Stir Fry Chicken
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Sunflower Chicken Stir Fry Recipes
Enjoy our collection of sunflower chicken stir fry recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for sunflower chicken stir fry recipes.
Stir-fried Lemony Chicken
Cut the chicken into 7.5 cm strips.
Mix the wine or sherry with the spring onions and ginger.
Add the chicken and toss well to coat the pieces.
Set aside for 15 minutes.
Heat the oil in a wok or frying pan and add the garlic, celery and green pepper.
Stir-fry... - 40.1334
Stir-fried Chicken Willi Corn And Mushrooms
Soak the dried mushrooms in warm water to cover for 15 minutes.
Discard the stems and cut the caps into quarters.
Heat the oil in a wok or large frying pan.
Add the garlic and cook over moderate heat until golden.
Add the chicken and stir-fry for 10... - 41.5811
Chicken Cashew Stir Fry
For meat lovers, here’s a treat with the combination of chicken and cashew that would enrich your taste buds with a delighting flavor. This Thai dish is but simple to prepare and the combination of ingredients blends so well with each other that makes this... - 79.7059
John Barnes' Stir Fry Spicy Chicken And Rice
1) Cook the rice as per the instructions on the package.
2) In a large frying pan, heat 1 tablespoon of oil and add the chicken strips.
3) Cook for about 10 minutes, stirring.
4) Chop the peppers, mushrooms, onion and courgettes into bite-size... - 43.1534
Stir Fried Sweet And Sour Chicken
1. Bring a large saucepan of salted water to the boil. Add the noodles and cook according to the manufacturer's instructions. Drain and cover.
2. Heat the oil. Add the spring onions and cook over a gentle heat. Mix in the next five ingredients, then stir-fry... - 40.1737
Stir Fried Chicken Pad Thai
On the lookout for an easy Pad Thai recipe? Then this video is a must watch for you. Learn to make the classic in the easiest and most hassle free way. Watch to know more! - 107.386
Stir Fried Chicken Strips
Slice the chicken breasts into uniform strips no more than 5 mm/ 1/4 inch thick; if the breasts are very thick, you may need to slice them in half through the middle first.
Put them in a bowl, dredge them with the cornflour, and then toss them in it.
Slice... - 46.343
Thai Chicken And Vegetable Stir Fry
1. Thinly slice the lemon grass or lemon rind. Peel and chop the ginger and garlic. Heat the oil in a frying pan over a high heat. Add the lemon grass or lemon rind, ginger and garlic, and stir-fry for 30 seconds until brown.
2. Add the chicken and stir-fry... - 37.978
Basic Stir Fried Vegetables
If using a garnish, cook nuts or seeds in a wide frying pan or wok over medium heat in 1/2 tablespoon of the oil until golden; set aside.
Increase heat to high.
When pan is hot, add 2 tablespoons oil.
When oil ripples, add vegetables and garlic and stir-fry... - 34.6906
Stir Fried Kosher Tilapia With Soy Ginger
This video recipe for Stir Fried Kosher Tilapia with Soy Ginger is a wonderful dish to enjoy during the nine-day (Tishat HaYamim) period when Jews do not eat meat. It is fragrant with ginger and flavorful with the soy sauce in which the fish is cooked. This... - 126.575
Stir Fry Liver
Cut the liver into slices and then into narrow fingers.
Mix the ingredients for the marinade together, add the liver and allow to stand for 30 minutes, turning it over once or twice.
Cut the ends off the green beans; if large, cut into smaller pieces.
Peel... - 39.6714
Stir Fried Lettuce With Oyster Sauce
1 In a large saucepan, bring two thirds full of salted water to a boil.
2 Remove any damaged outer leaves from the lettuces.
3 Cut each whole lettuce lengthwise into quarters.
4 Wash, and drain very thoroughly.
5 Cut each quarter... - 45.4239
Spinach Stir Fry With Pork Eggs And Ginger
Spinach Stir Fry With Pork Eggs And Ginger tastes awsome. Spinach Stir Fry With Pork Eggs And Ginger can be prepared easily. Spinach Stir Fry With Pork Eggs And Ginger must be tried by pork lovers. - 40.7192
Stir Fried Crab With Pork And Noodles
1. In a bowl, beat 1 egg with half of the chopped chillies, about 2 tablespoons of the crab meat and a pinch of salt.
2. In an omelet pan or small, heavy-based frying pan, heat about 2 teaspoons of oil until very hot.
3. Pour in the egg... - 46.0716
Chicken Breast And Egg White
Cut the chicken in to small thin slices.
