This Sugar Free Strawberry Pie recipe was passed on to me by my dear grandmother, Peaches Smith. Once she found out that her two sons were diabetic, she set out on a venture to make delictable dishes that would become their favorites every time they visited. - 102.619

The no sugar plum jam is a low calorie jam made with plums and friut pectin. Sweetened with a low calorie sweetner, the no sugar, plum jam is prepared by cooking and can be frozen and stored up to a year. - 31.7559

Preheat oven to 375°. Lightly oil a baking sheet or use a nonstick one. Separate crescent rolls. With a rolling pin, roll out each piece of dough between two pieces of waxed paper to make them 50 percent larger. Set rolls aside. In a small bowl, warm the... - 26.4742

Preheat oven to 375°. In a bowl, beat together butter, fructose, and almond extract until soft, pale, and fluffy. Gradually add flour in small amounts. Beat until smooth. When it becomes thick, knead with your hands until smooth. Knead in a slight bit more... - 32.4731

Tiffin Jell-O is a cool dish to send to your children's school whenever they take lunch, or when you are gearing up for a picnic or an adventurous ride. Its easy to prepare and is full of the goodness of the fresh fruits. Take a look at this funky recipe in... - 127.272

Pour cold milk into bowl. Add pudding mix. With electric mixer at low speed, beat until well blended, 1 to 2 minutes. Fold in whipped topping and spoon into dessert glasses. Garnish with additional whipped topping, if desired. Coffee Mousse: Prepare Pudding... - 22.2463

Get ready for the tropical mood with this extra delicious and refreshingly cold Melon Wedges! Great tasting with honeydew melon and other fruits wrapped in fruit flavored jello, this Melon Wedges is just what anyone want to reach for when on a summer day.... - 40.0125

Be it a holiday dessert or a quick party pick, this Milk Whip is definitely going to satisfy any palate, however discrete it may be! Great would be when you realize that gelatin used is suger free. Give it a try and you have a great milk desserts that can be... - 33.8547

Cook blackberries for 20 minutes; add sugar. Bring to a rolling boil; cook for 20 minutes longer, stirring frequently. Remove from heat; skim. Pour into hot sterilized jars; seal with paraffin. - 25.0573

Using a wire strainer, drain liquid of the sour cherries into a saucepan. With the back of a spoon, squeeze any remaining liquid from the cherries; reserve the cherries. Add remaining ingredients to the cherry liquid. Stir to completely dissolve the jelling... - 27.9109

Mash the sweet cherries with a potato masher. Pour cherries and cherry liquid into a saucepan. Add the remaining ingredients and stir to completely dissolve jelling mix. Place over medium heat and cook, stirring, until the mixture boils. Reduce heat and boil... - 27.4465

Preheat oven to 350°. Oil a large baking sheet or use a nonstick one. In a large bowl, using two knives or a pastry blender, cut butter into flour until it looks like small peas. In a small bowl, beat together egg substitute, yogurt, and 1 teaspoon almond... - 37.2858

1. Let rhubarb, candy and sugar stand for 1 hour to draw juice. 2. Add orange juice and boil 10 minutes. 3. Remove from stove and add jello. 4. Pour into glasses and store in freezer. - 24.0871

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Chill until slightly thickened. Stir in radishes and scallions. Pour into individual molds. Chill until firm, about 3 hours. Unmold. Garnish with escarole, sliced hard-cooked eggs and... - 34.7993

1. Combine rhubarb and sugar. 2. Add pineapple and mix well. 3. Place on high heat and bring to a boil. 4. Reduce heat, and boil 20 minutes. 5. Remove from heat and stir in jello powder until dissolved. 6. Cool slightly and bottle. 7. Seal with wax. - 25.7506

Heat oven to 350°. Mix sugars, margarine, peanut butter and egg whites in medium bowl. Stir in flour, baking soda and baking powder. Reserve 1 cup dough. Press remaining dough in ungreased rectangular pan, 13 x 9 x 2 inches; spread with jam. Crumble reserved... - 38.6842

