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Sweet Corn Masala Recipes
Enjoy our collection of sweet corn masala recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for sweet corn masala recipes.
Masala Sweet Corn Raita
Heat the oil in a heavy-based saucepan over a medium heat and fry the onion seeds, chillies and onion for about 1 minute.
Add the sweetcorn, then the chilli powder, ground coriander and salt.
Fry for about 2 minutes, stirring occasionally.
Once all the liquid... - 41.4562
Tangy Corn Masala
This is a simple dish made with corn, spiced up with red chili powder, with a tanginess of lemon juice. The dish can be enjoyed during snack time along with tea or coffee and can be offered during small and big parties. Really a very good variation from... - 31.4725
Dry Spiced Sweet Corn
Dry Spiced Sweetcorn has a luscious taste. Dry Spiced Sweetcorn gets its taste from potatoes mixed with sweet corn and flavored with spices. Dry Spiced Sweetcorn is loved by many food lovers. - 38.7945
Vegetable Cutlets (masala Burger Patties)
In a mood of making cutlets, then you should surely check this out. Chef Bhavna shows how to make these tasty cutlets which can be baked or fried. They are easy to prepare and a mouth watering snack. You can serve the cutlets with chutney or ketchup. Don't... - 113.083
Heat butter in a kadhai. Add chopped tomatoes and capsicum, cook for 2 mins, add sweet corn, salt and cook for 4-5 mins or until cooked. Turn off the flame and add chat masala, lemon juice, mix well. Remove it in a plate while its still hot and sprinkle with... - 21.3413
Corn And Vegetable Bhajee
1. Clean the vegetables and peel them.
2. Cut vegetables into small pieces.
3. Clean and chop spinach and chowlai.
4. Grind ginger, chillies and coconut.
5. In a large vessel heat 4 tablespoon oil.
6. In a bowl mix ground coconut paste,... - 46.9135
Corn Curry By Tarla Dalal
A creamy paste of onion, coriander, coconut and poppy seeds with spicy green chillies and ginger is the focal point of the corn curry. And of course, there is soothing coconut milk and a bouquet of spices to complement the green masala. - 100.272
Crispy Corn Pakoras
Corn pakoras are an ideal tea-time snack. Corn is a rich source of essential minerals such as potassium, magnesium and iron and is also a rich source of proteins. Corn has no cholesterol at all and considered ideal for people who suffer with high cholesterol... - 29.7365
Palak Corn Subzi By Tarla Dalal
The palak corn subzi is a mellow preparation of nutrient-rich spinach and sweet corn. These two star ingredients complement each other well not just in flavour and texture, but in looks too. The corn kernels look like shiny pearls laid on bright green silk.... - 126.009
Sweet Onion Rings
Sweet Onion Rings are a crispy, puffy, sweet, quick snack to relish on a bore day with family. Enjoy! - 47.766
Sweet And Sour Vegetables Side
Vegetable sides are always a sought after food with most mains. Watch Chef Aarsi showing how to make Sweet and Sour Vegetables using some fresh vegetables, Asian seasonings and flavors. Ideal with Naan, Chapati, Bread and Rice. - 117.705
Makai Galouti Kebab By Tarla Dalal
A vegetarian adaptation of the galouti kebab! The specialty of a galouti kebab is its ability to completely melt in your mouth and this makai galouti kebab does just that. Adding paneer gives these kebabs a great creamy texture and the potatoes help in... - 124.589
Bhelpuri is a popular snack on the beaches of MUMBAI!!! - 45.5939
Cheat's Chicken Curry
An easy and economical curry that tastes good is what a Cheat's Chicken Curry is all about. Have a look at this simple recipe in this video and learn how to prepare this dish. If you have never tried a curry give it a shot now. - 92.5351
Raw Mango Rice Medley
Grind the masala very fine and reserve the water with which you wash the grinding stone or mixie.
Wash the vegetables and raisins.
Place 1 cup ghee in a large vessel and over a medium heat. When hot, add the masala and fry till it becomes red. Add the... - 31.9161
Bisi Bele Huliyanna
Wash and soak rice in water for 1 hour.
Cook in plenty of briskly boiling water till it is just cooked.
Add salt and 1 cup water.
Remove from fire and drain in colander.
Spread rice on a tray to cool.
Boil chana dal in salted water.
When it is... - 42.5582
Chutney (Green chutney) :
1. Clean the bunch of coriander leaves and pudina and put it in the blender.
2. Then put curd, green chillies, salt and blend them into a fine paste.
Red garlic chutney :
Take a blender and put red chilli powder, garlic flakes and... - 45.7024
Orange Peel Chutney
The peel of orange has its place in the cuisine of food in traditional indian dishes, and one such dish is the Orange Peel Chutney. But before that let us go step by step.
How to dry orange peel:-
Peel 2 fresh oranges with a vegetable peeler, taking care not... - 47.6482
Classic Paneer Pasanda
Paneer pasanda is a delicate Indian preparation, which you might have tasted in the Indian eateries. Watch this video, if you want to cook this awesome cottage cheese preparation for your special Indian menu. Serve over saffron rice preparation and enjoy a... - 126.06
Ragda Patties Chowpatty Style
1. Soak the white peas overnight. Or if you are in hurry, soak them for 4 hours in hot water. Wash and add some salt and water. Pressure cook till soft.
2. Dip bread slices in water for just a moment and squeeze them to remove excess water. Mix them with... - 44.8238
These delicious and easy to prepare Indian wraps are just perfect for a light meal or as a snack. - 44.9484
Hello everybody...I've been going through soooo many wonderful recipes on this website since the last few weeks and today i finally decided to post a recipe myself.Its a famous Hyderabadi dish called "Haleem" which is usually prepared during the holy month of... - 85.6306