Thai steamed catfish with chili lime sauce is a healthy and nutritious steamed fish recipe. The chef here has presented this wonderful recipe in such a simple manner that it can be easily prepared at home. Flavor your fish with fish sauce, lime juice, garlic... - 84.3815

Calum Best shares a favorite Thai dish of his in The Celebrity Cookbook. This cookbook has been masterminded and produced by a team of nine corporate fundraisers from leading marketing services provider Communisis, as part of The Princes Trusts’ Million... - 36.8633

Chicken wings a favorite party appetizer. It’s all about the sauce used to give them the wonderful glaze. This recipe is a little bit different. They aren’t the usual fried or oven baked chicken wings. Watch the video to learn a new way of making those... - 126.402

Thai beef salad is a great lunch dish or if you want to have a light dinner. Its fresh colorful ingredients and the zest aromatic flavors just lifts your mood up and fills you up with refreshing energy. Watch the video for recipe details. - 88.4972

Thai Green Papaya Salad or Som Tam is a favorite for visitors to Thailand.. It is a favorite with Thai girls for lunch. Now you can learn to cook this dish at home using the online video. - 48.4804

A fantastic combination - 12.6679

1. Heat oil in a wok or frying pan over a high heat, add chillies and curry paste and stir-fry for 1 minute or until fragrant. Add onions and stir-fry for 3 minutes or until soft. 2. Add rice, beans and bok choy (Chinese greens) to pan and stir-fry for 4... - 33.8277

1. Heat 2 teaspoons oil in a saucepan over a medium heat, add reserved prawn shells and heads and cook, stirring, for 3-4 minutes or until shells change colour. Add lemon grass, the halved green chillies, galangal or ginger and water and bring to the boil.... - 35.5579

1. Make diagonal slashes along both sides of the fish. 2. Place chopped chillies, coriander roots, garlic and black peppercorns in a food processor and process to make a paste. Spread mixture over both sides of fish and marinate for 30 minutes. 3. Make sauce,... - 36.9436

1. Place galangal or ginger, lemon grass, lime leaves, chopped chillies, shrimp paste, fish sauce and lime juice in a food processor and process to make a thick paste, adding a little water if necessary. 2. Heat 1 tablespoon oil in a wok or large saucepan... - 37.0216

1. Remove any fat from chicken. Cut chicken into thin strips, as shown. 2. Cut carrot, celery and pepper into thin strips, as shown. 3. Heat oil in wok or large frying pan. Add garlic, chilli, ginger and onion, stir-fry over high heat for about 2 minutes or... - 40.8079

1. Put the tamarind into a bowl with 450 ml (3/4 pint) of the hot water, mash with a fork and leave to soak for 1 hour. 2. Grind the sesame seeds in a spice grinder until very fine. Add the coconut, grind for 30-40 seconds. Remove and place in a bowl. Stir in... - 35.6802

You don't have to travel all the way to Bangkok to experience its street food. In this video, a Thai lady teaches how to cook pad kapow using the traditional Thai ingredients. Spicy, hot and tantalizing to the taste bud, even you too can recreate the magic of... - 68.2689

Making Thai food had never been so easy! Shrimp and pineapple yellow curry is one of the most flavored Thai curry. Now you can cook the perfect dish with the help of Ning in a simple way and accomplish in home kitchen. - 89.112

Pla Rah is fermented fish and if you love Thai food, then you will definitely like this recipe. In fact, I prepared this at home and it turned out to be so good that it got finished within couple of days. You can use the paste as a side dish for any of your... - 110.7

Thai deep fried spicy fish is a fantastic appetizer. The chef here has demonstrated this wonderful recipe in such a manner so that it can be easily prepared at home. The fish is flavored in a spicy marinade with chili sauce, oyster sauce and garlic. So head... - 103.206

1. Shell and devein prawns, Leaving tails intact. Heat 1 tablespoon of the oil in large pan; cook prawns, in batches, until just changed in colour. 2. Heat half of the remaining oil in medium saucepan; cook onion and garlic, stirring, until onion is soft. Add... - 35.6219