Mix them first with 1/2 tspn of the salt, then the egg white, then the cornflour.
Heat the oil in a preheated wok or frying pan over a moderate heat and stir-fry the chicken slices for about 30 seconds or until the... - 38.7795
Chicken And Prawns In Egg Fried Rice
Looking for some delicious lunch idea? Here is one just for you…chicken and prawns in egg fried rice. This dish makes a perfect meal and combines the goodness of meat, egg, herbs, veggies and rice. So why to wait for, just watch the video and relish the... - 131.743
Spicy Chicken And Peanuts
Immerse the peanuts in boiling water for about 2 minutes.
Drain and remove the skins, then dry well.
Cut the chicken into cubes.
Heat the oil in a wok or frying pan.
Crumble in the chilli, add the chicken pieces and peanuts and stir-fry for 1 minute.
Remove... - 40.035
Chicken With Sesame Seeds
Cut the chicken into 7.5cm long shreds.
Mix the egg white, salt and cornflour, toss in the cnicken and mix well.
Leave to stand for 15 minutes.
Fry the sesame seeds in a wok or pan in a little hot oil unitl golden.
Remove and set aside.
Heat the remaining oil... - 40.2856
Boneless Cashew Chicken
Cut the chicken into 1 cm cubes.
Mix the egg white, half the wine or sherry and the cornflour together.
Place the chicken cubes in this mixture and toss until evenly coated.
Heat the oil in a wok.
Add the spring onions, garlic and ginger and stir-fry for 30... - 38.6254
Chicken With Walnuts
Mix the chicken first with the salt, then the egg white and finally 1 tablespoon cornflour.
Dice the green pepper and walnuts the same size as the chicken.
Heat the oil in a hot wok, add the chicken and stir-fry for a few seconds until the flesh turns... - 39.5508
My Mother's Lemon Chicken
Rub the chicken with 1 1/2 teaspoons salt, pepper to taste and 1 1/2 tablespoons of the oil.
Heat the remaining oil in a pan until hot.
Add the chicken and stir-fry for 2 minutes.
Remove the chicken from the pan and keep warm.
Soak the mushrooms in boiling... - 41.981
Chicken With Shrimp Sauce
Cut the chicken into 4 cm pieces.
Puree the onion, garlic, ginger and chillies with the water.
Heat the oil in a wok and fry the onion mixture for 3-4 minutes.
Add the turmeric, pepper, shrimp paste and laos powder and cook for 1 minute.
Add the lemon rind,... - 34.6482
Chicken Breasts With Mango Sauce
1. Rinse the chicken breasts and pat them dry. Remove the fillets and flatten the breasts out as described above. Using a sharp knife, make 2 diagonal slits on each breast to allow the flavours and heat to penetrate the flesh more easily.
2. In a small bowl,... - 32.0399
Thai Green Chicken Curry
1) In a mini food blender or small food processor, add the finely chopped coriander stalks , shallots, lemongrass, garlic and ginger and blend until smooth .
2) Further add the chillies, basil, 3/4 of the coriander leaves, the ground cumin,... - 44.1371
Chicken In Sesame Sauce
Cut the chicken into cubes.
Put all the marinade ingredients into a bowl and add the chicken, turning to coat the pieces thoroughly.
Leave to marinate for 30 minutes.
Meanwhile, heat the oil in a wok or frying pan.
Add the cashew nuts and fry them until... - 40.8857
Chicken And Apricot Curry
1)Set potatoes to be baked in hot oven.
2)In a small bowl, mix together chili powder, ginger, salt, garlic and garam masala.
3)Coat chicken with this mix and marinate for 1 or 2 hours.
4)In a large frying pan, melt ghee or oil and... - 48.5178
Chicken Fajitas With Avocado & Caesar Dressing
1. Slice the chicken on a board with a sharp knife, then put in a large bowl. Grate in the lime zest and squeeze in the juice. Crush the garlic, then add to the chicken with the ground coriander, chilli powder (if using) and seasoning to taste. Stir well,... - 39.5282
Green Chicken Curry
1)Cube brinjal into 4 inch sized pieces. Mix with salt and marinate for half hour.Wash and drain and dry them.
