil till tender. Stir in water, tomatoes, tomato paste, basil, thyme, bouillon granules, sugar, salt, pepper, and hot pepper sauce. Bring to boiling; reduce the heat. Cover and simmer for 40 minutes. Place about one-third... - 46.2122

Tomato Soup

GETTING READY 1) In a saucepan, heat butter sauté carrots and onions until lightly coloured. 2) Stir in tomatoes and cover and cook gently for 5 minutes, stirring occasionally. 3) Add flour, add the remaining ingredients and bring to the boil. 4) Put the... - 46.185

Tomato Soup With Cheesy Soda Bread

GETTING READY 1. Finely chop the sage. Grate the Gruyere cheese. 2. Into a bowl, sift the flour then stir in the salt, bicarbonate of soda, baking powder, mustard powder, cheese and sage. Add the buttermilk and mix, with a round-bladed knife, to form a soft... - 46.126

Red Pepper And Tomato Soup

GETTING READY 1. Pre-heat the oven to 375 degree Fahrenheit. 2. Take a roasting pan and coat bottom of the pan with 1 tablespoon oil. MAKING 3. In the roasting pan, put in the peppers, tomatoes, and garlic, and toss the vegetables to coat with the oil. 4.... - 46.0451

Chilled Tomato Soup With Cilantro Sour Cream

GETTING READY 1. Heat oven to 400°F. 2. Over a baking sheet, place tomatoes and roast for 20 to 30 minutes until they are soft and start to brown in spots. 3. Remove from oven and allow tomatoes to cool. Coarsely chop them, reserving juices in a... - 46.0035

Cream Of Tomato Soup

In a medium saucepan combine celery, onion, water, bay leaf, sugar, salt and pepper. Bring to boiling; reduce heat. Cover and simmer for 10 to 15 minutes or till celery and onion are very tender. Discard bay leaf. Add undrained tomatoes and tomato paste.... - 45.9219

Tomato Soup

GETTING READY 1.Slice tomatoes, mushrooms, onion, leek and celery. MAKING 2.Heat butter and cook mushrooms, onions, leek and celery gently. 3.Stir in lemon juice, herbs, stock and tomatoes and let the ingredients simmer for 30 minutes. 4.Pass the mixture... - 45.8991

Cream Of Tomato Soup With Cucumber

Put the onions in a casserole with 3 (2) tablespoons of water. Cover and microwave on HIGH for 2 minutes. Add the tomatoes, cucumber, garlic, celery, thyme and bay leaf to the onions in the casserole. Add 1 cup (250 ml/8 fl oz) of water. Cover and microwave... - 45.7828

Bowl Day Tomato Soup

Bowl Day Tomato Soup is a delicious appetizer that is simply easy-to-prepare. Once you have this Bowl Day Tomato Soup, I am sure you will always crave for it. - 45.7591

Fresh Tomato Soup

Fry the tomatoes, garlic, onions and celery in the fat in the uncovered cooker for 2 minutes. Add the stock, bouquet garni, salt, pepper, tomato paste and sugar. Put on the lid and bring to high (15 lb) pressure, then cook for 6 minutes. Reduce pressure... - 45.7031

Tomato Soup

Melt butter in a pan and fry onion. After two minutes add carrot, potatoes, salt and 4 cups water. Cover and let it cook till vegetables are tender. Add chopped tomatoes, also the bay leaf, mint and coriander tied with a string. Cover and cook till tomatoes... - 45.6697

Tomato Soup

GETTING READY 1. Wash and clean the vegetables. Using the knife, chop them into 1 inch pieces. Slice onions thinly. MAKING 2. Heat a saucepan and melt the margarine. Lightly fry the vegetables until the margarine gets absorbed. 3. Pour in stock. Add... - 45.4915

Tomato Soup

This Tomato Soup is a very tasty and moreover a much healthier starter or appetiizer to kick start a great meal. Rightly flavored and with the mix of additional veggies, this Tomato Soup is brimming with goodness! Take a sip and feel great! - 45.471

Potato Tomato Soup

GETTING READY 1. Preheat the oven to 350°F. MAKING 2. Cut the bread into cubes and place bread cubes on a baking tray. 3. Toast in the oven at 350°F for about 10 minutes; set aside. 4. In a saucepan combine and boil together potatoes, tomatoes, carrot,... - 45.2925

Tomato Soup With Dumplings

GETTING READY 1)Soak lentils overnight in the bacon stock. MAKING 2)Simmer tomatoes, chopped bacon and the soaked lentils until tender and mix it properly,using a wooden spoon. 3)For dumplings, fry chopped bacon for 2-3 minutes, then add it to the flour and... - 45.2241

Tomato Soup With Yogurt

In a large saucepan, heat oil over medium-high heat. Add onions and saute for 2 to 3 minutes or until translucent. Add garlic and flour; cook 1 minute, stirring constantly. Pour in stock and heat to boiling, stirring well to combine flour and liquid. Add... - 45.2196

Tomato Soup

You'll simply love this Tomato Soup. A rare combination of tomatoes and chicken stock; I bet, you would love to prepare this recipe again and again. - 45.2125