1. Prepare crab, Leaving flesh in daws and Legs. Chop each crab body into quarters with cLeaver or strong sharp knife. 2. Heat the oil in wok or Large pan; cook chilli, ginger, garlic, sauce, sugar, juice, vinegar and stock, stirring, until sugar has... - 41.0248

Wondering what to prepare for your asian friends? Try out this quick and easy thai spicy chicken wings. Just reach out to your kitchen cabinet and prepare these chicken wings with a very few ingredients within no time. Surely your chicken wings flavored with... - 99.9717

If you are looking for the recipe of anytime snacks, you should try these savory fish cakes. This authentic Thai recipe is so exotic that your guests would love to go for second helping. So, watch the video to learn in details and enjoy an awesome afternoon... - 109.811

Are looking forward to prepare a recipe using squid? Surprise your friends with this Thai spicy squid salad recipe. Enjoy a wonderful appetizing salad that says it all. The amazing flavor of this squid salad is going to have your friends eagerly look forward... - 107.362

Thai deep fried squid is an excellent appetizer that can be prepared in just a few minutes. The chef here has wonderfully flavored the squid with flavorful Thai ingredients and deep fried for a crispy texture. Surprise your guests by serving this... - 101.641

Yams and collards make a great combination. In this recipe, Katherine combines these to make a great dish. This dish does not just look and taste great, but has high cancer fighting compounds. Watch and try it yourself! - 118.523

Put the garlic, fish sauce, chillies, lemongrass, ginger and chilli paste in a blender and whizz to a smooth paste. Put the stock in a pan and bring to the boil, then add the ingredients from the blender, together with the lime leaves, and simmer for 10... - 37.5821

Fry the Thai green curry paste in 2 tbsps of oil. As the oil separates, add the fish sauce, coconut milk, basil leaves and the chicken meat. Cook till the chicken is almost done. Add the coconut milk, basil and kaffir lime leaves. Taste and season with sugar... - 37.0815

1. Preheat the oven to 190°C/ 375°F/Gas Mark 5. Place the chilli, coriander, garlic, spring onions and lemon grass in a food processor and blend together. 2. Pat the prawns and cod dry with kitchen paper. 3. Add to the food processor and blend until the... - 41.0137

Are you looking for a simple Thai style shrimp curry? Here is an excellent Thai shrimps yellow curry recipe. The chef here has presented a Thai style curry in an easy way with packaged yellow curry paste and coconut milk. Surely you can easily prepare this... - 103.704

One of our favourite meals to eat in Bangkok is the Thai version of Suki-Yaki. We usually eat this dish at one of the many MK restaurants which specialize in this fun cook it yourself meal. Suki-Yaki is such a fun meal that you cook at your table in a... - 38.949

Thai spicy pork with snap peas is a simple pork and snap peas stir fry with dry shrimps and packaged Thai red curry paste. The chef here has presented this wonderful recipe in such a simple manner that it can be easily prepared at home. So spice up your stir... - 102.149

Eggs are both healthy and nutritious and Thai steamed eggs are a delight to savor. Made in quick minutes, this can be ideal for breakfast or in between meals. Taste once and feel the wonderful taste of Thai steamed eggs at home. - 74.2581

This Thai recipe is a wonderfully versatile in Thai cooking, it goes well with so many meals but also is suitable for vegetarians and great if you're dieting to boot! Think of making scrambled egg, poached, crossed with soufflé and junket and you're getting... -

Got a outdoor event at home and don’t know what to do? Start with preparing the outstanding barbeque chicken at home. Get ready to prepare with the ingredients and give the best shot to make your event fantastic! - 78.2203

In a large bowl, combine the garlic, honey, nam pla, lime juice, lime zest and chillies. Fold in the shrimp and peanuts. Add the melon and stir to combine. Garnish with chopped coriander and mint. Chill until ready to serve. - 39.3485

