Tomato Casserole Recipes

Tomato casserole is a delicious side dish that is famous worldwide. Ingredients such as butter, onion, tomatoes, bell pepper, celery, vinegar, cornstarch are mixed together and baked. Serve with green beans or baked ham. More »
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Chinese Tomato Soup

Tomato soup with a difference? Try out this soup with a Chinese twist! An instant soup which only needs to be boiled in water. Watch Chef Vikas prepare this and learn how to do it right. - 83.7491

Eggplant And Tomato Casserole

GETTING READY 1. Preheat oven to 375 degrees Fahrenheit. 2. Lightly grease a 2-quart casserole. 3. Wash and peel eggplants; cut into 2 inch cubes. MAKING 4. In a 6-quart saucepan, simmer eggplant in a little boiling salted water for 10 minutes; drain. 5.... - 47.4912

Beef And Tomato Casserole

GETTING READY 1.Preheat the oven to 300 degrees. MAKING 2.In a pan, heat oil and brown the beef from in it from all sides. 3.Take the beef out in ovenproof casserole dish. 4.Put leeks and carrots on the meat. 5.Put remaining oil in the pan and fry onions in... - 46.6435

Oriental Style Tomato Salad

GETTING READY 1) In a medium bowl, place the mushrooms. 2) Pour in boiling water to soak the mushrooms soak for 30 minutes, until softened. 3) Drain the mushroom and squeeze out the excess water. 4) Trim off the tough stems and cut the caps into 1/8-inch... - 46.4989

Zucchini Tomato Casserole

Preheat the oven to 350 degrees. Heat the oil in a skillet. Add the garlic and cook just long enough to flavor the oil, five or six minutes. Remove the garlic and discard it. Saute the zucchini slices in the flavored oil. Combine the orggano, basil, cheddar... - 45.7361

Tomato Casserole With Swiss Cheese

GETTING READY 1. Preheat casserole for 2 minutes. 2. Pour boiling water on tomatoes and cut them into our equal pieces after peeling them. MAKING 3. In the butter, melt butter, stir onion, tomatoes, pepper and salt well and cook for about 1 ½ minutes. 4.... - 44.0941

Tomato Casserole

MAKING 1) Over medium heat, place a medium skillet and melt the butter. 2) Saute the garlic and onion in the butter till the onion starts to brown. 3) Add the salt, sausage meat and sugar and sauté for another 3 minutes. 4) To the skillet, add ¾ cup... - 43.8677

Zucchini And Tomato Casserole

Heat the olive oil in a frying pan. Cook the onion and garlic in it, stirring constantly, for about 3 or 4 minutes or until the onion is soft. Add the zucchini. Cook over medium heat, stirring constantly with a fork, for about 3 to 5 minutes, or until the... - 43.2831

Zucchini And Tomato Casserole

MAKING 1. In a heavy frypan heat oil. 2. Add onion, garlic, and sauté. 3. Add zucchini. Cook covered until vegetables are tender. 4. Stir in tomatoes, salt, basil, and pepper. 5. Cook uncovered for 10 minutes until blended. 6. Sprinkle grated cheese over... - 43.0641

Tomato Bacon Casserole

Put the tomato slices in a strainer, sprinkle with salt and leave to drain. Puree the onions and garlic in a food processor. Put the onions, garlic and bacon in a small casserole with half of the olive oil. Cover and microwave on HIGH for 3 minutes. Rinse the... - 43.0529

Beef And Tomato Casserole

Foodie and mum Lizzie Bett are here to teach the nation a new lesson in time saving when it comes to tea time. And what’s more, she’s bringing a firm favourite back to the kitchen – Slow Pressure Cookers are back in! According to new research by... - 40.7416

Oriental Pork And Tomato Casserole

Combine pork, celery, onion and garlic in 2-quart casserole. Microwave at HIGH (100%) until pork loses pink color, 5 to 10 minutes, stirring twice during cooking. Drain. Mix cornstarch, soy sauce and water. Stir soy sauce mixture, brown sugar, ginger and... - 40.3418

Fireweed Tomato Casserole

Simmer fireweed in 1 cup water in covered pot 10 minutes. Drain well and chop into 1/2' pieces. Saute mushrooms in 2 Tbsp.margarine. Toss fireweed with lemon juice and sour cream. Add with mushrooms to bottom of casserole. Place tomatoes on top and sprinkle... - 37.8956