Cold Curried Tomato Soup

GETTING READY 1) Arrange the ingredients. MAKING 2) In a mixing bowl, whisk together the yogurt, tomato juice, onion, lemon juice, vinegar, hot sauce, and curry powder and mix well. 3) Refrigerate until well chilled. 4) Taste the soup and add salt and... - 45.1398

Fresh Tomato Soup

Heat 2 tablespoons of butter and the peanut oil in a large, heavy saucepan. Cook the onion, stirring constantly, until it is soft and golden. Stir in the flour and cook, stirring all the time, until golden; do not brown. Add the tomatoes and water. Tie the... - 45.0376

Tomato Soup Cake

GETTING READY 1) Preheat the oven at a moderate temperature like 350°F and grease a baking pan. MAKING 3) In a large bowl, cream the butter along with sugar until light and creamy. Add in tomato soup, cloves, cinnamon, nutmeg, raisins and walnuts. Mix... - 44.8925

Watercress And Tomato Soup

1. Remove the rind from the bacon and chop. 2. Peel the onion and chop. 3. Melt the butter in a saucepan, add the bacon and onion and cook gently, stirring occasionally until soft but not browned. 4. Meanwhile, skin the tomatoes by blanching for a few seconds... - 44.8879

Fresh Tomato Soup

MAKING 1) In a saucepan, combine the chopped tomatoes with the cold water. 2) Cover and cook over a low heat for about 15 minutes until pulpy. 3) Press the tomatoes through a sieve to remove the skin and seeds. 4) Return the pulp to the saucepan, add the beef... - 44.7984

Microwaved Fresh Tomato Soup

MAKING 1. In 12-cup (3 liter) dish, microwave with cover combining together oil, onion, celery, carrot and garlic at High for 5 to 7 minutes until vegetables are tender, stirring once. 2. Further stir in tomatoes, sugar and basil microwave at High for more 5... - 44.7836

Clear Tomato Soup

MAKING 1.In a saucepan, place the onion, carrot, celery, ham, and butter and cook it together for 5 minutes 2.Then add tomatoes, peppercorns, bay leaf, cloves, thyme and parsley, cover it with a lid and cook slowly for 60 minutes 3.Take the ingredients and... - 44.7031

Tomato Egg Flower Soup

GETTING READY 1. In a large pan, place the chicken stock and simmer. 2. If you are using fresh tomatoes, then peel the tomatoes, cut, deseed and cut into l inch (2-5 cm) cubes. If you are using tinned tomatoes, then open the can and then cut them into... - 44.6799

Leek And Tomato Soup

MAKING 1) In a very large bowl, combine the leeks and 1/2 pint of water. 2) On high power, cook covered for 6 to 8 minutes, until the leeks are tender. Stir in between. 3) In a blender, puree the leeks. 4) Into the bowl, return the pureed leeks. 5) To this,... - 44.6384

Bacon And Tomato Soup

GETTING READY 1. In a large microwaveable casserole, place the bacon. 2. Cover the bacon with white paper towels and place in the microwave. 3. In the microwave, cook the bacon on 100 per cent power or High for 3 to 5 minutes, till the bacon is crisp and the... - 44.6045

Tomato Soup With Chicken Meatballs

MAKING 1.Take a small mixing bowl, add chicken, 1 teaspoon parsely, 1 tablespoon onion and mix well. Make 6 meatballs with the mixture. 2.Take 1 quart microwavable casserole and mix together remaining celery, onion, oil and stir well to coat. Microwave... - 44.4264

Tomato Soup Spice Loaf

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) Combine the flour, baking soda, baking powder and mixed spice together in a bowl. 3) Add the sugar, raisins and nuts, then stir well to a mixture of soup and oil. 4) Mix thoroughly and scrape into a... - 44.3904

Basil Tomato Soup

Basil Tomato Soup is an easy to prepare appetizer recipe. The deadly combination of basil and tomatoes wont let you to miss out this Basil Tomato Soup. - 44.3386

Tomato Soup

MAKING 1)In a heavy bottomed pan, melt oil/butter. Add in onion, garlic and carrot. Stir fry until brown in color. 2)Now add in the flour and cook continuously for half hour. 3)Add in tomato paste or puree after removing from heat. 4)Place pan back on heat... - 44.3017

Cream Of Tomato Soup

1. Clean and cut tomatoes. Chop onion, carrots and turnip. 2. Cover with stock or water. Add seasoning and cook till all vegetables are tender. 3. Put through a sieve to make a purre. 4. Prepare white sauce with milk, flour and butter. Cool. 5. Add puree... - 44.1551

Fresh Tomato Soup

In large soup kettle, melt butter with oil. Saute onion until transparent. Add flour and cook, stirring, for 1 minute. Add tomatoes, stirring constantly. Add chicken stock; fresh is best, but chicken bouillon will do. Add water, salt and pepper. Cover and... - 44.1364

Chunky Tomato Soup

GETTING READY 1) Wash the leeks and remove the tough roots and green leaves. Slit the leek lengthwise and rinse out any dirt between the layers. Chop up the leeks roughly. MAKING 3) In a 3-quart saucepan, heat oil and saute onions, leeks and garlic on medium... - 44.1152

Tomato Soup

Put the tomatoes, onion and salt into a large saucepan. Cook, covered, for 10 minutes or until the onion is very soft. Remove the pan from the heat and either blend the mixture in a blender or rub it through a sieve. Return the puree to the pan. Mix the... - 44.0329

