-
Home
- »
Recipes
- »
American
- »
Crunch Cookie
- » Toffee Crunch Cookies
Toffee Crunch Cookies Recipes
The crunch texture of the toffee crunch cookies sets it apart from others of its kind.
It is popular dish of american cuisine.
It is mainly prepared by others.
A well made toffee crunch cookies is sweet, which has made it a choice of even the most discrete palate.
It is generally regarded dessert.
Most cooks classify this dish as medium to prepare.
SL: 163
Toffee Crunch Cookies
MAKING
1. In a bowl, cream together, butter, brown sugar, then add egg, vanilla and cream them further till light and fluffy.
2. Add sifted together, flour, salt, baking soda, chopped toffee, chopped pecan nuts to the creamed mixture and mix... - 41.1458
Toffee Crunch
Butter cookie sheet.
In medium saucepan, combine sugar, margarine, water and corn syrup.
Cook over medium-low heat, stirring occasionally, to hard crack stage (300°F.), about 30 minutes.
Stir in 1/2 cup almonds.
Pour mixture onto prepared cookie sheet;... - 36.1631
Butter Crunch Toffee
Whip out your candy thermometers and make some of this delicious chocolate and almond topped toffee. This is the perfect confection of finely chopped toasted almonds, lots of dark chocolate, and buttery smooth, crunchy toffee. It is so addictive and makes... - 69.4902
Toffee Butter Crunch
Melt butter in large saucepan.
Add sugar, corn syrup, and water.
Cook over medium heat, stirring now and then, to hard-crack stage (300°)watch carefully after temperature reaches 280°.
Quickly stir in coarsely chopped nuts; spread in well-greased 13x 9... - 36.3446
Granola Toffee Crunch
MAKING
1) Line a baking pan with foil.
2) In a saucepan mix together butter and brown sugar.
3) Heat the butter mixture to a boil over medium heat, boil 2 minutes, stirring constantly.
4) Fold the granola cereal in the butter mixture.
FINALIZING
5) Place the... - 37.6398
Toffee Butter Crunch
Line a 13 x 9" pan with foil, extending foil over edges of pan.
Sprinkle coarsely chopped nuts on bottom of pan, set aside.
Butter the sides of a heavy 2-quart saucepan.
In pan melt butter over low heat.
Stir in sugar, water and corn syrup.
Cook over... - 41.115
Toffee Drop Cookies
Toffee Drop Cookies is an amazing cookie which you really have to try at home. I served it for a tea party and the guests loved it. Try this Toffee Drop Cookies recipe and you will understand why. - 39.1379
Toffee Covered Cookies
These Toffee Covered Cookies are a desire ! Try these creamy hazelnut-coated coffee and cocoa bakes for your next dessert ! Tell me if you've liked these Toffee Covered Cookies. - 39.3495
English Toffee Cookies
English Toffee Cookies is a delicious snack recipe which I always love to have on my family get together. I bet, once you have this English Toffee Cookies, you will always crave for some more. - 38.63
Peanut Butter Toffee Turtle Cookies
GETTING READY
1. Collect and measure the required ingredients.
2. Line 2-3 baking sheets with wax or baking paper.
3. Preheat the oven to 350°F before baking
MAKING
4. In a large mixing bowl, add the butters and beat with an electric mixer until soft.
5.... - 48.5329
Butter Toffee Cookies
GETTING READY
1) Heat the oven to 350°F.
MAKING
2) In a mixing bowl, combine the flour, baking soda, and salt, mix well and keep aside.
3) Beat the butter and sugars until light.
4) Beat in the eggs and vanilla.
5) Stir in the flour mixture just until... - 45.4214
Toffee Cookie Brittle
In bowl, beat butter with sugar until light and fluffy; beat in vanilla and salt.
With wooden spoon, gradually stir in flour until combined.
Stir in chocolate chips and chopped candy bars.
Gently squeeze handfuls of dough just until mixture holds together;... - 33.5552
Danish Toffee Cookies
1. Sift flour with baking powder.
2. Cream butter with salt until light and fluffy, gradually adding sugar. Add egg, then coffee, then rum, beating well after each addition. Blend in flour mixture, then almonds. Refrigerate about 2 hours, or until dough can... - 34.6364
Toffee Cookie Squares
GETTING READY
1. Pre heat an oven at 162.5 C (325 F).
2. Melt chocolate in a microwave or double boiler and keep aside.
MAKING
3. In a medium sized bowl, combine butter and shortening. Cream well.
4. Add sugar and egg yolk gradually and beat well.
5. Add... - 46.3381
Professional White Chocolate Toffee Cookies
Cookie or Candy? Puzzled to whether this treat is a cookie or a candy.
These Chocolate Chip and Toffee Cookies are the perfect treats to include in your Christmas gift hampers or treat yourself to when you crave something sweet yet salty! They taste like... - 102.869
Apple Crunch
This scrumptious Apple Crunch makes a dreamy dessert ! Try this scrumptious apple cake with your favorite custard sauce or whipped cream and tell me if you like it ! Your suggestions for the Apple Crunch are welcome ! - 42.2806
Butter Crunch Cookies
Cream the butter or margarine.
Gradually add the sugar.
When well mixed, add the egg and almond extract.
Mix thoroughly.
Sift together the flour, baking powder and salt.
Add to first mixture, mix.
Add the oatmeal and Grape Nut.
Mix thoroughly.
Shape into... - 42.2243
Peanut Butter Crunch Cookies
Place cereal in a large bowl; set aside.
Combine syrup and sugar in a saucepan.
Bring to a boil over medium-high heat; cook 1 minute.
Remove from heat; stir in peanut butter.
Working quickly, pour peanut butter mixture over cereal; toss lightly to coat.
