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Thick Icing Recipes
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Thick Creamy Iced Coffee
Place the milk and sugar in a saucepan.
Bring almost to the boil, add the coffee and vanilla essence, allow to cool.
Strain, stir in the cream, and chill until it has the consistency of thick cream.
Serve very cold, in tall glasses, and hand castor sugar... - 24.4403
Thick Pancake With William Pears And Black Truffle Ice Cream
Whip the eggs with the sugar until the sugar is dissolved.
Add the flour little by little, then slowly add the milk.
Add melted butter, stirring all the time.
Mix well to make a batter.
Cover the bottom of a mould with aluminium foil and spread with... - 42.6704
Thick Butter Cream
Measure butter into blender, and add syrup, vanilla and salt.
Blend until smooth.
Stop blender, and scrape sides once or twice.
Use as filling and frosting or to decorate icing for cakes that are not rich.
Chill after spreading.
Note: Butter cream freezes... - 25.0545
1. In a food processor, process chilled milk, malted - milk powder, and vanilla with ½ of the ice cream for about 8 -10 seconds until the mixture turns smooth and thick.
2. Stop the blender and drive the ingredients towards blades, for fine... - 30.4239
Strawberry Thick Shakes
Strawberry thichshakes…there is no better way that I have had strawberries. A treat that lasts in your memories for a lifetime. Every sip of this superb drink is a heavenly feeling. - 35.5734
Orange Thick Shake
1. In a blender, blend milk beverage and orange juice on high speed until smooth.
2. Take out the insert from the blender cover.
3. Keep the blender running on high and add 1 ice cube at a time; processing until the ice is dissolved before adding... - 37.8504
Iced Cucumber And Mint Soup
Peel the cucumbers and reserve half of one.
Slice the remaining cucumbers fine, put them: on a platter and sprinkle with salt.
Let stand thirty minutes.
Melt the butter in a heavy pan.
Add the onion and season to taste with salt and pepper.
Cook slowly three... - 44.8594
Thick And Creamy Milkshakes
These thick and creamy milkshakes are simply to die for in the summer. Made with fresh fruits like bananas, berries, peaches and dates, the thick and creamy milkshakes are blended together with cottage cheese and honey for an extra natural sweetness and... - 30.6603
Thick Coconut Milk
With an ice pick or a skewer test the 3 eyes of the coconut to find the weakest one and pierce it to make a hole.
Drain the liquid and reserve it for another use.
Bake the coconut in a preheated 400° F oven for 15 minutes; break it with a hammer, and with - 17.325
Blender Thick Raspberry Shake
1 In a blender, place all the ingredients.
2 Blend at medium speed for 1 minute.
3 Pour into glasses and serve at once. - 26.6658
Thick And Creamy Brandy Butter
Bored of the same old butter spreads and cream toppings? This video shows butters can be made at home too and made yummier. The video focuses on how we can use the easily available ingredients at hand like ground almond, brandy etc to make a delicious and... - 103.506
Decorator S Frosting
1. Beat butter or margarine and shortening until soft in large bowl of electric mixer at high speed. Beat in 10X sugar and salt until mixture is crumbly and all sugar has been added.
2. Add milk, brandy, corn syrup and vanilla to bowl. Beat until mixture is... - 25.7004
Place all ingredients in medium bowl; stir with spoon until thick, but spreadable.(If Icing is too thick, stir in 1 teaspoon additional milk.) - 14.7397
Easy Glace Icing
Sift the icing sugar into a bowl and add sufficient water to make a thick icing.
Flavour and colour as required.
Variations Orange or lemon: substitute freshly squeezed orange or lemon juice for the water.
Coffee: blend 1 tablespoon of instant coffee granules... - 15.2201
Vegan Ice Cream
Last weekend we had a pot luck party in our neighborhood, where I got to taste some amazing homemade Vanilla flavored vegan ice cream. I am not a vegan, but love collecting and trying new recipes, so I took a short tutorial from Shaly (my friend who made the... - 45.9232
Keri Nu Ice Cream Or Mango Ice Cream
Boil the milk with sugar for 10 minutes. Add the mango pulp, whisked egg, colour and the condensed milk, and stir vigorously. Add baking powder last. Mix once again.
Pack the hand mould with crushed ice and black salt after placing the empty ice-cream... - 32.526
Orange Butter Icing
Blend butter, sugar and egg yolk.
