Here is a recipe that is yummy to taste and look as well! Spicy sushi rolls is a Japanese recipe of sushi roll with shrimps. It owes its colorful layers to rice, sesame seeds, nori, tempura and avocado. Watch this video for more details! - 107.281

Who doesn't love sushi? Chef Bhal Dave teaches you to roll the perfect sushi at home using the traditional ingredients like rice, fish and more. Simple and lucid, this recipe will helps you pull off a perfect Japanese meal for your foodie friends and family. - 82.5615

Why go out and buy expensive sushi when you can make it right at home? This video prepares a simple sushi dish from turkey and special seasoning. Sushi, a humble but beloved dish, when made to perfection gives an absolute awesome taste, just as you want it to... - 141.919

If you fancy Japanese tempura and making sushi at home, you will love this restaurant style sushi and tempura recipe. It gives you an idea of how you can go about making these fancy dishes at home, if you have the required ingredients and equipments. Take a... - 101.175

Here the chef has prepared Japanese shrimps tempura that is an excellent appetizer with a fantastic taste. This delicious recipe is worth trying for a family get together or on any other special occasion. Serve this shrimps tempura with coconut cream sauce... - 114.68

Wash and dry shrimp and vegetables well. Slice or cut vegetables into strips, if necessary. Fill skillet half full with salad oil; heat to 360° to 365°. To make batter combine flour, next 4 ingredients, and 1/2 teaspoon salt; beat just till moistened (a... - 42.0837

How about a crunchy delight as a snack? Nothing as crunchier as the prawn tempura. Though it’s a Japanese recipe the Filipinos love to inculcate other cuisines to their palate as well. See this video to make this delightful prawns tempura! - 70.2475

California Maki Sushi is the new popular dish that is gaining a lot of fame. In this sushi the rice is outside and the nori wrap is inside unlike other traditional sushi. Watch this video for the recipe. - 77.2232

This Seafood Tempura makes a delicious snack ! Try out this Seafood Tempura with your favorite dips ! Your suggestions are welcome ! - 36.8918

Mix together flour, water, egg, salt, sugar and monosodium glutamate. Add shrimp, water chestnuts and green onion. Drop by teaspoonfuls into hot oil and fry. - 29.7375

Shell and clean shrimp leaving tails on. Split shrimp through back, cutting almost through; open to butterfly shape. Sift dry ingredients together. Beat egg with water. Blend both together for batter. Heat oil to 375°F., dip shrimp through batter holding... - 36.3277

Shrimp Tempura is a very easy to prepare delicious seafood recipe. Enjoy this amazingly delicious Shrimp Tempura dish; I am sure you would love to share your experience with me. - 41.6201

Make batter by beating the egg and water together in a bowl. With a fork, stir in remaining ingredients. No matter if a few lumps remain. Batter should have consistency to cling to food to be fried. - 30.4755

The tempura's are crunchy little bites that are little pop in the mouths! Ken shows you how to make these little shrimp wraps! See the video for more! - 127.195

1. Shell shrimps carefully, leaving on tails; remove vein down back; dry shrimps on paper toweling. 2. Combine the flour, salt, sugar, ginger and eggs in a medium-size bowl; beat until smooth; stir in water (batter will be medium-thin). Chill at least 2... - 31.6697

Rinse shrimp. Drain bamboo shoots; cut into 1/2-inch pieces. Cut green peppers into 1/2-inch strips. Cut onions into thick slices; separate into rings. Slice sugared ginger. Arrange these ingredients in separate small bowls. To prepare batter, place flour in... - 39.9097

Remove shell and tail and devein prawns, cut each into thirds. If shrimps are used, leave whole. Drain pineapple, saving syrup. Skewer a piece of prawn (or shrimp) and a pineapple cube on small cocktail picks. Roll skewers in 1/2 cup of the flour mixed with... - 36.9232

Wash the shrimp under cold running water. Drain on paper toweling. On wooden skewers, thread one square of zucchini, one square of bell pepper, one shrimp and one mushroom. Repeat until the skewer is as full as you wish. Prepare as many skewers as needed. Set... - 39.0999

A light air batter resulting in a soft batter coating on either shrimp or pork. Serve as an appetizer with some dipping sauce or as a dough coated element in a stir fried dish. I use the same batter for pork pieces when making sweet and sour pork. - 33.7003

A Japanese-style meal. Deep-fried shrimp and a tangy sauce to dip them in. Try battering some vegetables such as onions, peppers, or broccoli in addition to the shrimp. Delicious. - 40.5829

Ming Tsai makes a Shrimp Tempura Cocktail at the 2009 F&W Classic in Aspen - 16.2765

Shrimp Tempura Udon is a famous Japanese dish. You can make this delicious dish for Halloween or even for a party. It serves great as an appetizer. -

All those who think cooking scrumptious tempura at home is not an easy job, this video is a must watch. This video is in Filipino Language. Do not miss out some quick tips the lady chef shares to make a perfect dipping to go with it. - 82.9772

