Thai fish sauce is an essential while preparing curries, sauces, soups, casseroles and condiments for Thai, Vietnamese or Cambodian food. It is prepared by fermenting the fish. For better aroma and taste the fish ... More »
MAKING
1. In a small heavy saucepan, put together all the ingredients.
2. Without stirring, cook over medium-low heat for 10 minutes.
3. Remove the pan from heat and cool slightly.
4. Strain the mixture through double layer of cheesecloth.
FINALISING
5.... - 37.3475
Are you looking for a baked fish recipe? Here is an excellent Thai style baked catfish with ginger sauce. Here the chef has presented this recipe in such a simple manner so that it can be easily prepared at home. Serve this amazing baked fish with a... - 88.5262
If you can’t resist Thai food, you will surely love this one. Festive and full of bold flavors, this quintessential Thai dish is low fat yet satisfying and brims with authentic Asian flavors. A great way to add plenty of zing to al fresco dining. This video... - 14.1381
Thai deep fried spicy fish is a fantastic appetizer. The chef here has demonstrated this wonderful recipe in such a manner so that it can be easily prepared at home. The fish is flavored in a spicy marinade with chili sauce, oyster sauce and garlic. So head... - 103.206
Thai steamed catfish with chili lime sauce is a healthy and nutritious steamed fish recipe. The chef here has presented this wonderful recipe in such a simple manner that it can be easily prepared at home. Flavor your fish with fish sauce, lime juice, garlic... - 84.3815
Ditch your boring dinners for a spicy-hot Thai delicacy – lab with sticky rice. This dish brings to your plate the explosive flavors of Thai red chili, spicy sharpness of lime juice, the umami of the fish sauce, and smokiness of the rice to create an... - 14.2437
Chef Kai shows us how to make the serving sauce for the pork meat balls. It is easy to make and it is the perfect way to start experimenting with the elements of Thai cuisine. And remember to add cornstarch for thickening. Bon Appetit! - 111.73
Sauces are essential needs of most Asian cuisines and here is a Thai recipe to make one. Check out the chef in the video making Authentic Chili Sauce that is easy to make with just a few ingredients and store for a week. Handy preparation to go with fish! - 107.46
1. Preheat the oven to 190°C/ 375°F/Gas Mark 5. Place the chilli, coriander, garlic, spring onions and lemon grass in a food processor and blend together.
2. Pat the prawns and cod dry with kitchen paper.
3. Add to the food processor and blend until the... - 41.0137
GETTING READY
1)Make shallow slits on both sides of fish.
2)Wash and marinate with a mixture of soya sauce and salt for 1 hour.
MAKING
3)In a pan, heat oil. Fry the fish turning over once for 5 to 10 minutes until both sides are done.
4)In another pan, heat... - 44.9997
1. Heat 3 tbsp oil. Add curry paste. Fry for 2 minutes on low heat.
2. Add 1/2 cup coconut milk. Mix well. Add fish, fish sauce, lemon leaves, salt and sugar. Cook till nearly dry and fragrant.
3. Add the rest of the coconut milk, adding enough to get a thin... - 35.1504
To prepare the sauce, remove any seeds and ribs from the chili pepper half, then finely mince it.
In a small bowl, combine the minced pepper, cilantro, lime juice, garlic, vegetable oil and salt.
Stir with a fork to combine, then cover and refrigerate for at... - 45.4173
Cut fish into 3cm pieces; blend or process fish pieces with sauce, garlic, ginger, 2 tablespoons of the paste, 2 teaspoons of the juice, half the coriander and the egg until a smooth paste forms.
Roll level tablespoons of mixture into balls; place, in single... - 41.3018
This Thai Fish Soup is a delicious spicy sour soup fit, for kings and queens and ideal to grace the table at any Thai banquet. Watch the video clip to get tips on how to make this authentic Thai soup with Chef Khwanjai. Thai Fish Soup, comes in many varieties... -
1. Place fish, curry paste, lemon grass, coriander, lime leaves and egg white in a food processor and process until smooth.
2. Using wet or lightly oiled hands, take 1 tablespoon of mixture and roll into a ball, then flatten to form a disk. Repeat with... - 31.4187
1. In large saucepan, heat oil over medium heat. Add garlic, leek, ginger and pepper flakes. Cook about 3 minutes or until softened but not browned.
2. Add curry powder; cook, stirring for 1 minute. Stir in red pepper, coconut milk, tomatoes and lemon rind.... - 34.5357
PLACE FISH in large, shallow non-metal dish.
1.Fill fish cavity with coriander leaves.
2.Combine garlic, soy, fish and chilli sauces, oil, spring onions, ginger, juice and sugar in jug; mix well.
Pour marinade over fish.
Cover and refrigerate several... - 40.9146
An easy to make appetizer, the yummy Thai fish cake is a harmonious blend of ingredients that are successful in creating a great tasting dish. Presented with fried spinach and glass noodles, the Thai fish cakes are a real pleasure to your senses. - 44.2713
Mix together ingredients for Ginger Sauce.
To make meat balls, squeeze water from mushrooms and chop.
Combine with remaining ingredients: season with salt and pepper.
Form into 18 small balls.
To make fish balls, chop shrimp and cod in a food processor.
Stir... - 41.6219
Like most people, I love Thai food. And I’m lucky enough to have a girlfriend from Thailand to show me how to cook it myself.
Kra Praow, a stir-fried mixture of ground meat, chiles and fresh basil leaves, is my favorite. I learned to make it from Lynn’s... - 33.2957
Thai sweet and sour catfish is an excellent fish recipe. The deep fried catfish is topped with a flavorful sweet and sour sauce. So gear up to prepare this amazing sweet and sour catfish at home and feel proud that you could prepare this recipe in your own... - 114.204
This Thai Lemon Herb & Honey Glaze For Health Sea Sausages is really good and nothing but good for you! It is a delight to prepare this Thai Lemon Herb & Honey Glaze For Health Sea Sausages recipe and to taste it too, that I have never even noticed the... - 28.7946
1. Place a fish fillet or cutlet in the centre of each banana leaf. Top fish with a little each of the garlic, ginger and lime leaves, then fold over banana leaves to enclose. Place parcels over a charcoal barbecue or bake in the oven for 15-20 minutes or... - 34.1091
Saute garlic and onions in the olive oil until golden brown.