Stir above over low heat until dissolved. Bring to a rolling boil, then turn off heat. Stir in 1 package cherry or strawberry Jello. Let set 10 minutes. Seal in your jars. - 22.5928

Mix tomatoes, sugar, and lemon juice; boil 5 minutes, stirring often. Remove from heat; add jell-O and stir until dissolved. Pour into scalded glasses or jars. Seal with melted wax or canning lids, processing about 5 minutes in boiling water bath to assure... - 16.2755

And now a gluten free recipe for those who need it. If you like peanut butter, then here is something that will delight you! Candra demonstrates a simple peanut butter cookie recipe that looks delicious! Watch the video….seems like a good try. - 121.569

Gluten free butter cookies is a nice escape to the sweet snacking paradise for the gluten allergics. It looks and tastes so great that even normal people will love it and can't say the difference. This video is your able guide to making these fancy cookies at... - 125.477

If you are on a gluten free diet, do try these cookies out. Made with no flour but ingredients like banana, peanut butter and honey, these cookies taste amazing and made a delightful snacking option. -

Beat egg in a medium-sized mixing bowl until light lemon-colored and fluffy. Beat in blueberry preserves. Add cake mix and water alternately in small amounts, beating well after each addition. Beat a total of 5 to 6 minutes. Pour into a wax paper lined or... - 29.3335

Fruit jams are delicious accompaniments to our breakfast meals. A strawberry fruit jam is not only delicious but also easy to make. Watch this video to learn how to make quick and easy strawberry jam. - 138.294

Wash grapes, and remove stems. Squeeze pulp and grape juice into saucepan. Save skins. Cover saucepan, and simmer about 10 minutes or until seeds float free. Remove seeds by pressing mixture through sieve or fruit press. Mix pulp and skins together, and... - 32.1941

Combine cream cheese, sugar and milk in bowl. With electric mixer at medium speed, blend well; set aside. Completely dissolve gelatin in boiling water. Combine cold water and ice cubes to make 1 1/4 cups. Add to gelatin, stirring until slightly... - 39.9867

Sprinkle the gelatin over the water in the top of a double boiler. Let stand for 5 minutes. Meanwhile, in another bowl, combine the remaining ingredients. Stir the gelatin over hot water until dissolved. Pour into the black cherry mixture. Chill until... - 28.7773

For everyone who loves their desserts to be some extra fruity, this Fruited Fruit Juice Gelatin is a must try. Great with freshly diced apples and apple juice in sugar free flavored gelatin this Fruited Fruit Juice Gelatin is a treat anyone would adore. Give... - 35.2578

Has the season left you with tons of apples then this Apple Cider Dessert is a great way to use them and also to impress your loved ones. A great blend of cold apple cider and freshly sliced apples in sugar free flavored gelatin this Apple Cider Dessert is a... - 37.5796

Pour boiling water into blender. Add gelatin. Cover and blend at low speed until gelatin is completely dissolved, about 30 seconds. Combine cold water and ice cubes to make 1 1/4 cups. Add to gelatin and stir until ice is partially melted. Add sherbet and... - 31.3751

Cut grapefruit in halves; squeeze juice. Cover squeezed grapefruit halves with water in a saucepan. Bring toaboil; boil 15 minutes. Drain. Remove pulp from peel and with bowl of spoon carefully remove moist white membrane. Cut peel into thin strips, about 1/4... - 34.762

Orange fluff is such a delicious dessert, which is so rich and full of flavors. I must say, everyone of you must give this easy and simple Orange Fluff a try. - 38.286

In small or medium bowl, cut cream cheese into small pieces and beat with electric mixer until smooth. Add the jam you have chosen and beat into cream cheese or swirl it in by hand. Do the taste test to see if it has enough flavor for you, and add some more... - 15.6713