2)Cut the sallet into 4X4 pieces and slice garlic and red pepper.
3)Cut chicken into cubes of ½ inches.
4)Break French beans into... - 48.7047
Gai Pad Mamaung Himmaparn
Gai Pad Mamaung Himmaparn is a delicious combination of delicately sweet, almost creamy, cashewnuts toasted to bring out the nuttiness and then stir fried with chicken breasts. The dish is subtly flavored with fish and oyster sauces and has a flirty hint of... - 42.8994
Wokking Chefs Salad
For dressing, in a small mixing bowl stir together the oil, vinegar, salt, and pepper.
Preheat a wok or 12-inch skillet over high heat.
Add cooking oil. (Add more oil as necessary during stir-frying.)
Stir-fry garlic and onion 30 seconds.
Add... - 46.1032
Thai Lettuce Parcels
1. Make the dipping sauce by stirring together ingredients for the sauce in a small non-metallic bowl. Let stand for at least 30 minutes to blend flavors.
2. Wash the lettuce leaves and pat dry on paper towels.
3. In a large wok or deep... - 43.8449
Cauliflower Fu Yung
Cauliflower Fu Yung tastes great. Cauliflower Fu Yung is very easy to make. Cauliflower Fu Yung must be tried by non vegetarians. - 37.6618
Chicken Satay With Quick Fried Cabbage
1. Finely chop the onion. Cut the chicken into ½-inch dice and put in a bowl. Mix the onion, garlic, ginger, soy sauce, turmeric and 2 tablespoons of the oil into the chicken, squeeze over the lime juice and leave to marinate for 30 minutes.
2.... - 45.5369
Sweet And Sour Pork
1. Cut the pork into thin strips. Season the pork with salt and pepper and toss in the sugar.
2. Thickly slice the onion. Peel and thinly slice the carrot diagonally.
3.Cut the sweet corn into diagonal pieces. Cut both ends off the pepper,... - 45.654
Shrimp Wrapped Chicken And Lobster Fritters
Join Chef Walter Staib as he prepares an awesome shrimp wrapped with chicken and lobster fritters. These dishes that the chef has presented here are absolutely elegant and delicious. See this incredible video and make a great meal for your party to enjoy! - 135.943
Thai Bbq Chicken Preparation
Got a outdoor event at home and don’t know what to do? Start with preparing the outstanding barbeque chicken at home. Get ready to prepare with the ingredients and give the best shot to make your event fantastic! - 78.2192
1. Chop the onion. Crush the garlic. Cut the chicken into ½-inch dice.
2. In a frying pan, heat 2 tablespoons of the oil, add the onion and fry for 2-3 minutes until lightly golden. Add the garlic, chicken, tomato puree and chilli powder,... - 45.1004
Chicken Liver & Mushroom Nests
1. Heat oven to 190C/170C fan/gas 5. Heat the oil in a large frying pan, then soften the onions for 10 mins with the pan covered. Turn up the heat, add the mushrooms and fry for about 10 mins until golden and all their liquid has evaporated. Stir in the... - 33.8704
Chicken And Plum Casserole
1. In a large, non-stick frying pan (skillet), dry fry the bacon for 2-3 minutes until the juices run out. Remove the bacon from the pan with a slotted spoon, set aside and keep warm until required.
2. In the same frying pan (skillet), heat the oil and fry... - 35.8628
Country Chicken Bake
1. Heat the oil in a flameproof casserole and fry the chicken quarters two at a time until golden. Using a slotted spoon, remove the chicken from the pan and set aside until required.
2. Add the onions and fry, turning occasionally, until golden brown. Add... - 37.7819
Chicken Satay With Peanut Sauce
Learn how to make your own chicken satay and peanut sauce. This chicken satay is one of my Malaysian street food favorites! - 125.794
Chilli Chicken With Pine Nuts
1. Make 1 x 5 cm / 1/2 x 2 inch strips out of the chicken and sprinkle with salt and pepper.
2. In a wok or large frying pan, heat 2 tablespoons of the oil and cook the chicken strips stirring constantly, for 5 minutes or such that tender.