Add bay leaf, oregano, and parsley and cook for a few minutes longer.
Pour in the water, wine, and lemon juice.
Season with salt and pepper and simmer over low heat for 20 minutes longer.
Remove... - 36.0357
Laab moo is pork with spicy seasoning & toasted rice. Here is a simple way to make thai laab moo at home. In this video, the chef has presented this pork recipe in an easy manner so that you can prepare the same in your own kitchen. So head straight to your... - 87.9649
Curries are interesting ways of cooking food across Asia and here is a Thai recipe to make one. Check out the chef in the video showing how to cook Panang Curry with Chicken, a traditional Thai delicacy using a curry paste called Panang curry paste. Thailand... - 113.408
GETTING READY
1) Take fillets and score them lengthwise and crosswise.
2) Chop them into bite-sized pieces and combine with salt, black pepper, sesame oil and cornstarch.
3) Keep aside for 20 minutes.
4) Slice onion into bite-size pieces.
MAKING
5) In a pan,... - 45.2636
Thai beef salad is a great lunch dish or if you want to have a light dinner. Its fresh colorful ingredients and the zest aromatic flavors just lifts your mood up and fills you up with refreshing energy. Watch the video for recipe details. - 88.4972
Want to know of an easy recipe that yields a perfect Thai green curry? Then watch this video and get ready to amaze guests with your exceptional culinary skills! - 108.593
Find out how a Thai Crispy Pork and Cauliflower is made in Thailand by watching this video. If you have all the ingredients required to prepare this dish, it can be a great option for dinners. Give it a go! - 55.2657
If you are looking for the recipe of anytime snacks, you should try these savory fish cakes. This authentic Thai recipe is so exotic that your guests would love to go for second helping. So, watch the video to learn in details and enjoy an awesome afternoon... - 109.811
Want to try a Thai dish, try chicken feet in green curry and be lost in the taste. Blending a green curry paste, coconut milk and water, you can create an exotic flavor. Easy to make and mouthwatering, you are going to get hooked to it forever. - 101.175
This is for Thai food lovers! This perfect egg dish can be made in your home kitchen as you find your way out with Ning. She helps you make the perfect Thai dish that you would just love. - 89.9938
Thai deep fried squid is an excellent appetizer that can be prepared in just a few minutes. The chef here has wonderfully flavored the squid with flavorful Thai ingredients and deep fried for a crispy texture. Surprise your guests by serving this... - 101.641
Shell and devein shrimp, dice and reserve.
Combine shells, fish heads and scraps, bay leaves, peppercorns, onion, green onion tops, chili peppers, lemon juice and peel and water.
Cover, bring to boil, lower heat and simmer 30 minutes; skim off any scum that... - 41.0596
Khanom Jin Namya Curry is a popular lunch for many busy Thais, and it is also a traditional meal for Thai New Year’s/Songkran. You can make it yourself as below, or use an easy and tasty Namya Curry paste from the tin or tub available at Asian Markets. I... - 52.7561
Whether you want to eat heart-healthy, trim a few pounds or simply love seafood, here is a super easy, 6 ingredient salmon recipe for you to try. This heart healthy salmon recipe is the centerpiece of quick suppers and easy entertaining. Low fat fruit yogurt... -
Do you love Thai preparations and are you a fond of salmon, too? Here is a very simple and easy way of cooking salmon with Thai curry sauce. The method of cooking is steaming. In the video the chef shows us how to steam the salmon in a very simple way. This... - 118.923
This asparagus recipe can be easily prepared to serve as a side in a meal or as a healthy snack. The lightly cooked asparagus is drizzled with a thai flavored dipping sauce that can be served on the side too. The sauce is a savory mix of lime juice, sugar,... - 38.0245
Heat oil in a medium saucepan.
Add curry paste and stir and mash into the oil over medium-low heat to warm the paste.
Add the coconut milk and bring to a simmer.
Stir in the fish sauce, sugar and salt.
Taste for seasoning and stir in the cilantro just before... - 28.2351
Combine first 5 ingredients in a large bowl; let stand 1 hour.
Roll up flounder fillets jelly-roll fashion, and place in a large skillet.
Add green onions, carrot, and shallots.
Pour tea mixture through a wire-mesh strainer into skillet, and bring mixture to... - 33.1779
Wonderful hors d'oeuvres can jazz up even the most boring parties. And when looking to 'wow' your guests, this yummy Thai-style recipe could really do the trick. Keith Snow shares his own unique satay recipe that is delicious to the core. Try it to know it. - 100.569
Thai rice vermicelli with a traditional naamya sauce is an excellent Thai recipe. The chef here has prepared this easy naamya sauce with pork, coconut milk and naamya curry paste. Serve this flavorful naamya sauce over rice vermicelli for a sumptuous meal ! - 97.8707
Wondering what to prepare with salmon? Here is a unique Thai-style salmon with sweet and sour sauce. The chef has so nicely demonstrated the recipe in this video that the same can be easily prepared at home within no time. This flavorful salmon recipe is... - 102.001
This spicy fusion of Thai and Indian flavors in this ethnic dish provides a dish full of flavour. Perfect with steamed rice either Jasmine or Basmati as you wish. - 43.8239
To prepare steak sauce, in a medium-size bowl, squeezejuiceof 1 lime over onion.
Let stand 30 minutes.
Pour off and discard lime juice.
With a mortar and pestle, grind chili peppers and garlic to a paste or mince as finely as possible.