Drop... - 32.0596
Sweet And Salty Chocolate Snack
Here's a sweet and salty chocolate flavored snack which kids and adults alike will relish. It is easy to make using very few ingredients. This is a nice recipe to follow if you have an upcoming kids party to host. - 130.548
Caramel Apple Cookies
Heat oven to 350°F.
In large bowl, beat powdered sugar, margarine and 1 tablespoon apple juice concentrate until light and fluffy Lightly spoon flour into measuring cup; level off Stir in flour and salt Shape dough into 1/4-inch balls.
Place 1 inch apart on... - 41.1986
English Toffee Squares
Sift together salt, cinnamon and flour.
Cream butter and sugar replacement.
Beat in baking chocolate and egg yolk.
Add sifted dry ingredients and mix.
Add vanilla extract and pecans.
Mix well, press dough into a greased 14 x 10 in. (35 x 25 cm) cookie... - 45.6323
Toffee Nut Bubbles
Lightly grease a 23 x 15 cm/9 x 6 in shallow tin.
Melt the fat, condensed milk and syrup in a saucepan over a low heat.
Bring to the boil and boil steadily for 5 minutes, stirring continuously.
Remove from the heat and stir in the Brazil nuts and... - 28.7422
Coconut Toffee Bars
Heat oven to 350°.
Mix brown sugar, margarine and shortening.
Stir in flour.
Press in ungreased baking pan, 13 x 9 x 2 inches.
Bake 10 minutes.
Spread Coconut-Almond Topping over baked layer.
Bake until golden brown, about 25 minutes.
Cool slightly; cut into... - 32.8149
Chocolate Refrigerator Crunch
Lightly grease and line a 20 cm/8 in sandwich tin.
Break the milk chocolate and plain chocolate into pieces and place the pieces in a bowl, over a saucepan of hot water.
Add the butter or margarine and heat gently, stirring occasionally, until the chocolate... - 34.3485
Chocolate Toffee Crescent Bars
Chocolate are always my pick and these Chocolate Toffee Crescent Bars makes no exception. If you are planning an all-exclusive party for kids, make sure that you add the Chocolate Toffee Crescent Bars to your menu. Just give this yummy Chocolate Toffee... - 37.5676
Spicy Toffee Triangles
Spicy toffee triangles are spicy and nutty toffees that can be served as fun desserts anytime. Baked in the oven with a flour, eggs and sugar batter flavored with vanilla and cinnamon, the spicy toffee triangles are topped with walnuts and served or stored in... - 38.738
Chocolate Crunch Cookies
Chocolate Crunch Cookies are super delicious cookies that you simply shouldn€™t miss. I served it for an informal tea party at home last weekend and the guests loved it. Try this Chocolate Crunch Cookies recipe and you will understand why. - 40.8078
Chocolate Crunch Cookies
Use a vegetable spray to lightly grease the cookie sheets.
Combine cake mix, lemon flavoring, and water in a small bowl.
Beat to thoroughly blend.
Place corn flakes in a bowl.
Crush the corn flakes slightly with your hand.
Stir into cookie mixture.
Drop by... - 31.6917
Brazil Nut Crunch Cookies
Add sugar and salt to ground Brazil nuts.
Mix well; beat egg white until stiff.
Fold into nut mixture, drop by level teaspoonfuls on greased baking sheet, 2 inches apart.
Flatten by pressing with bottom of glass covered with damp cloth.
Bake at 350° for... - 27.1496
Texan-sized Almond Crunch Cookies
Heat oven to 350°F.
In large bowl, blend sugar, powdered sugar, margarine and oil until well mixed.
Add almond extract and eggs; mix well.
Lightly spoon flour into measuring cup; level off.
Gradually blend in all purpose flour, whole wheat flour, soda,... - 41.126
Chocolate Crunch Cookies
Cream sugar, butter and cocoa.
Mix in eggs and vanilla extract.
Combine flour, baking powder and salt, add to creamed mixture.
Add chopped nuts.
Drop by teaspoonsful into powdered sugar, then lift out onto greased cookie sheets.
Bake at 350° for 10 to 12... - 37.1354
Coconut Crunch Cookies
In a large mixing bowl, cream butter and sugars until light and fluffy.
Beat in eggs and extracts.
Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well.
Stir in the coconut, chocolate chips and almonds.
Drop the cookie dough... - 38.6623
Peanut Crunch Cookies
Combine first 4 Ingredients.
Cream butter and peanut butter; add sugars; beat until well mixed.
Stir In egg and mix well.
Add dry Ingredients and mix well.
Roll Into small balls; place on ungreased cookie sheets.
Flatten with fork.
Bake at 375° for 10 to 12... - 34.2706
Oatmeal Crunch Cookies
GETTING READY
1. Preheat oven to 375 degrees
MAKING
2. In a large bowl, place the sugars the shortening or the margarine
3. Add the eggs, vanilla, oatmeal and flour to the bowl and mix well
4. Add the pecans to the pan and bake again for 8-10 minutes until... - 47.2146
Chocolate Crunch Cookies
Work shortening with a spoon until fluffy and creamy.
Add sugar gradually while continuing to work with a spoon until light.
Add beaten egg and beat well.
Sift the flour and salt together and add to the first mixture alternately with the soda, which has been... - 40.7952
Peanut Crunch Cookies
GETTING READY
1. Preheat an oven to 187.5C (375F).
2. In a small bowl, break egg and beat lightly using a fork. Keep aside.
3. In a medium sized bowl, combine all the dry ingredients. Sieve and keep aside.
MAKING
4. In a medium sized bowl, add fat/... - 48.6936
Cookie Crust Crunch Cake
Combine vanilla wafer crumbs, pecans, and sugar in bowl.
Add 1/4 cup butter; cut in until crumbs are fine.
Divide evenly into 2 greased 9x5x3-inch loaf pans.
In a large mixer bowl, combine cake mix, eggs, 1/2 cup butter, orange extract, and water.