Preheat oven to 325°. Pour milk into a saucepan (preferably nonstick). Add sugar substitute. Stir and heat to scald, but do not boil. Set aside to cool slightly. In a small nonstick frying pan, heat the jam, stirring constantly until melted. Coat a 4-cup... - 32.2508

Prepare the Basic Roll-Up Recipe. Cool and unroll. Put the pudding mix in a mixing bowl. Add the skim milk and creme de cacao, if desired. Whip until thickened. Spread the pudding on the roll. Roll up the cake from the short end. To start rolling, lift the... - 29.516

Preheat oven to 375°. Lightly oil a baking sheet or use a nonstick one. Separate crescent rolls. With a rolling pin, roll out each piece of dough between two pieces of waxed paper to make them 50 percent larger. Set rolls aside. Cut chocolate into small... - 27.2394

Preheat oven to 325°. Butter a 9-inch pie pan and set aside. In a medium bowl, whisk together flour, cocoa, and baking powder. Whisk in sugar substitute and fructose (or fructose only). Stir in melted margarine until flour mixture is crumbly and thoroughly... - 40.4613

1. Cut strawberries in half, then put into a saucepan with other fruit, sugar and 3 tbsp water. Use a large saucepan so the fruit is in a shallow layer. Heat on low for 2-3 mins until the juice runs from the fruit. Remove from the heat. 2. Using biscuit... - 32.0151

Begin Boxing Day with this deliciously 5 different breakfast ideas. Try these recipes for something interesting vegetarian meal. This simple breakfast idea uses just three readily available ingredients with different fruits to create a luscious French-style... - 145.286

1. Place the bread cubes in a large bowl. In a medium-sized bowl, combine the milk, egg substitute, sugar, vanilla extract, and lemon rind, and pour over the bread cubes. Set aside for 10 minutes. 2. Coat a 1 1 1/2-quart casserole dish with nonstick cooking... - 36.9276

Make a crumb crust for an 8-inch pan with a removable bottom. Combine cream cheese, the 2 tablespoons cherry liqueur, and the sugar and lemon juice. Beat until smooth. Gradually add sour cream. Beat until smooth, the consistency of whipped cream. Spread over... - 40.9364

Preheat oven to 275. degrees Line a baking sheet with parchment paper, brown paper, or foil. Place the egg whites in the bowl of an electric mixer. Beat at medium speed until foamy. Add cream of tartar. Increase mixer speed to high. Add vanilla. Gradually add... - 38.1112

1. In a large bowl, combine the flours, sugar, cocoa, and baking soda, and stir to mix well. Add the coffee or water and the milk and vanilla extract, and mix with a wire whisk until the batter is smooth. (The batter will be thin.) 2. Coat four 8-inch round... - 32.8485

Prepare your microwavable mug by coating the inside lightly with PAM Original cooking spray. Mix the ingredients in a small bowl. Beat egg first with a spoon and mix in other liquid ingredients. Then add dry ingredients and mix until you've removed all the... - 37.8112

This recipe is courtesy of Stacey J. Miller - 38.2537

Preheat oven to 350 degrees. Use a nonstick 9-by-5-inch loaf pan or line a loaf pan with a baking pan liner or lightly spray with vegetable cooking spray. Place prunes and water in a food processor or blender and puree. Mix together prune puree, cranberries,... - 44.4094

Cheese lends a rich flavor to any cake and this fruit 'Cheesecake' is no exception. This fruit 'cheesecake recipe' is an easy one with simple instructions. Don't miss it! - 44.3059

1. To make the topping, combine all of the topping ingredients in a small bowl until moist and crumbly. Set aside. 2. Place the skim milk and the 1/4 cup of coconut in a food processor or blender, and blend at high speed for one minute, or until creamy. Set... - 38.7437

Christmas is indeed the time for everyone to unleash their culinary talents and this recipe surely gives you the perfect excuse to swank your skills. This gorgeous looking and delicious tasting rainbow salad can double up both as a dessert or salad. It's so... - 99.9272