Stir in orange rind and enough juice to make a thick icing. - 18.3921
Sift the confectioners sugar into a small bowl.
Stir in enough of the orange juice to make a soft paste.
Adjust the consistency of the icing by adding more confectioners sugar if the icing is too thin or more orange juice if it is too thick.
Reserve several... - 16.7129
Vanilla Custard Ice Cream (freezer)
Combine sugar, flour, and salt; gradually stir in milk.
Cook and stir over low heat till thick.
Add small amount of hot mixture to eggs and mix well; return to hot mixture; cook and stir 1 minute.
Add cream and vanilla.
Freeze in 2 quart (or larger)... - 30.0667
Fresh Raspberry Ice Cream
Wash raspberries, drain.
Place berries in container of an electric blender; process until almost smooth.
Press puree through a sieve to remove seeds.
Set puree aside.
Beat eggs and sugar at medium-high speed of an electric mixer 4 to 5 minutes or until thick... - 33.6085
Homemade Strawberry Ice Cream
1. In food processor, drop strawberries and puree until smooth.
2. In ice cream churner, pour milk, thick cream, condensed milk, and pureed strawberry. Mix well.
3. Add strawberry essence and food color. Churn for 15 minutes or until thick.
4. In an... - 0
In bowl, sift together icing sugar and cream of tartar.
Using electric mixer, beat in egg whites for 7 to 10 minutes or until icing is thick enough to hold its shape. - 17.9371
Milky Caramel Icing
Combine 2 cups sugar with milk in large saucepan, and place over low heat, and bring to a boil.
In the meantime, caramelize 1 cup sugar in skillet over medium heat until straw-colored.
Add caramelized sugar to milk and sugar mixture, stirring constantly.
Cook... - 20.8987
Royal Icing With Lemon
Roll and sieve the icing sugar.
Beat the egg whites and mix in the sugar and lemon, beating well until the mixture is thick and light. - 15.7847
Deep Fried Ice Cream
A unique dessert idea? How about some fried ice cream? An interesting dessert this is! Watch and learn as chef Vikas shows you how to make this one of a kind dish. - 107.337
Lime Ice With Vanilla Ice Cream
Lime Ice is a tasty and addictive dessert that I simply cant get enough of. Even my guests complaint good naturedly about how they simply cant stop taking extra servings of this wonderful dessert. Don€™t miss this perfect Lime Ice recipe! - 43.0852
Creamy Chocolate Icing
Melt butter and chocolate in a small saucepan over lowest heat.
Remove from heat and blend in flour and salt.
Stir in milk gradually.
Return to low heat and cook, stirring constantly, until very thick and smooth.
Remove from heat and stir in sugar and... - 33.5818
Pastel Icing For Petits Fours
Heat jelly in small saucepan until melted.
Remove from heat, and stir in enough sugar to make smooth, runny consistency.
Add coloring for a pretty shade.
Have ready your little petits fours; cut in squares or diamonds about 1-inch thick.
Put 1 small cake on... - 27.5452
Homemade Strawberry Ice Cream
1. Combine the strawberries and honey, cover and chill in the refrigerator for at least 1 hour.
2. Put the water and soy milk powder in the container of an electric blender or food processor. Blend until smooth and thick. Add the egg yolks and blend well... - 29.5097
Chocolate Ice Cream
This homemade chocolate ice cream is made with heavy cream and marshmellows along with chocolate chips and milk. Made quickly and easliy with this chocolate ice cream recipe, it is to be frozen before serving. - 36.9432
Eggless Marshmallow Icing
Dissolve the gelatine in the hot water.
Allow to cool, but not set.
Roll and sieve the icing sugar.
Beat in the liquid gradually and beat until the mixture is thick and shiny.
Add flavouring and colouring to taste.
This does not set hard like Royal Icing.
It... - 27.8314
Bring water to a boil in a large heavy saucepan (this part of icing must be done at least 2 days before icing is to be used).
Add sugar and cream of tartar and stir until sugar is dissolved.
Boil hard, without stirring, until syrup registers 258 degrees on... - 32.8932
Milk Cocoa Icing
Melt the margarine and cocoa or chocolate over hot water.
Scald the milk and pour it hot into the icing sugar and salt.