Mix cake as... - 41.5189
June The Homemaker's Cap'n Crunch Cookies
Cap'N Crunch Cookies are wowsomely sweet, soft, and chewy cookies. I love Cap'n Crunch cereal, I mean, I grew up eating it. I love this recipe because it brings back a lot childhood memories. A lot you would be able to relate to this recipe. - 138.119
Chocolate Crunch Tea Cookies
Melt chocolate and butterscotch chips over VERY LOW heat.
Add nuts and noodles.
Mix until coated.
Drop by spoonsful onto wax paper.
Cool.
Makes about 40. - 30.2218
Butter Crunch Confection Cookies
Cook dates in water until thick.
Cool.
Fold in 2 1/2 cups Butter Crunch and toasted coconut.
Roll into cylinder (2" wide); roll in rest of Butter Crunch to coat outside.
Refrigerate several hours or overnight.
Slice about 1/4" thick for cookies. - 21.7419
Toll House Crunch Cookies
In large bowl of electric mixer, at medium speed, cream butter until light.
Gradually beat in both kinds of sugar, then eggs, beating until very light and fluffy.
Sift flour with salt.
Dissolve baking soda in hot water.
Add flour to butter mixture alternately... - 37.4149
Berry Cream And Cookie Crunch
If your having a romantic dinner being set up at home then a light dessert has got to be on the list! Make this easy berry dessert to entice your guest for the evening! See the video on more! - 100.374
Coconut Crunch Ring
Place cereal in greased bowl and set aside.
Combine honey, sugar, and salt in saucepan.
Bring to a boil over medium heat, stirring to dissolve sugar.
Continue boiling until a small amount of syrup forms a firm ball in cold water (or to a temperature of... - 36.4195
Marmalade Crunch
Lightly grease and base line a 20 cm/8 in sandwich tin.
Cream 175 g/6 oz butter or margarine with the sugar until very soft, light and fluffy.
Sift together the flour and rice flour, then gradually work these dry ingredients into the creamed mixture to make a... - 37.483
Yuletide Toffee Squares
Yuletide Toffee Squares is simply loved by kids. Yuletide Toffee Squares gets it taste from oats mixed with brown sugar and topped with nuts. Yuletide Toffee Squares is a perfect special occasion dessert - 38.8393
Toffee Squares
Cream butter and sugar.
Add beaten egg yolk, vanilla and flour.
Spread thinly on cookie sheet.
Bake at 350°F for 20 minutes.
Melt chocolate bar in top of double boiler; spread on cookie base while warm.
Sprinkle with nuts and cut in squares while warm. - 30.8574
Old Family Favorite Toffee Squares
Cream shortening and sugar.
Add egg yolk and vanilla; blend together.
Add flour; mix together again.
Spread this mixture onto a cookie sheet by pinching pieces of dough and pressing dough to Cover the cookie sheet, working with your fingers.
Bake 15 minutes... - 41.9622
Toffee Bars
Toffee cars are special treats for kids that can be made easily at home. Baked with sweet chocolate chips and walnuts along with vanilla and butter, this toffee bar is sure to please the little ones. - 38.0168
Toffee Bars
Mix and press into 15 1/2 x 10 1/2 inch pan.
Bake at 350° for 25 minutes.
While cookies are hot spread 1 package melted chocolate chips on top and 1 cup chopped nuts on top of chocolate chips.
Cut into squares. - 22.5667
Toffee Bars
Heat oven to 350°.
Grease baking pan, 13x9x2 inches.
Mix thoroughly butter, sugar, egg yolk and vanilla.
Blend in flour and salt.
Press evenly in bottom of pan.
Bake 25 to 30 minutes or until very light brown.
Remove from oven; immediately place separated... - 39.1719
English Toffee Squares
In large bowl of an electric mixer, beat butter and sugar until creamy.
Separate egg.
Beat yolk into butter mixture; cover and reserve white.
In another bowl, stir together flour and cinnamon; add to butter mixture, using your hands if necessary to blend... - 36.2598
Holiday Toffee Cakes
Finely chop chocolate-covered toffee pieces; set aside.
Beat butter in a large mixing bowl with an electric mixer on medium to high speed for 30 seconds.
Add sugar; beat until combined.
Beat in milk and vanilla.
Beat in as much flour as you can with the... - 44.1234
Shortbread Toffee
Adapted from The Joy of Baking, these Chocolate-Glazed Pecan Toffee Squares are shortbread cookie base topped with pecan toffee, bittersweet and white chocolate chips. This sweet treat is so easy and very addictive! It is difficult to have just one of these... - 110.877
English Toffee Bars
Cream butter and sugar until thoroughly blended.
Beat in egg yolk.
Combine flour and cinnamon; gradually add to creamed mixture.
Press evenly into a greased jelly roll pan.
Brush top with egg white.
Sprinkle with pecans; press lightly into dough.
Bake at... - 43.3109
Almond Butter Crunch
Almond butter crunch are cooked cookie like snacks loaded with almonds. The chocolate in the almond butter crunch makes it delicious and dark. Chilled and broken into pieces before serving, the almond butter crunch is a homely little snack that can be served... - 37.8969
Walnut Crunch Crust
Blend pie crust mix and sugar with a, pastry blender.
Stir in remaining ingredients.
Press into bottom and sides of a 9-inch pie pan.
Bake at 375° F for 10 minutes or until golden. - 25.0732
Cranberry Crunch
Combine sugar, cornstarch and salt thoroughly in a saucepan.
Stir in water.
Add cranberries and raisins.
Set over high heat and bring to a boil, stirring constantly.
Turn down heat and cook and stir 5 minutes.
Remove from heat and stir in vanilla.
Cool to... - 42.4433
Pumpkin Crunch
Preheat oven to 350°.
Mix pumpkin, cinnamon and sugar.
Beat 3 eggs; add to pumpkin mixture.
Stir in Milnot, mixing well.