1. Heat vegetable oil in a wok or large saucepan over a high heat until very hot. Deep-fry noodles, a few at a time, for 1-2 minutes or until lightly golden and puffed. Remove and set aside. 2. Heat sesame oil in a wok or frying pan over a meduim heat, add... - 33.7054

1. Heat a frying or char-grill pan over a high heat until hot, add beef and cook for 1-2 minutes each side or until cooked to your liking. Set aside to cool. 2. Arrange lettuce, tomatoes, cucumbers, onions and mint attractively on a serving platter. 3. To... - 39.8517

1. Heat a frying or char-grill pan over a high heat until hot, add beef and cook for 1-2 minutes each side or until cooked to your liking. Set aside to cool. 2. Arrange lettuce, tomatoes, cucumbers, onions and mint attractively on a serving platter. 3. To... - 37.0942

Looking for a pleasing appetizer recipe that everyone is guaranteed to love? Then you must watch this video and learn to cook crispy prawn that will disappear as soon as they are served! These are easy to cook and promise to please everyone's taste buds. - 103.771

1. Grill the sirloin steaks until they are medium-rare, then allow to rest for 10-15 minutes. 2. When cool, thinly slice the beef and put the slices in a large bowl. 3. Add the sliced onion, cucumber matchsticks and lemon grass. 4. Add the spring onions. Toss... - 36.9745

Thai macakrel salad is a fast, simple and delicious salad. It is a warm salad with lots of stir fried vegetables. Some variations are possible with this salad. - 40.0051

This Thai Noodle Salad is simply delicious, packed with vibrant flavors. Succulent prawns, lean chopped chicken and glass noodles form the basis of this recipe but all the excitement comes from the vibrant dressing guaranteed to excite even the most jaded... -

Want to add taste and aroma to your everyday curries? Then watch this video and learn to make an amazing curry paste that will leave everyone wondering how you managed to make your preparation so special! - 113.64

1. Shell and devein prawns, leaving tails intact discard heads, reserve shells. Cover prawns; refrigerate until required. 2. Make fish stock; keep hot. 3. Cut squid into 1cm rings; cut fish into 4cm pieces. Add seafood to stock; do not boil, simmer, covered,... - 42.5388

Cook noodles in a large saucepan of salted boiling water for about 3 minutes or until tender. Drain, rinse under cold running water and drain again. Place in a bowl and chill for 30 minutes. Make dressing. Heat oil in a frying pan. Off the heat, stir in soy... - 38.495

1. Cut the chicken into long strips, about 5mm (1/4 inch) thick. 2. Heat oil in a wok or large frying pan. Add the garlic and chillies and cook, stirring for 1 minute, without browning. Add the chicken strips and stir-fry over a high heat for 4-5 minutes... - 26.5105

1. Heat oil in a large frying pan, add onion and cook over a medium heat for 3 minutes or until soft. Stir in chilli, red pepper and prawns, and stir-fry for 2 minutes longer. 2. Add soy sauce, lime or lemon juice and sugar and cook for 1 minute longer. Stir... - 32.6318

Heat oil in a large frying pan and stir-fry curry paste, garlic, chillies and spring onions for 2 minutes. Add chicken mince and stir-fry for 3-4 minutes or until brown. Stir in tomatoes and basil, bring to the boil, then reduce heat and simmer uncovered for... - 32.1393

Put all the ingredients in a saucepan and bring to the boil. Cook for 1 minute, then serve with fishcakes, chicken, duck or meat. - 28.7323

Wondering what to prepare with salmon? Here is a unique Thai-style salmon with sweet and sour sauce. The chef has so nicely demonstrated the recipe in this video that the same can be easily prepared at home within no time. This flavorful salmon recipe is... - 102.001

Are you looking forward to prepare a seafood salad for a special occasion. Here the chef has prepared is a simple Thai seafood salad recipe for you. Surprise your friends with this excellent salad recipe. . The amazing flavor of this seafood salad is going to... - 101.221