In mixing bowl, combine strawberry halves, Jello and yogurt. Add ice cream and mix until well combined. Pour into a prepared light graham cracker pie crust. Place in freezer for at least 4 hours before serving. Let stand at room temperature for 30 minutes... - 26.953

1. Mix package of Jell-O with boiling water and add 1 tsp of lime juice. Stir well (2 minutes). Refrigerate 30 minutes (this is important otherwise it will separate). 2. Mix into Jell-O, 1 cup of the sour cream using an electric mixer. Pour into 6 ramekins.... - 28.1169

Looking for a delicious, classic condiment to amp up your Thanksgiving table ? Try this zesty, fruity dip. In this video, Betty explains how to make the delicious cranberry-orange relish mold. The gorgeous combo of cranberry sauce, mandarin oranges, and... - 90.6855

1. Mix large box of Jell-0 with boiling water and coconut extract. Stir well (2 minutes). Refrigerate 1 hour. 2. Mix into Jell-O, 1 cup heavy cream using an electric mixer. Pour into 6 ramekins. Refrigerate for 2 hours. - 27.8122

Heat water to a boil. Add banana extract. Pour over Jello and completely dissolve it. Cool. Add syrup, soda, and cream. Whisk until well blended. Refrigerate until firm. - 35.6124

Mix all ingredients together except peanut butter. Place over low heat and add peanut butter. Heat until peanut butter melts. Stir until well blended. Spray a small baking pan with oil substitute. Spoon mixture into pan. Refrigerate until firm. Slice into at... - 33.6458

Looking to add some spunk to your weekend brunch fare? Try this wonderful, flavorful, colorful salad. In this video, Betty shows how to make pineapple orange-layered gelatin salad, also called as the sawdust salad. It tastes heavenly and goes with just about... - 107.386

Mix pudding with milk. Layer 6 cookies, 1 sliced banana and half of pudding. Repeat layers with remaining ingredients ending with pudding. Refrigerate. - 25.5729

No Valentine’s Day spread is complete with a decadent dish. And Betty’s hot and sweet red applesauce mold perfectly fits the bill. This recipe brings together yummy flavors of applesauce, cherry jellos, red hot cinnamon candies and more in a perfectly... - 111.178

Place gelatin and 1/4 cup soda in saucepan. Heat to boiling point, stirring constantly. Be sure gelatin dissolves. Cool. Place ice cubes in blender, add gelatin mixture, heavy cream, 3/4 cup soda, and sugar substitute. Blend at high speed for 30... - 37.8687

Prepare gelatin according to package directions and cool. Beat in stiff egg whites with wire whisk. Add lemon rind, orange extract, and sugar substitute. Place in blender. Add strawberries and ice cubes. Blend at medium speed for 30 seconds. Pour into glasses... - 39.8277

Add a fresh, creative spin to your boring holiday menu with a simple yet irresistible orange gelatin salad. Creamy but not cloying, this pulpy, palate-pleasing, citrusy-flavored, no-hassle salad is a doddle to make. Plus, it’s light and healthy and makes... - 98.0642

Slice the angel food cake crosswise into three sections. Lay the bottom part, cut-side-up, on a serving plate. Spread with one-third of the jam, Prepare the tart filling and then spoon one- third of the vanilla filling or pudding evenly on top of the jam... - 26.0103

What better way to use up the leftover cranberries from your holiday feast to toss up a tasty salad treat? A great way to bulk up the savory sweet treat, this salad is a sure head-turner. Plus, it's so sumptuous and simple to make that are likely to get... - 102.452

Completely dissolve gelatin and salt in boiling water. Add cranberry sauce, cold water, lemon juice, cinnamon and cloves. Chill until slightly thickened. Stir in orange. Spoon into 5-cup mold which has been lightly sprayed with non-stick cooking spray. Chill... - 35.1853