Stir paste, cilantro,... - 40.5001
The spicy Thai chili mango sauce over the grilled firm fish immediately transports you to an exotic tropical island. You can almost see the sunshine radiating out of it and warming your soul. The fantastic sweet-tart and spicy flavor of the sauce goes so well... - 118.892
Need a quick appetizer for party? The Chef shows how to put up a gourmet like appetizer in just few minutes, Stuffed Shrimp and Spicy Thai Green Curry Sauce. The dish has all the looks of a sophisticated dish yet it’s very easy to make and tastes extremely... - 119.905
If you like to indulge yourself in Asian delicacies, then this Thai chicken satay with peanut and coconut sauce recipe is specially for you. It might sound intimidating preparing satay at home, but Maria makes our life much simpler by showing us how she makes... - 111.407
There’s no such thing as fried mysterious chicken parts in our household. Nuggets, some fast food restaurants call them. If we’re going to enjoy the mellow flavors of chicken – especially the pastured kind — then feast on this popular Thai dish that... - 43.0724
GETTING READY
1) Rinse the snapper well and remove excess moisture using a kitchen towel.
2) Allow the snapper to marinate in fish sauce for half an hour, pat dry and dredge with cornflour.
3) Remove the seeds from the peppers.
4) Now make peppers and onions... - 42.4852
Wondering how to make a Thai style pork curry? Here is an excellent recipe for Thai red pork curry. The chef here has nicely demonstrated a Thai style curry in an easy way using red curry paste and coconut milk. Surely you can easily prepare this recipe at... - 115.945
In a small saucepan, combine the vinegar, soy sauce, honey, mustard and parsley.
Simmer for 5 minutes.
Coat the grill with the cooking spray and preheat for 5 minutes.
Place the steaks in the grill and cover each with a sjpoonful of the Thai sauce.
Grill for... - 29.6708
Curries with vegetables and meat are sought after foods and here is a Thai recipe to make one such curry. Check out the chef in the video making Curry with Chicken and Potatoes along with lot of flavors. Great delicacy in a curry! - 125.491
Making Thai food had never been so easy! Shrimp and pineapple yellow curry is one of the most flavored Thai curry. Now you can cook the perfect dish with the help of Ning in a simple way and accomplish in home kitchen. - 89.112
Pad Thai is the first recipe that crosses your mind when you think about Thai food.Not only in Thailand but Pad Thai is a very popular dish across the world.
Here is my recipe of Pad Thai. - 36.6576
Thai style pasta with an assorted mix of colorful vegetable, shrimp and mushroom would just win your heat. Easy yet super to eat, it is tasty and extremely appealing to eyes. Try it with any available pasta of your choice. - 98.1203
1. Using a sharp knife, make a single cut down the length of each squid tube and open out. Cut parallel lines down the length of the squid, taking care not to cut right the way through the flesh. Make more cuts in the opposite direction to form a diamond... - 36.5393
The authentic Thai Ho Mok Pla(Fish Curry Wrapped in Banana Leaf) is simplified. What better way to learn how to cook this dish than from this video! - 101.875
1 Thaw shrimp, if frozen. Peel and devein the shrimp, leaving tails intact. Rinse the shrimp and pat dry with paper towels.
2 In a kettle bring a large amount of water to boiling. Add spaghetti; cook 4 minutes. Add broccoli; cook 2 minutes. Add shrimp; cook 2... - 34.1084
Wash outside of Cantaloupe well; you don’t want to know what’s on the outside skin.
Slice skin off.
Cut in half, scoop out seeds,
Cut long strips one inch wide, turn and cut one inch wide again.
Set aside and chill
In a medium sized bowl add together the... - 46.3627
In a bowl combine lime juice, fish sauce, brown sugar, garlic, red pepper flakes and coriander.
Add shrimp and toss well.
Cover and refrigerate, stirring occasionally, for 1 hour or up to 1 day ahead.
In a medium saucepan, blanch snow peas in boiling salted... - 33.1198
All Thai food buffs out there should be joining Tina's league for she is making another scrumptious Thai dish, Thai Beef Noodle. She is experimenting with this noodle but she is quiet comfortable for she knows the outcome is going to be great. The recipe is... - 74.9518
1. Cut deep diagonal slits in both sides of the fish. Place lemon grass, ginger, the halved green chilli, lime leaves and coriander plants in cavity of fish.
2. Half fill a wok with hot water and bring to the boil. Place fish on a wire rack and place above... - 35.3393
1. Cut six 20 cm/8 in circles from the banana leaves. Make four pinch pleats around the edge of the circle and secure with a toothpick to make a cup. Set aside.
2. Place 1 cup/250 mL/8 fl oz coconut milk in a saucepan and bring to the boil. Stir in curry... - 35.3155
1. Place coconut cream, curry paste, lemon grass and lime leaves in a saucepan and bring to the boil, reduce heat and simmer for 5 minutes or until fragrant.
2. Add mango and simmer for 3 minutes. Add fish, sugar and fish sauce and simmer for 3-4 minutes or... - 34.5954
1. In a medium bowl, combine the yogurt, apricot jam, mustard, vinegar, and parsley (if using). Stir to blend.
2. Preheat the oven to 400°. Line a baking sheet with foil and lightly oil the foil.
3. In a shallow bowl, beat the egg and milk together. In... - 36.2331
1. In a small bowl, combine 3 tablespoons of the cornstarch with the pineapple juice.
2. In a small skillet or saucepan, warm 2 teaspoons of the oil over medium-high heat. Add the garlic, ginger, and scallions, and cook, stirring, until the garlic begins to... - 37.2162
This flavourful bowl of rice soup with minced pork meatballs is the perfect day starter. Customize with your own choice of condiments ranging from preserved eggs to pickled radish and of course plenty of Thai chiles in fish sauce (nam pla phrik). - 50.1156
Rinse fish and pat dry.
With a sharp knife, make about six 1/2-inch-deep diagonal slashes across each side of fish.
Rub fish all over with sherry; then coat with cornstarch, patting it on.