3. Remove... - 45.0871
Chicken And White Bean Stew
GETTING READY 1) Arrange all the ingredients and utensils well in advance. MAKING 2) In a large pan, heat the oil and fry the... - 32.0205
1. Put the chicken in a large deep pan so that it fits fairly snugly. Pour in enough water to just cover it, then add the bay leaf. Roughly chop 1 onion and add to the water. Bring to the boil, cover, then reduce the heat and simmer for 1 1/4- 1 1/2 hrs until... - 37.8866
Spicy Chicken Soup
Heat the oil in a medium saucepan and fry the onion, garlic and ginger until the onion is soft.
Add the pepper, turmeric and chicken and stir for 30 seconds.
Add the soy sauce and stock and bring to the boil.
Adjust the seasoning if necessary.
Reduce the heat... - 41.1434
Pad Priew-waan Gai - Sweet And Sour Chicken
Thailand is a melting point for all Asian dishes. This dish has a very distinct Chinese influence, especially the sweet and sour taste. Here the chicken is stir fried and simmered with colorful veggies, flavored with tomato, sharpened with rice vinegar and... - 46.289
Cheesy Chicken Burgers
1. Preheat the grill. Heat the oil in a frying pan and gently cook the onion and garlic for 5 minutes. Add the red pepper and cook for 5 minutes. Transfer into a mixing bowl and reserve.
2. Add the chicken, yogurt, breadcrumbs, herbs and cheese and season to... - 41.3907
One Pot Chicken Pilaf
1) In a frying pan, saute the onion in oil for 5 to 6 minutes until softened.
2) Stir in the chicken pieces, saute for another few minutes , until lightly browned.
3) Then stir in the curry paste and rice, saute for another 1 minute.
4) Pour in the... - 44.0042
1. Preheat the oven to 190°C/375°F/ Gas 5. Bring a saucepan of water to the boil and add the rice, salt, cardamom pods, cloves and cinnamon stick. Boil for about 2 minutes and then drain, leaving the whole spices in the rice.
2. Heat the oil in a frying pan... - 40.6479
Garlic Flavored Coq Au Vin
1. In a flameproof casserole dish fry the chicken such that golden brown and then using a slotted spoon transfer to a plate.
2. In the empty pan fry bacon and onions, for 5 minutes and then add the mushrooms and garlic.
3. Add brandy and wine and let... - 44.8594
Thai Roast Chicken With Mango And Apple Salad
1) Pre-heat the oven to 200C/fan 180C/gas mark 6.
2) In a food processor add in the shallots and give a couple of spins till they are finely chopped. Remove half of the chopped shallots and set them aside.
3) Add in the roughly... - 43.13
Classic Mexican Chicken
1. Using a knife, remove the skin from the chicken joints.
2. In a shallow dish, mix together the flour, paprika, salt and pepper. Coat the chicken on both sides with flour and shake off any excess if necessary.
3. Heat the oil in a large nonstick frying pan.... - 42.7946
Thai Spired Chicken Soup
1. In a large stock pot or a saucepan, heat the oil over a medium flame.
2. Add chicken and 7-spice seasoning and stir fry until chicken is lightly browned.
3. Add lemon grass and potato and sweat lightly.
4. Pour in the stock and milk. Bring liquid to... - 46.4947
Fragrant Chicken Biryani
1. In a frying pan, heat butter, 1 tablespoon of the oil, add shallots, garlic to the pan. Cook for about 2 minutes.
2. Using a pair of scissors, cut the chicken diagonally into thin slices. Add to the pan and stir-fry for 2 minutes until sealed.
3.... - 44.6758
Chicken In Pine Nut Sauce
The ginger nuts in this recipe thicken the sauce as well as adding extra flavour.
Fiery tequila gives a Mexican touch, but if this is not available, use sherry instead.
Skin the chicken joints.
Peel and finely chop the garlic.
Skin and chop the tomatoes.
Heat... - 41.4992
Curried Chick Peas
1. Drain the chick peas. Cover with fresh water, bring to the boil and boil fast for 10 minutes. Reduce the heat, cover and simmer for 40 minutes. Drain and reserve the stock.