New England Tomato Soup Cake

New England Tomato Soup Cake is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 43.9708

Herbed Fresh Tomato Soup

In large saucepan heat butter and oil till butter melts. Add onions; cook till tender but not brown. Stir in tomatoes, tomato paste, basil, thyme, and bouillon granules; mash tomatoes slightly. Stir in water; bring to boiling. Reduce heat; cover and simmer... - 43.9623

Tomato And Courgette Soup

MAKING 1. In a saucepan in hot oil cook garlic, tomatoes and tomato puree over low heat for about 10 minutes. 2. Stir in basil, stock and seasoning and bring it to boil. 3. Lower the heat and simmer for about 5 minutes with cover. 4. In a food processor,... - 43.9346

Tomato Soup With Fresh Basil

In the work bowl finely chop the onion, celery, carrot, leek and garlic. In a large saucepan melt the butter and lightly saute' the finely cut vegetables. Immerse the tomatoes in boiling water, peel them and chop them in the work bowl. Add chopped tomatoes to... - 43.8509

Roasted Tomato Soup

Preheat the oven to 200°C/400°F/Gas mark 6 and roast the whole tomatoes, turning frequently until the skins fall away (about 15 minutes). Cool slightly, then peel and chop them. Heat the oil in a pan and saute the pepper, carrot and celery over a medium... - 43.6672

Tomato Soup

GETTING READY 1) Take plum tomatoes,cut them into half and cut the bigger ones into wedges in order to extract the juice. MAKING 2)Take a 3-quart glass or a ceramic casserole,add the tomatoes,onions,celery,chicken broth,tomato puree,oregano or basil. 3)... - 43.6507

Beef Tomato Soup

Grease a casserole with butter and saute ground beef by cooking 2 minutes stirring to break up pieces. Pour gravy mix over beef. Cook 2 minutes. Stir and cook 2 more minutes. Mix together finely sliced celery, thinly sliced carrot, macaroni, sliced green... - 43.6034

Spiced Tomato Soup

1. In a large saucepan, heat the butter and oil until sizzling. Add the onions and toss to coat. Cover the saucepan and "sweat" the onions over medium heat, tossing occasionally, until slightly softened, 5 to 6 minutes. 2. Add the leeks and garlic and toss to... - 43.4379

Parsnip And Tomato Soup

Melt the butter in a saucepan. Add the onions and garlic and fry until they are soft but not brown. Add the parsnips and fry for 4 minutes. Sprinkle over the flour, salt and pepper to taste and the thyme and cook, stirring, for 1 minute. Remove from the heat... - 43.3153

Bacon And Tomato Soup

MAKING 1) In a 1 1/2-quart casserole put bacon. 2) Wrap with white paper towels. 3) Cook on 100% power (high) for 3 to 5 minutes. 4) With a slotted spoon drain bacon, reserving 1 tablespoon of the drippings. 5) Keep the bacon aside. 6) In the 1 1/2-quart... - 43.2431

Tomato Soup Cake

GETTING READY 1) Preheat the oven to 350°F. Grease and dust flour on two 8 or 9X1 1/2" round layer pans OR a 13X9X2" oblong pan. MAKING 2) Into a large bowl, sift together cake flour or all-purpose flour, sugar, baking powder, baking soda, all spice,... - 43.2117

Classic Cold Tomato Soup

Put the tomatoes, onion, bay leaf, peppercorns, lemon rind and stock in a saucepan. Cover and bring to the boil. Simmer for 1 hour. Cool and rub through a strainer or pure in an electric blender. Mix the arrowroot or cornflour and water together. Stir into... - 43.1847

Fresh Tomato Soup

Melt butter in a heavy, medium pot. Add onion and carrot. Cover and cook over low heat for 5 to 10 minutes. Remove pan from heat. Stir in flour. Add tomatoes, stock, bay leaf, mace and seasoning. Bring to boil, stirring. Simmer, covered, for 20 to 30... - 43.0105

Creamy Tomato Soup

Combine butter and onion in 2-quart casserole. MICROWAVE 2 MINUTES on HIGH, or until butter is melted. Blend in flour, sugar, salt and pepper. Gradually stir in tomato juice. MICROWAVE 4 MINUTES on HIGH, or until hot, stirring after 2 minutes. Gradually stir... - 42.9683

Creamy Tomato Soup

MAKING 1) In a large saucepan heat oil, cook onion and the garlic over moderate heat for 5 minutes till softened. 2) Add tomatoes along with juice, tomato puree, potato and chicken broth. Simmer covered for 30 minutes till potatoes are tender. 3) Pour the... - 42.9516

Fresh Creamy Tomato Soup

GETTING READY 1) Cut the tomatoes into small pieces after peeling them. MAKING 2) Take a bowl and add the rest of the ingredients. 3) Beat all the ingredients with the help of a hand beater. FINALIZING 4) Keep it refrigerated. SERVING 5) Garnish with a dollop... - 42.9264

Cool Tomato Soup

Grate the orange zest. Squeeze the oranges and strain the juice. Blanch and peel the tomatoes, cut them in half and squeeze them slightly to take out the seeds and juice. Split the chilli and clean out all the seeds. Peel the potatoes and cut them into... - 42.897