1. Place noodles in a bowl and pour over boiling water to cover. If using fresh noodles soak for 2 minutes; if using dried noodles soak for 5-6 minutes or until soft. Drain well and set aside. 2. Heat oil in a frying pan or wok over a high heat, add shallots,... - 36.9195

Thai spicy noodles and vegetables salad is an excellent salad that has carrots and cucumbers too. Here the chef has presented this wonderful recipe in such a simple manner that it can be easily prepared at home. The sauce is spiced up with plenty of chili... - 105.541

The Phat Thai recipe is the easy to make Thai fried noodles cooked with a combination of chicken, bean curd and shrimp. A complete meal in itself. Words really are not enough to describe the flavor and taste of this great tasting dish. Try it and do let me... - 40.5232

Would you like to try a yummy Thai salad recipe today? Watch this brilliant video now and treat you family to this wonderful Thai Style Spicy Beef Salad. In this video the chef demonstrates the recipe step by step. Watch it now. - 80.2439

Wondering what to do with ripe papaya and roasted peanuts? Just pound them in a mortar and pestle with garlic and cherry tomatoes. The chef here has flavored with chilies, lime juice, fish sauce and sugar to make a tangy Thai papaya salad in just a few... - 94.8371

Thai Meat Pizzas has a fine taste. Thai Meat Pizzas gets its taste from steak marinated In Thai style. Thai Meat Pizzas is inspired by many restaurants worldwide. - 41.4063

Full flavour and collour dish - 36.4595

Slice the chicken breasts into 2.5 cm pieces. Heat the oil in a pan and fry the chicken on a medium-high heat until it is cooked through. Try not to keep turning the chicken in the pan so that it gets a nice, caramelised glaze. Meanwhile, put the chilli,... - 39.8079

Are you looking for a traditional Thai pork curry? Here the chef has shared an excellent Thai pork curry with mushrooms recipe using packaged red curry paste and coconut milk. Prepare this flavorful recipe in your kitchen and serve with warm rice for lunch... - 94.7514

Are you a raw food fan? Try this recipe today. Chef Zera shows a step by step process to make this simple and healthy Raw Noodles with Thai Sauce. Surprise your family to this raw food delicacy today. - 79.1105

This is without doubt the best Satay recipe you will find anywhere. The secret is in the preparation but is well worth all the effort. When you make this Chicken and Pork Satay for your barbecue party, your guests are sure to beg you for the recipe. This... -

On the lookout for an easy Pad Thai recipe? Then this video is a must watch for you. Learn to make the classic in the easiest and most hassle free way. Watch to know more! - 107.151

Mix all the marinade ingredients thoroughly in a bowl. Add chicken pieces to the marinade, mix very well. Cover and leave aside for 2 hours in the refrigerator. Drain chicken and reserve marinade. Thread marinated chicken pieces onto oiled wooden skewers. Do... - 41.0785

1. Place noodles in large heatproof bowl; cover with boiling water. Stand until tender; drain. 2. Combine chicken and ginger in small bowl. Heat oil in wok or large frying pan; stir-fry chicken mixture, in batches, until cooked through. 3. Add bean sprouts,... - 31.8874

If you're a fan of authentic Thai street food, you must try this wonderful Thai Pork Gravy. It's classic Thai at its tastiest. Serve this Thai Pork with plenty of plain rice to balance its powerful Thai flavors. Even the kids would loved it. - 143.711

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Larb is a deliciously addictive salad from Thailand that combines meat (here, chicken) with greens, toasted grains and a wonderful dressing. - 44.3565

Want to know of an easy recipe that yields a perfect Thai green curry? Then watch this video and get ready to amaze guests with your exceptional culinary skills! - 108.593

This Thai-style Salmon recipe is a lovely quick and easy fried salmon, one anyone can master and there are no special or difficult to find ingredients in this recipe. A delicious salmon recipe where the salmon is flash fried and crowned with a glorious sour... -

Steam or boil the vegetables, separately, until they are just cooked through. Set aside and keep hot. Combine all the remaining ingredients in a mixing bowl until they are well blended. Stir into the vegetables until all the vegetable pieces are coated. - 26.2153