Half-fill a wok or deep 12- to 14-inch frying pan with oil and heat to... - 38.126
1. Make diagonal slashes along both sides of the fish.
2. Place chopped chillies, coriander roots, garlic and black peppercorns in a food processor and process to make a paste. Spread mixture over both sides of fish and marinate for 30 minutes.
3. Make sauce,... - 36.9436
Curries are conventional routine preparations in Thai cuisine and here is a curry recipe using Tofu in it. Check out the chef in the video making Thai Green Curry with Tofu using Thai green curry paste as the main seasoning mix. Great to have with rice! - 114.518
Treat yourself with health and good taste with Chicken and ginger Thai dish. These rich and tasty dish with Ning can be prepared in minutes. Enjoy the most flavorful dish you have ever tasted! - 82.9849
Thai cooking offers a wide range of sauces to be used or served in or with food and here is a recipe to make one. Check out the chef in the video making traditional Pad Thai Sauce in an easy way that is also easy to store. Great flavorful treat! - 123.269
GETTING READY
1. To prepare the fish cut block of fish fillets into 4 equal pieces and on a pie plate arrange like spokes in a wheel.
MAKING
2. Coat the fish spread over hoisin sauce and then sprinkling with soy sauce, sherry, gingerroot and green onion.
3.... - 38.4002
Easy to pad thai would be a perfect treat if you are in hurry to fix something quick for the dinner. This traditional Thai dish can be perfected in minutes with easy guidance from the chef. Just try it once and see it become a hot favorite of all. - 85.5191
Are you looking for a hot, delicious and appetizing soup recipe? Here the chef has shared a Thai hot and sour fish soup that is just perfect for you. This soup with fish, mushrooms and cherry tomatoes is very yummy and pampers your taste buds with an amazing... - 93.6286
Are you looking for a simple Thai beef recipe with noodles for a meal? Here is a wonderful beef pad Thai recipe with beef and shallots. The chef here has demonstrated the recipe in a very easy manner. Try out this amazing recipe for lunch or dinner with the... - 116.683
Phat Thai noodles are simple Thai style stir fried noodles. Eggs, shrimp and bean sprouts make the recipe all the more nutritious. So head straight to your kitchen and prepare this amazing Thai stir fried noodles in just a few minutes. A quick stir and whisk... - 107.751
Here is a Thai chicken in coconut cream soup with chicken and coconut milk is wonderfully flavored with kaffir lime leaves and is best to pamper your taste buds. The chef here has prepared this soup an easy manner with the ingredients easily available in... - 119.281
Today Chef has larb or laab on the menu. Its a scrumptious mouthwatering Thai dish. Hats off to chef for showing the detailed recipe with all the nitty gritties to ensure anyone who tries the recipe gets an authentic Thai dish which he would want to make... - 118.921
Pad Thai is perhaps the most well known Thai dish outside of Thailand. It is a stir-fry dish containing gkuay dtiow (rice noodles) with a light sauce of tamerind, fish sauce, lime juice, chiles, shrimp, bean sprouts with a garnish of chopped peanuts and... - 56.6825
Wondering how to make Thai food at home? Try easy to make Pad Thai by expert Thai chef Aunchalee, who blends different flavor and lot of ingredients to prepare this exotic dish. It's surely one of the most delicious thing you have ever tried. - 123.934
Are looking forward to prepare a recipe using squid? Surprise your friends with this Thai spicy squid salad recipe. Enjoy a wonderful appetizing salad that says it all. The amazing flavor of this squid salad is going to have your friends eagerly look forward... - 107.362
Thai Curry Kabocha Bisque (Fak Thong Gaeng Leang) is the perfect fall soup for holiday tables. The subtle balance of this creamy fragrant hot-salty-sweet-sour bisque will delight your guests. - 55.173
This is a great quick and very tasty recipe for leftover brown rice. It is important that the rice is throughly chilled and not mushy or too moist. You need the rice kernels to be separate. It can be served as a complete one plate meal, or qs a side dish in... - 53.5536
Gai Pad Mamaung Himmaparn is a delicious combination of delicately sweet, almost creamy, cashewnuts toasted to bring out the nuttiness and then stir fried with chicken breasts. The dish is subtly flavored with fish and oyster sauces and has a flirty hint of... - 42.9003
Miang kam is a very tasty snack often sold as street food. It involves wrapping little tidbits of several items in a leaf, along with a sweet-and-salty sauce. Chewing all the combination of ingredients together is like a snap-crackle and pop of bursting... - 52.1472
Thai crispy fried fish is an excellent appetizer and would definitely serve as a wonderful finger food in your party or get-together. The chef here has prepared this recipe with all the readily available ingredients in any kitchen. Serve this fried fish with... - 91.0076
Calum Best shares a favorite Thai dish of his in The Celebrity Cookbook. This cookbook has been masterminded and produced by a team of nine corporate fundraisers from leading marketing services provider Communisis, as part of The Princes Trusts’ Million... - 36.8633
Aloha! I posted "Pineapple Fried Rice" a while back. However, that was more of a Chinese version. This time, I am posting the Thai version. It is quite similar to the Chinese version, with a few minor changes and additions. I actually like the Thai version... - 50.778
GETTING READY
1) With tweezers, gently remove any bones that remain in the fish.
2) Cut the fillets into small cubes.
3) In a bowl, combine well with the green beans and basil.
4) In a food processor, blend the fish mixture in small batches, without making... - 45.8079
Here is an excellent recipe for Thai mackerel fish with red curry paste. The chef here has prepared a Thai style curry in an easy way with packaged red curry paste and coconut milk. Surely you can easily prepare this recipe in your kitchen and serve with warm... - 90.8
Thai red fish curry is an excellent Thai style fish curry with bamboo shoots and egg plants. The chef here has presented this fabulous recipe in such a simple manner that it can be easily prepared at home. A few stirs in the wok and here your flavorful Thai... - 94.1906
1.
