Sweet potato biscuits are delectable cookies made with mashed sweet potato, flour, milk, sugar, baking powder and butter. All the ingredients are mixed together to a drop, consistency and dropped onto a greased ... More »
Combine first 4 ingredients; cut in shortening until mixture resembles coarse meal.
Add sweet potatoes, and stir until evenly distributed.
Sprinkle milk over flour mixture; stir until dry ingredients are moistened.
Turn dough out onto a heavily floured ..
Sift dry ingredients; cut in shortening.
Add potatoes with enough water to obtain consis tency of dough; shape into biscuits.
Bake at 400 degrees until
Sift dry ingredients together.
Combine sweet potatoes, melted margarine and beaten egg.
Add dry ingredients.
Mix lightly just to blend.
Drop biscuits from spoon onto top of meat
Preheat oven to 450°F.
Combine flour, sugar, baking powder, salt, cinnamon, ginger and allspice in medium bowl.
Cut in shortening with pastry blender or 2 knives until mixture resembles coarse crumbs.
Stir in pecans.
Combine sweet potatoes and milk in medium ..
Preheat oven to 400°.
In a large mixing bowl, sift the flour, baking powder, salt and sugar together.
Cut in shortening until mixture is consistency of cornmeal.
Mix in the sweet potatoes.
Add the milk and mix well.
Turn out onto a floured board and knead ..
In mixing bowl stir together the flour, baking powder, brown sugar, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine egg, mashed sweet potato, and milk; add all at once to dry mixture.
Stir just till dough clings together.
Knead ..
Peel and dice sweet potato.
Cut potato and shortening into flour sifted with baking powder and salt; add milk and stir until mixed.
Turn onto floured board and knead gently.
Roll to 1/2-inch thickness and cut into 2-inch rounds.
Bake on greased cookie sheet ..
In a bowl, combine the flour and brown sugar; cut in shortening until mixture resembles coarse crumbs.
In another bowl, beat egg; add sweet potatoes and milk.
Stir in crumb mixture just until moistened.
Turn onto a floured board; knead 10-12 times or until ..
Combine dry ingredients; cut in butter until mixture resembles coarse meal.
Add sweet potatoes and mix well.
Gradually add enough milk to make soft dough.
Turn dough out onto floured surface, and knead lightly 3 or 4 times.
Roll dough to 1/3-inch
1. Preheat the oven to 450°.
2. Cut the margarine into small pieces. Combine 1 cup of flour, the sugar, baking powder and salt in a food processor. Add the margarine while pulsing the machine on and off 5 to 10 seconds, or until the mixture resembles coarse ..
Peel and dice sweet potato.
Cut potato and shortening into flour sifted with baking powder and salt; add milk and stir until mixed.
Turn onto floured board and knead gently.
Roll to 1/2 inch thickness and cut.
Bake on greased cookie sheet in preheated hot ..
In mixing bowl stir together the flour, baking powder, brown sugar, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Combine egg, mashed sweet potato, and milk; add all at once to dry mixture.
Stir just till dough clings together.
Knead ..
Peel and dice sweet potato.
Cut potato and shortening into flour sifted with baking powder and salt; add milk and stir until mixed.
Turn onto floured board and knead gently.
Roll to 1/2 inch thickness and cut.
Bake on greased cookie sheet in preheated hot ..
Prepare the biscuit mix according to package directions, adding the shortening and sugar.
Prepare instant sweet potatoes according to package directions and stir into the biscuit mixture.
Knead on a floured surface, then cut with a biscuit cutter.
Place on a ..
Sift flour, sugar, salt and baking powder together; cut in shortening until mixture resembles cornmeal.
Stir in sweet potatoes; add milk gradually to form soft dough.
Turn onto lightly floured board.
Knead lightly.
Roll or pat 1/2 inch thick; cut with 2-inch ..
Sift the flour, baking powder, salt and sugar together into a bowl and cut in shortening until mixture is consistency of cornmeal.
Mix in the sweet potatoes.
Add the milk and mix well.
Turn out on a floured board and knead lightly.
Roll out to 1/2-inch ..
MAKING
1) Take an electric mixer and blend the sweet potatoes along with brown sugar and butter.
2) Mix the baking powder and salt with flour by stirring it well.
3) Dissolve the soda completely in buttermilk.
4) Stir all the ingredients together until they ..
GETTING READY
1. Preheat the oven to 400 degree F
MAKING
2. Into a large bowl, sift the dry ingredients.
3. Cut the shortening into bead size pieces and add to the flour mixture.
4. Cut in or rub in the shortening using a pastry blender or your ..
GETTING READY
1) Preheat the oven to 475° F.
2) Lightly grease a cookie sheet and set aside.
MAKING
3) In a bowl, sift together flour, sugar, salt and baking powder.
4) Using two knives, cut in shortening until mixture get grainy texture.
5) Fold in the ..
This sweet potato biscuits recipe was given to me by a friend a few years ago. It wasn't vegan, but was easily adapted. These biscuits are perfect as part of a holiday meal, and incorporate sweet potatoes in a different way than usual.
Vegan Christmas recipes ..