An authentic Thai shrimp soup, the Tom Yum Kung is absolutely delicious. Tickle your taste buds with this refreshing soup. It is all about the genuine Thai flavor and taste all wrapped in one. Enjoy!! - 38.0048

Gaeng Khau Goong is a classic Thai curry that uses the Red curry paste. Prawns are simmered in coconut milk and red curry paste. This a dish where the heat from the chilli, sweet and sour from pineapple, saltiness from dried prawns - all blend well to form a... - 49.6794

This is a popular noodle dish orginally from Fujian, China, but the Thais have adapted it to their taste. Hokkien noodles are very simple: quickly executed and very delicious. - 51.2563

Potatoes in any form? Here is a great video for you to try. A Chinese style recipe that shows a great looking spicy potato appetizer! Try it out! - 78.7265

A healthy Thai delight just for you. The Som Tam is grated raw papaya with green Thai chillies. An easy dish that would add to the taste of your main dish. Try this unique dish and do let me know how it turned out for you. - 37.9149

Here’s a Thai style beef curry that is easy to make and would be a perfect treat! You can recreate Thai dishes at home kitchen without frequenting any restaurant and make this wonderful dish that you would remember for long. You’ll enjoy this dish with... - 84.7522

1. Combine bones and the water in large pan, bring to the boil, covered; simmer, uncovered, 20 minutes. Strain fish stock over large bowl; discard bones. 2. Heat the oil in large pan; cook brown onion, stirring, until soft. Add celery, lemon grass, lime... - 43.4871

The Kaeng Khiao Wan Nuea is beef dice cooked with Thai green curry. The subtle flavors and tastes that are so typical of Thai cuisine are evident in this yummy and highly nutritious delight. Discover the rich tastes straight from Thailand. - 39.0091

The Yum Sai Grok Hua Plee recipe is a yummy sausage salad in the traditional banana flower. It is a very healthy and easy to make appetizer. Your friends are going to be truly bowled over by your culinary expertise. - 40.4262

If you love to experiment with your regular food, then this farm style Thai barbecue chicken will surely not disappoint you. In this video, you can see how Thai people use flavorful ingredients like lemongrass to jazz up their regular barbecue fare. Try this... - 51.2968

Ever tried prawns with chicken in coconut curry? Well, this is the perfect time to do so as chef belucci shows how a savoury curry could be made by combining all. So just be ready with your pen and paper… - 117.314

Pra Raam Long Song - There is a very interesting story behind this recipe. King Rama had a pool in which he loved to swim. This beef in a creamy sauce, surrounded by freshly cooked greens is supposed to represent his bathing paradise. - 55.7983

Savoury comfort noodle dish is perfect for any time of the day. - 50.7311

This a favourite condiment as well as a flavour giving ingredient for soups, stir-fried dishes, noodles, rice, dipping sauces, and even as a salad dressing. The flavour is addictive and you will find yourself spreading it on a piece of toast or crackers. It... - 48.6962

Dry the duck thoroughly with kitchen paper. Sprinkle the skin generously with coarse salt and set it aside for 15 minutes. Brush off the salt and chop the duck into 5 cm (2 inch) pieces. Heat a wok or frying pan over medium-high heat. Add a few pieces of duck... - 42.8436

For meat lovers, here’s a treat with the combination of chicken and cashew that would enrich your taste buds with a delighting flavor. This Thai dish is but simple to prepare and the combination of ingredients blends so well with each other that makes this... - 79.7829

1. Place chicken in a ceramic or glass dish and set aside. 2. Place chillies, garlic, coriander roots, lemon grass, lime juice and soy sauce in a food processor and process to make paste. Mix paste with coconut cream and pour over chicken. Marinate for 1... - 33.1951

1. Place chicken in a ceramic or glass dish and set aside. 2. Place chillies, garlic, coriander (cilantro) roots, lemon grass, lime juice and soy sauce in a food processor and process to make paste. Mix paste with coconut cream and pour over chicken. Marinate... - 33.1507

