Sweet Potato Pound Cake Recipes

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Sweet Potato Hazelnut Pound Cake

GETTING READY 1. To make the sweet potato puree for the cake, roast the potatoes in an oven at 350°F for 50 to 60 minutes until soft. 2. When tender, peel the potatoes and place them in a strainer set over a bowl. 3. Allow the potatoes to drain overnight. 4.... - 47.693

Sweet Potato Hazelnut Pound Cake

THE DAY BEFORE making the cake, preheat the oven to 350°F. Bake the sweet potato until tender, 50 to 60 minutes. When the potato is cool enough to handle, remove the skin and put the flesh in a small strainer set over a bowl. Let sit overnight in the... - 43.509

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Sweet Potato Cake

Beat egg in a medium-sized mixing bowl until light lemon colored and fluffy. Beat in sweet potatoes and cinnamon. Add cake mix and water alternately in small amounts, beating well after each addition. Beat a minute more. Pour into wax paper lined or greased... - 30.8378

Sweet Potato Cakes

Combine first 7 ingredients in a bowl; stir well. Coat a nonstick griddle or large nonstick skillet with cooking spray. For each cake, spoon about 1/4 cup potato mixture onto hot griddle or skillet; flatten slightly with a spatula. Cook 4 minutes on each side... - 26.2016

Sweet Potato Sausage Cakes

Combine all ingredients and blend well. Put in 1- to 1 1/2 quart casserole. Bake, covered, in preheated moderate oven (350°F.) for about 45 minutes, uncovering for last 15 minutes. - 21.3149

Sweet Potato Cheesecake

GETTING READY 1) Preheat oven hot to 350°F (75°C.) MAKING 2) In a blender add one-half of tofu, egg, maple syrup, orange rind and vanilla. Process on low speed. 3) Transfer the mixture into a large bowl. 4) Add the remaining tofu and egg white. Blend till... - 45.6162

Tenderloin Of Elk With Sweet Potato Red Cabbage Swiss Chard And Gingerbread Sauce

GETTING READY 1)Preheat oven to 350 degrees F. 2)Grease baking sheet. MAKING 3)To prepare sweet potato cakes, in a stainless steel bowl, mix the ingredients and spread over baking sheet. Bake for 40 minutes until firm. Let cool. 4)Using cookie cutter, cut... - 47.8649

Sweet Potato And Zucchini Latkes

this Hanukkah favorite yields a delightfully crispy and slightly sweet pancake. Prepare the batter just before cooking to prevent excess liquid and soggy cakes; pour off any excess liquid while cooking, if necessary. These lacy latkes are delicate, so don't... - 41.7904

Winter Potatoes Anna With Butter Squash

Preheat the oven to 425°F. Place the oven rack in the center of the oven. Generously brush a 9-inch glass pie plate with 2 tablespoons of the melted butter. Set aside. Cut the potatoes and sweet potato into 1/8-inch-thick slices. Soak the baking potato and... - 32.8462

Holiday Stollen

As part of the Philadelphia Magazine Guide to Holiday Entertaining, Chef John Gallagher of the Restaurant School at Walnut Hill College makes his own holiday favorite, Stollen. Stollen is traditional German bread made with fruit and crusted with cinnamon and... - 122.92

Egg And Sausage Cake

1. Preheat the broiler. Prick the sausages all over with a fork. Place them on the broiler rack 4 inches from the heat. Broil for 10 minutes, turning once. Remove from the broiler and slice into 1/4-inch rounds. 2. While the sausages are broiling, heat 4... - 31.0047

Spicy Crispy Crab Cakes

If you have sudden guests over and want to make something impressive but do not have time to prepare, this recipe of spicy and crispy crab cakes is what you should be pulling out. It is easy and does not need much preparation. These are a crowd please and an... - 77.4727

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