Stir until the sugar dissolves and add the vanilla.
Add the chocolate mixture and cool a little.
Beat until thick enough for spreading. - 22.5037
Cut chocolate in small pieces.
Combine with sugar, milk and corn sirup, and cook slowly, stirring often, to 238Â° F. or soft ball stage.
Then remove from heat, cool until lukewarm or 110Â° F.
Add butter and vanilla and beat until creamy and thick enough... - 25.8423
Place all ingredients in medium bowl; stir with spoon until thick, but spreadable. (If Icing is too thick, stir in 1 teaspoon additional milk.) - 17.2028
Chocolate-fleck Ice Cream
Beat the egg yolks until thick and lemon colored.
Add 2 tablespoons sugar and continue beating till light and fluffy.
Blend in vanilla.
Fold into whipped cream.
Beat egg whites until fluffy; add 1 tablespoon sugar and beat until soft peaks form.
Fold into... - 28.4933
Peaches-and-cream Ice Cream
For an exclusive party for kids this Peaches-And-Cream Ice Cream is a must try. The Peaches-And-Cream Ice Cream is rich with the flavors of ripe peaches and cream flavorings. Just give this yummy Peaches-And-Cream Ice Cream a try. - 35.2397
Rum Raisin Ice Cream
Scald milk in heavy-bottom saucepan.
Add arrowroot and salt.
Stir with wire whisk until smooth, then cook slowly until thickened.
Add RUM-RAISIN SAUCE to cold milk mixture.
Fold in whipped cream.
Process in ice cream freezer until thick and creamy.
Pack... - 30.9454
Felicity Icing is a yummy icing that is an elegant and delicious addition to any cake! I have gotten a lot of compliment after serving cakes topped with this irresistible Felicity Icing. Try the Felicity Icing for yourself! - 23.3593
Blueberry Sauce! My favorite! This Blueberry sauce recipe is simply brilliant. A serving of Vanilla Ice Cream is never complete without a spoonful of this Blueberry Sauce. Try it! - 27.4451
Saute leeks and onion in 2 tablespoons butter until tender, but not brown.
Put in soup pot with chicken bouillon.
Cook about 15 minutes; strain through sieve.
Add' dehydrated potatoes, stirring until smooth.
Season with salt, pepper, 1 tablespoon butter and... - 36.5316
Lemon Ice Cream
Fresh and refreshing, the lemon ice cream is a timeless ice cream flavor! - 134.753
Gazpacho With White Wine
Gazpacho! At last I have come upon a classic Gazpacho recipe that will definitely not let me down. Here is a guaranteed way to prepare yummy Gazpacho for your parties. Try it! - 44.6657
Tropical Ice Cream
Combine melon, papaya, and lime juice.
Cover and allow to set for several hours.
Soak gelatin in apple juice.
Place over low heat until gelatin is dissolved.
In a blender, combine fruit and its juice and the dissolved gelatin.
Blend at medium speed until... - 36.1913
This Snowy Icing can make any bland cake r desserts taste simple awesome. Using very basic ingredients and made in just about no time, this Snowy Icing is a must try for all, be it experts or greenhorns! - 29.9716
Mint Chocolate Blender Icing
Pour sugar in blender, cover, and process at high speed.
Add remaining ingredients and blend at high speed until thick.
Covers a 9-inch layer cake. - 20.4111
Yogurt Ice Cream
The yogurt ice cream is ideal for a fresh snack or a light dessert, and you can make it at home using plain or fruit yogurt. - 141.353
Soft White Icing
Beat the shortening (butter will give a yellowish icing) on medium speed until creamy; then add 1 cup icing sugar and a little milk alternately, beating after each addition.
Add the salt and flavoring.
Test the consistency.
The icing is a good thickness when... - 26.8581
Herbal Raw Super Foods Ice Cream
Ice creams are one of the most liked foods. Kids, adults and even older people love the taste of creamy flavored ice creams. How would it be, if we eat ice creams also to derive some nutrition and our mothers forced us to have at least one daily. This can... - 91.3957
Cranberry Milk Ice
1. In electric blender, blend 1 cup of the crushed ice, the cranberry juice, orange juice and dry milk powder at high speed until smooth, about 30 seconds.
