Suki yaki is a hot pot dish which is very popular in Japan. This Japanese recipe is made from thin cuts of beef, soy sauce, sugar and mirin apart from seasonal vegetables. Tofu acts as a good substitute to meat for ... More »
One of our favourite meals to eat in Bangkok is the Thai version of Suki-Yaki. We usually eat this dish at one of the many MK restaurants which specialize in this fun cook it yourself meal.
Suki-Yaki is such a fun meal that you cook at your table in a... - 38.949
Freeze meat 1 hour to firm (makes slicing easier); slice into very thin strips.
In skillet, cook celery, pepper, mushrooms, and onion in oil until just tender; push to one side.
Add meat; cook until color changes (about 3 to 4 minutes).
Add broth, soy, and... - 32.9216
Sukiyaki is a Japanese dish in the nabemono (Japanese steamboat) style.
It consists of meat (usually thinly sliced beef), or a vegetarian version made only with firm tofu, slowly cooked or simmered at the table, alongside vegetables and other ingredients, in... - 54.6768