Pour into 9 x 13-inch pan.
Sprinkle cake mix over pumpkin.
Sprinkle pecans over cake mix.
Melt butter and pour over pecans.
Bake at 350°... - 41.7027
Fruit And Nut Crunch
Well, this fruit and nut crunch recipe is a pure result of my curiosity. They say curiosty kills the cat but this delicious fruit and crunch recipe only livened me up. Enjoy the tasty crunch with every bite! - 30.0708
Chocolate Crunch
GETTING READY
1) Butter a 7-inch sandwich tin and use greased greaseproof paper or non-stick parchment to line it.
MAKING
2) In a pan, put all the ingredients except for the crispies, and heat them very gently till melted. Keep stirring constantly.
3) Take... - 37.6168
Cranberry Crunch
Cranberry crunch is a wonderful cookies to enjoy almost all the year. It is tangy, tart and sweet too. This cookie is simple like any other recipe. Bake it and enjoy. - 50.5866
Meringue Crunch Bars
Place cereal, about one-fourth cup at a time, on board, or on board between waxed paper.
Crush with rolling pin until cereal resembles coarse meal.
Beat egg whites until foamy through out.
Add sugar gradually, beating well after each addition.
Then continue... - 36.1587
Almond Butter Crunch
GETTING READY
1) Preheat the oven by setting it at 450°.
MAKING
2) Take a saucepan and immerse the almonds in water.
3) Cover the pan and bring to a boil before reducing heat and simmering for a couple of minutes.
4) Drain the excess water out.
5) Split... - 42.6799
Caramel Nut Crunch
Combine sugar, syrup, butter and salt in 2-quart mix-and-pour bowl.
Microwave on HIGH, uncovered, 3-4 minutes, or until mixture boils, stirring once.
Stir well, then microwave on HIGH for 1-1/2 minutes longer.
Combine cereal and nuts in large buttered... - 42.6407
Chocolate Crunch Squares
1. With rolling pin, crush tea biscuits to make 4 cups coarse crumbs.
2. In medium bowl, combine corn syrup and cocoa; mix well. Stir in melted butter; mix well. Add crumbs; mix well until thoroughly combined.
3. Line a metal ice-cube tray or a... - 35.6813
Crunch Drops
Crunch Drops are crunchy sweet delicious rounds that make great accompiment to tea. These are healthy and can be made healthier with the use of low fat and low calorie ingredients. - 49.194
All Oatmeal Crunches
1. Into large bowl, measure first 6 ingredients. With mixer at medium speed, beat ingredients until light and fluffy, occasionally scraping bowl with rubber spatula. Stir in oats and almonds; knead until mixture holds together.
2. Preheat oven to 350°F.... - 27.3867
Crunch Nuts
Crumble biscuits into blender; work into a powder.
Combine with remaining ingredients in large mixing bowl or food processor.
Work with wooden spoon or steel blade until completely blended; mixture will be sticky.
Cover and refrigerate 1 hour.
Form into... - 30.6323
Oriental Crunch
1. Start heating oven to 375°F.
2. Blend butter with instant coffee powder, salt, almond and vanilla extract. Gradually beat in sugar, then flour; add chocolate pieces. Spread in ungreased 15 1/2-by-10 1/2-by-l-inch jelly-roll pan. Sprinkle almonds over... - 30.0448
Butter Crunch Biscuits
Cream the butter, castor sugar and lemon rind together until fluffy.
Gradually sift in the flour and salt, beating until a stiff dough is formed.
Roll into two long sausage shapes.
Cut each sausage into slices.
Dip the slices into the sugar and place on... - 28.4833
Cinnamon Crunch Triangles
Arrange graham crackers in a greased 15-in x 10-in x 1-in baking pan; sprinkle with walnuts.
In a saucepan, combine the butter, brown sugar and cinnamon.
Cook and stir over medium heat until mixture comes to a boil.
Continue cooking, without stirring, for 3... - 37.7808
Poppy Seed Crunch
GETTING READY
1 Preheat the oven to 350° F.
2 Lightly grease an 8-inch-square pan with butter.
MAKING
3 In a bowl, cream the butter.
4 Gradually add in the sugar.
5 Stir in the egg yolks and vanilla.
6 In another bowl, sift together the flour,... - 47.6364
Fruit Bar Crunch
Snip the dried apricots or peaches into small pieces; drop them into about 1 1/2 cups boiling water. Simmer them about 20 minutes OR just until they're soft.
While the apricots simmer, stir the wheat germ, soy flour, and 2/3 cup whole wheat flour together;... - 38.9065
Maple Graham Crisps
In large bowl of an electric mixer, beat butter and sugar until creamy; then beat in egg and maple flavoring.
Gradually add graham cracker crumbs and flour, blending thoroughly.
Cover tightly with plastic wrap and refrigerate until firm (at least 1... - 27.158
Chocolate Toffee Cloud
Heat oven to 275°F.
Line 2 cookie sheets with brown or parchment paper.
In large bowl, beat egg whites, cream of tartar and salt until foamy.
Add sugar gradually, beating until stiff and glossy (DO NOT UNDERBEAT).
Spread half of mixture into an 8-inch circle... - 39.4088
Chocolate Toffee Drops
1. Preheat oven to 350°.
2. Beat egg whites in a large bowl with a mixer at high speed until soft peaks form. Gradually add granulated sugar, beating until stiff peaks form.
3. Combine powdered sugar, cocoa, and crushed candy bars in a small bowl, stir well.... - 25.0674
Corn Pops Toffee
Melt butter slowly.
Stir in sugar, then corn syrup and water slowly.
Bring to a boil.
Wash down sides of pan with a pastry brush so it won't crystallize.
Put on a lid for 1 minute.
Cook to 290°, then slowly pour over 1 bag of Corn Pops (Walker brand or... - 33.3581
English Toffee
Lightly butter a cookie sheet; set aside.