Cut fish into 3cm pieces.
2.
Heat oil in Large pan; cook garlic, Lemon grass, chilli and paste, stirring, until fragrant.
Stir in cream and stock; bring to boil.
3.
Add fish, onion and beans; simmer, covered, until fish is cooked through and beans are... - 41.4782
1.Clean fish and rinse under cold running water.
Pat dry with absorbent kitchen paper and arrange in a deep tray.
2.To make marinade, combine coriander, ginger, garlic, chilli paste, sugar, turmeric, oil, vinegar and water.
Pour over fish and rub well into... - 38.2065
1. Heat the oven to 385 F.
2. Place the fish in an oiled baking dish in a single layer and bake uncovered in the oven for 10 to 12 minutes.
3. Remove from oven, cover with the yellow Thai curry right out of the jar, place a piece of parchment paper on the... - 22.4245
Looking for an exciting way to cook up your fresh fish? Try this deep fried fish recipe a la the Thai style. Crispy, golden-fried fish is not only easy to prepare, but is also an absolute crowd pleaser. Serve hot with fried rice and eggs. - 40.3572
MAKING
1) Rinse and dry the flounder or sole fillet.
2) In a skillet, pour in water about 1 inch deep, add the cilantro sprigs and bring to a boil. Then add the fish, gently simmer on a low heat for 2 minutes, until opaque.
3) In a bowl, remove and flake... - 45.0886
1. Rinse fish under cold running water and pat dry with absorbent kitchen paper. Score flesh with a sharp knife to make 2-3 diagonal cuts along the body. Place in a shallow dish.
2. To make marinade, combine chilies, garlic, ginger, coriander, lime juice, oil... - 33.5726
GETTING READY
1. Pre-heat the grill and cover the grill pan with a piece of kitchen foil.
2. Soak 4 wooden skewers in warm water.
3. Cut the tuna steak into 8 even-sized cubes. Cut each plaice fillet in half
lengthways to make 8 thin strips. Roll up and... - 45.2943
1. Heat oil in a saucepan over a high heat, add onions and cook for 3 minutes or until golden. Stir in curry paste and cook for 2 minutes or until fragrant.
2. Add chicken, basil, lime leaves, coconut milk and fish sauce and bring to the boil. Reduce heat and... - 33.6234
PEANUT DIP: In small bowl, blend together peanut butter, fish sauce, vinegar, honey, hoisin sauce and oil.
Thin with up to 2 tbsp (25 mL) water if desired.
Separate fillets from chicken breasts; cut remaining chicken into same-size pieces to make total of 20... - 35.4832
MAKING
1. In a covered pan, add the dea ball and fish stock and simmer until the flesh begins to flake it easily witrh a fork
2. Remove the fish into a fireproof dish, add all the rest of the ingredients and fish stock to it; poach the fish for four... - 31.1039
MAKING
1)Preheat oven to 200 degrees F.
2)Cut tofu into two and place on a tray in oven.
3)Combine together chopped ginger, garlic and soya sauce. Also add in vinegar and water.
4)Pour mixture on tofu in oven and let roast for 30 minutes until tofu becomes... - 46.5854
Put the garlic, fish sauce, chillies, lemongrass, ginger and chilli paste in a blender and whizz to a smooth paste.
Put the stock in a pan and bring to the boil, then add the ingredients from the blender, together with the lime leaves, and simmer for 10... - 37.5821
GETTING READY
1. Make the dipping sauce by stirring together ingredients for the sauce in a small non-metallic bowl. Let stand for at least 30 minutes to blend flavors.
2. Wash the lettuce leaves and pat dry on paper towels.
MAKING
3. In a large wok or deep... - 43.8517
In a large bowl, combine the garlic, honey, nam pla, lime juice, lime zest and chillies.
Fold in the shrimp and peanuts.
Add the melon and stir to combine.
Garnish with chopped coriander and mint.
Chill until ready to serve. - 39.3485
1. In a medium mixing bowl combine bread crumbs, green onions, fish sauce or soy sauce, egg white, cilantro, garlic, and ginger. Add ground turkey; mix well. Shape into 30 meatballs. On 12 metal skewers, alternately thread meatballs and red pepper pieces,... - 33.2262
MAKING
1. In a wok or large saucepan heat vegetable oil over a high heat until very hot.
2. Deep-fry noodles, a few at a time, for 1-2 minutes until lightly golden and puffed, remove and set aside.
3. In a wok or frying pan heat sesame oil over a medium... - 41.1733
1. Heat vegetable oil in a wok or large saucepan over a high heat until very hot. Deep-fry noodles, a few at a time, for 1-2 minutes or until lightly golden and puffed. Remove and set aside.
2. Heat sesame oil in a wok or frying pan over a meduim heat, add... - 33.7054
In a large saucepan, bring the stock to the boil and add the lime, lime leaves, garlic, chillies, ginger, lemongrass and nam pla.
Simmer for 5 minutes.
Add the whiting, asparagus and spring onions and cook for a further 4 minutes.
Then add the squid and peas... - 39.4639
1. Heat a frying or char-grill pan over a high heat until hot, add beef and cook for 1-2 minutes each side or until cooked to your liking. Set aside to cool.
2. Arrange lettuce, tomatoes, cucumbers, onions and mint attractively on a serving platter.
3. To... - 39.8517
Slice the chicken breasts into 2.5 cm pieces.
Heat the oil in a pan and fry the chicken on a medium-high heat until it is cooked through.
Try not to keep turning the chicken in the pan so that it gets a nice, caramelised glaze.
Meanwhile, put the chilli,... - 39.8079
1. Heat a frying or char-grill pan over a high heat until hot, add beef and cook for 1-2 minutes each side or until cooked to your liking. Set aside to cool.
