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Sweet Sour Fish Cherries Recipes
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Sweet Sour Fish And Cherries
Cook fish portions according to package directions; keep warm.
Heat wok over high heat; add oil.
Stir-fry carrot, green onions, and garlic for 3 minutes.
Stir in broth, honey, vinegar, and soy sauce.
Bring to boiling; reduce heat.
Cover and simmer about 10... - 43.5
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Sweet Sour Tuna Salad
Cook rice with water, salt and butter or margarine according to package directions.
Drain pineapple tidbits or chunks; reserve 2 tablespoons syrup.
In a large bowl, combine mayonnaise or salad dressing, pineapple syrup, soy sauce and garlic... - 42.7265
Sweet And Sour Vegetable Skewers
Alternate pineapple and vegetables on skewers; baste with oil.
Serve with roast chicken, pork or beef or grilled fish. - 25.7914
Sweet And Sour Vegetable Skewers
1. Take the skewers and pierce pineapple and vegetables on it, in an alternate method
2. Now baste the vegetable skewers with oil
3. Grill the vegetable skewers over hot coals or under the broiler until lightly charred
4. Serve on a bed of... - 34.2723
Sweet And Sour Slaw
Muddle serrano, garlic, shallot, and sugar in a mortar and pestle until they begin to break down (or pulse briefly in a food processor).
Add tomatoes, fish sauce, and salt; squeeze lime wedges into mixture and add rinds to the bowl.
Muddle ingredients to... - 40.8699
Pad Priew-waan Gai - Sweet And Sour Chicken
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Healthy Green Papaya Salad
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Salmagundi Herring Salad
Drain the herring and dice it fine.
Mix with the vegetables, meat, and apple.
Blend in the sugar, parsley, and mayonnaise, and add salt and pepper to taste.
Top with sour cream and garnish with sliced gherkins, dill, and sieved egg yolks.
Surround with... - 37.6253
Pomfret Machhi No Sas
Heat oil in a patio or broad-based pan.
Fry onions till light brown.
Add rice flour and saute for 1-2 minutes.
Add cumin powder, garlic and chillies and saute for one minute.
Add water and salt.
Mix well and bring to boil.
Add fish and tomatoes, and simmer... - 47.0894
Gaeng Khau Goong - Prawn And Pineapple Curry
Gaeng Khau Goong is a classic Thai curry that uses the Red curry paste. Prawns are simmered in coconut milk and red curry paste. This a dish where the heat from the chilli, sweet and sour from pineapple, saltiness from dried prawns - all blend well to form a... - 46.3879