In a 2-quart saucepan, melt butter or margarine.
Add sugar, water and corn syrup.
Cook over low heat, stirring occasionally, until mixture reaches soft-crack stage or 290°F (143°C) on a candy thermometer.
Remove... - 41.0711
Chocolate Chip Toffee Grahams
These Chocolate Chip Toffee Grahams recipe are a tribute to my mom who used to always have them prepared and waiting for me, on my vacation home. Let my favorite Chocolate Chip Toffee Grahams recipe become even yours from today. Wait till you get a taste of... - 36.9965
Toffee Crisps
Preheat oven to 375F.
Lightly grease a 13-by-9- by-2-inch pan.
Make Cookie Crust: In large bowl, with wooden spoon, or portable electric mixer at medium speed, beat butter, sugar, egg yolk, and vanilla until smooth.
Add flour and oats; stir until well... - 38.3952
English Toffee Squares
In large bowl of an electric mixer, beat butter and sugar until creamy.
Separate egg.
Beat yolk into butter mixture; cover and reserve white.
In another bowl, stir together flour and cinnamon; add to butter mixture, using your hands if necessary to blend... - 31.9787
English Toffee
Combine the butter and sugar in a heavy 2-quart saucepan.
Place over low heat and stir constantly until the mixture comes to a boil.
Continue cooking, stirring occasionally, until a small amount dropped in cold water is brittle (290° on a candy... - 36.7588
Christmas Toffee
Put in iron skillet over medium heat, stirring constantly, and cook until amber colored.
Pour on ungreased cookie sheet, spread very quickly to a thin sheet.
Cool.
Melt 1 package chocolate chips in double boiler.
Use pastry brush to paint sheet of... - 34.6442
Toffee Bars
1. Preheat oven to 375°F.. Lightly grease a 13-by-9-by-2-inch pan. Line bottom with foil.
2. Make Cookie Crust: In large bowl, with wooden spoon or portable electric mixer at medium speed, beat 1/2 cup butter, the brown sugar, egg yolk and vanilla until... - 44.2941
Toffee Bars
Cream together sugar, 4 1/2 cup butter, and 1/2 teaspoon salt; stir in flour.
Pat into ungreased 13x9x2-inch baking pan.
Bake at 350°till lightly browned, about 15 minutes.
In heavy saucepan cook and stir sweetened condensed milk, 2 tablespoons butter, and... - 39.395
Toffee
In heavy saucepan, melt butter.
Stir in sugar.
Using a candy thermometer, cook mixture till hard crack (300 degrees).
Foil line a cookie sheet.
Spread pecans onto foil.
Quickly pour hot mixture over the pecans; spread out as thin as possible.
Break chocolate... - 30.6988
Chocolate Toffee Bars
GETTING READY
1. Line a 13-inch X 9-inch square baking tin with aluminum foil, keeping extra to extend over short sides of pan and tucking overlapping ends under rim. Lightly grease foil with cooking oil or butter and set pan aside.
2. Preheat the oven to... - 42.5931
Microwave Toffee
Sprinkle pecans in a 9-inch circle on a greased cookie sheet and set aside.
Rub the inside top 2 inches of a glass mixing bowl with butter and place remaining butter in bowl.
Pour sugar directly onto butter (avoid getting on the sides of bowl).
Add salt and... - 35.1305
Toffee Fondue
GETTING READY
1. Ready a fondue pot or ceramic bowl to serve the fondue.
MAKING
2. In a medium (2 ½ quart) microwave proof casserole or dish, combine all the ingredients except the dippers.
3. Melt in the microwave and on HIGH power for about 6 to 7... - 38.0316
Almond Toffee
GETTING READY
1. Preheat oven to 325°F.
MAKING
2. In a baking pan, heat butter in oven for about 6 minutes to melt it.
3. Remove the pan from oven.
4. Top melted butter with oats and crumbs evenly.
5. Press lightly onto bottom of pan using the back of a... - 42.6412
Sesame Toffee Bars
GETTING READY
1. Preheat oven to 350°F
2. Toast sesame seed in the oven 15 minutes until golden brown.
MAKING
3. In a bowl cream butter and sugar and mix well adding egg and vanilla.
4. In another bowl sift flour with spices, mix well with creamed mixture... - 48.654
Toffee Bars
Cream 1/2 cup butter, sugar, and 1/2 teaspoon salt; stir in flour.
Pat into un-greased 13x9x2-inch baking pan.
Bake at 350° till lightly browned, about 15 minutes.
In heavy saucepan cook and stir sweetened condensed milk, 2 tablespoons butter, and 1/4... - 38.0728
Toffee Bars
Cream the butter.
Gradually add the sugar; beat until light and fluffy.
Add the egg and vanilla; blend until smooth.
Gradually add the flour; mix well.
Spread the dough in an ungreased 15 x 10 x 1-inch jelly-roll pan.
Press evenly with a pancake turner.
Bake... - 40.8506
Quick Mix Toffee Bars
1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium bowl, stir together cookie mix, oil, and vanilla; pat into pan to make a level layer.
2. Bake 15 minutes, or until top is golden brown and a toothpick inserted in center comes out clean.... - 25.6851
Shortbread Toffee Pieces
GETTING READY
1. Grease a 7 inch Swiss roll tin with oil, butter or baking spray.
2. Preheat the oven to 350° F, 180° C.
MAKING
3. To make the toffee, in a heavy bottomed saucepan, combine the butter, sugar, syrup and condensed milk.
4. Place the pan... - 46.2576
Coconut-toffee Bars
Coconut -Toffee bars are simply one of the most delicious bars I have come across. This yummy Coconut -Toffee bars are easy to make and extremely tasty. Try this amazing Coconut Toffee bar recipe. - 32.0675
Homemade English Toffee
Homemade English toffee is a wonderful snack to prepare this festive season. Everyone loves it. Follow the instructions in this video and you can end up making like the ones she is showing. Happy Cooking! - 96.5379
Chewy Coffee Toffee Shortbread
Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well.