Zesty Tomato Soup With Orange

Zesty Tomato Soup With Orange is a wonderful addition to your spread. This tasty soup is a family favorite. Trust me one sip of this zest soup and you it will be your favorite too. Try this Zesty Tomato Soup With Orange recipe! - 42.883

Iced Fresh Tomato Soup

Heat oil in 2 1/2 quart casserole in Radarange oven 1 1/2 minutes. Add onions and tomatoes; cook 4 minutes. Stir in broth and catchup; cover, cook in oven 2 minutes. Process in blender until very smooth. Return mixture to casserole. Stir in remaining... - 42.8698

Tomato Soup

1 Prick each tomato with a fork and arrange on an ovenproof glass dish. 2 Microwave on full power for 3 minutes or until the skins split. (The timing will vary according to the size and ripeness of the tomatoes.) 3 Skin tomatoes and roughly chop flesh. Set... - 42.8199

Cream Of Tomato Soup

GETTING REDY 1. Seed the tomatoes MAKING 2. Add them to a blender along with herbs and garlic and process at low speed until smooth 3. Add the ingredients in a saucepan and allow to come to a boil over medium flame; allow to simmer for fifteen minutes 4. Add... - 42.819

Cream Of Tomato Soup

Remove the celery leaves from the stalks and set aside. Cut the stalks into matchstick (julienne) strips. Put the onions and celery in a casserole with 3 (2) tablespoons of water. Cover and microwave on HIGH for 3 minutes. Add the tomatoes, garlic, thyme and... - 42.77

Cynthia's Roasted Red Pepper Tomato Soup

Warm the olive oil in a large heavy saucepan over medium heat. Add the green onions and saute until soft, 8 to 10 minutes. Add the chicken stock, red peppers, tomatoes, sugar, and basil. Bring to a boil, then reduce the heat, cover, and simmer for 15... - 42.7027

Tomato Soup Cake

Tomato Soup Cake has a lovely taste. Tomato Soup Cake gets its taste from flour mixed with tomato soup and eggs. Tomato Soup Cake is inspired by many bakeries worldwide. - 42.6975

Roasted Tomato Soup With Tiny Meatballs And Rice

Intensely flavored roasted tomatoes and extra-virgin olive oil give this soup a wonderfully fruity flavor. The tomato base can be made up to 1 week in advance and frozen. - 42.6848

Onion And Tomato Soup

Onion And Tomato Soup is a delicious appetizer that you will simply love to serve to your loved ones. I am sure, once you try this Onion And Tomato Soup, you will always crave for some more. - 42.6651

Leek And Tomato Soup

GETTING READY 1. Cut and remove base and green tops from leeks. 2. Lengthwise cut through the center and wash thoroughly. 3. Shred the leek finely. 4. Wash tomatoes and cut into half. MAKING 5. In a large saucepan, melt the butter. 6. Stir in the shredded... - 42.6393

Tomato Soup With Semi Di Melon

In a large saucepan, over medium heat, heat the butter and oil. Add the onion and garlic. Season lightly with salt and pepper and saute until soft. Stir in the tomatoes and simmer 5 minutes, mashing them with a wooden spoon. Add the water, broth, and... - 42.6161

Garden Tomato Soup

1. Heat water in a heavy soup pot over medium heat. Add garlic, red onion, scallions, and celery. Cook and stir over medium heat until tender. Add more liquid during this process if necessary. 2. Place 1 cup of the tomatoes in a blender or food processor and... - 42.5974

Herbed Fresh Tomato Soup

In large saucepan heat butter and oil till,butter melts. Add onions; cook till tender but not brown. Stir in tomatoes, tomato paste, basil, thyme, and bouillon granules; mash tomatoes slightly. Stir in water; bring to boil. Reduce heat; cover and simmer for... - 42.5525

Smoked Tomato Soup

To create this satisfying soup, plum tomatoes are smoked on a stovetop smoker, a simple process that infuses them with deep, rich flavor. Pair the soup with our Cheddar Cheese Panini for a comforting lunch or supper. - 42.5453

Zucchini Tomato Soup

MAKING In 2-quart saucepan cook onion and green pepper in water, covered, about 5 minutes or till vegetables are tender. Add tomato juice, zucchini, corn, and salt. Simmer, covered for about 30 minutes. Cool it slightly and then stir in the buttermilk. Cover... - 42.4574

Herbed Tomato Soup

In 5 quart Dutch oven, melt margarine over low heat. Add onion, celery, and carrot; cook 10 minutes, until tender. Stir in garlic and thyme; cook 1 minute. Add tomatoes, broth, salt, pepper, bay leaf, and 1/2 cup water, heat to boiling over high heat. Reduce... - 42.4195

Tomato Soup De Ma Tante

Cut the unpeeled tomatoes into quarters. Place in a heavy metal saucepan with the sugar, butter, onion, bay leaves, celery and basil. Cover and simmer over low heat for 30 minutes. Do not add water at any time. Pass through a food mill or a sieve. Put back in... - 42.4045

Mock Bisque Or Tomato Bisque Soup

MAKING 1.In a bowl, scald milk with bread crumbs, onion, parsley and bay leaf 2.Then remove the onion and bay leaf from the bowl 3.Take a strainer and rub the onion and bay leaf through a sieve 4.In a pot, soil sugar and heat tomatoes with it, remove it and... - 42.391