2. Heat the oil in a pan and fry the onion, garlic and cumin seeds for 5 minutes.... - 29.8056
Chicken & Couscous One Pot
1. Toss the chicken thighs in half the spices and a pinch of salt until completely coated. Heat 1 tbsp oil in a large saute pan with a lid. Fry chicken, skin-side down, for 10 mins until golden brown, turn over, then cook for 2 mins before removing from the... - 34.7316
Chicken Parmesan Part 1 – Introduction & Sauce Making
For all those who think cooking perfect chicken parmesan at home, is not a simple job. You should certainly take a look at this video series. The chef has divided the process in 2 parts, here in this video she showcases ingredients you will need and also... - 103.243
Chicken Parmesan Part 2 – Preparing The Dish
Here is part 2 of chicken parmesan video series. The chef here showcases step by step instructions to make a succulent chicken combined with eggs, bread crumbs and cheese. Well explained recipe, but it would have been great if the chef could have maintained... - 102.459
Double Bread And Chicken Salad With Tomatoes And Arugula
1.Preheat oven to 400ÂºF (200Â°C).
2.Evenly spread the bread cubes on baking sheet and drizzle with the olive oil.
3.Bake for 15 minutes until lightly golden.
4.Stir and bake until golden brown, about 10 minutes longer.
5.Let cool... - 45.0605
Chinese Style Chicken Salad
1. Place the chicken portions in a large saucepan and just cover with water. Add 15 ml / 1 tbsp of the soy sauce, the Chinese five-spice powder and lemon juice, cover and bring to the boil, then simmer for about 20 minutes.
2. Meanwhile, place the cucumber... - 42.983
Speedy Coq Au Vin
1. Peel the potatoes and cut them into ¾-inch cubes. Put in a saucepan of cold salted water, bring to the boil and cook for 8 minutes until tender.
2. In a frying pan, heat oil, add the chicken and fry for 4 minutes, turning once, until... - 45.1668
Spiced Chicken And Egg Filo Pie
1. Heat the oil and butter in a large pan, add the chicken pieces and cook, stirring frequently, until browned. Add the onions, ginger, saffron, 2.5ml/1/2 tsp of the cinnamon and 300ml/1/2 pint/ 1 1/4 cups water. Season well. Bring to the boil and then cover... - 46.7964
Omelette With Heat Sauce
Heat 1 tablespoon of the oil in a saucepan.
Add the garlic, spring onions and celery and cook for 1 minute over moderate heat.
Add the chicken and pork and cook, stirring for 2 minutes.
Blend the cornflour with the water and stir this thin paste into the... - 37.6234
Kidneys In Tarragon
Remove the outer membrane (skin) from the kidneys.
Halve each kidney and take out the white core and fat.
Peel and slice the onions and separate into rings.
Wipe the mushrooms.
Remove the stalks and chop them, but leave the mushroom caps whole.
Derind the... - 39.9852
Sesame Lamb is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this Sesame Lamb recipe! - 41.5068
Classic Roast Goose With Cider Gravy
1. Preheat the oven at 200 degrees C.
2. Prepare the bird by removing all its fat.
3. Remove the goose from it.
4. Take the fat from the tin out in the bowl.
5. Baste the goose with the fat.
6. Cover the goose with a foil.
7. Bake it for... - 46.6782
Red Cabbage Casserole
1. Take a skillet, heat oil in it and add vegetables. Stir fry them for about 5 minutes along with sunflower seeds.
2. Add wine vinegar, concentrated apple juice, 2tbsp water and mustard and stir well.
3. Pressure cook mixture for 10 minutes or simmer... - 39.1873
Pork And Noodle Soup With Sesame Prawn Toasts
1. In a bowl, mix together 1 tablespoon of the soy sauce and the honey. Pour over the pork and turn in the marinade.
2. In a frying pan with 1 tablespoon of the sunflower oil. Fry the pork for about 4 minutes each side or until lightly... - 44.7206
Crunchy Cashew Casserole
1. Set the oven to gas mark 5, 375°F (190°C) and heat it.
2. Take a saucepan, heat the oil and fry the onion for about 3 minutes, stir in cashew pieces and toast them lightly.
3. Stir in vegetables and saute for 5 minutes.
4. Sprinkle... - 46.2797
1. Trim away any visible fat from the pork and cut into 1cm/ 1/2 in-thick slices using a sharp knife.
2. Brush the sunflower oil over the base of a flameproof casserole. Heat over a medium heat, then fry the pork for about 2 minutes on each side or until... - 34.2706
Carrot And Coriander Soup
1. Heat the oil in a large flameproof casserole or heavy-based saucepan and fry the onion over a gentle heat for 3-4 minutes until slightly softened but not browned. Add the celery and potato, cook for a few minutes, then add the carrot. Fry over a gentle... - 35.6085
Navarin Of Lamb Printanier
1. In a plate, toss the meat in the seasoned flour shaking off and reserving any excess flour.
2. In a large flameproof casserole dish or heavy saucepan, fry the meat briskly on all sides and using a slotted spoon remove from the pan and reserve.
