Chef Bayo's Tanzanian Green Tomato Chutney
1. In a large heavy pot, add green tomatoes, onions, papayas, sugar, vinegar, salt, and spices; stir well to mix.
2. Bring the mixture to a boil and then slightly reduce the heat.
3. Simmer uncovered for about 1 hour until the mixture is thick.
4. Cool... - 41.3953