Thai soups are famous for their variety and aromatic flavors and this one is probably the most famous. There are many prawn recipes in Thai cuisine, but this soup has to be Thailand's Signature dish, Khwanjai's shares her own Tom Yum Goong recipe a version... -

1. Place garlic, coriander roots and black peppercorns in a food processor and process to make a paste. Coat chicken with garlic paste and marinate for 1 hour. 2. Heat oil in a wok or frying pan over a high heat until a cube of bread dropped in browns in 50... - 31.3559

1. To make filling, heat peanut oil in a frying pan over a high heat, add shallots, ginger and chilli and stir-fry for 2 minutes. Add pork and stir-fry for 4-5 minutes or until pork is brown. Stir in coriander and kechap manis and cook for 2 minutes longer.... - 34.6773

1. Place coconut cream in a saucepan and bring to the boil over a high heat, then boil until oil separates from coconut cream and it reduces and thickens slightly. Stir in curry paste and boil for 2 minutes or until fragrant. 2. Add beef, eggplant... - 35.3233

A low calorie chicken and lettuce wraps just for you. This easy to make stir fried chicken filling in lettuce is a crunchy delight. It is a healthy and nutritious dish that is a sure shot hit. Try this easy to make appetizer and watch the reaction of your... - 49.2184

If you want to make the best Thai soup, than this chicken delight is a must try at home! A quick and easy recipe showing how to prepare this dish, makes it very convenient to try this out for your dinner tonight. The aroma is sure to engulf your senses. - 85.0355

1. Place chicken and curry paste in a bowl and toss to coat. Heat oil in a wok or large saucepan over a high heat, add chicken and stir-fry for 4-5 minutes or until lightly browned and fragrant. 2. Add sugar, lime leaves, lime rind, coconut cream and fish... - 36.0225

1. Heat oil in a wok or frying pan over a high heat, add chicken and cook for 2-3 minutes each side or until just cooked through. Set aside to cool, then cut into thin slices. 2. Arrange lettuce, mint and basil leaves attractively on a serving platter, then... - 38.1101

1. Dip a rice paper round into cold water, then place on a clean teatowel, to absorb any excess moisture. 2. To assemble, place a little of the cucumber, carrot, sprouts, noodles, mint, basil, coriander and peanuts along the centre of each rice paper round... - 36.5928

1. Bring the coconut milk and chicken stock to the boil. Add the lemon grass, galangal, peppercorns and half the kaffir lime leaves. Reduce the heat and simmer gently for 10 minutes. 2. Strain the stock into a clean pan. Return to the heat, then add the... - 35.7077

1. Cut deep diagonal slits in both sides of the fish. Place lemon grass, ginger, the halved green chilli, lime leaves and coriander plants in cavity of fish. 2. Half fill a wok with hot water and bring to the boil. Place fish on a wire rack and place above... - 35.3393

Cut the pork fillet into small dice and thread 3 or 4 pieces on one end of wooden cocktail sticks. Cook under a preheated hot grill for 1 minute on each side or until cooked through. Drain on kitchen paper and keep warm. Blend the chilli powder and water... - 36.5002

Thai soups are famous for their variety and aromatic flavors, and although this spicy, sour and sweet Thai soup is probably not as famous as the Tom Yam Gung recipe Tom Kaa Gai is much more delicious. This traditional Thai Chicken coconut soup recipe is full... -

1. To make filling, place pork, crab meat, lemon grass, galangal or ginger, fresh coriander, lime leaves, garlic, ground coriander, cumin, egg white and fish sauce in a food processor and process until smooth. 2. Steam or microwave spinach leaves until they... - 35.5456

1. Place coriander (cilantro) roots, lemon grass, lime leaves, sugar, water and fish sauce in a saucepan and bring to the boil. Reduce heat and simmer for 10 minutes. Strain, discard solids and set stock aside. 2. Heat oil in a wok or large saucepan over a... - 35.4364