This Cranberry Salad is not only about cranberries ! There's a medley of delicious juicy fruits like pineapple and orange along with chopped walnuts that make this dessert truly irresistible ! Do try this Cranberry salad and feel free to opine about it here ! - 31.0394

Slice the angel food cake crosswise into three sections. Place the bottom part, cut-side-up, onto a serving plate. Prepare the tart filling. Spread the cut side of the cake on the plate with one-third of the jam. Mix the vanilla filling with the drained,... - 30.9016

Unique Fruit Toast are simple irresistible! I served it for breakfast just yesterday and everyone loved it. Try this Fruit Toast recipe! - 29.0951

Think that a delicious key lime pie is completely off the menu of things you can eat when on a low carb diet? Then watch this video and learn how to make a low carb pie with fewer than 30 carbs. Watch and learn! - 119.496

Make a salad that will earn rave reviews at your next together. Whatever be the occasion, a zippy Jello indulgence with lime mist gelatin salad. This easy-to-tote dessert gets its zip from lime and is just perfect for the summer celebrations. Watch this video... - 95.2605

Combine gelatin and cold water; stir. Add the boiling water, lemon juice and all of the pineapple, except drain off 1/2 cup juice. Do not use the drained juice in this recipe. Stir this mixture and place in refrigerator until partly congealed. Reserve 1/4 of... - 40.3751

A low fat easy and yummy dessert. Uses instant pudding and food cake. Nutrition (per serving) Calories 140 Total fat 1g Saturated fat 1g Cholesterol 0mg Sodium 340mg Carbohydrate 31g Dietary fiber 1g Sugars 26g... - 35.4702

In a small bowl, combine the egg, egg white, sugar, and cornstarch. Whisk well to combine. Whisk in 1/2 cup of the milk. Place the remaining 2 1/2 cups milk in a medium saucepan. Place over medium heat until warm but not boiling. Remove from the heat and... - 43.0977

You can’t go wrong with Betty’s lemon pie that is just perfect for all occasions. Flavorful and simple, this yummy pie can be added to the holiday platter and makes for a perfect way to complete a meal. Stream the video recipe for more on this. - 125.661

CAKE: Preheat oven to 350°F. Spray a non-fat cooking spray in a glass 13x9 inch casserole dish. Blend all of the ingredients together, except egg whites, with an electric mixer until smooth. Beat egg whites until stiff and fold into cake batter. Pour into... - 39.8621

This Rum cake recipe is my dad's special. This is one of his favorite recipes and he loves baking it whenever there is a gathering at home. The smell of rum, walnuts and all is something that I just love. I am sure that you would love this too. - 38.1338

Combine milk, sugar, salt, and butter in a small saucepan; cook over low heat until butter melts. Cool to lukewarm (105° to 115°). Dissolve yeast in warm water in a large mixing bowl. Add egg yolks, 2 cups flour, and milk mixture; beat at medium speed of an... - 42.2842

1. Coat 1 1/2-quart casserole with cooking spray. Spread apricot fruit spread jam evenly over one side of bread slices. Cut into pieces about 1 inch square. Layer bread cubes, spread side up, in casserole. 2. In large bowl whisk egg substitute until light and... - 33.5018

Raspberry Cheesecake Parfaits is a chill and serve variety and you can confidently add this to your party menu. These Raspberry Cheesecake Parfaits are packed with everything ideal for a yummy treat. Just give this Raspberry Cheesecake Parfaits a try, you... - 31.2021

Heat milk in small saucepan until bubbles form around edge of pan; remove from heat. Add 1/3 cup sugar, the salt, and butter; stir until butter is melted. Let cool to lukewarm. In large bowl, sprinkle yeast over warm water (if possible, check temperature of... - 38.7857

You know that lone child in the cafeteria who would not touch a PB&J sandwich? That was me! After years of protest, however, I saw the light and joined the millions who delight in this all-American combination. In every restaurant where I have worked as a... - 45.0738

When you are planning to make bread, don’t forget to make this recipe. - 35.5592