Sift the flour 3 times. Beat the egg yolks and water together. Gradually add the flour, stirring lightly from the bottom with chopsticks or a spoon. Don't overstir— flour should be visible on top. Heat the oil to 325°—a constant temperature... - 30.106

Shell and devein shrimp, leaving the tail intact. Spread the tail, and pull out the tendon; then bend shrimp back until straight. Slice large mussels and scallops into 3 pieces. Prepare vegetables, and steam for 2 minutes. Dry seafood and vegetables on... - 37.7482

Thaw shrimp, if frozen. Shell and devein shrimp. Thaw frozen halibut; cut halibut into 1-inch pieces. To make batter, stir together flour, cornstarch, and 1/2 teaspoon salt. Make a well in center of dry ingredients. Combine ice water and egg yolk; add all at... - 40.0886

Any combination of raw foods may be used, but here are a few typical suggestions: Remove shell from shrimp but leave tail. Slit, and discard vein. Cut across underside to straighten shrimp. Cut flounder in 3-inch pieces. Cut scallops in slices. Remove meat... - 28.3415

Mix first 3 ingredients. Add egg and water and beat until smooth. Heat oil 1 1/2 inches deep to 375 F. Dip shrimps and vegetables in the batter and drop gently, a few at a time, into hot oil. Fry until golden brown on all sides. - 33.6805

Devein and butterfly shrimp, then wash and pat dry. Put rice in saucepan, cover with water. Bring to a boil, reduce heat to simmer, cover, and continue cooking for 15 minutes. Meanwhile, heat wine, vinegar, sugar, and salt in small pan. Bring to a... - 39.0708

Sushi rolls! Not as difficult as you think, but a lot more delicious than you think! Nikki shows you how to spruce up your next party menu…add on sushi! She demonstrates a simple shrimp sushi roll that requires a little technique, but is not difficult to... -

Hi, I am chef Man, In this video , Show how to make Idako Maki ( In my restaurant call BERJAYA maki) Berjaya means success in bahasa malaysia...( malaysia my country) see a video..thanks - 23.9785

This cinch-to-make Pan-Asian delicacy gets a new meaning with Chef Merlin's updated recipe. He balances the crunchiness of stirred-fry shrimps soy and duck sauce. All in all, a nutritious, delicious way to devor shrimps. - 92.4018

Japanese Sushi Ebi is a very popular sushi dish around the world, This shrimp sushi is enjoyed more out side Japan. Watch this video to learn how to make this sushi at home. - 72.7416

Combine all ingredients, and bring to a boil. Pour into individual sauce dishes as dip for each person's shrimp. Note: Raw harusame noodles are thin transparent noodles made of soybean powder. When cooked they resemble shredded coconut and are available in... - 25.7146

Thaw frozen shrimp. Wash and dry shrimp and vegetables well. Slice or cut vegetables into strips, if necessary. In skillet that is at least 3 inches deep, heat 1 1/2 inches oil to 365°. For batter mix flour, ice water, egg, 2 tablespoons oil, sugar and 1/2... - 34.4581

Wash and dry shrimp and vegetables well. Slice or cut vegetables into strips, if necessary. Fill skillet 1/2 fuu witn salad oil; heat to 360° to 365°. To make batter combine flour, next 4 ingredients, and 1/2 teaspoon salt; beat just till moistened a... - 35.1853

1. Insert the small blade of a pair of scissors under the shell of each raw shrimp. Starting at the head portion, cut down to, but not through, the last tail segment. 2. Peel the shrimp, leaving the tail segment intact. Cut off the lower half of the tails.... - 38.3789

1. Insert the small blade of a pair of scissors under the shell of each raw shrimp. Starting at the head portion, cut down to, but not through, the last tail segment. 2. Peel the shrimp, leaving the tail segment intact. Cut off the lower half of the tails.... - 43.4956

When you are in mood for some tasty fries, then this tempura platter can satisfy your appetite. You get a variety of tempura, in this platter, including vegetables and seafood. Follow the chef to recreate this special dish by yourself. This can be a great... - 111.899

Vegetable Tempura has a Blistering taste.The Eggs and Flour gives the Vegetable Tempura Wonderful taste. - 24.4047

Prepare Tempura Sauce; set aside. If serving shrimp, butterfly shrimp. Pat seafood dry with paper towels; set aside. In a medium bowl, combine flour, salt and baking powder. Gradually stir in water; batter will be lumpy. In a wok, deep-fat fryer or heavy... - 42.1367

Put the prawns (shrimp) on a board and slit them lengthways, leaving the tails intact. Remove and discard the shells and open out the flesh so that they stay flat. Arrange the prawns (shrimp), plaice (flounder) pieces, squid, cod, green pepper, mushrooms,... - 39.7347