Salmon And Tomato Soup

MAKING 1. Add onion and pepper to butter and cook for 5 minutes. 2. Mix in rest of the ingredients, excluding salmon and sherry, and simmer for 15 to 20 minutes. 3. Break salmon to chunks and add to the mixture with the canned liquid. 4. Mix in sherry and... - 42.2818

Golden Tomato Soup

Melt margarine in large Dutch oven over medium-high heat. Add onion and garlic; cook and stir 1 to 2 minutes or until tender. Add carrots and celery; cook 7 to 9 minutes or until tender, stirring frequently. Stir in tomatoes, broth, rice, tomato paste,... - 42.2551

Cream Of Tomato Soup

Stud onion with whole cloves. In a large pot, combine all ingredients except cream. Bring to a boil; reduce heat and simmer for 45 minutes. Remove bay leaf and onion. Just before serving, heat cream to boiling and beat slowly into the tomato broth. Correct... - 42.1442

Perch Tomato Soup

Skin fillets and cut into 1 inch pieces. Fry bacon until crisp and brown. Add onion and celery; cook until tender and slightly brown. Add water, seasonings, and rice; cook 10 minutes. Add fish, cook 10 minutes longer or until fish and rice are tender. Add... - 42.0865

Rich Tomato Soup

MAKING 1) Heat a pan, melt the butter and oil. Put in the onion, garlic, bacon and celery. Sauté until soft but do not brown. 2) Pour in stock, wine, and then add sugar, tomatoes, tomato puree, seasoning and parsley. 3) Let it come to a boil. Let it simmer... - 41.9905

Cold Tomato Soup

Cold Tomato Soup is a recipe that can be prepared in nearly no time. Try this Cold Tomato Soup recipe; I am sure you will have a huge fan following for this one! - 41.9667

Cream Of Tomato Soup

Cook tomatoes, onion, celery, and parsley together until vegetables are tender. Place in blender and blend until smooth. Meanwhile, stir flour into melted margarine in a heavy saucepan. Cook, stirring regularly, for about 5 minutes over very low heat. Stir in... - 41.7796

Bacon Lettuce And Tomato Soup

Cook diced bacon in medium-size kettle until brown; remove from kettle. Add chopped onion and celery to bacon fat and cook over medium heat until translucent. Do not brown. Add chopped tomatoes, cooked bacon, salt, pepper, basil, and chicken stock. Simmer... - 41.6802

Cream Of Tomato Soup

Slice the vegetables. Fry the bacon slowly to extract the fat, then add the vegetables and saute for about 10 minutes. Add the stock or water, seasoning and bouquet garni, bring to the boil and simmer gently until tender, about 1 hour. Remove the bouquet... - 41.5892

Cream Of Tomato Soup

Melt the margarine in a skillet; saute the onions and carrots 5 minutes. In a saucepan, combine the sauteed vegetables, the tomatoes, salt, sugar and nutmeg. Bring to a boil and cook over low heat 30 minutes. Puree in an electric blender or force through a... - 41.5693

Tomato Soup With Sour Cream

MAKING 1. In a two and a half litre casserole, melt margarine in the microwave for half a minute; add chopped onions and celery and microwave for five minutes 2. Add tomatoes and cook for another couple of minutes; add flour and stock cubes to it, stir, add... - 41.5204

Cold Celery And Tomato Soup

Scrub celery stems, chop roughly and puree in a blender. Strain juice and discard fibres. You should have 3/4 cup of celery juice. Mix celery juice with tomato juice and freeze till almost firm. Place semi-frozen juice in a blender with curd and whisk. Add... - 41.5074

Old Fashioned Cream Of Tomato Soup

Melt the first butter in a heavy saucepan and add the onion and apple. Cook slowly until tender. Add the next 5 ingredients and bring to a boil. Cover and simmer for 8 minutes. Rub mixture through a sieve. Now melt the remaining butter in a saucepan, blend in... - 41.4515

Tomato And Coriander Soup

1. To skin the tomatoes, plunge them into very hot water for 30 seconds, then transfer to a bowl of cold water. The skin should now peel off quickly and easily. Chop the tomatoes into large chunks. 2. Heat the oil in a large saucepan, add the bay leaf and... - 41.4048

Tomato Soup Mold

There's no better way to beat the heat with this Tomato Soup Mold. You would sure want to give this Tomato Soup Molda try, coz it's worth enjoying! - 41.2886

Herbed Tomato Soup

Place onion, celery and butter in 3-qt. glass casserole. Cover and microwave at high setting 5 to 7 minutes, or until tender, stirring after 3 minutes. Add tomatoes, chicken broth, basil, paprika, salt, pepper and bay leaf. Cover and microwave at high setting... - 41.2576

Homestyle Cream Of Tomato Soup

Homestyle Cream Of Tomato Soup has a smooth taste. Homestyle Cream Of Tomato Soup must be tried by vegetarians. Homestyle Cream Of Tomato Soup is easy to make soup. - 41.255

Creamy Tomato Soup

MAKING 1.Take a 3 quart non stick saucepan and pour some oil in it. Place over heat and add in garlic, onion an d stir cook over medium to high heat 100% for 1 to 2 minutes so as to soften the onions. 2.Add some flour and stir well to combine with the... - 41.1804