Stir together espresso powder and water.
Add to butter mixture, stirring well.
Combine flour and salt; gradually add to butter mixture, beating at low speed... - 36.5189
Toffee Apple Pie
Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan.
(Refrigerate remaining crust for later use.) Heat oven to 375°F.
In large bowl, combine all filling ingredients; blend well.
Spoon into pie crust-lined... - 44.1335
Toffee Cheesecake Bars
GETTING READY
1. Lightly grease a 13-inch X 9-inch square baking tin with oil or butter.
2. Preheat the oven to 350°F
MAKING
3. In a large mixing bowl, add the butter or margarine and sugar and beat with an electric beater until well creamed.
4. Add the... - 47.0576
Toffee Raisin Bars
1. Measure flour, soda, nutmeg, cinnamon and cloves into sifter.
2. Beat butter or margarine with brown sugar until fluffy in large bowl with an electric mixer at high speed; beat in eggs and milk until well blended.
3. Sift in dry ingredients, a third at a... - 31.7161
Butterscotch Crunch
In large saucepan combine 1/2 cup brown sugar, cornstarch, and salt.
Stir in milk.
Cook and stir over medium heat till thickened and bubbly.
Gradually stir about 1 cup of the hot mixture into egg yolks.
Return to saucepan.
Bring to boil; cook and stir 2... - 42.5668
Caramel Red Apples
Wash, dry and skewer apples on sticks.
Melt caramels and cream together in microwave oven or over hot water.
Plunge apples in syrup and twist to coat evenly.
Place on wax paper covered cookie sheet in refrigerator for 2 hours. - 25.4619
Creamy Caramel Apples
Place unwrapped caramels in buttered deep medium-size glass bowl.
Add water.
Cover with plastic wrap.
Microwave on medium for 3 minutes.
Stir and continue cooking on medium for about 2 minutes or until melted.
Skewer each apple with wooden sticks.
Dip each... - 22.5819
Walnuts Caramel Apples
Melt caramels with water in double boiler; stir till smooth.
Stick a wooden skewer into blossom end of each apple; dip apple in caramel syrup; turn until completely coated.
(If syrup is too stiff, add few drops water.) At once roll bottom half of each apple... - 23.8954
Nutty Caramel Apples
Set Power Select at HIGH.
In 1-quart glass measure, heat caramels and water 2 to 3 minutes or until melted, stirring twice until smooth.
Insert sticks into stem of apples.
Dip each apple into caramel mixture turning and tipping dish to coat apples; sprinkle... - 28.9923
Nuts Caramel Apples
The Caramel Apples is a perfect dish for birthday parties. Don€™t be surprised if there are demands for a second or third Caramel Apple. They are too good to stop with one! Try them! - 30.0716
Basic Caramel Apples
1. Place unwrapped caramels in buttered, deep, medium glass mixing bowl; add water. Cover with wax paper Microwave for 3 minutes on med.high (Roast).
2. Stir; recover caramels and continue cooking for about 2 minutes on med.high (Roast), or until melted.
3.... - 21.8116
Caramel Apples
Mix the maple syrup and milk in a large saucepan.
Slowly bring the mixture to simmering, stirring constantly.
If the mixture begins to curdle, it is heating too rapidly.
Immediately reduce the heat and continue cooking.
The mixture will not be harmed.
When it... - 34.0181
Mocha Crunch Dessert
Assemble Blender.
Put milk, pudding mix, and coffee in blender container.
Cover and process at MIX until pudding begins to thicken.
Add candy bars.
Cover and process 2 to 3 cycles or until coarsely crushed.
Pour into dessert or parfait glasses.
Garnish with... - 29.4328
Orange Cot Crunch Pie
Combine crushed cookies and melted butter.
Press mixture into bottom and sides of a 9-inch pie dish.
Soften gelatine in orange juice and dissolve over hot water.
Cool.
Beat next three ingredients together and stir in gelatine and orange rind.
Chill until... - 40.6982
Chocolate Caramel Crunch Bars
1. Grease a 10 x 15-inch jelly-roll pan. In a medium bowl, stir together melted butter, sugar, cocoa powder, 2 teaspoons vanilla, cookie crumbs, and nuts. Press evenly into bottom of prepared pan.
2. In a small saucepan, heat condensed milk, butter, and com... - 32.8331
Walnut Crunches
1. Sift flour, soda and salt onto wax paper.
2. Beat butter or margarine with granulated and brown sugars until fluffy in a medium-size bowl with electric mixer at high speed; beat in eggs until well blended.
3. Stir in flour mixture, a third at a time, until... - 30.2192
Butter Nut Crunch
Butter a 15" x 10" cookie sheet; set aside.
In a medium saucepan, combine sugar, salt, butter or margarine and water.
Cook until mixture reaches soft-crack stage or 270°F (132°C) on a candy thermometer.
Stir in 1/2 cup chopped walnuts.
Pour onto prepared... - 42.9624
Chocolate Butter-nut Crunch
Combine sugar, salt, water and butter; bring to a boil.
Cook to soft-crack stage or 285 degrees on candy thermometer.
Add 1/2 cup nuts.
Pour onto well-greased cookie sheet; cool.
Spread with 1/2 cup melted chocolate; sprinkle with 1/2 cup nuts.
Turn; spread... - 31.1531
Cracker Jacks
Heat a heavy skillet on medium heat.
Add oil, just enough to barely coat the bottom of the pan.
Add the peanuts and seeds.
Roast lightly.
Add the nut meats and coconut.
Continue roasting until the coconut begins to turn golden.
