Tomato Pita Recipes

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Yogurt Marinated Lamb With Tomato Cucumber Relish Pita Sandwiches

GETTING READY 1. Crush the garlic and mince the fresh dill, dice the bell pepper, slice the onions, set aside. 2. Cut the cucumber and roma tomatoes into cubes, dice the shallots, set aside. 3. Place the marinade bag in a bowl and add plain yogurt, lemon... - 138.577

Greek Cuisine - Part 1: Chicken Kebabs, Basmati Rice, Cucumber And Tomato Salad, Hummus With Pita Chips And Baklava

Hosting a family get together? Serve them with an authentic Greek menu. Watch this video to learn some fantastic recipes of Greek origin including Greek Chicken Kebabs, Basmati Rice, Cucumber and Tomato Salad, Hummus with Pita Chips and Baklava. Watch this... - 76.3731

Pita Pizza

GETTING READY 1) Preheat oven to 425°F. MAKING 2) On a baking sheet arrange pita rounds with cut side up. 3) Spread 2 tablespoons of tomato sauce evenly on top of each one. 4) Sprinkle 4 tablespoons of mozzarella over the tomato sauce. 5) Add any optional... - 46.9094

Mini Pita Pizzas

MAKING 1) Separate the pita bread across into 8 rounds 2) Onto a platter, place some absorbent kitchen towel and arrange the pita bread 3) Mix together the tomato sauce, oregano, basil 4) Spoon the mixture onto the pita 5) Layer the pepperoni slices 6)... - 42.8463

Tomato And Cucumber Salata With Pita Croutons

To Make Croutons: Preheat oven to 325°F. Cut the pita into 3/4-inch pieces. Place on a rimmed baking sheet and bake, turning occasionally, for 18 to 20 minutes, or until golden brown and crisp. Cool. (Croutons may be stored in an airtight container up to 1... - 42.0498

Pita Pinto Sandwich

MAKING 1.Take the pita bread and spread beans on it. 2.Add tomato, cheese and avocado to it. 3.Broil if desired or serve as it is. SERVING 4.Serve in a plate. - 34.3958

Beefsteak Tomato, Bocconcini And Balsamic Stuffed Pita

1. Place vinegar, chopped basil and garlic in a mixing bowl. Drizzle in oil, whisking constantly, until smooth and thick. Season to taste with salt and pepper. Add tomatoes and bocconcini and toss well to coat. Let rest for at least 5 minutes. Add lettuce and... - 29.9505

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