Spiced Homemade Tomato Soup

Scald milk in a large double boiler and stir in a smooth mixture of butter and flour. Whisk and cook until smoothly thickened. Pour tomatoes into a blender and add onion, celery leaves, sugar and allspice. Cover and whiz until chopped. If using fresh... - 41.1396

Canned Tomato Soup

MAKING 1. In a pan boil chopped tomatoes, celery and onions until soft and rub through sieve. 2. Adding the remaining ingredients bring to a boil and let it boil for 3 minutes. 3. While boiling, bottle in sterilized airtight jars. 4. To use, dilute with an... - 41.0329

Shrimp With Tomato Soup

Shrimp With Tomato Soup is east to make soup recipe. Shrimp With Tomato Soup gets its desired taste from vegetable and eggs mixed with chicken broth. Shrimp With Tomato Soup is inspired by many food joints around the world. - 40.9704

Cream Of Tomato Soup

MAKING 1)In a saucepan, stew the tomatoes for 1 ½ hours. 2)As the tomatoes simmer, heat some butter in a pan over low flame. 3) Add in the flour and stir. Now, slowly pour in the milk while stirring continuously. Add the seasoning. Stir again and remove... - 40.9478

Tomato Soup Bonus

MAKING 1. In a large saucepan combine tomato soup and vegetable soup. 2. Stir in water, lemon juice and nutmeg. FINALIZING 3. Place saucepan on medium flame and bring to a boil. 4. Reduce flame and simmer a few minutes, stirring often, to blend flavors. 5.... - 40.9352

Spicy Icy Tomato Soup

Place tomatoes in blender or food processor and process until pureed. In a large saucepan or Dutch oven, heat oil and add onions, garlic and chilies. Cook and stir until onions are soft. Add flour and cook 1 minute longer, stirring constantly. Gradually stir... - 40.8904

Red Pepper And Tomato Soup

In a large saucepan over medium heat, melt butter with oil. Add onions and cook until onions begin to turn golden; do not brown. Stir in peppers, garlic, carrot, thyme, oregano, salt, and cayenne pepper. Add bouquet garni. Reduce heat to low, cover, and cook... - 40.8231

Frosted Tomato Soup

Chop onions and tomatoes in wooden bowl. Add salt and pepper. Mis in blender (or with chopper). Turn into freezing tray. Freeze until ice crystals start to form. Mix mayonnaise and parsley, add curry powder. Arrange frosted tomatoe mixture in chilled bouillon... - 40.8085

Dilled Tomato Soup Bread

In a small saucepan mix soup with 3/4 cup water and add onion and soda. Stir and scald. Pour into a large mixing bowl and add spice, dill seed, oil and salt. Let cool to lukewarm. Dissolve yeast and sugar in 1/2 cup warm water and add to lukewarm tomato... - 40.7436

Cabbage And Tomato Soup

Drain tomatoes well, pressing to squeeze out last of juice. Chop finely. Heat and stir bacon and butter in saucepan over moderate heat until bacon is cooked but not crisp. Add tomatoes, parsley and garlic and simmer, covered, 10 minutes. Lift out and discard... - 40.7321

Herbed Tomato Soup

Spray a cold large saucepan with nonstick coating. Preheat the saucepan over medium heat. Add onion; cook and stir till tender but not brown. Stir in water, tomatoes, tomato paste, basil, thyme, chicken bouillon granules, salt, hot pepper sauce, and... - 40.7176

Tomato Soup Cake

Preheat oven to 350°F. Generously grease and flour two round layer pans, 8 or 9" or an oblong pan, 13x9x2". Measure dry ingredients into large bowl. Add soup and shortening. Beat at low to medium speed for 2 minutes (300 strokes with a spoon) scraping sides... - 40.3284

Hot Rough Tomato Soup

Drop the tomatoes in boiling water to cover and remove the pan from the heat. After 1 minute, remove each tomato in turn and peel away the skin. Cut the tomatoes into rough chunks. Melt the butter in a large saucepan over medium-low heat, add the onion and... - 40.2308

Garden Tomato Soup

Early in day: Dip each tomato into boiling water for about 1 minute, then into cold water for 1 minute. With paring knife, slip off skin; cut tomatoes into chunks. In large saucepan, in chicken broth, simmer green onions, cucumber slices, green pepper and... - 40.0897

Everyday Tomato Soup

MAKING: 1) Combine bacon, carrots, onions and butter in a deep casserole. 2) Cover and cook for about 5 minutes. 3) Add the remaining ingredients and cook for about 20 minutes (stir a couple of times during this process). 4) Set aside the soup for about 15... - 40.0815

Summer Tomato Soup

1. Chop the tomatoes roughly. 2. Place the tomatoes in a pan and cook for about 10 minutes to give a puree, then sieve or liquidise. If liquidised, strain to remove skins. 3. Pour into a container and chill well. 4. Just before serving add the sugar, salt,... - 39.8494

Tomato And Smoked Herring Soup

Melt butter in a saucepan. Stir in tomatoes, fish and garlic. Blend in flour. Cook, stirring, 1 minute. Remove from heat. Gradually blend in milk and water. Return to heat. Cook, stirring constantly, until mixture boils and thickens. Stir in... - 39.7706

