Tandoori Roti Pressure Cooker Recipes

Tandoori roti pressure cooker is an asian with its popularity spread worldwide. It is often served as main dish. Cooker is the primary method of making tandoori roti pressure cooker.
Puran Poli Or Vermi

Puran poli known as Holige in Karnataka, Bobbatlu in Andhra Pradesh and Vermi/wermi in gujrati. Puran Poli is a traditional South Indian sweet, often prepared on Holi. Here is the popular recipe video. Gujratis(Gujju) makes this same dish with either Toor ..

Royal Spinach

Pluck spinach leaves and wash thoroughly. Place all ingredients except ghee in a pressure cooker and cook under pressure for 10 minutes. Heat ghee and pour over spinach. Serve hot with

Dal Methi

Very hearty, wholesome and healthy combination of dal and methi together. Very simple, easy to cook but tastes just fabulous with roasted garlicky smell in it.

Drumstick & Potato Curry

Grind/Puree the tomatoes, ginger and green chilies together in a blender. Heat the oil in pressure cooker and fry the onions in them till they turn golden brown. Add the curry leaves, coriander powder, red chili powder and turmeric powder and cook for another ..

Sarson Ka Saag

Famous Punjabi green veg. Great combination with

Sweet Sour Cluster Beans

Learn how to make tangy cluster bean dish. Its something you would have never

Stuffed Brinjal Curry

First wash Brinjal and cut 4 sides . Stuff the Grinded masala inside the brinjal keep aside. In a pressure cooker add Oil when it is hot add Mustard seeds,curry leaves and fry for a sec. Then add the stuffed brinjal,water little,salt,lemon juice and taste ..

Keerai Kulambu

Kolumb is a main course south indian dish that is like sambhar .. you mix it with rice and eat or you can use it as a side dish with chapati, rotis etc... I have already posted how to make the kolumb podi earlier.. and this is how you use the podi for making ..

Gawar Sabzi With Aloo

Very tasty and simple to prepare. Tastes awesome with roti or rice.

Keema Matar

If mutton is what you love, then try this kheema matar recipe secret to a yummy dish. Mutton mince cooked with green peas and a range of Indian spices is the answer to a perfect delicacy. Treat your family and friends to a popular Indian delight.

Dal Makhani By Chef Sonali

Dal Makhani is a popular Indian main

Toor Dal Mutton Curry

Take toor dal & the mutton bone pieces in a pressure cooker & cook untill 3 to 4 whistles.and heat the oil in the kadai splutter Cloves,bay leaves & cinnamon,Then,add the chopped onion & when the onion is half done add the ginger-garlic paste fry for ..

Sai Bhaji (palak/spinach)

Sai bhaji is Sindhi way of making spinach. Its a side dish perfect for lunch and

Indian Style Moong Dal With Spinach

Moong dal with spinach is very flavorful tasty and healthy dal. Traditionally served with plain rice and

Indian Chole

Chole is a North Indian chick pea dish. Like most Indian curries you can adjust the spice so that the dish is spicy or mild depending on your taste. This recipe will make the Chole on the milder

Sprouted Moong With Potatoes

Vandana Karani shows you how to make Sprouted Moong (Bean Sprouts) with

Dal Dhokadi

This Dal Dhokla is so very tasty ! Try out this tuvar dal and wheat flour roti dish for breakfast or a snack ! Try this Dal Dhokla and let me know if you like it

Elaichi Mutton

Simple and aromatic recipe for mutton. Uses no

Butter Chicken

MAKING 1)Using a knife, cut onions and tomatoes into large pieces. 2)Transfer to a pressure cooker and cook 1/2 cup water till it whistles once. 3)Remove from heat, puree and strain. 4)In a karahi, melt Nestle butter. 5)Put in cinnamon, cardamoms, cloves, ..

Mutton Sukkha

A tasty manglorian recipe that can be made quick and easy. You can also use the same masalas for chicken if not

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