2. Add remaining 1 cup crushed ice and blend until thick and smooth, about 30 seconds longer.
3. Pour 1... - 22.7132
In the top of a double boiler, mix honey, lemon juice, cream of tartar, salt, and egg white.
Beat several minutes, then place over boiling water and beat until stiff enough to stand in peaks.
This will take 5 to 8 minutes.
Remove from the heat and beat until... - 26.018
Soften the fat and beat in the crushed and sieved icing sugar, adding enough liquid to give the desired consistency.
It should be thick enough to hold its shape for piping or spreading, but thinner to spread over a cake.
Flavour and colour to taste.
This... - 19.0205
White Chocolate Ice Cream
1. Put the chocolate into a large bowl, in a separate bowl, whisk the yolks and sugar together until pale and fluffy. Bring the milk to the boil in a pan.
2. Pour the hot milk onto the yolks and whisk together. Return to the pan and heat gently, stirring,... - 27.3423
Chocolate Ice Cream
Sometimes there's nothing better than a tempting chocolate ice cream! Let's learn how to make it at home in the true Italian style. - 141.128
Vanilla Ice Cream
What could be better than homemade Italian ice cream on a summer day? Let's learn with Sonia how to make the vanilla ice cream! - 136.426
Quick Orange Ice Cream
Combine all ingredients in a small narrow bowl.
Whip at high speed until thick and fluffy.
Pour into freezer tray and freeze until firm. - 23.423
Instant Blueberry Ice-cream
There's no messing about with ice-cream machines or piles of ingredients here. All you need is 4 simple ingredients and literally a couple of minutes to make this creamy, soft "ice-cream". - 107.657
White Mountain Icing
Mix the sugar, cream of tartar, and baking powder in a small pan.
Add the water and stir until it boils.
Beat the egg white and salt until stiff and beat in the sugar syrup a spoonful at a time.
When half has been added, add the lemon juice and the rest of... - 29.3673
Home Made Protein Ice Cream With Whey Protein
Can you imagine eating an entire pint of ice cream and having zero guilt? The dream has finally come true! Here is a fantastic recipe to use your favorite protein whey in a way that goes beyond smoothies and shakes. This one takes the form of chocolate ice... - 96.8499
Ice Cream Sandwiches
1. Bake both rolls of cookies as labels direct, but slicing cookies 1/2 inch thick, placing them on cookie sheets, and then patting each into 1/4-inch-thick round.
2. When cookies are cool, cut cartons from ice cream; slice ice cream 3/4 inch... - 20.1847
Beat together sugar, egg whites and water until smooth and of a soft spreading consistency.
If icing seems too thin, add more sugar; if too thick, add a few more drops water. - 16.4309
Mix everything well. If icing is too thick to spread, add a few drops of water. - 16.2427
Maple Cream Icing
Mix all ingredients except vanilla in a deep heavy saucepan and bring to a boil, stirring constantly.
Continue stirring until sugar dissolves, then boil slowly without stirring until syrup forms a soft but firm ball when a sample is dropped into ice water,... - 27.7227
1 In a heatproof bowl, sift the icing (confectioners') sugar.
2 Stir in water and the food coloring (optional)
3 In a pan half filled with hot water, place the bowl.
4 Heat gently for 1 to 2 minutes,beating constantly until the sugar has... - 29.4936
1. In a food processor, combine sugar and ginger and process 2 minutes, until the ginger is minced.
2. Add butter and marmalade to the ginger mixture and process until thick and well-blended. - 20.1666
Mocha Ice Cream Soda
1. In a jug, dissolve instant coffee and sugar in a little milk..
2. Add remaining milk and almond extract and stir well.
3. Chill in the refrigerator until ready to serve.
4. In 6 tall parfait glasses, add a scoop of ice-cream.
5. Pour the... - 41.3744
Plain Uncooked Icing
Sift confectioners' sugar into bowl.
Add water or milk very gradually until just thick enough to spread easily.
Add flavoring and vegetable coloring, if desired.
Makes enough to top 1 cake. - 18.6927
Ginger Ice Cream
Cook together the ginger, sugar and water to 230Â° F.
Pour this mixture over the beaten egg-yolks and cook in a double-boiler until thick.
Add to this mixture while hot, the gelatine which has soaked for 5 min. in 1 tbsp. cold water.
Cool and fold into the... - 28.2066
Pista Ice Cream
• Dissolve corn flour in little water.
