Suet pudding is a type of pudding recipe that is made up of suet. The suet is made into tallow and the whole process is known as rendering that also include other steps such as melting, extended and simmering. Apart from used in the kitchen as a cooking ingredient, the most important usage of suet is to make the tallow. Suet is commonly used in English Christmas puddings and the suet puddings. The other ingredients used to make suet pudding at home are stoned raisins, flour, eggs, salt, and milk to make a stiff batter, sugar, water, egg yolk, butter and lemon to taste.