MAKING 1. Drop shrimp into boiling, salted water to cover and bring back to boiling. 2. Reduce heat simmer, covered, 5 minutes, then drain and let it cool. 3. Cook lobster tails as the label directs, drain and cool. 4. With scissors cut shell away from meat... - 45.2784

Tempura is a famous Japanese recipe. Tempura gets its taste from deep fry Seafood served with vegetable and flavored with lemon. Tempura is inspired by many chefs around the world. - 44.5984

Choose 1 pound seafood (about 4 ounces per person). If serving shrimp, make several crosswise slits on undersides to prevent curling. Choose 3 or 4 vegetables from selection above. Pat seafood and vegetables dry; arrange attractively on platter. Cover and... - 40.6367

Preparation of equipment is essential to making good Tempura. The heat of the oil is very important, so an electric frying pan or deep fat fryer is probably most satisfactory. A Tempura nabe may be more dramatic, and is very convenient, too, if you use it... - 35.3887

While sushi at its most sophisticated is undeniably haute cuisine, at its simplest, sushi is just vinegared rice. It’s easy to make a simple sushi. You just heat a vinegar sauce, cook some rice and toss together. Then prep a few no-cook fillings and... - 45.3306

Want to try some great Sushi at home?? Its time you watch this video. The chef demonstrates a step by step process to prepare Temaki Sushi, which is a fancy, hand rolled sushi. Watch the video now and treat your family to this Japanese Delicacy. - 148.186

Cook the rice, following the instructions given in gohan. Transfer the drained rice to a warmed bowl and set aside. To make the vinegar sauce, combine the vinegar, sugar, salt and monosodium glutamate to taste, then pour the mixture over the rice. Stir gently... - 38.9117

Looking for a n authentic Sushi recipe that you can try at home? This Japanese delicacy consists of two kinds of sushi rolls. The Futomaki Sushi rolls have the traditional Japanese flavor and California Rolls have more of a fusion taste. Together they make a... - 148.848

The Rice Mixture (Sushi Meshi): Put 4 cups short-grain rice into a large, heavy pan. Add 4 cups cold water and 4 teaspoons sugar; soak about 2 hours. Cover and bring to a boil on high heat until the water begins to spew out from the lid. Without lifting the... - 37.8244

Learn how to put together a kappa-maki or Japanese cucumber roll, as tasty as those made my sushi chefs. The Japanese delicatessen is explained in a simple and attractive way. Add this recipe to your repertoire of fabulous Japanese sushi appetizers to serve... -

Preparing an Oriental spread for the weekend?? This recipe is a must include. Watch this video and learn the step by step procedure to prepare this Japanese Nabeyaki Udon Noodles. Your guests will certainly call you back to take the recipe. - 146.086

There is no better way to include all your favorite vegetables in a single dish than to prepare this authentic Japanese Tendon. Watch the chef churn out this delicacy using vegetables and seafood. Surprise your family with this Delicious Tendon today. - 145.13

Hi, I Am Chef Man, In this video I will show how to make Dragon maki ( special Roll) sushi. - 22.6053

I made shrimp, avocado, and cucumber roll. - 20.7662

Want a mouth watering seafood recipe? Try making Filipino Battered Prawns, these deep fried battered shrimps will make you hungry. It would have been an easy to make recipe if the ingredient quantities were mentioned. Nevertheless, you can try making it by... - 96.6939

This weekend fire up this shrimps wrapped in nori recipe and let your taste buds rejoice. Watch the video see how the chef wraps shrimp in nori and combines it with exotic flavors of ginger and garlic. Looks absolutely scrumptious and is a delicious thing to... - 92.0355

Do you wanna learn how to make the appetizing Popcorn Shrimp recipe? In the video, Barry makes popcorn shrimp/battered tempura prawns with an easy tangy dip. Don't miss the video! - 19.6609

Japanese Breaded Shrimp is kid's favorite in Japan. This is an easy recipe and tastes great with the crunch of the bread crumbs and the seafood flavor. Watch this video to learn this recipe. - 86.7945

There are so many variations of this recipe it took me years to finally settle on this version. With all the elements of true Chinese cuisine this one is a winner. With all the vegetables sweet and the addition of pineapple and complex flavorings this recipe... - 34.3536

The video here displays an amazing Moroccan-style shrimp recipe. The shrimp here are cooked in a spiced tomato sauce flavored with garlic and olive oil. This is a great recipe for summer evenings and would surely make your evening more special! - 114.476

If you like sea food, then seafood appetizers would be a great addition to your party menu. The chef here shares some amazing seafood starters using shrimp, lobster, kampachi and Mascarpone cheese. These appetizers would surely turn out to be delicious and... - 122.744

Cook the rice, following the instructions given in gohan. Meanwhile, prepare the tempura. Arrange the seafood and vegetables on a platter. Beat the flour, water and egg together to make a light, thin batter, then dip the seafood and vegetable pieces into it... - 39.541