2. Arrange lettuce, tomatoes, cucumbers, onions and mint attractively on a serving platter.
3. To... - 37.0942
Cooking Thai Green Curry is simple once you see how it is done. In the 2 online videos you will be taught by Chef Chanrat Karatna, nickname Air, and his staff not only how to cook Thai Green Curry but about the ingredients. In the second video you will see... - 45.5323
Now you can recreate Thai magic in your kitchen! The combination of chicken, fish, mushroom and coconut gives a refreshing and exotic feel to this soup. This lip- smacking soup can be stirred in minutes and can be a surprise treat for everyone at home. - 90.6995
1. Heat oil in a wok or frying pan over a medium heat, add onions, bacon and garlic and stir-fry for 4 minutes or until onions are golden. Remove and set aside.
2. Add eggs to wok, then swirl wok in a circular motion to coat with egg and cook for 1-2 minutes... - 35.6306
This thai chicken and noodle stir fry preparation is a simple recipe made with a handful of ingredients yet with loads of flavor. Cooked with garlic and ginger root, the base is made with coconut milk, fish sauce, chicken stock and tomato juice. Flavored with... - 39.6983
Core and cut tomatoes into 1/4-inch (5 mm) thick slices.
With fork tines, score cucumber lengthwise; slice thinly.
Combine parsley, mint, coriander and green onions.
In large glass bowl, layer half each of the Spanish onion, cucumber and tomatoes, sprinkling... - 37.7842
GETTING READY
1) Allow a large pot of water to come to a boil.
2) Take it off from the heat; uncover the pot and soak rice noodles (sticks) in it for 5 minutes and drain well. Else if spaghetti is being used, follow package directions to cook them and drain... - 45.8767
Stir Fried Chicken with Chilies and Holy Basil, Phad Ga-Praw Gai is a favorite for lunch time meal for the Thai people. It is usually made with minced chicken and served over rice with a hard fried egg on top. - 36.6359
1. Cook the noodles according to the packet instructions. Drain well and reserve.
2. Heat a wok or large frying pan. Add the oil and garlic. Fry until just golden. Add the egg and stir quickly to break it up.
3. Cook for a few seconds before adding the... - 43.1378
1. Heat oil in a wok over a medium heat, add garlic, ginger, chilies, lemon grass, lime rind and onion and stir-fry for 4-5 minutes or until onion is golden.
2. Stir chicken, fish sauce and sugar into pan and cook, stirring frequently, for 10 minutes or until... - 36.0181
Here’s a Thai style noodle that is easy to make and would be a perfect treat! Sumptuous with the goodness of rice noodles, shrimp, pork and peanuts, yet economical because now you can recreate Thai dishes at home kitchen without frequenting any restaurant.... - 86.7829
1. If using Asian rice noodles, place in a bowl and cover with boiling water. Let stand 10 to 15 minutes to soften. If using capellini, cook and drain according to package directions.
2. In a small bowl, combine nam pla, lime juice, sugar, soy sauce, and... - 30.0036
Marinated beef is always great when cooked in any way and here is one such Thai recipe. Check out the chef in the video making Beef Salad after marinating and sautéing the beef along with vegetables and flavors. Great with wine! - 123.211
One of our favourite meals to eat in Bangkok is the Thai version of Suki-Yaki. We usually eat this dish at one of the many MK restaurants which specialize in this fun cook it yourself meal.
Suki-Yaki is such a fun meal that you cook at your table in a... - 38.949
This Thai Red Curry with Duck and Pineapple is a delight and so easy to make. You can even buy an already roasted duck in a Chinese market. I prefer using Extra Dry Duck which is usually flattened and much more duck fat has been rendered off and it is very... - 47.2235
Quick spicy Thai fried rice is an all in one dish that not only looks fabulous but has the capacity to bowl over even the most critical food critic. Watch this video and try it yourself. Even the aroma of the rice is enough to make a kill. - 135.82
There is nothing to beat the rich taste of this seafood delight with a touch of Thai. Fresh shrimps cooked with an array of seafood like crab, mussels, bass and squid make this all the more delicious. Spicy and exotic, you can make it in minutes and gorge on... - 100.125
Thai Green Papaya Salad or Som Tam is a favorite for visitors to Thailand.. It is a favorite with Thai girls for lunch. Now you can learn to cook this dish at home using the online video. - 48.4804
A Thai Beef Salad for all you home cooks out there. Roll up your sleeves and get your hands dirty as you are in for a treat. This salad combines a Thai flavored steak done just right served on a bed of healthy, fresh and crunchy veggies dressed again with the... - 33.5419
Do you fancy going to a good Thai restaurant like I do, but think about the dent on your pocket? Well this pad thai with shrimps recipe is a simple and elegant way of making gourmet Thai food at home. It is very traditional and has an abundance of thai... - 126.236
1 Combine the broth, water, mushrooms, carrots, and Thai pepper in a Large saucepan; bring to a boil. Reduce the heat and simmer until the vegetables are tender, about 10 minutes.
2 Stir in the coconut milk, tomatoes, and scallions; bring just to a simmer.... - 29.2893
GETTING
1) In a large bowl, scrub and place the clams. Cover with water, add the cornmeal and allow to rest for 1 hour. Drain and rinse them well.
MAKING
2) In a large saucepan, add the 4 cups of water, lemon grass, and chilies (to taste). Bring to a boil,... - 47.0093
Learning to cook Thai Spicy Seafood Soup is easy if you know the proper way to add the ingredients. Now you can learn to cook this dish at home using the online video. - 48.3107
Thai chicken and lettuce wrap is yet another display of the richness of Thai cuisine in terms of flavors, mix of textures and the vivacious looking dishes. Take a look at this video for more details of this recipe. You would love your life after you have this... - 136.462
GETTING READY
1) Rinse the fish and set aside.
2) In a bowl, combine ginger, coriander, lemongrass, fish sauce, sugar, spring onions and chili.
MAKING
3) Use a steamer, to line the base of a steamer with banana leaves, place the fish fillets on top. Spoon... - 39.71
MAKING
1.Take a small saucepan and mix together vinegar, honey, mustard, soy sauce and parsley.
