Here is a different way to make eggs and that is - Thai Style Eggs. It is very simple and quick recipe, which you can prepare for the breakfast to start a day in healthy and delicious

Pad Thai sauce is a vegetarian sauce used for cooking Pad Thai recipes. It’s very easy to make and can be refrigerated up to 2 weeks so that you can enjoy Thai dishes easily at home. Just few simple ingredients and a couple of simple steps will lead you to ..

In a non stick pan, heat a little oil and make two thin omelettes with the beaten eggs. Allow the omelettes to cool and finely shred them. Heat the oil in a wok and stir fry the chicken for 4-5 minutes. Add the chilli, garlic, ginger,peppers, onions and ..

Learn the process of home cooking Thai yellow curry with chicken and potatoes from this recipe video. This fantastic curry can be served with Thai jasmine rice or nann bread. You will surely enjoy it in both

This is my wife fravorite dish( she don't eat much of meat). This dish is easy to make for yourself

We dried our foods by the sun for more than 1,000 years. You can dry meats, fishs, vegetables, or fruits. Preserved them and stored them for long time. Thai-beef jerky is no defferent. It had been dried, preserved and cooked. Serve this with rice or as a ..

This simple and healthy soup can be made any number of times and seasoned according to you choice.

Panag curry is an easy and quick curry which can be served with steamed white, brown or jasmine rice.

Cooking Thai Green Curry is simple once you see how it is done. In the 2 online videos you will be taught by Chef Chanrat Karatna, nickname Air, and his staff not only how to cook Thai Green Curry but about the ingredients. In the second video you will see ..

1. Lightly bruise the kaffir lime leaves and put in a bowl with the chopped ginger. Pour over the chicken stock, cover and leave to infuse for 30 minutes. 2. Meanwhile, cut each chicken breast into two pieces. Heat the oil in a large, non-stick frying pan or ..