Tomato Soup Cake

Sift flour 3 times, add salt, soda, baking powder and spices and sift together. Cream shortening, add sugar gradually continuing to cream. Add egg and beat well. Fold in dry ingredients alternately with tomato soup. Add nuts and raisins last. Bake in a... - 39.7001

Cream Of Tomato Soup

Adapted from Sharp Microwave and Convection Cookbook. - 39.3735

Tomato Frankfurter Soup

MAKING 1. In a saucepan heat butter or margarine and cook the chopped onion and sliced frankfurters till onion is tender but not brown. 2. Stir in bean with bacon soup, tomato soup, water, sugar, and chili powder, bring the mixture to boil. 3. Reduce heat;... - 39.288

Fresh Tomato Soup

Blanch tomatoes in boiling water. Peel and cut out stem ends. Fry bacon in a deep heavy pot and add the onion. Fry together until onion is light brown. Add tomatoes cut in halves, water, potatoes, celery, oregano and basil. Bring to a boil and break tomatoes... - 39.1397

Tomato Soup Base

Tomato Soup Base is used to make different kind of soups. The tomatoes mixed with flour and sugar and dashed with pepper makes the Tomato Soup Base a perfect soup recipe. Tomato Soup Base is used by many people across the globe. - 39.1168

Cream Of Tomato Soup

Fry the onion and carrot in the dripping, using a saucepan. Add the stock, tomatoes, and flavourings. Cook gently until the tomatoes are soft, then rub through a sieve. Return to the pan. Mix the flour to a smooth cream with the milk, add some of the hot... - 39.0995

Cream Of Tomato Soup

Cook chopped tomatoes, celery, carrot, onion, sugar, and herbs in 1 tablespoon of the butter, covered, until vegetables are soft. Discard herbs and force vegetables through food mill with stock. Melt remaining butter until bubbly, add flour and cook,... - 39.0796

Tomato Egg Flower Soup

Preparation Soak mushrooms in warm water to cover for 30 minutes; drain and reserve 1 cup liquid. Cut off and discard stems and dice caps. Set aside. Cooking In a 3-quart pot, bring broth, wine, reserved mushroom soaking liquid, and mushrooms to a boil. Cook... - 38.9308

Uncanned Jersey City Tomato Soup

1. Coat large nonstick saucepan with cooking spray. Heat over medium-high heat. Add onion. Cook 1 minute, stirring constantly. 2. Add chicken broth, dried basil, and paprika. Simmer 2 minutes. Bring to boil. Add rice. Cover. Reduce heat. Simmer 20 minutes. 3.... - 38.7882

Sauerkraut Tomato Soup

Spray a slow cooker container with butter-flavored cooking spray. In prepared container, combine sauerkraut, undrained tomatoes, onion, and water. Stir in Splenda. Add roast beef, parsley flakes, and black pepper. Mix well to combine. Cover and cook on LOW... - 38.7577

Spicy Tomato Soup

Combine the first 7 ingredients in a large kettle and simmer until soft, then press through a sieve. Add the butter, salt, pepper and brown sugar and cook for 10 minutes. Mix flour with enough water to make a thin paste. Add to the tomato mixture and bring to... - 38.5911

Clam Tomato Soup

MAKING 1) In a saucepan, add the clam-tomato juice, consomme, wine and sherry, then boil over a medium heat. 2) Alternately, cook in the micriwave on HIGH for 10-12 minutes. 3) Stir in the parsley, green onion and garlic, boil for further 1 minute.... - 38.4886

Golden Tomato Soup

Melt margarine in large Dutch oven over medium-high heat. Add onion and garlic; cook and stir 1 to 2 minutes or until onion is tender. Add carrots and celery; cook and stir 7 to 9 minutes or until tender, stirring frequendy. Stir in tomatoes, broth, rice,... - 38.3864

Tomato Soup

MAKING 1) In a saucepan, over a low heat, cook the tomatoes, water,, onion salt and sugar for about 30 minutes 2) Pass the liquid through a food mill 3) Add in milk and rice and stir well SERVING 4) Serve the soup portioned into soup bowls - 38.3857

Tomato Thyme Soup

Melt the butter in a large saucepan over moderate heat, add the onions, thyme, leek and celery and cook for 2 minutes. Add the tomatoes and their juice, and the stock, bring soup to the boil, reduce heat and simmer for 30 minutes. Blend or process soup until... - 38.2567

Chive Tomato Soup

In microproof casserole, cook celery and butter on HIGH 2 minutes. Dissolve cornstarch in the 1/4 cup (50 mL) of water and add to casserole along with all remaining ingredients. Cook on HIGH until boiling, about 10 minutes, then reduce power level to 30% for... - 38.2422

Tomato Soup

Melt butter in a large saucepan, add celery, onion, carrot and garlic and saute, covered, over a moderate heat, for 5 minutes. Stir in flour. Add mixed herbs, peppercorns and bay leaf, cover and cook gently for a further 5 minutes. Add stock, tomatoes and... - 38.1626

Heart Happy Tomato Soup

MAKING 1) In a greased slow cooker, combine together all the ingredients and stir properly. 2) Cover the cooker and cook over low heat for 5 to 8 hours. Take out the bay leaf and cloves. SERVING 3) Serve hot. - 38.0489

