Sugar Almond Recipes

GETTING READY 1. In a small saucepan, scald milk adding ¼ cup butter or margarine, ¼ cup sugar and salt over a moderate heat. Cool till lukewarm 2. In a large bowl place moderately hot water and sprinkle yeast. Stir till all the yeast is dissolved and then... - 47.6077

Mix first syrup in a small, heavy saucepan, insert candy thermometer, and heat over moderately high heat until sugar dissolves; cook, uncovered, without stirring to 246° F. Combine second syrup ingredients in a larger, heavy saucepan meanwhile, insert candy... - 47.5711

GETTING READY 1) Heat oven to 350°. MAKING 2) In a mixer bowl, add all ingredients except the brickie bits. 3) Beat at medium speed for 2 to 3 minutes. 4) Stir in the brickie bits. 5) Scoop up teaspoonfuls of dough and round into 1-inch balls. 6) Arrange 2... - 43.3468

In a mixing bowl, beat almond paste and cream cheese. Add coconut; mix well. Cut cookie dough into 1/2-in slices; divide each slice into four portions. Roll into balls. Place 2 in apart on greased baking sheets. Shape 1/2 teaspoonfuls of almond mixture into... - 38.9509

Place sugar, butter, and salt in electric skillet at 400°. When sugar begins to melt, stir to blend. Cook and stir till sugar dissolves and color is a light golden brown, about 5 minutes. Turn control to 'off'; stir in 1/2 cup chopped almonds. Pour into... - 37.4623

MAKING 1) Into a saucepan, mix in the sugar and water 2) Bring to a vigorous boil, reduce the flame and cook on high to medium flame till it changes to a caramel colour 2) Using a pastry brush, brush down the sides with cold water, many time during the... - 36.5022

GETTING READY 1) Preheat the oven to 400 Deg F ( 200 Deg C/ Gas 6) , grease a baking tray and keep aside. MAKING 2) In a large mixing bowl, cream the butter and sugar until fliffy; stir in the flour and almonds with a wooden spoon,... - 33.7149

GETTING READY 1 Preheat the oven to 375°Fahrenheit. MAKING 2 Unroll the dough into 2 large rectangles. 3 In an ungreased 15xl0x 1-inch baking pan, place the rectangles. 4 Press over the bottom to form crust, sealing perforations. 5 In a medium... - 33.379

MAKING 1. In a medium sized glass bowl, combine cream and sugar and beat using a electric beater till smooth. 2. Add almond extract and beat once more. SERVING Use frosting glaze on cakes, cupcakes, cookies or as required. - 25.1568