3.... - 45.3085
Bamboo Shoot And Asparagus Soup
Bamboo Shoot And Asparagus Soup makes a delicious appetizer and easy really simple to prepare. This soup can really add a lot of variation to your meal spread. The ingredients used in the Bamboo Shoot And Asparagus Soup add to the flavor of this dish. Try... - 50.0623
Okra And Prawn Pilau
Okra And Prawn Pilau - the combination of rice and prawn in this pilau is just yum. If you want to bring in the added tang, be advised to straight from the pot. Just check out the recipe of Okra And Prawn Pilau you will love it for sure. - 34.9561
Jerusalem Artichokes And Potatoes Boulangere
Heat the oven to 200C/180C/gas 6.
Peel the onions, cut in half from top to bottom and thinly slice.
Pour 2 tbsp oil into a large frying pan, put over a low heat and cook the onions until soft and golden, stirring occasionally.
Lightly butter a large shallow... - 41.1843
Curried Carrot And Apple Soup
1. Heat the oil and gently fry the curry powder for 2-3 minutes.
2. Add the carrots, onion and apple, stir well, then cover the pan.
3. Cook over a very low heat for about 15 minutes, shaking the pan occasionally until softened. Spoon the vegetable mixture... - 35.3466
1. Chop the onion. Cut the pepper in half, discard the core and seeds, and finely chop the flesh.
2. In a frying pan, heat oil and half the butter, add onion and pepper and stir to coat. Add garlic, salt to the pan and continue to cook... - 44.0731
Roast Pork With Apple Saute
1. Preheat oven to 220 degrees centigrade and place a roasting tin in the oven.
2. In a shallow dish, mix together the rosemary, mustard, sugar, honey and lemon juice.
3. Cut the pork in half and add to the dish, turning to coat. Shake off any... - 44.0783
Pork Stroganoff Using Sour Cream
Pork Stroganoff are simple and easy to prepare. The discovery of delicious pork when taking a bite of the Pork Stroganoff is delightfully surprising and exquisite. - 42.5772
Sweet And Sour Lambs' Hearts
Skin the hearts and cut away any gristle and fat.
Cut the meat into thin fingers.
Peel and finely chop the onions.
Put the meat and onions into a casserole with the wine and a very little seasoning.
Cover and cook in a preheated oven, set to... - 39.2691
Marmalade Duck With Celeriac Puree
1. Heat a heavy-based frying pan. Score the duck breasts, skin-side up, in a lattice pattern and season well with salt and pepper. Add to the pan, skin-side down, and cook for 10 to 12 minutes, turning occasionally.
2. Peel and cube the potatoes. Peel... - 44.6534
Scalloped Shepherd's Pie
1. In a frying pan, heat oil, add chopped onion and cook until softened, add sliced mushrooms and stirring until well combined.
2. Add the lamb and bay leaf to the pan and cook for a further 2-3 minutes until browned, stirring to break up any... - 44.9985
Lamb In Ginger Cream Sauce
Lamb In Ginger Cream Sauce brings a genuniely unique flavor of the lamb. I found this dish simple and easy to cook and at the same time the result was extremely tasty and filling. The Lamb In Ginger Cream Sauce is clearly something we can easily cook at home. - 44.267
Christmas Goose With Root Veg Sticky Pears & Bramble Gravy
1. Remove all the fat from inside the bird and use a skewer to prick the goose skin all over, especially under the wings (A), if you have time to spare (although this isn't essential), sit the goose in a sink, then slowly and carefully pour over 3 kettles of... - 41.3987
Millefeuille De Pommes De Terre Et Navets Au Foie Gras Avec Girolles
1. Pre-heat the oven to 350° F.
2. Wash the chervil and discard the larger stems.
3. Peel and grate the potatoes finely. Run under cold water, drain and pat dry.
4. Peel the turnips and grate them finely. Mix with the potatoes in a bowl and add... - 47.5808