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Swiss Green Casserole Recipes
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Cook green beans according to package directions, omitting seasonings.
Add turkey, cheese, soup, and nutmeg, stir well.
Spoon mixture into a greased 1 1/2-quart casserole.
Place biscuit mix in a medium bowl.
Combine egg, butter, and milk, add to... - 38.9722
In skillet, melt butter and lightly saute celery, onion and green pepper.
Remove from heat and blend in flour.
Dissolve bouillon cubes in boiling water.
Add to skillet and bring to a boil, stirring constantly.
Cook sauce over medium heat for about 2 minutes... - 43.1193
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Swiss Cheese Egg And Green Bean Casserole
Cook green beans according to preferred method.
Drain if necessary.
In a saucepan, melt butter, add flour, stirring until blended, and then add milk.
Continue to cook, stirring until thickened.
Add grated onion, honey, seasonings and yogurt.
Mix until... - 42.6396
Green Beans With Swiss Cheese Sauce
In a small pan, blend thoroughly with melted butter the flour, salt, sugar, and pepper; cook, stirring, until bubbly.
Blend in milk.
Remove from heat and stir in onion and sour cream until well mixed.
Combine sauce with green beans and cheese and turn into a... - 42.0581
Green Beans With Sour Cream And Swiss Cheese
Cook beans according to package directions; drain.
Heat 1 tablespoon butter in large skillet; add breadcrumbs, stirring until toasted.
Remove from skillet and set aside.
Melt 2 remaining tablespoons butter in skillet; stir in flour, salt, pepper, and... - 43.4815
Swiss Cheese Corn Casserole
Swiss Cheese Corn Casserole is an easy to prepare side dish recipe which cannot just escape your guest's attention. Try this amazingly delicious Swiss Cheese Corn Casserole, you will surely love to talk about with us. - 38.4552
Swissed Ham And Noodles Casserole
In 1-quart saucepan melt butter; saute onion and green pepper.
Remove from heat; stir in soup and sour cream.
In buttered 2-quart casserole layer 1/3 of the noodles, 1/3 of the Swiss cheese, 1/3 of the ham and 1/2 soup mixture.
Repeat layers, ending with... - 34.6338
Green Beans In Swiss Cheese Sauce
1. Preheat oven to 400°.
2. Cut off the ends and cut beans about 2-inch lengths.
3. In a saucepan boil water and cook green beans.
4. Drain the beans from water and keep aside.
5. In a frying pan melt butter.
6. Stir in onion and... - 46.8693
Green Noodle Beef And Cheese Casserole
Put half of noodles in buttered 1 1/4-quart casserole.
Top with half of beef and grated cheese.
Repeat with remaining noodles, beef, and cheese.
Pour white sauce (made with 1/4 cup butter, 1/4 cup flour, 2 cups milk, and seasonings) over mixture.
Saute bread... - 35.6865
Blend butter or margarine with flour, salt, pepper, sugar, and onion.
Add sour cream gradually and cook, stirring constantly, until thickened.
Fold in beans.
Spoon bean mixture into greased 1 1/2 quart casserole; sprinkle swiss cheese over top of... - 32.2889
Swiss Corn Bake
Boil home-canned corn, uncovered, 20 minutes before tasting or using.
Combine corn, evaporated milk, 1/2 cup of the shredded cheese, eggs, chopped onion, and dash pepper.
Turn mixture into a 10x6x2-inch baking dish or a 1-quart casserole.
Toss... - 34.2448
Preheat oven to 350°.
Grease casserole dish.
Melt butter and stir in flour, salt, pepper, sugar, and onion; gradually add sour cream.
Cook, stirring until thickened.
Mix in beans, put in casserole, and sprinkle with cheese.
Heat until cheese melts and browns... - 39.9095