Green Tomato Casserole

Preheat oven to 400 degrees. Butter casserole dish. Lay 1/3 of tomato slices on bottom. Sprinkle with salt and pepper and 1/4 cup of cheese. Repeat with remaining slices. Top with 1/2 cup of cheese and dot with butter. Bake covered 40 to 60 minutes. Brown... - 37.6578

Meaty Tomato Casserole

Place butter, onion, garlic, mushrooms, chives and chili powder in casserole. Cover and microwave 4 minutes. Season well and mix in ground beef; cover and continue microwaving 3 minutes. Stir and pour in tomato sauce; microwave 3 minutes covered. - 36.9833

Oriental Beef And Tomato Casserole

In a deep, 2 quart, heat-resistant, non-metallic casserole place thinly sliced beef and heat on full power 5 minutes or until meat is no longer red. Drain excess liquid. Add garlic, sugar, soy sauce, ginger, celery, onion, green pepper and tomatoes and heat... - 36.8277

Tomato Casserole

Cook onions in butter till tender. Place half the tomatoes in 10 x 6 x 1 1/2 -inch baking dish. Top with half each onions, cheese, and crumbs; repeat. Mix remaining ingredients. Pour over top; cover. Bake at 350° for 30 minutes. Uncover ; bake 10 minutes... - 36.6685

Oriental Minced Chicken On Rocket And Tomato

1. Finely chop the shallots and garlic. Cut the carrot into matchsticks, thinly slice the water chestnuts and reserve. Heat the oil in a wok or heavy-based large frying pan and add the chicken. Stir-fry for 3-4 minutes over a moderately high heat, breaking up... - 36.417

Eggplant And Tomato Casserole

Preheat oven to 400 °F (200 °C). Score flesh of eggplant in crisscross pattern. Brush with oil and place, skin-side up, in roasting pan. Cook 40 minutes in oven. Remove flesh from skin, chop flesh and set aside. Heat remaining oil in frying pan over... - 35.6583

Tomato Casserole Velveta

Place bread slices in greased baking dish. Top with thin slices of cheese. Cover with layer of tomatoes. Repeat three times so cheese, bread and tomatoes are layered. Beat eggs; add milk, salt and pepper. Pour into baking dish and bake at 325° for 30... - 35.6134

Eggplant And Tomato Casserole

1. Place eggplant and water in 1 1/2 -quart casserole. Cook, covered, on Full Power for 7 to 10 minutes, or until eggplant is tender. Drain and mash eggplant. 2. Blend in eggs, bread crumbs, butter, and seasonings. Cover with tomatoes. 3. Heat, covered, on... - 35.2467

Tomato Casserole

Pour boiling water over tomatoes, peel and cut into quarters. Preheat a casserole 2 minutes in Microwave on high power. Melt butter in the casserole, add tomatoes, onion, sugar, salt and pepper and mix. Microwave 1 minute, 30 seconds on high. Stir gently and... - 33.228

Tomato Casserole

Tomato Casserole is a very easy to prepare recipe. Enjoy this amazingly delicious Tomato Casserole dish; I am sure you would love to share your experience with me. - 31.9262

Green Tomato Casserole

Chop the onion and place in a dekchi with pure ghee over a low flame. Add the sesame seeds, cumin and mustard seeds. Fry for 2 minutes. Add the powdered spices and cook for another 5 minutes. Add the tomatoes, sugar and salt, cover with a lid and cook for 15... - 31.128

Tomato Casserole

1. Put butter, green pepper and onion into a 1-quart glass casserole. Cook uncovered in microwave oven 3 to 4 minutes at HIGH, or until tender; stir after 1 minute. 2. Add tomatoes and liquid to casserole; mix well. Cover with an all-glass lid or plastic... - 29.7978

Zucchini And Tomato Casserole

1. Prepare zucchini for Summer Squash, cutting into slices. Mix zucchini, onion, thyme and pepper in 1 1/2-quart casserole. Cover tightly and microwave on high 4 to 6 minutes, stirring after 3 minutes, until zucchini is almost tender. 2. Arrange tomato on... - 26.6492

Easy Tomato Casserole

In deep baking dish, alternate layers of bread crumbs, tomatoes, onion and cheese. Repeat as necessary, ending with layer of cheese. Bake at 350° for approximately 1 hour. - 24.7082

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