• Boil the milk and add the diluted corn flour. Cook until it becomes thick.
• Mix sugar and remove the milk from the flame and let it cool.
• Now add vanilla essence and colours to it.
• Beat the mixture... - 40.548
Tutti Fruity Ice Cream
1) Drain the fruit salad and cut into large pieces. Keep aside.
2) In a bowl, whip the cream until just beginning to thicken.
3) Add sugar and keep on beating until thick.
4) Add the fruit salad and mix well.
5) Add rice and... - 36.6474
Raspberry Swirl Ice Cream
This Raspberry Swirl Ice Cream is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple Raspberry Swirl Ice Cream, because this can be a sure short cut way to win your loves ones... - 35.7471
Black Currant Ice Cream
Cook grapes with 4 tbsp water and 6 tbsp sugar over low heat, for about 10 minutes till the grapes turn to a bright coloured pulp.
When fully softened, remove from the heat and allow it to cool.
Blend to a pulp.
Put the gelatine soaked in water over low... - 37.5761
Fresh Purple Plum Ice Cream
Are you looking for ways to add zing to the holiday season, if so, this Fresh Purple Plum Ice Cream is sire to double up the fun! Fresh tasting purple plums wrapped in lemon-vanilla flavoring and topped with heavy cream-WOW, there's nothing more you can ask... - 46.7697
Lemon Ginger Ice Cream
Combine half and half and lemon peel in heavy medium saucepan and bring to boil slowly over very low heat.
Remove from heat, cover and set aside 10 minutes.
Beat sugar with yolks in large bowl until pale yellow and mixture forms slowly dissolving ribbon when... - 35.9441
Chocolate Ice Cream Roll
Preheat oven to 350°.
Butter 15 1/2 x l0 1/2 x 1-inch jelly roll pan and line with waxed paper.
Sift flour, 1/3 cup cocoa and salt together twice.
Beat egg whites just until frothy; gradually add sugar, continuing to beat until stiff.
Beat egg... - 38.8976
Banana Rum Ice Cream
1.In a food processor, puree bananas and lime juice. Keep aside.
2.In a medium sized heavy saucepan, add together ream, vanilla and milk.
3. Place over medium heat and scals until sigar dissolves. This happens in 10 minutes. Remove from... - 41.4501
Chocolate Ice Cream Roll
Chocolate ice cream roll is such is a wonderful dessert to serve for a summer dinner party. if you have planned for some kids party then this dessert is definitely a dish to serve on the occasion. Try this dish and make kids happy. - 43.1163
Chocolate Frosted Ice Cream Roll
Grease a 15- x 10- x 1-inch jellyroll pan.
Line pan with paper; grease paper, and set pan aside.
Sift first 4 ingredients together; set mixture aside.
Beat egg whites (at room temperature) at high speed of an electric mixer until foamy.
Gradually add sugar,... - 34.5535
Strawberry Ice Cream Roll
Grease a 15- x 10- x 1-inch jellyroll pan, and line with waxed paper; grease and flour waxed paper.
Beat egg yolks until thick and lemon colored.
Gradually add 1/4 cup sugar, beating constantly.
Beat in extract.
Beat egg whites (at room... - 35.0412
Chocolate Ice Cream Roll
Beat egg whites and cream of tartar till stiff but not dry.
Gradually beat in 1/2 cup sugar.
Beat egg yolks till thick and lemon-colored.
Sift 1/2 cup sugar with flour, cocoa, and salt; fold into yolks till blended; add vanilla.
Carefully fold yolk mixture... - 42.8875
Coffee Toffee Ice Cream
Coffee Toffee Ice Cream is a lovely exotic dessert that is simply mouth watering! I served this for an informal get together for dinner and it was a complete success. Try making Coffee Toffee Ice Cream at home and you will understand why! - 45.6937
Chocolate Frosted Ice Cream Roll
1) Grease a 15- x 10- x 1-inch jellyroll pan.
2) Line the pan with paper and grease. Keep aside.
3) Add the first 4 ingredients and sift. Keep aside.
4) In a bowl, add the egg whites and beat till foamy.
5) Gradually add in the sugar and... - 46.9767
Raspberry Crepes With Ice Cream
1.Make the filling by, taking a bowl and putting in the berries except 8.