1. Place oil, lemon rind and peppercorns in a shallow dish and mix to combine. Add squid (calamari) and marinate for 30 minutes. 2. Line a serving platter with the basil, mint and coriander. Cover with plastic food wrap and refrigerate until ready to... - 37.5719

1. Shell prawns and devein. Reserve heads and shells. Heat oil in a large saucepan over a high heat, add prawn heads and shells and cook, stirring, for 5 minutes or until shells change colour. Stir in galangal or ginger, lime leaves, lemon grass, halved... - 35.1631

1. Place oil, lemon rind and peppercorns in a shallow dish and mix to combine. Add squid (calamari) and marinate for 30 minutes. 2. Line a serving platter with the basil, mint and coriander (cilantro). Cover with plastic food wrap and refrigerate until ready... - 36.8629

Stir in the perfect barbeque sauce to make your barbeque dishes tastier and delicious. A simple recipe shows here how to prepare and warm barbeque sauce. Just follow the recipe to make this wonderful delight in minutes. - 60.512

Searching for a great salad? This recipe might just be useful. Watch Chef Zera churn out this brilliant Raw Tropical amazing recipe. Salad which will certainly be loved by all. Get ready to bag some compliments with this - 80.6855

1. Put the tomatoes in hot water for 10 minutes. Grate. 2. Mix the tomato pulp with the remaining ingredients and add 1 tablespoon of water. 3. Boil until thick. Cool. Store in the refrigerator. - 30.246

1. Dip prawns in egg whites, then roll in coconut to coat. Heat vegetable oil in a large saucepan until a cube of bread dropped in browns in 50 seconds and cook prawns, a few at a time, for 2-3 minutes or until golden and crisp. Drain on absorbent kitchen... - 34.7899

1 Wash, peel, deseed and grate the papaya. Do not wash thereafter. 2 Mix all the ingredients together in a bowl; cover and refrigerate for at least 2 hours before serving. - 25.6978

If you love Thai food, you will absolutely love this Asian-style chicken delight that makes for a great one-pot dish. Versatile, low in fat and mellow flavored, this coconut milk infused chicken soup oozes with Thai flavors and comes loaded with thick... - 114.177

1. Heat peanut oil and chilli oil (if using) in a wok or large saucepan over a medium heat, add tofu and stir-fry until brown on all sides. Remove, drain on absorbent kitchen paper and set aside. 2. Using absorbent kitchen paper, wipe wok or saucepan clean,... - 39.3375

1. Place fish, curry paste, coriander, basil and egg white in a food processor and process to make a smooth thick paste. Place mixture in a bowl, add beans and lime leaves (if using) and mix to combine. Cover and refrigerate for 1 hour. 2. To make relish,... - 37.334

1. Place mussels, coriander, lemon grass, ginger and water in a wok over a high heat. Cover and cook for 5 minutes or until mussels open. Discard any mussels that do not open after 5 minutes cooking. Remove mussels from wok, discard coriander, lemon grass and... - 33.4741

1. Place noodles in a bowl and pour over boiling water to cover. Stand for 10 minutes, then drain well. 2. Heat oil in a frying pan over a high heat, add garlic and ginger and stir-fry for 1 minute. Add pork and stir-fry for 5 minutes or until pork is browned... - 37.3925

1. Thread chicken onto lightly oiled bamboo skewers and place in a shallow glass or ceramic dish. Combine garlic, ginger, coriander and soy sauce and pour over skewers. Cover and marinate in the refrigerator for 30 minutes. 2. To make sauce, place shallots or... - 35.036

1. Rub each slice of bitter melon (gourd) with salt, place in a colander and set aside for 30 minutes. Rinse under cold water and drain thoroughly. 2. Heat oil in a wok over a medium heat, add dried prawns, shallots, garlic and lemon grass or rind and... - 35.6231

Whizz the salmon, red chilli, lime or lemon juice, egg, ginger, fish sauce (if using) and soy sauce in a blender to a rough consistency. Peel the lemongrass stalks until you get to the tender root (the point at which you are able to slice through it with... - 44.829