Tomato Filling Recipes

Enjoy our collection of tomato filling recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for tomato filling recipes.
CA: 4
Tomato And Shrimp Filling

MAKING 1) In a bowl, place the shrimps and mix in the lemon juice. 2) Cover the bowl and place in refrigerator until ready to use. 3) In a non-stick pan, melt butter and oil, and sauté onion and fry until transparent. 4) Stir in flour and cook for 1... - 45.2288

Mushrooms With Spinach And Tomato Filling

1.Wipe mushrooms, remove stems and chop finely, and combine with bacon, shallots, spinach, garlic, tomato paste, salt and pepper in small bowl, cook on HIGH for three minutes. Add breadcrumbs and cheese, fold through. 2. Brush mushroom caps with melted... - 28.6986

Tomatoes With Zucchini Filling

Cut top from tomatoes, scoop out half the pulp; reserve. Saute shallots and garlic in butter for 1 minute, add zucchini, tomato paste, basil and reserved tomato pulp; cook further 1 minute. Spoon filling into tomatoes, sprinkle with cheese, barbecue until... - 27.7073

Cheese And Tomato Filling

MAKING 1) In a bowl, combine the grated cheese, yeast extract, herbs and tomato puree or sauce. 2) Mix with a little water and prepare a stiff paste. SERVING 3) Use as required. - 25.3189

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Arlaine's Spinach-filled Tomatoes

Hollow out tomatoes and drain. Spoon thawed spinach souffle into tomato shells, being careful not to overfill. Place each tomato in a foil baking cup on a baking sheet. Bake for 25 minutes at 350° F. - 19.2706

Filled Tomatoes

Reviewer’s Note: Tomatoes are good to go with almost any thing from pastas to rice and other grains like couscous and quinoa. Here is a recipe for filled tomatoes that are savory and delicious along with being nutritious. Directions for... - 40.8342

Corn-filled Tomatoes

Remove stem ends from tomatoes. Scoop out pulp, leaving 1/2-inch walls. Place tomatoes in pie plate, 9 x 1 3/4 inches. Mix remaining ingredients. Fill tomatoes with corn mixture. Cook uncovered in 350° oven until filling is hot, 20 to 25 minutes. - 25.5456

Filled Tomatoes

These filled tomatoes take in a delicious blend of celery, apple and mayonnaise. A great side dish for those special days! - 23.5782

Baked Filled Tomatoes

Preheat oven to 375°. Wash tomatoes; with electric knife cut a thin slice from stem end of each. Scoop out centers. Chop and reserve center pulp. Pour soup into shallow 3-quart baking dish. Sprinkle inside of tomatoes with salt and pepper. Place upright in... - 39.5271

Tomato Filling

Fry bacon until fairly crisp. Remove bacon to paper towels to dram. Peel, seed, and cut up tomatoes. Add to bacon fat in skillet and cook, stirring occasionally, for about 30 minutes. Add salt, basil, sugar, Tabasco sauce, and the bacon, broken into... - 36.6221

Filled Tomato Rosettes

Filled tomato rossetes is a beautiful cottage cheese stuffed tomato preparation made with avocados. Made with a filling of avocados with sour cream and cottage cheese, the filled tomato rosettes can be topped with chives or green onions and served as a side. - 33.8391

Filled Tomato Cups

Filled Tomato Cups is a chill and serve dish. This tomato cup full of yummy seasoning is quite a deal. Mayonnaise and whipped cream add to the flavor of this rich delicacy. Give these filled tomato cups a try. - 33.1418

Corn Filled Tomatoes

Cut off tops of tomatoes and hollow out inside (grapefruit knife or spoon works well). (Save inside of tomatoes and add to salad, casserole or other vegetable dishes.) Place hollowed out tomatoes on serving plate; sprinkle with salt. In mixing bowl, combi - 23.7395

Baked Vegetable Ring With Tomato Filling

Fry the onions and garlic in oil until they are soft but not brown. Wash the spinach and remove the stalks. Steam until just tender, then chop it finely and drain in a colander. When cool enough to handle, press out all liquid. Combine the spinach with the... - 42.4293

Trout Filled Beef Tomatoes

1. Cut the tops off the tomatoes and, using a grapefruit knife, remove the flesh (use for a sauce or another dish). Cut the trout fillets into small bite-sized pieces. Preheat a moderate grill. 2. Heat the olive oil in a kadahi, wok or deep frying pan and fry... - 32.6535

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