2. Sprinkle sugar, coat and keep aside for 15 minutes.
3.Make the crepes - Take a bowl, add in eggs, 1 3/4 cup milk, and rum. Whisk well.
4.Slowly add in flour, sugar and salt .... - 45.3888
Easy Penuche Icing
You'll simply love this Easy Penuche Icing. A rare and delicious Penuche Icing; I bet, you would love to prepare this recipe again and again. - 18.3665
1 In a bowl, beat the butter and icing sugar together until smooth.
2 If too thick, add a little syrup to dilute.
3 Divide the icing in o equal halves.
4 Add a few drops of green color, or any color of your choice.
5 Use the white and... - 26.7095
Chocolate Icing For Cakes
Mix white sugar, cornstarch, cocoa and salt together.
Add water and cook until very thick.
Let cool thoroughly before icing cake. - 24.6882
Quick Lemon Icing
Cream butter, add remaining ingredients.
Stir until well blended.
If too thin, add more sugar.
Too thick, add more'lemon juice, - 22.7296
Very Sticky Chocolate Cake With Fudge Icing
Butter a round 9-inch x 4-inch deep cake pan and line the bottom with baking parchment paper.
To make the cake, put the butter in a mixing bowl and beat well, gradually adding the sugar.
Beat until the mixture is light and fluffy.
Sift the sweetened cocoa and... - 41.6785
Fluffy Chocolate Icing
Melt chocolate and butter in top of double boiler.
Remove from heat, add remaining ingredients.
Stir until well blended.
Place into a bowl of partially melted ice cubes.
Beat with rotary egg beater, or electric mixer until thick and fluffy.
Enough for 9-inch... - 29.0535
1) Force icing sugar through a sieve into a bowl.
2) Pour warm, sugar syrup or hot water and mix the icing to a smooth, thick, coating consistency.
3) Mix any colouring or flavouring.
4) Use icing immediately after preparation.
5) Pour icing... - 26.1394
White Satin Icing
1. Melt shortening and butter in a saucepan. Remove from the heat.
2. Blend in the flour and salt.
3. Slowly stir in the milk.
4. Return to the heat and bring to a boil, stirring constantly. Boil for 1 minute.
5. Remove from the heat, and add the vanilla.
6.... - 31.6079
1. Take a mixing bowl and add sieve in icing sugar ; add lemon juice.
2. Slowly, add the water, whisking well to obtain a smooth consistency, enough to coat the back of the wooden spoon thickly
3. Use the glace icing to coat your favorite... - 27.2946
Cafe Mint Ice Cream
1) In a double boiler, scald cream with coffee crystals.
2) Whip sugar with eggs and slowly blend in the cream.
3) Cook the mixture until thick and then freeze in an ice cream maker.
4) Serve chilled. - 33.391
Peach Ice Cream
Mix honey and lemon juice and drizzle over peaches.
Cover and set aside for 2 hours.
Drain fruit and combine 3/4 cup of the juice with gelatin.
Place over low heat until gelatin is completely dissolved.
Put peaches in the container of a blender.
Add gelatin... - 34.0618
Never Fail Caramel Icing
Mix butter, sugars and cream.
Bring to a boil, cook rapidly for 2 minutes.
Remove from heat and add marshmallows.
When melted, add vanilla and sifted powdered sugar.
Stir until thick enough to spread over cake. - 27.7519
Avocado Honey Ice Cream
In a saucepan, combine milk, honey, and salt.
Bring to boiling.
Pour about 1/4 cup of the hot mixture over eggs.
Mix well, then pour back into the hot milk mixture, stir well, and cook for about 1 minute.
Remove from heat, stir in cream and lemon juice, and... - 33.3679
Pound Cake With Vanilla Ice Cream And Chocolate Sauce
1) Cut the cake carefully into slices without breaking.
2) Top the cake slices liberally with large scoops of softened vanilla icecream.
3) Generously drizzle the chocolate syrup over ice cream.
4) Your classic dessert is ready... - 32.3597
Iced Cherry Roulade
1. Grease and line a 30 x 20 cm (12 X 8 inch) jelly roll tin.
2. Place the chocolate and 3 tablespoons water in a pan and heat gently until melted.
3. Whisk the egg yolks with half of the sugar until thick and creamy, then whisk in the warm chocolate.
4.... - 32.4558