Remove from heat and stir in... - 37.819
Almond Butter Crunch
1. Place chopped almonds on a cookie sheet; toast in moderate oven (375°) 10 minutes, or until lightly golden.
2. Combine the butter or margarine, sugar, corn syrup and water in a medium-size, heavy saucepan. Cook over medium heat, stirring constantly, to... - 27.2815
Cranberry Crunch Bars
1. Sift flour, salt and cinnamon into a large bowl; stir in brown sugar and rolled oats. Cut in butter or margarine with a pastry blender until mixture is crumbly; stir in walnuts. Press half of mixture evenly over bottom of a lightly greased 13x9x2-inch... - 31.5862
Butter Crunch Triangles
Heat oven to 350°F.
Grease 13x9-inch pan.
Cut well-chilled cookie dough into 30 slices, 1/4 -inch thick.
Place slices slightly overlapping, in rows to cover bottom of prepared pan.
Sprinkle evenly with nuts.
Bake at 350°F for 12 to 14 minutes or until puffy... - 32.4867
Apple-oatmeal Crunch
This is a good recipe to try with the kids. A delicious combination of apples mixed with oatmeal, this results in a wonderful consistency. A perfect balance between sweet and spice, watch and try this out soon! - 131.261
Peanut And Popcorn Crunch Snack
Mix popcorn and nuts on large cookie sheet.
Com- bine sugar, margarine and syrup in 1 1/2-quart sauce- pan; bring to a boil over medium heat, stirring con- stantly.
Cook, stirring occasionally, for 10 minutes or until mixture turns light caramel color.
Remove... - 33.2712
Almond Crunch Granola
Mix all the ingredients together.
Spread thinly on a cookie sheet.
Bake 20 to 25 minutes at 325 C to 350 C, or until lightlv browned.
VARIATION: Add other nuts and seeds, such as sesame seeds, chestnuts, cashews, pecans, walnuts.
Use honey in place of... - 28.8675
Granola Crunch
In 2 1/2- or 3-qt casserole, combine butter, sugar, honey, water, salt and cinnamon.
Microwave at High 5 to 8 minutes, or until slightly thickened, stirring after 4 to 6 minutes.
Stir in remaining ingredients.
Reduce power to 50% (Medium).
Microwave 8 to 12... - 37.4173
Crunchy Crisps
Heat oven to 375 degrees.
Lightly grease cookie sheets.
Beat butter, brown sugar and egg together until fluffy.
Put rolled oats through the fine blade of the food chopper or blend in blender until almost like meal.
Add to creamed mixture along with... - 42.2509
Chocolate Glazed Eclairs
Preheat oven to 375°F.
Grease large cookie sheet.
In a 3 quart saucepan over high heat, cook 1 cup water, butter or margarine and salt until butter melts and mixture boils.
Reduce heat to low; with wooden spoon, vigorously stir in flour until mixture forms... - 40.8446
Almond Roca
Melt butter in a Dutch oven; add sugar, and cook over medium-high heat until mixture comes to a boil.
Reduce heat to medium, and boil 5 minutes, stirring frequently.
Add 1 cup almonds and cook, stirring constantly, until mixture reaches hard crack stage... - 29.3553
Mocha Eclairs
1. Preheat oven to 375° F.
2. Combine diet margarine and water in medium saucepan over medium heat; stir constantly until margarine melts and water boils.
3. Add flour all at once; beat until mixture leaves side of pan and forms a smooth ball. Remove from... - 28.0729
Chocolate Brazil Nut Cookies
Chocolate Brazil Nut Cookies are crunchy, nutty and chocolaty cookies ready within 30 minutes. You will love these cookies for the taste and crunch. The sweet and chocolaty flavors make them kids favorite. Enjoy chocolate Brazil nut cookies. - 47.4459
Peanut Butter Cookies With Chocolate Cups
Chewy, crunchy peanut butter cookies with a twist !!! An easy and simple way to make ordinary peanut butter cookies but topping them with peanut butter chocolate cups. The topping is a great addition to this old grandma special cookies recipe. A nice change... - 110.124
Egg-less Peanut Butter Cookies
Peanut Butter Cookies is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Peanut Butter Cookies. - 29.2525
Coffee Bean Cookies
GETTING READY
1. Collect and measure the required ingredients.
2. Sift flour, baking soda, salt and cinnamon together and keep aside.
3. Preheat the oven to 350°F before baking
MAKING
4. In a large mixing bowl, add the butter and shortening. Beat with an... - 45.6519
Slice And Bake Cookies
In a mixing bowl, cream shortening and sugars.
Add eggs and vanilla.
Combine flour, salt and baking soda; add to the creamed mixture and mix well.
Fold in 1-1/2 cups "extras".
Shape into a 15-in.x 2-in.roll; wrap tightly with plastic wrap.
Chill 2 hours or up... - 41.6847
Nuts & Candy Thimble Cookies
Preheat oven to 350°.
Place butter and sugar in large mixing bowl; beat until light and fluffy.
Beat in egg and vanilla.
Combine flour, baking soda and Bake Blend; stir into creamed mixture.
Chill dough 1 hour.
Roll into 1 inch balls.
Whisk egg whites and... - 44.9412
Holiday Cookies
Ken makes holiday cookies using a ready made cookie mix! All mixed in and the cookies are ready the be baked! Kids are gonna love these yummies! Watch the video for more! - 103.944
Mrs J S Chip Cookies
Preheat oven to 375°F.
Line cookie sheets with parchment paper or leave ungreased.
Process cereal in blender or food processor until pulverized.
Add chocolate bar; continue processing until both chocolate and cereal are completely ground.