2.Let simmer for 5 minutes.
3.Coat grill with nonfat cooking spray.
4. Preheat grill for 5 minutes.
5.Place salmon steaks in grill and spoon prepared Thai sauce... - 40.4373
MAKING
1) In a non-stick skillet, heat 1 tablespoon of the peanut oil, over medium heat.
2) Add the cabbage and saute for 3 minutes, tossing constantly. Remove the cabbage to a bowl.
3) To the skillet, add 1/2 tablespoon oil.
4) Now, add the snow peas, and... - 46.9506
This Spicy Thai Chicken tastes amazing ! Try this irresistibly seasoned stir fried chicken with rice or pasta and let me know if you like it ! Your suggestions for this Spicy Thai Chicken are welcome ! - 45.2541
When it comes to prepare rice dishes, not many people would have novel ideas. The best suggestion is to try a different style of Thai preparation with egg that is both tasty and healthy. Very simple and quick to make with available ingredients from your... - 85.2044
Thai cuisine is famous for the use of exotic tropical fruits and herbs and here is a soup recipe featuring some of them. Check out the chef in the video making Coconut Chicken Soup with Tofu using some typical Thai flavorings such as galangal and kaffir... - 117.931
"A dish made in half an hour! Plump shrimp are sauteed quickly and then simmered in coconut milk infused with garlic and ginger. Serve with white rice and steamed broccoli for a luscious quick dinner." - 41.4098
1. Cut top of lemongrass stalk into 2-inch (5-cm) sections, pound lightly with side of knife blade, and simmer in stock 15 minutes. Slice remaining lemongrass as finely as possible.
2. In a mortar or blender, combine sliced lemongrass, coriander root,... - 32.7969
1 Combine the lime juice, sugar, fish sauce, ginger, and curry paste in a small bowl; mix well to dissolve the sugar.
2 Combine the roast beef, carrot, bell pepper, red onion, cucumber, and cilantro in a large bowl. Add the lime juice mixture and toss well to... - 24.8352
Thai spicy noodles and vegetables salad is an excellent salad that has carrots and cucumbers too. Here the chef has presented this wonderful recipe in such a simple manner that it can be easily prepared at home. The sauce is spiced up with plenty of chili... - 105.541
Fry the Thai green curry paste in 2 tbsps of oil.
As the oil separates, add the fish sauce, coconut milk, basil leaves and the chicken meat.
Cook till the chicken is almost done.
Add the coconut milk, basil and kaffir lime leaves.
Taste and season with sugar... - 37.0815
1. Soak rice noodles in cold water for 2 to 3 hours until soft, and drain just before use.
2. In a small bowl, mix together fish sauce, lime juice, tomato puree, sugar and pepper flakes. Set aside.
3. In a large wok over high heat, heat oil, cook garlic 3... - 33.5274
San Marco Grocery's world famous Thai Ginger Soup! A simple coconut milk base with chicken breast strips, ginger and cilantro. Garnish with red chilies and cilantro sprigs. - 32.8648
Tropical fruits have their own place in Asian cuisines and here is a Thai recipe making use of one such fruit. Check out the chef in the video making Green Papaya Salad or Som Tum in Thai. Great to have alongside roasted meats, fish and rice! - 117.377
1. Lightly bruise the kaffir lime leaves and put in a bowl with the chopped ginger. Pour over the chicken stock, cover and leave to infuse for 30 minutes.
2. Meanwhile, cut each chicken breast into two pieces. Heat the oil in a large, non-stick frying pan or... - 41.3494
It is a hearty Thai soup, which can be cooked with pork or chicken. This simple but nutritious side dish is just perfect with fried noodles. I love to cook up this easy menu, when I feel really tired to cook after a hectic day. - 115.469
Thai curry serves as a great accompaniment to rice and makes a sumptuous meal. Watch this excellent video and make this flavorful Thai curry with a few stirs in your wok. The video is absolutely impressive and a must see! - 136.519
Thai spicy pork with snap peas is a simple pork and snap peas stir fry with dry shrimps and packaged Thai red curry paste. The chef here has presented this wonderful recipe in such a simple manner that it can be easily prepared at home. So spice up your stir... - 102.149
Are you looking for a simple Thai style shrimp curry? Here is an excellent Thai shrimps yellow curry recipe. The chef here has presented a Thai style curry in an easy way with packaged yellow curry paste and coconut milk. Surely you can easily prepare this... - 103.704
1. Put the potato chunks in a medium saucepan and cover with hot water. Bring the water to a boil over high heat and boil until the potatoes are completely tender, about 12 minutes. Do not pour off the potato cooking water.
2. Meanwhile, heat the canola oil... - 32.6418
Cut the top off the bunch of cilantro and place in the food processor.
Add the garlic and pulse to finely mince.
Add the remaining ingredients and puree.
Use to marinate shrimp or chicken. - 25.0841
In large bowl, combine lime rind and juice, fish sauce, sugar, ketchup, hoisin sauce, ginger, jalapeno and garlic.
Add chicken, turning to coat; cover and marinate in refrigerator for at least 4 hours or up to 8 hours, turning occasionally.
Let stand at room... - 36.0773
Got a outdoor event at home and don’t know what to do? Start with preparing the outstanding barbeque chicken at home. Get ready to prepare with the ingredients and give the best shot to make your event fantastic! - 78.2203
1. Bring a large pot of water to a boil. Add the rice sticks, and cook 2 minutes; drain.
2. Combine the broth, ketchup, fish sauce, soy sauce, and sugar in a small bowl.
3. Heat a large nonstick skillet over medium-high heat. Swirl in 1 teaspoon of the oil,... - 33.005
MAKING
1) In a medium bowl place chicken.
2) Sprinkle with flour, turning to coat well.
3) Mix the fish sauce and 1 tablespoon of the soy sauce; set aside.
4) Put ginger in a blender or food processor and mince for about 30 seconds.
