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Tomato Egg Drop Soup Recipes
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Chicken And Tomato Egg Drop Soup
1. In 1-quart microwavable casserole combine tomato juice, 1 cup water, the chicken, and soy sauce and microwave on High (100%) for 4 minutes until chicken is no longer pink, stirring once halfway through cooking.
2. Remove casserole from oven and, stirring... - 24.4852
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Egg Drop Soup
Egg Drop Soup is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Egg Drop Soup both mouth-watering and amazingly tempting. - 40.0668
Traditional Egg Drop Soup
In a large saucepan, heat the oil over moderate heat.
When it is hot, add the onion and cook, stirring constantly, for 1 minute.
Add the cucumber to the pan and cook, still stirring, for 1 minute.
Stir in the chicken stock and bring it to the boil.
Reduce the... - 29.6269
Egg Drop Soup
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Tomato Noodle Soup
Tomato egg drop noodle soup is very easy to make. It tastes very awesome on a cold day. The best part is that this recipe is healthy! - 115.16
Tuna Rice Patties In Tomato Sauce
Blend tuna and rice.
Combine egg, chopped onion, parsley, flour and salt, mixing well.
Add to tuna mixture.
Form in small flat cakes and fry in oil until golden brown.
Saute" grated onion and green pepper in butter.
Add tomato soup and Tabasco - 35.629
Baked Meringue Eggs
Spread toast with undiluted soup.
Place slices side by side on cookie sheet.
Beat egg whites and salt together until stiff; then mound egg whites on toast, being careful to cover each slice completely.
Make depression in center of each mound, and drop in 1... - 29.6209
Hot Ribbon Egg Loaf
Separate 3 eggs.
Cover 5 whole eggs with cold water, and bring to a boil.
Drop egg yolks carefully into the boiling water, and cover.
Set aside for 30 minutes.
Cool eggs and yolks under cold running water.
Crack and peel eggs in shells, and grate... - 34.7166
Baked Eggs Country Style
In a buttered shallow baking dish, pour can of undiluted cream of tomato soup; carefully drop in 6 eggs; sprinkle with salt, pepper, cayenne, nutmeg, and cheeses.
Sprinkle pars ley mixed with grated onion over all.
Bake at 325 degrees for 26 minutes or until... - 36.5117
Gazpacho With Chicken Broth
Blanch tomatoes and peel.
Dice 2 into a bowl and add cucumber, green pepper, ripe olives, green onions.
Drop next 6 ingredients into a blender and add remaining tomatoes cut into quarters.
Cover and blend until smooth.
Trim crusts from bread and break into... - 40.8815
Tomato And Basil Sorbet
Mix the tomato juice, lemon juice, Worcestershire sauce, basil, wine and Tabasco together.
Season with salt and pepper to taste.
Pour into a rigid freezerproof container, cover, seal and freeze for about 1 1/2 hours, until mushy.
Turn into a bowl and whisk... - 40.8055