Sweet Corn Recipes

Wash the rice, drain and set aside. Heat the ghee in a heavy-based saucepan, add the cumin seeds, black peppercorns, cloves, cardamoms and cinnamon and fry for about 30-40 seconds before adding the onion. Continue frying until the onion is golden brown. Add... - 45.8226

GETTING READY 1) Preheat the oven to 350F. 2) Slice the ends off the capsicums. Scoop the seeds out. MAKING 3) Sprinkle paprika into each capsicum. In a pot of lightly salted boiling water, cook the capsicums for 5 minutes. 4) In a frying pan, melt butter.... - 45.205

GETTING READY 1.Preheat the oven to 350 degrees. MAKING 2.In a pan, heat some butter and add flour to it. 3.Cook for 2 minutes by stirring. 4.Turn off the flame and slowly add milk. 5.Put the pan on heat and let the mixture boil by stirring. 6.Simmer the... - 44.9623

Sweetcorn Bake is a yummy and rich vegetable dish that I use when i want to treat my family to a filling dinner. Judging by my families response I guess it will be quiet a loss if you dont grab this Sweetcorn Bake recipe now! - 44.2743

MAKING 1) Peel the apples and core them. 2) In a saucepan, place the apples with just enough water to cover the pan's bottom. 3) Heat till the apples have tendered. 4) Chop the celery, peppers, garlic and spring onions finely. 5) In case tinned sweetcorn is... - 43.5842

GETTING READY 1) Cook the sweetcorn as per the package directions and drain. 2) Preheat oven to 350°F, Gas Mark 4. MAKING 3) Melt margarine or butter. 4) Add flour and stir to mix. 5) Cook for a minute with constant stirring. 6) Now, pour the milk... - 42.1519

MAKING 1) In a medium sized casserole, combine the shallot and oil together. 2) On high power, cook covered for 3 minutes or until the shallot becomes soft. 3) To this, add the sweetcorn, allspice, salt and pepper to taste. 4) On high power, cook covered for... - 41.3541

GETTING READY 1) Preheat the grill. MAKING 2) Pat dry and the coat the Sole fillets in the beaten egg. 3) Dredge the fillets with the oats until thoroughly coated. 4) Grill the fish on a moderate grill for a few minutes on each side. 5) In a large frying... - 40.0225

MAKING 1) In a bowl, place together corn, parsley, flour, salt and onion, 2) Stir the corn mixture well to combine together. 3) In a small bowl, place the whole egg and beat well. 4) Stir the egg in the corn mixture until the mixture incorporates well... - 39.5437

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) In a bowl, combine the drained corn and white sauce together. 3) Stir in the peas, chopped pepper and shallot. 4) Remove the rind from the bacon rashers and halve each rasher. 5) Roll each piece of bacon... - 39.0694

1. Make the pancakes. 2. Peel and chop the onion. Melt the butter in a pan, add the onion and season. Cook until soft but not browned. 3. Clean and slice the mushrooms and add to the onion. Cook for a few minutes. Drain the sweetcorn and add to the onion... - 38.8186

MAKING 1) In a bowl mix waterchestnut powder with 200 c.c of the water. Keep aside. 2) Stir in remaining water into the wok andadd the chopped waterchestnuts. Bring to the boil. 3) Add sweetcorn and sugar. 4) Stir and allow the sugar to dissolve. Bring the... - 38.2513

MAKING 1) Take a bowl and cut or grate corn and reserve the juice. 2) In a bowl, make a mixture of eggs, coconut milk and corn. 3) Now, add cilantro, chilies, shrimps and raisins to this mixture. 4) Take a 1 ½ quart casserole and bake this mixture... - 36.574

1. Heat the oil in a large casserole and add the butter. When foaming, add the onions and garlic and cook, stirring frequently, for about 5 minutes or until both are soft and transparent but not browned. 2. Add the green pepper, tomatoes, corn and stock.... - 35.6032

1. Place each slice of bread, buttered side down, in 10cm/4-inch individual Yorkshire pudding tins. Preheat the oven to moderately hot (200°C, 400°F, Gas Mark 6). 2. Mix the cream cheese with the strained sweetcorn, chives and seasoning. 3. Fill the... - 35.2103

1. Melt the first lot of butter in a large bowl or jug, on the low rack on Microwave Power HIGH for 1 min. Stir in the flour and mix well. 2. Measure the liquid from the tuna and the sweetcorn - make up to 1 pt/500ml with milk. Gradually whisk into the butter... - 35.0572

GETTING READY 1)Drain sweet corn kernels and keep it aside. 2)Blanch bell peppers for minimum 30 seconds in boiling salted water the refresh in cold water and drain... - 34.8218

GETTING READY 1)Drain green peas and corn. MAKING 2)Melt butter and add green peas, corn, salt and pepper and toss to mix. SERVING ... - 34.6668

Combine all ingredients. Place in buttered casserole. Bake at 350 degrees for 1 hour or until firm and brown on top. Do not overcook as it will separate. Serves 4. - 33.4704

MAKING 1. In a saucepan, put the first 3 ingredeints and cook over high heat until heated properly 2. Lower the heat to a simmer, and in the saucepan, slowly add cornmeal, keep stirring , for 3 to 4 minutes, until the milk and cornmeal are combined together... - 33.4631

1. Preheat oven to 400°. 2. Bring milk to a simmer in a medium saucepan over medium heat, stirring frequently with a whisk. Gradually whisk in cornnieal and salt. Simmer 3 minutes or until mixture thickens, stirring frequently with a whisk. Remove from heat.... - 32.4599

1. Line a salad bowl with the radicchio and iceberg lettuce leaves. Sprinkle the celery, spring onion and cucumber over the top. Make a circle around the edge with the diced beetroot. 2. Mix together the sweetcorn and peas and arrange them in the centre of... - 32.1306

Remove husks from corn and cut kernels off ears—there should be about 2 1/2 c. Saute corn in the fat in a skillet over medium heat until light brown—about 5-6 min. Add seasonings and cream, and heat thoroughly. - 23.3604