Add flour, baking... - 42.9468
French-swiss Cookies
French-Swiss Cookies are something I relished along with a nice hot cup of tea. One of my mums anytime-available snacks, I now prepare and store these myself! Topped off with white ground nuts, I enjoy the crunch in these cookies. - 46.9783
Brown And Haley Almond Roca Buttercrunch Quick And Easy Cookies
GETTING READY
1. Preheat the oven to 3 75°F.
MAKING
2. In a mixing bowl add butter, sugar, brown sugar and vanilla and cream it with a wooden spoon until smooth.
3. Add eggs, beating continuously.
4. Mix flour, baking soda and salt together and add... - 46.7508
Melt In The Mouth Chocolate Chip Cookie
The video shows a chocolate chip cookie which are made vegan and are amazingly superb. They are hassle free and just melt in the mouth. Make some for your vegan group, as soon as you can. - 87.3355
White Chocolate-cinnamon Triangles
GETTING READY
1 Preheat the oven to 350°Fahrenheit.
MAKING
2 In large bowl, break up the cookie dough.
3 Mix in all the remaining bar ingredients.
4 In the bottom of ungreased 9-inch square pan, press the dough.
5 Bake for 23 to 27 minutes or... - 42.632
Butter Ball Chiffons
Butter Ball Chiffons is a recipe which you will simply love. An effortlessly prepared recipe; the Butter Ball Chiffons is a dish that you would love to serve at coming party! - 43.5643
Millionaire's Shortbread
Lightly grease an 18 x 23 cm/7 x 9 in Swiss roll tin.
Cream 175 g/6 oz of the butter or margarine with the sugar until very soft, light and fluffy.
Sift together the flour and rice flour and gradually work these dry ingredients into the creamed mixture.
Press... - 38.0538
Maejakgwa
This Christmas try some Korean ginger cookie or Maejakgwa to surprise your friends. Maangchi has a traditional cookie recipe with ginger and cinnamon for flavors and pine nuts for extra crunch. She is using a food processor for easy dough preparation and... - 127.377
Delicious Christmas Biscotti
For all the people who love to stock up their kitchen with different types of goodies during the festive season here is a recipe for delicious Christmas biscotti which will are loved by kids and adults alike. Take a look at this recipe video for the simple... - 107.847
Perfect Biscotti Baking Part 2
If you are planning to bake a cookie to celebrate a special occasion, why compromise with anything ordinary. Italian Biscotti is an amazing snack and goes well with any hot beverage. Eva tries hard to make an appealing presentation and succeeds. So can you! - 104.639
Frozen Chocolate Chunk Meringue Mousse
To Make Meringue Cookies: Preheat oven to 325°F.
Line 2 large baking sheets with parchment paper or foil and grease the paper.
In a food processor with the metal blade, chop toffee and cookies into small pieces.
In a large mixing bowl with electric mixer,... - 40.8079
Nutty Chocolate Covered Saltine Crackers
Here is an addictive chocolate covered saltine crackers treat with a salty secret inside. Here you will find very well explained instructions on making this saltine crackers treat richly covered with chocolate also including nuts, chocolate morsels and toffee... - 137.892
Fruit-cereal Clusters
Fruit cereal clusters are cooked cookie like desserts, only much sweeter. Prepared in the microwave with melted white candy coating, the fruit cereal clusters are filled with apricots, dates and peanuts with corn puff cereals for that extra crunch and are to... - 33.3843
An Ice Cream Mix In Party
An Ice Cream Mix In Party! The perfect dessert for your kids birthday parties! I love this yummy ice cream and its toppings and rarely ever pass a chance to prepare and indulge in them, Try the Ice Cream Mix In Party recipe! - 26.4901
Wheat Germ Candy
GETTING READY
1. Grease a loaf pan with butter or oil.
MAKING
2. In a large glass bowl, combine all the ingredients.
3. Using a plastic spatula or pallet knife, mix the ingredients to bind.
4. The mixture should resemble cookie dough so add more molasses... - 40.9651
Sweet And Crunchy Date Fritters
Blanche takes a new spin on a classic Middle Eastern holiday favorite, K'akha bi ajwa, otherwise known as Mahmoul or date cakes. She pairs dates with crispy wonton skins and walnuts for added crunch, then sprinkles cinnamon and icing sugar on top to round out... - 78.6889
Homemade Almond Roca
Why not make some homemade almond roca that is a toffee or chocolate coated with crushed almonds. View this impressive video that shows an incredible recipe and offers great gifting ideas too. Take a look to try out this homemade version of almond roca and... - 131.311
Hi Energy Bar
This Hi Energy Bar makes a very convenient breakfast for a busy office goer like me whop doesn't have time to prepare breakfast. Just try this Hi Energy Bar yourself next morning and let me know if you find it as good as I do. - 33.4474
Cakies
Tiffany Lemons’s three little girls stand in matching holiday dresses in front of their open closet preparing for the big event. Red, pink, and purple shoes sparkle at them from the shelves, but they carefully select the black patent leather shoes, along... - 42.0553
Green Apple Strudel
Apple Strudels are traditional desserts with a nice concoction of pears, milk, honey, egg and vanilla extract. These Apple Strudels are amazingly easy, delicious and so hearty that it would find its way into my kitchen often now. It is super flaky with a... - 39.0532
Strawberry Meringue
1 Preheat the oven to 130°C, 250°F, gas 1/2 Place the egg whites in a mixing bowl and beat well until stiff and glossy.
It will save time and energy if you use an electric whisk.
2 Gradually add the sugar, 15 ml (1 tablespoon) at a time, whisking well... - 41.8796
Dirty Popcorn
Dirty Popcorn is a crunchy snack that is made from popcorn filled with generous additions of cookies, almonds, M & M's and caramelized by melted marshmallows. - 50.535
Oatmeal Carmelita
Grandma and Grandpa Post traveled in their trailer each winter in search of warm weather and a golf course. During the summer, they settled the RV in a park near Lake Mendota. When the grandkids came to visit Madison in the 1960s, Grandma Post let Debbie and... - 42.3192
Garlic Bread With A Twist
If you want to try something special and flavorful, try this garlic bread with a twist. Easy to make yet delicious, this bread is just not to be missed. -