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Tea Loaf Recipes
Tea Loaf refers to a sweetened bread loaf preparation that is flavored with tea leaves. The primary ingredients used in a Tea Loaf recipe are self raising flour, butter, eggs, dry fruits, sugar and earl grey tea. The ...
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Orange Teatime Loaf
This Orange Loaf is so sweet and citrus-y it barely lasted the afternoon at our house. The Orlf_0002 texture is that of a dense and moist pound cake and the flavour of the fresh orange juice and zest really shines through. Like all other quick breads, it's... - 141.449
Fruited Tea Loaf
GETTING READY
1) Preheat the oven to 300-325°F.
MAKING
2) In large mixing bowl, combine the margarine, cheese and sugar till creamy and fluffy.
3) Add eggs, one at a time and beat after each addition.
4) Gradually sift in the flour sifted with baking... - 47.7258
Lemon Cream Tea Loaf
GETTING READY
1. Preheat oven to 350°.
MAKING
2. In a bowl add cream cheese and butter. Cream well.
3. Gently add sugar and beat until fluffy.
4. Break eggs and add one at a time, beating well after each addition.
5. In a large bowl mix flour, baking... - 47.5721
Lemon Tea Loaf
GETTING READY
1) Preheat oven to 350° F.
2) Use 9 x 5-inch loaf pan to spray with nonstick cooking spray. Place it aside.
3) In a medium mixing bowl sift together flour and baking powder.
4) Add lemon peel to stir in and place aside.
5) Use another large... - 47.1913
Banana Tea Loaf
This Banana Tea Loaf is worth trying, if you love to taste something delicious, fresh and exciting! What's more? This recipe for Banana Tea Loaf is wonderfuly simple and you've got something brilliant and exotic on your table! - 46.6423
Mincemeat Tea Loaf
Sift first 4 ingredients and set aside.
Cream softened butter and sugar with an electric mixer, if handy.
Add eggs, one at a time, beating well.
Add sour cream.
Fold into dry ingredients by hand, but do not overmix; this is a stiff batter.
Fold in mincemeat... - 46.3694
Marmalade Tea Loaf
GETTING READY
1. Let the oven heat to 350°F (180°C/Gas 4) and grease and line a 900 g (21b) loaf tin.
2. In a bowl combine the flour, salt and nutmeg together and rub or cut in the fat until the mixture resembles fine breadcrumbs.
3. Stir in the sugar.
4.... - 45.6863
Tea Time Banana Walnut Loaf
MAKING
1 In a medium size bowl of an electric mixer,cream the shortening and sugr until fluffy.
2 Add eggs,1 at a time,beating well after eah addition.
3 Onto a wax paper,sift flour, soda and salt. Stir quickly into the creamed mixture just until blended.
4... - 43.2842
Banana Tea Loaf
GETTING READY
1. Preheat the oven to 350° F.
2. Lightly oil an 8-inch x 4-inch loaf pan.
MAKING
3. In a mixing bowl, sift together the flour, baking powder and salt.
4. In another medium dry bowl, use an electric beater to cream shortening until soft.
5.... - 42.5731
Tea Loaf Surprise
Line two 9x5x3-inch pans with foil; grease.
Combine in saucepan butter, cream, honey and 2 teaspoons cinnamon; bring to a boil and cook 1 minute.
Stir in 1 1/2 cups walnuts; cool.
Combine flour, sugar, soda, salt, 1 teaspoon cinnamon and nutmeg in large... - 42.0903
Pumpkinut Tea Loaf
Cream shortening and sugar.
Add eggs, one at a time, and continue mixing.
Add molasses and pumpkin.
Add dry ingredients alternately with buttermilk.
Add vanilla and chopped nuts.
When cool, ice top of loaves only and sprinkle with chopped nuts if... - 41.4902
Lemon Cream Tea Loaf
Combine cream cheese and butter, creaming well.
Gradually add sugar, beating until light and fluffy.
Add eggs, one at a time, beating mixture well after each addition.
Combine flour, baking powder, and salt; add to creamed mixture alternately with milk,... - 37.377
Orange And Date Tea Loaf
Mix and sift dry ingredients.
Add dates and orange peel.
Combine egg and milk; stir into dry ingredients.
Pour into well-greased loaf pan (9x5x3 inches).
Bake in preheated moderate oven (325°F.) for 1 hour.
Cool on rack; wrap in wax paper and store for 24... - 37.2978
Tea Loaf Surprise
Grease and line two 9 X 5-inch deep loaf pans with foil.
Combine butter, cream, honey and 2 tea spoons cinnamon in a saucepan.
Bring to a boil and cook 1/2 minute or so.
Add 1/2 cup of the nuts and cool the mixture.
Sift the next 5 ingredients into a large... - 36.9942
Fruity And Nutty Tea Loaf
1. Preheat the oven to 350 degrees.
2. Sprinkle the blueberries with 2 tablespoons flour.
3. Sift together the remaining flour, sugar, baking powder, and salt. Stir in the oatmeal.
4. Blend together the eggs, butter, and bananas. Add to the dry ingredients,... - 34.9074
Mincemeat Tea Loaf
Mincemeat Tea Loaf is a sumptuous side dish that is simply a joy to prepare and serve. My family loves this well filing Mincemeat Tea Loaf and I make it often for our weekend luncheons. You will love it too. Trust me! - 30.6285
Cup Of Tea Loaf
Grease and line a large 9 x 5 x 3-inch loaf pan.
Bring the tea and fruit to the boil in a saucepan, cover and simmer gently for 5 minutes.
Remove the pan from the heat, stir in the baking soda and leave until cold.
Mix the flour and sugar together in a bowl... - 30.3129
Orange Tea Loaf
1. Place the raisins in a bowl, add the tea, orange rind and orange juice, cover with a cloth and soak overnight.
2. Grease a 1 kg (2 lb) loaf tin with butter and dust it with flour, or line with nonstick baking paper. Sift the flours, baking powder,... - 29.6125
Tea Loaf Recipes By Category