Quick Curried Tomato Soup

In a 3-quart casserole, combine the tomato juice and stock. Stick the cloves into the onion and add to the casserole. Microwave on high for 7 to 8 minutes, or until the mixture comes to a simmer. Stir in the lemon juice, molasses, curry powder, and... - 38.0342

Cream Of Tomato Soup

Melt the butter in a double boiler, dien add the flour, 1 1/2 teasp salt and the pepper, and blend. Add the milk; stir until thickened. Meanwhile, cook together the tomatoes, onion, celery seed, the remaining 1/2 teasp salt, the sugar, bay leaf, and clove for... - 37.9349

Minty Peppery Tomato Soup

A MINT FLAVOURED PEPPERY SOUP - 37.8983

Clear Tomato Soup

Put the ingredients all together in a large saucepan and cook gently until the tomatoes are very soft. This should take about 25 minutes. Remove the beetroot and bay leaves; then rub first through a sieve and finally through muslin. Reheat or serve cold. If... - 37.7863

Cold Tomato Soup

Wash tomatoes, cut in half, squeeze seeds out and remove any green stalk. Place tomatoes in a pan with onion, bay leaf, peppercorns, cloves, lemon rind and stock. Cover and bring to the boil, reduce heat and simmer for 1 hour. Cool and rub through a sieve... - 37.7849

Leek Tomato Soup

Saute leeks in butter until soft. Add chopped tomatoes, herbs and seasonings. Cover, bring to gentle boil, lower heat and simmer 30 minutes. Discard bay leaf and puree. Reheat with orzo and stock or cream if thinner soup is desired. Adjust seasonings and... - 37.7551

Fresh Tomato Soup

Combine tomatoes, wine, onions, sugar, paprika, salt, and lemon peel, in 4-quart microproof casserole. Cover and cook on HI, 10 minutes. Stir through several times. Cover and cook on HI, 15 minutes. Discard lemon peel. Pour soup into blender or food... - 37.7115

Roast Tomato Soup

tomatoe soup made by roasting - 37.693

Cream Of Tomato Soup With Croutons

1. Preheat the oven to 375°. 2. In a medium-size saucepan combine the tomatoes and their liquid, the tomato juice, potatoes, bell peppers, onion, 2 tablespoons of the coriander, the garlic and black pepper, and bring to a boil over medium heat. Cover the... - 37.4598

Clear Tomato Soup

Saute celery, carrots and onions in butter for 5 minutes. Add the remaining ingredients except consomme. Bring to a boil. Cover and simmer over low heat for 1 hour. Strain. Add consomme. - 37.4263

Tomato Soup Cake

Grease and line the bottom of an 8-inch square pan with waxed paper. Cream butter and brown sugar together, then beat in the soup. Sift 1/4 cup of the flour over raisins and nuts. Stir until dredged. Sift remaining flour with remaining dry ingredients and... - 37.244

John F. Kennedy's Iced Tomato Soup

Combine chopped tomatoes, onion, water, salt, and pepper in a saucepan. Cook over medium heat 5 minutes. Stir in a blend of tomato paste and flour, then the chicken broth. Stirring constantly, bring to boiling and cook 1 to 2 minutes. Force mixture through a... - 37.1619

Garden Tomato Soup

In a 3-qt.saucepan, saute celery, onion, carrot and green pepper in butter until tender. Add 4 cups broth, tomatoes, sugar, curry, salt and pepper; bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. In a small bowl, stir flour and remaining... - 37.1399

Tomato Bisque Soup

Saute onion in butter, add flour and milk and cook until thickened. In another pan place tomatoes with seasonings and cook until well mixed. Add tomato mixture to hot milk mixture but do not let boil. Serves 4 - 37.0489

Fresh Tomato Soup

Soften the tomatoes and onion in the oil for about 8 minutes. Rub the sugar cube over the orange peel to absorb the zest and add with the remaining ingredients to the tomato mixture. Bring to the boil, cover the pan and simmer gently for 25 minutes. Remove... - 37.0319

Rich Tomato Soup

In a small saucepan cook onion and green or sweet red pepper in margarine till very tender. Stir in basil and ground red pepper, if desired. Cook and stir for 1 minute more. Remove from heat. In a blender container combine cooked vegetable mixture, tomato... - 36.9193

Chilled Tomato Soup

1. Heat oil in a large saucepan. Cook onion and garlic for 2-3 minutes or until onion softens. Add stock and mint, simmer for 5 minutes. Set aside to cool. 2. Place tomatoes and stock mixture in a food processor or blender (a) and process until soup is... - 36.8537

Tomato Soup With Floating Popcorn

MAKING 1. Place a large saucepan or stockpot on medium heat, add oil and butter and melt. Add celery and onion and sauté for 5 minutes to turn tender. Add stewed tomatoes, chopped tomatoes, stock, vinegar, celery salt, thyme, honey, pepper, basil and salt.... - 36.5984

Creamy Tomato Soup

In a 2-quart pan over medium heat, cook onion and carrot in butter until onion is soft. Add tomatoes and their liquid, thyme, and basil; sprinkle with salt and pepper to taste. Bring to a boil; cover, reduce heat, and simmer for 20 minutes. In a blender or... - 36.4726

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