5) Add chilies, remaining... - 47.251
Want to make delicious Thai food? Enjoy healthy cooking with Ning who makes this easy Thai noodles with vegetables. It's surely one of the most delicious thing you have ever tried. - 83.0495
1. Place noodles in a bowl and pour over boiling water to cover. If using fresh noodles soak for 2 minutes; if using dried noodles soak for 5-6 minutes or until soft. Drain well and set aside.
2. Heat oil in a frying pan or wok over a high heat, add shallots,... - 35.2654
1. Combine lemon grass, garlic, lime juice, oil, chili sauce and fish sauce in a glass or ceramic dish and mix to combine. Add lamb, turn to coat, cover and marinate in the refrigerator for 3 hours.
2. Preheat barbecue to a medium heat. To make salad, prepare... - 38.2045
1. Combine lemon grass, garlic, lime juice, oil, chilli sauce and fish sauce in a glass or ceramic dish and mix to combine. Add lamb, turn to coat, cover and marinate in the refrigerator for 3 hours.
2. Preheat barbecue to a medium heat. To make salad,... - 40.4379
Place a wok or wide frying pan over high heat until hot.
Add the oil, swirling to coat the sides.
Add the garlic and chiles and cook, stirring, until fragrant, about 10 seconds.
Add the pork and stir-fry until it is no longer pink, about 2 1/2 minutes.... - 37.1087
1. Place noodles in a bowl and pour over boiling water to cover. If using fresh noodles soak for 2 minutes; if using dried noodles soak for 5-6 minutes or until soft. Drain well and set aside.
2. Heat oil in a frying pan or wok over a high heat, add shallots,... - 36.9195
Green papaya is highly nutritious. But hardly any of us enjoy raw green papaya. However, this salad of shredded raw papaya is sure to pass off as some delicious dish, with the addition of the special Thai ingredients. Give it a look. - 103.116
I'm quite impressed with The Aimless Cook's innovativeness. Here, he is taking a Latin American favorite Ceviche and adding some Thai flavours, and turning it into something fresh and a little exotic. Ceviche is a dish that can be enjoyed as an appetizer with... - 138.747
Place chicken in large pan of simmering water; poach about 8 minutes or until almost cooked through; drain.
Griddle-fry chicken until browned both sides and cooked through.
Pour combined remaining ingredients over chicken; cook for about 1 minute or until... - 27.5984
Place the tuna or salmon in a bowl. Then place the frozen veggies in a separate bowl, but rinse off and drain. Pour the veggies in the wok and turn on the fire to a medium heat. Add about 2 tablespoons or so of thai peanut sauce to the veggies and mix. ... - 25.9648
GETTING READY
1) Pre-heat the oven to 200C/fan 180C/gas mark 6.
MAKING
2) In a food processor add in the shallots and give a couple of spins till they are finely chopped. Remove half of the chopped shallots and set them aside.
3) Add in the roughly... - 43.1354
MAKING
1) In a skillet over heat or on the barbecue, grill the beef steak until medium-rare.
2) Then thinly slice the grilled beef steak.
3) In a large bowl, add the sliced beef, fish sauce, red onion, green onions, chilies, sugar and lemon juice , then toss... - 39.8944
Are you looking forward to prepare a seafood salad for a special occasion. Here the chef has prepared is a simple Thai seafood salad recipe for you. Surprise your friends with this excellent salad recipe. . The amazing flavor of this seafood salad is going to... - 101.221
Heat the oil in a wok.
Gently stir-fry until 1 the garlic turns golden.
Add the pork and stir-fry on high heat until cooked.
Add the prawns, dried shrimp and pickled radish and continue to stir fry.
Stir in the beancurd and reduce heat.
Add the lemon juice,... - 42.4838
1. In a large saucepan, bring 2 cups (500 mL) lightly salted water to a boil; reduce heat to medium-low. Add chicken; poach for 13 to 15 minutes, turning halfway through, until no longer pink inside. Let cool in broth. Debone chicken; cut into 1 1/2-inch (4... - 31.6668
Heat 2 teaspoons of the oil in a medium non-stick skillet over medium-high heat.
Add the beef and cook, turning once, until an instant-read thermometer inserted into the side of each steak registers 145°F for medium, about 8-10 minutes.
Transfer the meat to... - 38.7162
1. Combine chile paste, ginger, and garlic in a large zip-top plastic bag, add steak, tossing well to coat. Marinate in refrigerator 30 minutes, turning once.
2. Combine lime juice, fish sauce, and sugar, stirring with a whisk, set aside.
3. Heat a large... - 34.7943
MAKING
1. In a large saucepan, add four cups of water and bring it to a boil; add pasta nad cook for almost ten minutes
2. Add carrots and cook for half a minute, drain and rinse under cold water; drain and let it cool down
3. In a large bowl, combine shrimp,... - 44.3842
Keen on trying chicken in Asian style, then this Thai style gourmet dish is just right for you. Watch Stacey as she cooks chicken with peanuts and other Thai flavors in easy steps. Flavorful, savory and spicy, right for a family meal or over a party with dear... - 118.782
Chicken is commonly found even in salads in Asian cuisines and here is an easy Thai recipe using it. Check out the chef making Chicken Salad with cooked crispy brown rice and other common ingredients. Fulfilling and flavorful! - 119.661
Peel cucumber, remove and discard seeds and grate flesh.
Scrape carrots and grate.
Toss vegetables with coriander leaves in a salad bowl.
Combine ingredients for dressing in a small bowl and whisk well.
Pour over salad and toss well to mix.
Serve at room... - 35.5864
Ginger chicken, prepared in Thai style, is quite a delicacy. The hot and spicy ginger add special flavor to the chicken. And it sounds great to be paired with rice. - 106.349
Thai beef with mango and sesame noodles is one such recipe which I adore all the time. This video shows how you can get your hands on Thai cooking and prepare this simple beef dish in no time. This tasty meal will sweep your partner off their feet, just watch... - 150.48
